57° CONGRESSO NAZIONALE SIGG Milano Convention Center __________________________ 21-24 novembre 2012 Nutrition: an essential strategy to fight Frailty Pr. Yves Boirie Human Nutrition Unit, Clinical Nutrition Department University Hospital of Clermont-Ferrand, France Role of preventive nutrition for a healthy aging Osteoporosis Nutritional Prevention? CVD Cancer Age-related disorders: • Metabolic dysregulations? • Oxydative Stress? • Inflammation? • Physical inactivity? Physiology Dysfunction Sarcopenia Type 2 Diabetes Disease Role of preventive nutrition for a healthy aging Osteoporosis Nutritional Prevention? CVD Cancer Age-related disorders: • Metabolic dysregulations? • Oxydative Stress? • Inflammation? • Physical inactivity? Physiology Dysfunction Sarcopenia Type 2 Diabetes Disease Nutrition and Frailty • Targeting muscle in elderly patients • Anabolic resistance to nutrients • Synergistical strategies Nutrition and Frailty • Targeting muscle in elderly patients • Anabolic resistance to nutrients • Synergistical strategies Impact of muscle loss in health and disease AA Muscle loss Immunity Visceral and tissue Lipid accumulation Muscle weakness Reduction of physical Activity Higher risk of falls Bone density En. Expenditure Fat oxidation Insulin resistance Impact of muscle loss in health and disease Muscle loss Cardio-respiratory Functions Infections Mobility Falls Fracture Osteoporosis Type 2 Diabetes Impact of muscle loss in health and disease Muscle loss Cardio-respiratory Functions Infections Mobility Falls Fracture Osteoporosis Frailty Dysautonomia Type 2 Diabetes Impact of muscle improvement of global health Muscle function improvement adiposity Immunity Bone Density Physical Activity Insulin sensitivity Incidence type 2 diabetes Cardiac functions Respiratory functions Quality of life Frailty Impact of muscle improvement on mortality • A decline in walking speed of 0.1 m/s within 1 year increased the subsequent 5-year mortality rate (Perera S, J Gerontol 2005) • Improvement in usual walking speed predicts a substantial reduction in mortality (Hardy S, JAGS 2007) Physical performance (walking speed) is a strong predictor of morbidity and mortality like other predictive testing (blood pressure, glycemia, cholesterol) – Low muscle mass + one of the two components: – Low muscle strength – Low physical performance Cruz-Jentoft AJ, Report of the European Working Group on Sarcopenia in Older People, Age & Ageing 2010 Nutrition and Frailty • Targeting muscle in elderly patients • Anabolic resistance to nutrients • Synergistical strategies Impaired anabolic response to meal intake during aging (postprandial defect?) 10 FSR %/d 8 Protein synthesis * Fasted Fed 6 Muscle proteins 4 2 0 10 8 FBR %/d Anabolic resistance 6 Proteolysis * 4 2 0 Adult Old Anabolic resistance Defect in the regulation of mTOR signaling pathway by amino acids Defect in the regulation of mTOR signaling pathway by insulin Leucine resistance Insulin resistance 1.2 p70 S6 kinase activity P<0.05 0.15 Basal INSULIN # 1.0 0.8 Young Old * 0.6 FSR %/h picomoles ATP / 100 mg / 60 min Impaired anabolic response to meal intake during aging # 0.10 0.05 * 0.4 0 100 200 300 400 500 600 Young Elderly Leucine mM Dardevet, J Nutr 2000 Cuthberson, FASEB J 2005 Guillet, FASEB J 2004 Rasmussen, FASEB J 2006 Muscle loss situations Anabolic stimulators Anabolic resistance Muscle Anabolism Threshold Meal time Physiological situation Aging or catabolic state Anabolic stimulators Anabolic response Anabolic treshold Meal Anabolic stimulators Anabolic resistance Meal Meal Increased anabolic threshold Anabolic response Meal 2 strategies to reduce muscle anabolic threshold to increase the availability of anabolic stimulators Anabolic stimulators Anabolic stimulators Meal Meal Nutritional modulation of muscle anabolic threshold Improving muscle sensitivity to anabolic factors? Anabolic stimulators Oxidative stress/Inflammation Meal Physiological situation Restore Muscle Anabolic Sensitivity Anti-inflammatory nutrients Aging or catabolic state Muscle protein synthesis Signaling pathways for the initiation of Protein synthesis Smith GI, Am J Clin Nutr 2011 Muscle protein synthesis of old rats fed a control diet, a high-oleate diet or a high-palmitate diet + INS + INS + INS Muscle protein synthesis Controls Oleate Palmitate + INS + INS + INS Controls Oleate Palmitate Signaling pathways for the initiation of Protein synthesis Tardif N, Clin Nutr 2011 New mechanisms of muscle anabolic resistance? Anabolic stimulators Others? Oxidative stress/Inflammation Meal Physiological situation Anabolic resistance Lipotoxicity Aging or catabolic state New mechanism of muscle anabolic resistance: lipotoxicity Muscle protein synthesis (%/h) Muscle Mitochondrial Protein synthesis (%/h) 0.12 0.10 0.08 0.06 0.04 0.02 R2 = 0,42 0 0 10 20 30 40 50 Fat mass (kg) Postabsorptive