Desserts Catering by the Pound Catering Packages The Michigan Avenue Barbecue Meats By The Pound Banana Pudding ........................................$4.99 Vanilla pudding with fresh banana slice, topped with homemade whipped cream. Served on a crispy crust of graham crackers, brown sugar, butter, bananas and pecans. Seasonal Fruit Cobbler ..............................$5.99 Warm fruit cobbler with crumb topping and vanilla bean ice cream. Warm Chocolate Cake ..............................$5.99 Warm chocolate cake with our own raspberry sauce, served with vanilla bean ice cream. Warm Apple Tart ........................................$5.99 A warm cinnamon apple tart, topped with Homers vanilla ice cream and drizzled with warm caramel sauce. Chocolate Brownie Deluxe ........................$5.99 Warm double chocolate brownie topped with vanilla bean ice cream and hot fudge. Keylime Pie ......................................................$4.99 Fresh zesty creamy filling served on a crispy crust of graham crackers, brown sugar, butter and pecans. Topped with a dollop of whipped cream and lime zest. Root Beer Float ................................................$4.99 Vanilla bean ice cream served with root beer. Ice Cream ....................................................$3.49 Two scoops of vanilla bean or chocolate. Beverages Coffee, Hot Tea ....................................................$1.99 Iced Tea ................................................................$2.29 Fountain Soda ......................................................$2.29 Coke, Diet Coke, Barq’s Root Beer, Orange and Fruit Punch. Bottled Soda ........................................................$2.49 Henry Weinhard’s Root Beer and Orange Cream Soda. Kiddie Cocktail ....................................................$1.99 Strawberry Banana Smoothie ......................$3.49 This sweet creamy blend combines fresh strawberries and bananas and is a Sweet Baby Ray’s family favorite. Milk, Chocolate Milk ......................................$1.99 $17.99 per person Pulled Pork ............................................................................................$9.99 Pulled Chicken ......................................................................................$9.99 Sliced Beef Brisket ..............................................................................$11.49 Rib Tips ..................................................................................................$6.99 Smoked Barbecue Chicken....................1/2 - $6.99 ..........Whole -$10.99 ⁄3 Slab Smoked Baby Back or St. Louis Ribs • 1⁄4 Smoked Barbecue Chicken Two Side Orders • Sweet Baby Ray’s Barbecue Sauce Paper and Plasticware Products 1 1/2 Chicken ..........................................................................................$6.99 Whole chicken ....................................................................................$10.99 1/2 slab Baby Back Ribs......................................................................$11.99 Full slab Baby Back ............................................................................$18.99 1/2 slab St. Louis Ribs ........................................................................$10.99 Full slab St. Louis Ribs ........................................................................$17.99 Soup of the Day Gumbo The West Side, Best Side Barbecue $14.99 per person Ala Carte Barbecue Soups & Gumbo ⁄2 Slab Smoked Baby Back Ribs • Your choice of one Smoked Meat Two Side Orders • Fresh Buns (1 per person) Sweet Baby Ray’s Barbecue Sauce • Paper and Plasticware Products 1 Cup Pint Quart Gallon $2.49 $3.49 $4.49 $5.99 $5.99 $7.99 $19.99 $29.99 Salads The Triple Play Barbecue $10.49 per person Your choice of Smoked Baby Back or St. Louis Ribs (two-bone portion) Smoked Barbecue Chicken • Choice of one Smoked Meat Three Side Orders • Fresh Mini Buns (1 per person) Paper and Plasticware Products The State Street, Great Street Mini Sandwich Pack $8.99 per person Caesar Salad ( ⁄ 2 pan) ........................................................................$14.99 House Salad (1⁄ 2 pan) ............................................................................$9.99 Add Grilled Chicken..............................................................................$5.99 Add Grilled Shrimp..............................................................................