Best of Summer Fruit Salad 1/3 Cup Sugar 1/4 Cup Fresh Mint Leaves 2 Tbs. Fresh Lemon Juice Bring sugar and 1/2 cup of water to a boil in saucepan. Simmer for 2 minutes. Remove from heat, and stir in mint and lemon juice. Steep 15 minutes. Strain out mint. 2 Cups Seedless Grapes (Halved) 2 Peaches or Nectarines, cut into pieces 1 Cup Sliced Strawberries or Whole Raspberries or both 1 Cup Blueberries Combine all fruit in a bowl. Stir in sugar syrup. Cover and chill for 2 hours or overnight.
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