PDF of Restaurant Menu

MENU
MENU
BEEF
BEEF
Brisket - $8.99 ½ Lb
Brisket - $8.99 ½ Lb
Best Brisket in Dallas! Do you like it with more fat, less fat, extra bark. . .
Just let us know
Best Brisket in Dallas! Do you like it with more fat, less fat, extra bark. . .
Just let us know
Shoulder Clod - $8.99 ½ Lb
Shoulder Clod - $8.99 ½ Lb
Leaner than the brisket; with a stronger beef flavor. Ask us for a sample.
Leaner than the brisket; with a stronger beef flavor. Ask us for a sample.
TX VEGETARIAN
TX VEGETARIAN
Half Chicken - $6.25 each
Half Chicken - $6.25 each
Moist and tender, smoked for 8 hours.
Moist and tender, smoked for 8 hours
Whole Chicken - $12.00 each
Whole Chicken - $12.00 each
Turkey- $7.19 ½ Lb
Turkey-$7.19 ½ Lb
Juicy and delicious-trust us
Juicy and delicious-trust us
PORK
PORK
Chops - $7.29 ½ Lb
Chops - $7.29 ½ Lb
Lean and juicy pork chops, each one is about a half pound.
Lean and juicy pork chops, each one is about a half pound.
Ribs - $7.29 ½ Lb
Ribs - $7.29 ½ Lb
Dry rubbed spare ribs, smoked to perfection.
Dry rubbed spare ribs, smoked to perfection.
SAUSAGE
SAUSAGE
Original - $5.00 each
Original - $5.00 each
110 year old recipe shipped from our cousin’s market. Each link weighs
1/3 pound.
110 year old recipe shipped from our cousin’s market. Each link weighs
1/3 pound.
Jalapeno - $5.25 each
Jalapeno - $5.25 each
Made with real cheddar cheese and fresh jalapenos.
Made with real cheddar cheese and fresh jalapenos.
SIDES
SIDES
Smoked Baked Beans – $2.50 sm $5 lg
Smoked Baked Beans - $2.50 sm $5 lg
Lockhart Slaw - $2.50 sm $5 lg
Lockhart Slaw - $2.50 sm $5 lg
Blue Cheese Slaw- $3.50 sm $7 lg
Blue Cheese Slaw - $3.50 sm $7 lg
Brisket Deviled Eggs - $2.50 sm $5 lg
Brisket Deviled Eggs - $2.50 sm $5 lg
Potato Salad - $2.50 sm $5 lg.
Potato Salad - $2.50 sm $5 lg
Mac n’ Cheese - $4 sm $8 lg
Mac n’ Cheese - $4 sm $8 lg
Lockhart Smokehouse: True Central Texas BBQ
Lockhart Smokehouse: True Central Texas BBQ
Most of the legendary meat palaces in Central Texas use the
counter service method, and Lockhart Smokehouse is no different.
When you enter, head on back to the counter to order, pick up your
food, and pay. The meat is pulled off the smoker and sliced
specifically for your order.
Most of the legendary meat palaces in Central Texas use the
counter service method, and Lockhart Smokehouse is no different.
When you enter, head on back to the counter to order, pick up your
food, and pay. The meat is pulled off the smoker and sliced
specifically for your order.
We charge by the half pound, but you don't have to order a full
half pound. You can order two slices of brisket... one rib, it's up to
you.
We charge by the half pound, but you don't have to order a full
half pound. You can order two slices of brisket... one rib, it's up to
you.
If you aren't sure what you want just ask the "Texas-friendly" guy
or gal behind the counter with the knife for a bite. We will be
happy to oblige.
If you aren't sure what you want just ask the "Texas-friendly" guy
or gal behind the counter with the knife for a bite. We will be
happy to oblige.
After you order and take your food (all meat is wrapped in butcher
paper), grab a seat wherever you like or belly up to the bar for a
cold beer.
After you order and take your food (all meat is wrapped in butcher
paper), grab a seat wherever you like or belly up to the bar for a
cold beer.
400 West Davis
400 West Davis
Bishop Arts District
Bishop Arts District
214-944-5521
214-944-5521
www.lockhartsmokehouse.com
www.lockhartsmokehouse.com
WEEKLY SPECIALS
WEEKLY SPECIALS
Wednesday - Beef Ribs
Wednesday - Beef Ribs
Thursday - Burnt Ends
Thursday - Burnt Ends
Weekends- Smoked Prime Rib
Weekends- Smoked Prime Rib
Check us out on facebook & twitter (@dallaslockhart)
for daily updates
Check us out on facebook & twitter (@dallaslockhart)
for daily updates
Open 7 Days a Week- 11 am until we are Done!
Open 7 Days a Week- 11 am until we are Done!