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National School Lunch Week 10th-14th
Fort Campbell High Schools Lunch
Chicken Smakers
Meatloaf w/ gravy
Mashed Potatoes
Green Beans
Cheddar Pretzel
Apple
Milk
NO
SCHOOL
NO
SCHOOL
Pepperoni Pizza
Cheese Pizza
Cauliflower
Peaches/Pears
Orange
Milk
Chicken Smakers
Beef Stroganoff w/ Rice
Glazed Carrots
Cherry Tomatoes
Macaroni and Cheese
Apple
Milk
Chicken Smackers
Italian Cheese Crescent
Cucumbers
Seasoned Broccoli
Goldfish Pretzel
Orange
Milk
NO
SCHOOL
Ham & Cheese/ Pretzel Roll
Corn Dog
Brown Rice Pilaf
Glazed Carrots
Cheery Tomatoes
Pear
Milk
Salisbury Steak
Bean Soup
Homemade Roll
Whipped Sweet
Potatoes
Pear
Milk
Spaghetti w/ Meat Sauce
Hawaiian Pizza
Green Salad
Goldfish Pretzel Cracker
Apple
Milk
Fish Sandwich
Pulled Pork Sandwich
French Fries
Baked Beans
Macaroni Salad
Orange & Banana
Milk
Beef & Cheese Nachos
Chicken Fajita
Spanish Rice
Corn
Refried Beans
Goldfish Pretzel Cracker
Orange
Milk
Hot Dog
Cheeseburger
French Fries
Macaroni Salad
Carrot Sticks
Peaches/Pears
Banana
Milk
Pepperoni Pizza
Cheese Pizza
Green Salad
Corn
Orange
Banana
Milk
Chicken Patty Sandwich
Meatball Sub
Green Salad
Seasoned Broccoli
Goldfish Pretzel
Pear
Milk
Pulled Pork Sandwich
Toasted Cheese Sandwich
Brown Rice Pilaf
Creamy Coleslaw
Green Beans
Applesauce
Banana
Milk
Fish Sandwich
Turkey on Pretzel Roll
Macaroni and Cheese
Baked Beans
Carrot-Raisin Salad
Orange
Pear
Milk
NO
SCHOOL
Sweet & Sassy Chicken
Salisbury Steak
Mashed Potatoes
Green Beans
Homemade Roll
Peaches/Pears
Apple
Milk
Beef Taco
Chicken Fajita
Spanish Rice
Corn
Refried Beans
Goldfish Pretzel
Orange & Banana
Milk
Corn Dog
Cheeseburger
French Fries
Macaroni Salad
Carrot & Celery Sticks
Apple
Milk
BREAKFAST:
Full Price- $1.65
Reduced- .30
Lunch: Full Price- $2.25
Reduced- .40
Adult Meal Prices:
Breakfast- $2.25
Lunch- $3.25
No Personal Checks
Payments using debit or credit
card can be made by creating an
account at K12PaymentCenter
Menus are subject to change
without prior notice
“The U.S. Department of Agriculture (USDA)
prohibits discrimination against its
customers, employees, and applicants for
employment on the bases of race, color,
national origin, age, disability, sex, gender
identity, religion, reprisal, and where
applicable, political beliefs, marital status,
familial or parental status, sexual orientation,
or if all or part of an individual's income is
derived from any public assistance program,
or protected genetic information in
employment or in any program or activity
conducted or funded by the department. (Not
all prohibited bases will apply to all programs
and/or employment activities.)If you wish to
file a Civil Rights program complaint of
discrimination, complete the USDA Program
Discrimination Complaint Form, found online
at
http://www.ascr.usda.gov/complaint_filing_c
ust.html, or at any USDA office, or call (866)
632-9992 to request the form. You may also
write a letter containing all of the information
requested in the form. Send your completed
complaint form or letter to us by mail at U.S.
Department of Agriculture, Director, Office of
Adjudication, 1400 Independence Avenue,
S.W., Washington, D.C. 20250-9410, by fax
(202) 690-7442 or email at
[email protected]. Individuals who
are deaf, hard of hearing or have speech
disabilities may contact USDA through the
Federal Relay Service at (800) 877-8339; or
(800) 845-6136 (in Spanish).USDA is an equal
opportunity provider