BRUNCH BEVERAGES
GLASS
6/PITCHER OR CARAFE 21
SANGRIA
MIMOSA
SEASONAL FRUIT
BELLINI
FRESH SQUEEZED ORANGE JUICE
RUM
PEACH PUREE
SPARKLING WINE
SPARKLING WINE
ST. GERMAINE/WHITE WINE
HOUSEMADE MARGARITAS
GLASS
FROZEN MARGARITA
S AUZA G OLD
FRESH LEMON /LIME
P ATRON CITRONGE
6/PITCHER 21
CLASSIC MARGARITA
S AUZA GOLD
HAND PRESSED LIME
P ATRON CITRONGE/EGG WHITES
FRESH ORANGE OR GRAPEFRUIT JUICE
GLASS
4/CARAFE 12
URBAN GRUB SPECIALTY
COCKTAILS 9
CARTER’S LITTLE P ILL
PIMM’S CUP
BASIL F ASHIONED
DARK RUM
PIMM ’S
W.L.W ELLER BOURBON
TRES AGAVES
CUCUMBER WATER
CHERRY /ORANGE /BASIL SYRUP
LEMON /LIME SYRUP
BITTERS
CREAM OF COCONUT
PINEAPPLE
SPARKLING WINE
CUCUMBER MARTINI
SICILIAN MIDNIGHT
HUM’N’SPICEY
SKYY VODKA
W.L.W ELLER BOURBON
CUCUMBER WATER
SWEET VERMOUTH
TRES AGAVES REPOSADO
HUM LIQUOR
LEMON /SIMPLE SYRUP
AVERNA
SERRANO INFUSED SYRUP
LIME /LEMON JUICE /EGG WHITES
ALCHEMY GIN
ARNITO PUNCH
MANGO BERRY PUNCH
THYME INFUSED GIN
CRYSTAL RUM
ST. GERMAINE/BLACK TEA
MEYER LEMON JUICE /MINT
CRUZAN RUM /SERRANO PEPPER
ST. GERMAINE
RICHARDS
FROZEN WHISPER WACKER
WHISPER CREEK SIPPING CREAM
K AHLUA/151 RUM /CRÈME DE COCOA
COCO LOPEZ CREAM OF COCONUT
FRESH MANGO PUREE
FRESH STRAWBERRY PUREE /ORANGE JUICE
MOSCOW MULE
TITOS V ODKA
LIME
GOSLING’S GINGER BEER
PROPER COPPER CUP
BRUNCH
BENNIES
WITH CHOICE OF HASHBROWNS OR GRITS
TRADITIONAL-CANADIAN BACON/HOLLANDAISE 12
OSKAR –CRAB/ ASPARAGUS/COFFEE RUBBED PORK BELLY/ANCHO-CITRUS 14
PORK– PULLED/ POBLANO/CARAMELIZED ONION/CHIPOTLE BBQ HOLLANDAISE 12
SMOKED BEEF TENDERLOIN – BUTTERMILK BISCUITS/SMOKED GARLIC/SHALLOT /GRAIN MUSTARD
HOLLANDAISE
14
BRUNCH SPECIALTIES
BRIOCHE FRENCH TOAST – SMOKED PEACHES/ AGAVE-MAPLE SYRUP/VANILLA BEAN
9
WHIPPED CREAM
HOT CHICKEN & BELGIAN WAFFLES – SMOKED PECANS/VALENTINAS/MAPLE SYRUP 11
CHILE RELLENO- SMOKED CHICKEN / ROJA SAUCE/ BLACK BEANS /RED RICE 10
HUEVOS RANCHEROS ENCHILADA – POBLANO/ONION/GASPACHO SALSA, ROJA 10
HAMMERY ARTISAN COUNTRY HAM & EGGS – SAUSAGE GRAVY /CHOICE OF
HASHBROWNS OR GRITS
13
TENNESSEE HOT BROWN – HERBAL LEMON ROASTED TURKEY /BLACK PEPPER PORK
BELLY /KENNY ’S WHITE CHEDDAR MORNAY /BUTTERMILK BRIOCHE /ROASTED TOMATOES
OMELETS
H ASHBROWNS OR GRITS
BUTTERNUT SQUASH – CILANTRO/COJITA/CHIPOTLE
SPICE/ BABY ARUGULA 9
ROASTED ROMA TOMATO – SHAVED FENNEL/ BASIL/
WITH CHOICE OF
CARAMELIZED ONION 9
ASPARAGUS & GOAT CHEESE – SMOKED PECANS/
TASSO HAM
11
BRUNCH SIDES 4
B ACON
S AUSAGE
H ASHBROWN C ASSEROLE
SMOKED GOUDA GRITS
14