E ntertaining 8 pm – 12:30 am
Dinner Only Seatings begin at 5 pm
Dinner,
Dinner, Dancing & Entertainment Seatings
7 pm 8 pm 9 pm with $10/person Entertainment Charge ~ I ncludes M idnight Cham pagne Toast
$ 5 5 Per Person 4 - Course Prix Fixe
Appetizer Choices
Entrée Choices
Clams Casino
Tomato, Basil, and Mozzarella Salad With
Aged Balsamic Vinegar
Lobster Stuffed Filet Mignon, With Seared Carrots and
Whipped Truffle Mashed Potatoes
Grilled Rack Of Lamb Rub With A Rosemary Mustard
Rub, Served With Baby Cabbage,
and Fingerling Potatoes
Soup
Shrimp Bisque
Dessert
Deep Fried Ice Cream With Espresso Sauce
Please also enjoy a complimentary glass of house wine or champagne
~ Sorry, no menu substitutions ~
A la Carte Offerings
Starters
The Wedge ~ Iceberg, Pickled Onions,
Bacon Pieces, Blue Cheese Dressing 8
Spinach Salad with Apples, Walnuts,
Raspberry Vinaigrette 7
Crabby Pretzel Bread - Our Pretzel Bread
topped with Cheesy Crab 8
Steamed Clams with Lemon & Pancetta Ham in a
White Wine Garlic Sauce 7
Shrimp Cocktail 12
Cocktail Claws with Asian Dipping Sauce 12
Bruschetta with Roasted Tomatoes, Grilled
Squash, Mozzarella 9
Entrees
Fresh Rockfish with Sautéed Shrimp, Roasted Fall
Vegetables and Butternut Squash Risotto 21
Chicken Cordon Bleu with Garlic Mashed Potatoes
And Asparagus 21
6 oz Petite Filet with a Red Wine Sauce,
Baked Potato, and Asparagus 27
Surf & Turf it with a Crab Cake +10
Veal Marsala ~ Sauteed Veal with Pasta in a Creamy
Marsala Mushroom Sauce 18
Maryland Crab Cake with a Tomato Beer Broth,
Garlic Mashers and Asparagus 24
Boneless Pork Chop Stuffed with Crabmeat and
Spinach, with Roasted Fall Vegetables 24
Pan Roasted Duck Breast, Butternut Squash Risotto
and Raspberry Sauce Drizzle 21
Seared Scallops with Sweet Potato Mash and
Sautéed Spinach, Topped with a Crispy Pancetta 25
Spend the night w ith us! Room s for just $135 plus tax ~ For Reservations call 302.856.1836