Insulin clamp Guillet C, JCEM 2009 Fat mass could be deleterious for muscle protein synthesis? Guillet C, Obes Rev 2012 (in press) Response to high-fat feeding of muscle mixed and mitochondrial protein synthesis Mixed muscle protein Mitochondrial protein Masgrau A, J Physiol 2012 A double muscle anabolic resistance due to lipotoxicity Insulin Saturated FA Muscle cell Ceramides Akt EIF2α phosphorylation Initiation of protein translation Glucose entry Insulin resistance & storage Proteinsynthesis anabolic Protein resistance Tardif N, submitted Modulators of muscle anabolic resistance Anabolic stimulators Others? Lipotoxicity/Insulin Resistance Oxidative stress/Inflammation Anabolic resistance Vitamin D deficiency Meal Physiological situation Aging or catabolic state Nutrition, Metabolisms and Muscle Loss 1,25(OH)2-vitamin D3 combined to anabolic factors increases protein synthesis and stimulates anabolic signals in differentiated C2C12 skeletal muscle cells +Insulin Muscle cells protein synthesis 2,25 1,75 FSR (%/h) +Leucin e 2 a b b 0 + 0 10 c 1,5 1,25 1 ,75 ,5 ,25 0 Insulin + leucine Vitamin D (nM) + 10 Chanet A, submitted Muscle loss situations Other mechanisms? Anabolic stimulators Meal Immobilization/Chronic Diseases Lipotoxicity/Insulin Resistance Oxidative stress/Inflammation Physiological situation Anabolic resistance Aging or catabolic state Timmerman KL, Diabetes 2010 Anabolic substrates Nutritional interactions testosterone exercise + Vitamin D - antioxidants Positive regulators Permissive effects n-3 PUFA Amino Acids Negative regulators Inhibitory effects Insulin Anti-anabolic substrates saturated FA Ceramide cytokines immobilization MUSCLE PROTEIN SYNTHESIS Temporal changes in anabolic threshold? Anabolic stimulators Sedentarity Lipotoxicity Insulin-R Oxidative Stress Inflammation (Acute disease) (Fat feeding) Inflammation (Chronic disease) Meal Anabolic response over baseline Meal Boirie Y, J Am Med Dir Ass 2013 (in press) • Increased availability of anabolic stimulators Anabolic stimulators Anabolic resistance Meal How ? • • Acting on the diet and the determinants of digestion rate Modulating splanchnic metabolism in physiopathological situations Acting on the diet and the determinants of postprandial protein utilization • Increase protein intake? • Specific AA supplementation? • Improve AA bioavailability: – Change the distribution of protein intake? – Use proteins of different digestion rate? • Physical exercise? Acting on the diet and the determinants of postprandial protein utilization • Increase protein intake? • Specific AA supplementation? • Improve AA bioavailability: – Change the distribution of protein intake? – Use proteins of different digestion rate? • Physical exercise? Protein pulse-feeding ingestion pattern (chrononutrition) Spread-feeding Dinner Breakfast Snack Lunch Pulse feeding= nitrogen retention in the elderly Pulse-feeding Breakfast Dinner Lunch (80%) Arnal et al. AJCN 1999-2002 Protein digestion rate (fast/slow proteins concept) Fast proteins (Whey) Slow proteins (Casein) Meat with healthy dentition Meat with chewing deficiency in plasma leucine, µM 250 200 150 100 50 Time, min 0 0 100 200 300 400 500 Fast proteins= postprandial WB protein anabolism in the elderly Boirie et al., PNAS 1997, Remond et al., Am. J. Clin. Nutr. 2007 Pennings B, Am J Clin Nutr 2011 Temporal changes in postprandial muscle anabolic response to meal intake: reaching the threshold Anabolic stimulators Sedentarity Lipotoxicity Insulin-R Oxidative Stress Inflammation (Acute disease) (Fat feeding) Inflammation (Chronic disease) HIGHER THRESHOLD Meal Anabolic stimulators Nutrients (AA) availability Low androgens Low GH/IGF1 Macro- and Micro-nutrients deficiency LOWER STIMULATION Meal Postprandial anabolic response LOWER RESPONSE Meal Boirie Y, J Am Med Dir Ass 2013 (in press) Nutrition and Frailty • Targeting muscle in elderly patients • Anabolic resistance to nutrients • Synergistical strategies Hormones Exercise Nutrition AA Irving BA, Aging Res Rev 2012 Physical exercise potentiates the anabolic impact of amino acid 45 c 30 b 15 a 0 -15 -30 Rest Exercise Rest + AA Exercise + AA Biolo G, J Clin Invest 1995 40g of protein maximally stimulate protein synthesis in elderly subjects after resistance exercise Yang-Y, Phillips-SM et al. BJN 2012 Kim KH, JAGS 2012 Tieland M, JAMDA 2012 Muscle anabolic response according to protein intake and exercise in older subjects 2 higher sensitivity higher stimulation 1 Protein intake Physical Activity Muscle anabolic response Inflammation Insulin resistance SENSITIVITY RESISTANCE Boirie Y, J Am Med Dir Ass 2013 (in press) Look for the best synergistical modulation of muscle protein anabolism NUTRITION synthesis HORMONES PHYSICAL ACTIVITY breakdown DRUGS Thank you Human Nutrition Unit Metabolism & Health
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