Classic Catering Picnic Menu
HOAGIE
An assortment of hoagies on soft French bread with picnic trimmings
The Three Meat: ham, salami, turkey & Swiss cheese
The Veggie: Sliced vegetables with Havarti & cheddar cheese
The Italian: copa & cotto salami, mortadella & provolone cheese
all presented with mayo andmustard
Red Potato Salad
Watermelon Wedges and Seasonal Berries
Chocolate Chip, Oatmeal Raisin, Chocolate Macadamia Nut Cookies and Double Fudge
Brownies
OLD FASHIONED BBQ
Grilled Hamburgers and Cheeseburgers
All Beef Jumbo Hot Dogs
Garden Burgers 5.95 each (pre-count needed)
BBQ’d Baked Beans
Classic Caesar Salad with grated Parmesan cheese and homemade croutons
Red Potato Salad
Crisp Poppyseed Cole Slaw
Fresh Watermelon Wedges
Assorted Potato Chips
Chocolate Chip, Oatmeal Raisin, Chocolate Macadamia Nut Cookies and Double Fudge
Brownies
TROPICAL GETAWAY
Tropical Fruit Chop Chop Salad
with passion fruit vinaigrette
Sesame Cucumber Salad with Mirin Dressing
Teriyaki Chicken Breast
Kahula Boneless Pork
Stir-Fry Vegetables with Traditional Oyster Sauce
Curried Citrus Rice
Pina Colada Cake
finished with crushed pineapple
USDA CHOICE 8 oz. TOP SIRLOIN STEAK SANDWICHES
Served Open-Faced on Garlic French Bread with Classic’s BBQ Mayo
Red Potato Salad
Seasonal Mixed Greens Salad with both Ranch and Creamy Dijon Dressings
Classic’s Rottinni Pasta Salad
Fresh Watermelon Wedges
Chocolate Chip, Oatmeal Raisin, Chocolate Macadamia Nut Cookies and Double Fudge
Brownies
NORTHWEST SALMON & CHICKEN TERIYAKI
Grilled Northwest Salmon finished with Refreshing Fruit Salsa
Teriyaki Marinated Boneless Chicken Breast
Herbed Rice Pilaf
Seasonal Fruit Tray
Romaine Salad with Orange Poppy Seed Dressing
sprinkled with crumbled blue cheese, mandarin oranges & pine nuts
Rolls & Butter
Chocolate Chip, Oatmeal Raisin, Chocolate Macadamia Nut Cookies and Double Fudge
Brownies
BBQ RIBS & CHICKEN
BBQ Pork Spare Ribs
BBQ Washington Chicken
BBQ Baked Beans
Seasonal Vegetable Display
with Ranch dipping sauce
Fresh Watermelon Wedges
Assorted Potato Chips
Rolls & Butter
Summer Fruit Cobbler
with whipped cream
CLASSIC SPORTS MENU
Beer Braised Brats
Spicy Hot Links
Classic Potato Salad
Seasonal Fruit Salad
Chilled Veggie Tray with Ranch Dipping Sauce
Double Fudge Brownies
BBQ’d PULLED PORK SANDWICH
Slow Cooked Pulled Pork BBQ
Served on a Kaiser roll with BBQ sauce and hot sauce on the side
Creamy Cole Slaw
Seasonal Fruit Salad
Warm Buttered Corn on the Cob
Classic’s BBQ Baked Beans
Chilled Veggie Tray with Ranch Dipping Sauce
Summer Berry Short Cake
with whipped cream
ITALIAN PICNIC
Traditional Antipasto Presentation
to include marinated and grilled vegetables, salami, mortadella cornets and Provolone
Lasagne Marinara
Vegetarian Lasagna
Crisp Garden Salad
Garlic Bread
Biscotti and Amaretti
Classic Catering and Hospitality Services 2366 Eastlake Avenue East, #321 Seattle, WA 98102 Phone (425) 450‐5591 FAX (425) 646‐1053