$11.99 1 Your choice of two Smoked Meats Two Side Orders • Fresh Mini Buns Potato Chips • Paper and Plasticware Products Our Story Sweet Baby Ray’s began in 1982, and a few years laters, we entered the Mike Royko Ribfest on a dare and captured second place out of 700 in the cook-off. Inspired by winning, we set out to make Sweet Baby Ray’s a business and our career. Today, Sweet Baby Ray’s Barbecue Sauce is the third best selling barbecue sauce brand nationally, and #1 in Chicagoland. In 2005, based on the success of the Sweet Baby Ray’s Barbecue Sauce brand and our years of acquired barbecue expertise, we expanded into Sweet Baby Ray’s Restaurants and opened our first unit in Wood Dale. We worked hard to develop a great concept, excellent menu and outstanding food. Now we welcome you to our newest Sweet Baby Ray’s Restaurant here in Elk Grove Village. We are proud to offer some of the finest barbecue anywhere. Our food is prepared on site under the supervision of Chef Paul Papadopoulos. In addition to a great list of barbecue mainstays, steaks and seafood, our unique menu offers family favorites and healthier offerings to add variety and balance to our diets. Through thoughtful planning and care, our goal is to offer high quality food at fair prices with the hope and expectation that you will tell your friends and come back soon. Our guests repeatedly tell us that our appetizers, salads, sides, entrees and housemade signature desserts, like our barbecue, are superb and delicious. Sweet Baby Ray’s staff is always working hard to exceed your expectations. We would like you to relax, enjoy yourself and experience our savory menu and comfortable service. See why we take such great pride in what we do. If you see us around, please introduce yourselves or say hello. Let us know if we can do anything to enhance your experience. Thanks again for stopping in. The Sandwich Pack $6.99 per person Sides Pints ........................................................................................................$3.49 Quarts......................................................................................................$7.99 Desserts Whole Key Lime Pie ............................................................................$17.99 Whole Pecan Pie..................................................................................$16.99 Seasonal Fruit Cobbler by the pan (16-20 servings) ....................$19.99 Joe Joe’s Killer Bread Pudding (16-20 servings) ............................$29.99 Banana Pudding (16-20 servings) ....................................................$19.99 (24 hrs. notice required for desserts please.) Custom Barbecue Our experienced chefs will provide an unsurpassed barbecue dining experience and create a specialized menu of gourmet-cooked, uniquely smoked barbecue meats and signature side dishes to fit your special event. Items $5.50 per setup Includes reusable chafing rack, aluminum pan and 2 single-use canned heats. Requirements Catering packages require a minimum of 20 people. Delivery Additional charge for delivery. Tax not included. Please place your order at least two days in advance of your event. Your choice of one Smoked Meat Two Side Orders Fresh Buns (1 per person) • Potato Chips Paper and Plasticware Products Smoked Meats Your choice of: Dave Raymond, a.k.a. Sweet Baby Ray Mike O’Brien Chef Paul Papadopoulos Chef Mike Nykaza Pulled Pork • Sliced Beef Brisket • Pulled Chicken Quartered Smoked Barbecue Chicken • Barbecue Glazed Smoked Ham Sliced Pork Loin Homemade Sides Coleslaw • Potato Salad • Baked Beans • Caribbean Red Beans & Rice Corn Maque Choux (Kicked up creamed corn) Green Beans simmered in Red Sauce • Oven Roasted Red Potatoes Sweet Onion, Cucumber & Tomato Salad • Mixed Green Salad Beverages Canned Soda – $1.00 • Bottled Water – $1.00 • Iced Tea (1 gallon) — $7.00 Homemade Lemonade (1 gallon) – $7.00 HOURS OF OPERATION: HOURS OF OPERATION: Mon-Thu: 11:00 a.m.–10:00 p.m. Fri: 11:00 a.m.–11:00 p.m. Now open for breakfast Saturday & Sunday Sat: 9:30 a.m. - 11:00 p.m. Sun: 9:30 a.m.– 9:00 p.m. Mon-Thu: 11:00 a.m.–10:00 p.m. Fri: 11:00 a.m.–11:00 p.m. Now Open for breakfast on Saturday & Sunday Sat: 9:30 a.m. - 11:00 p.m. Sun: 9:30 a.m. - 9:00 p.m. 800 E. Higgins, Elk Grove Village, IL 60007-1551 Phone 847.437.9555 • Fax 847.437.9612 800 E. Higgins, Elk Grove Village, IL 60007-1551 Phone 847.437.9555 • Fax 847.437.9612 www.sbrbbq.com www.sbrbbq.com Starters New Orleans Barbecue Shrimp ......................$8.99 Sandwiches BBQ Combinations Steaks & Chops Seafood Includes cup of soup and choice of one side Combinations include soup or salad, cornbread and two sides Includes soup or salad, choice of potato & vegetable. Includes soup or salad. Substitute soup for an additional side - $ .99 Substitute soup or salad for an additional side - $ .99 Pan-seared wild shrimp in our made to order New Orleans style BBQ sauce. Served with crusty garlic bread. Smoked Shaved Prime Rib ............................$10.99 Crab Cakes ......................................................$10.99 Served on a toasted French garlic roll, topped with sautéed onions with au jus on the side. Pan-seared, lump crab cakes served with a roasted red pepper cream sauce. Calamari ............................................................$8.99 Tossed in seasoned flour and fried. Served with fresh lemon and our smoked tomato marinara sauce. Pulled Pork Nachos..........................................$8.99 Spiced pulled pork, black beans, roasted Poblano chili salsa, jack cheese, served on a bed of tortilla chips, topped with sour cream and pico de gallo. Shrimp Po’ Boy ..............................................$10.99 Flash-fried wild shrimp, shredded lettuce, tomato and chipotle mayonnaise. Served on French bread. Barbecue Cubano ............................................$9.49 Lightly Fried Coconut Crusted Shrimp served with a Citrus Honey Dipping Sauce and Mango Slaw. Pulled Chicken..........................................................$8.99 Savory, tasty and sauced with The Boss. Served on a soft, fresh roll. Smokin’ Wings ....................................................$7.99 Smoked jumbo chicken wings tossed in our sweet & spicy hot BBQ sauce. Boneless Rib Sandwich ............................................$7.49 Topped with Bermuda onion and sauced with The Boss. #1 best seller at Taste of Chicago! Southwest Quesadilla ..............................................$7.99 Smoked chicken, black beans, and jack cheese in a toasted flour tortilla served with sour cream and pico de gallo. The Duce ..............................................................$8.99 Pulled pork and sliced all beef bologna, grilled, sliced and topped with coleslaw. Served on a fresh bun. Combo Platter ....................................................$21.99 Appetizer sampler platter with baby back ribs, BBQ shrimp, calamari, jumbo chicken wings, pulled pork nachos and onion strings. Great for 4-6 people! Chicken Tenders ......................................................$6.99 Beer battered all white meat chicken tenders served with a choice of Sweet Baby Ray’s Barbecue Sauce or buttermilk ranch dressing. Grilled Chicken Breast ............................................$8.99 Herb marinated, served with lettuce, tomato and herb mayonnaise. Served on a soft, fresh roll. Baby Ray Burger ......................................................$8.99 A half pound fire grilled burger with Sweet Baby Ray’s Barbecue Sauce, choice of cheese, applewood smoked bacon, lettuce and tomato. Topped with fried onion strings. Spare Rib Appetizer Plate ......................................$8.99 The “Pink Smoke Ring” Half slab of St. Louis Spare Ribs cut into single bones. Soups & Gumbo Cup Bowl Soup of the Day ..................................$2.49 ..........$3.49 Made fresh daily, right here! Yesterday’s Soup..................................$2.49 ..........$3.49 Until we run out…it’s always better on the second day. Gumbo Cup Bowl .................................................$3.49............$4.99 A bold fusion of Cajun flavors are incorporated in this “one pot recipe” that includes smoked chicken, andouille sausage, bell pepper, celery and onions all thickened with an excellent dark roux. It’s all about the roux. Sweet Baby Ray’s takes pride in presenting the finest cuts of meat that are smoked in the time-honored fashion, low and slow over young hickory wood. The smoke renders a reddish-pink line just below the surface of the meat known as a “smoke ring” and is proof of authentic barbecue done right! Barbecue Pork Chops ..................................$15.99 Grilled Atlantic salmon glazed with Sweet Baby Ray’s. Served over Tchoupitoulas potatoes, drizzled with our homemade Worcestershire sauce and topped with fried onion strings. Crab Cakes, Sweet Baby Ray’s own recipe .......$18.99 Full Slab ..........................................................$18.99 Half Slab ........................................................$11.99 Top Sirloin Steak ........................................ $18.99 Pan-seared, lump crab cakes served with a roasted red pepper cream sauce and vegetable of the day. 1/2 & 1/2 Combination ..................................$19.99 Seasoned with our special rub, smoked low and slow for up to 12 hours, hand pulled with love and infused with The Boss. Our top selling item! 16 ounce Ribeye – our juiciest, most flavorful steak. Barbecue Salmon......................................$17.99 Two 5 ounce BBQ Pork Chops, grilled to perfection. Sliced Beef Brisket ..........................................$9.49 Pulled Pork ..........................................................$8.99 Bone-In Delmonico Steak .......................... $24.99 St. Louis Spare Ribs Ribs Platters are seasoned with our own rub, smoked for 2 ⁄ 2 hours and basted with Sweet Baby Ray’s. Onion Strings............................................................$6.49 Coconut Shrimp ........................................................$9.99 Full Slab ..........................................................$19.99 Half Slab ........................................................$12.99 Sliced ham and pulled pork, topped with Swiss cheese, red onions and pickle served on pressed French bread with citrus mayonnaise on the side. Rubbed with our spice blend, smoked for up to 14 hours, served with Sweet Baby Ray’s on the side. Thinly shaved onions dipped in buttermilk and seasoned flour. Fried and served with warmed Sweet Baby Ray’s sauce. The best ever! Baby Back Ribs We use only Midwest USDA Choice Beef 10 ounce Prime Cener Cut Top Sirloin, grilled to temperature. 1 Can’t decide? Try a half slab of baby Back Ribs and a half slab of St. Louis Cut Spare Ribs. The Best of Both Worlds!! BBQ 3-Meat Combo ......................................$16.99 BBQ 2-Meat Combo ......................................$13.99 Bronzed Tilapia ................................................$14.99 Center Cut Filet Mignon......................................$26.99 10 ounces of our most tender steak. New York Strip Steak ....................................$24.99 12 ounce center cut New York Strip – the steak eater’s steak. Choose from ⁄ 3 slab of ribs (max 1), pulled pork, beef brisket or ⁄ 4 chicken – white or dark meat. Add to any steak ............$2.49 Pulled Pork Plate ................................................$10.99 Add to any steak ............$4.99 1 1 Seasoned with our own rub and smoked for up to 12 hours, hand-pulled and served with Sweet Baby Ray’s Barbecue Sauce. Sautéed Mushrooms, Sautéed Onions, Bleu Cheese Crust or Onion Strings Pan seared tilapia served with grilled corn relish on roasted garlic mashed potatoes. Finished with cilantro corn vinaigrette. Grilled Wild Shrimp with Peppers & Onions $16.99 Citrus marinated shrimp grilled to perfection, served on Spanish rice. Fried Shrimp Dinner ........................................$16.99 12 Jumbo Shrimp lightly breaded and flash fried to a golden brown, served with coleslaw, French fries and cocktail sauce. New Orleans Style Barbecue Shrimp ........$16.99 Pan seared wild shrimp with Chef Paul’s BBQ shrimp sauce. Served with Tchoupitoulas potatoes. Grilled Shrimp or Crab Cake Pasta Beef Brisket Plate ..............................................$11.99 Seasoned and smoked for up to 14 hours, sliced and served with Sweet Baby Ray’s Barbecue Sauce. Rib Tips Plate ..........................................................$10.99 Pork rib tips seasoned with our own rub, smoked for 3 hours, chopped and sauced with The Boss! Salads Grilled Steak Salad ........................................$10.49 Grilled Tenderloin served over mixed greens with oven dried tomatoes, crumbled bleu cheese, red onions, and fried onion strings. Served with red wine vinaigrette. Grilled Smoked Chicken Breast Salad ..............$8.99 Tender smoked chicken breast, roasted almonds, cranberries, crumbled bleu cheese, granny smith apples, and mixed greens tossed in Duce’s ginger vinaigrette. Wedge Salad ..............................................................$7.49 Crisp iceberg lettuce wedge, green onions and applewood smoked bacon topped with Maytag bleu cheese dressing. Chicken Includes soup or salad, and garlic bread Includes soup or salad, cornbread, choice of potato and one side. Barbecue Chicken Platter....................................$12.99 Sweet Baby Ray’s Smoked Tomato Rigatoni..........................$9.99 Tender young 1/2 chicken, seasoned with our own rub, smoked for 2 hours, finished on the grill and topped with Sweet Baby Ray’s Barbecue Sauce. Add Roasted Vegetables......................................................$1.49 Add Grilled Chicken ............................................................$2.49 Add Grilled Shrimp..............................................................$4.99 Jamaican Jerk Chicken Platter ............................$12.99 1/2 Chicken, marinated in a blend of Caribbean seasonings, grilled and then roasted to seal in the flavor. Chicken Kabobs ..............................................$12.99 Twin kabobs of marinated white chicken chunks, peppers, onions and tomatoes basted in our savory sauce and grilled to perfection. Rigatoni Paasta tossed in our signature smoked tomato marinara sauce and topped with aged Parmesan cheese. Side Choices Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. House Salad................................................................$6.99 Mixed greens with carrots, cucumbers, red onions, tomatoes, croutons and cheddar cheese.. Caesar Salad ........................................................$7.49 A Sweet Baby Ray Favorite! Crisp hearts of romaine, Grana Padano parmigiano cheese, seasoned croutons, and creamy homemade Caesar dressing. Grilled Chicken ..................$2.49 Grilled Shrimp ....................$4.99 Green Chile Mac N’ Cheese Chef Paul’s Corn Maque Choux Red Beans & Rice Baked Beans Seasonal Vegetable Coleslaw Tchoupitoulas Potatoes Roasted Garlic Mashed Potatoes Jumbo Baked Potato Sweet Potato Fries French Fries Potato Salad Additional Sides Cornbread Cup -$2.49 Pint - $3.49 Quart - $7.99 99¢
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