National School Lunch Week 10th-14th Fort Campbell High Schools Lunch Chicken Smakers Meatloaf w/ gravy Mashed Potatoes Green Beans Cheddar Pretzel Apple Milk NO SCHOOL NO SCHOOL Pepperoni Pizza Cheese Pizza Cauliflower Peaches/Pears Orange Milk Chicken Smakers Beef Stroganoff w/ Rice Glazed Carrots Cherry Tomatoes Macaroni and Cheese Apple Milk Chicken Smackers Italian Cheese Crescent Cucumbers Seasoned Broccoli Goldfish Pretzel Orange Milk NO SCHOOL Ham & Cheese/ Pretzel Roll Corn Dog Brown Rice Pilaf Glazed Carrots Cheery Tomatoes Pear Milk Salisbury Steak Bean Soup Homemade Roll Whipped Sweet Potatoes Pear Milk Spaghetti w/ Meat Sauce Hawaiian Pizza Green Salad Goldfish Pretzel Cracker Apple Milk Fish Sandwich Pulled Pork Sandwich French Fries Baked Beans Macaroni Salad Orange & Banana Milk Beef & Cheese Nachos Chicken Fajita Spanish Rice Corn Refried Beans Goldfish Pretzel Cracker Orange Milk Hot Dog Cheeseburger French Fries Macaroni Salad Carrot Sticks Peaches/Pears Banana Milk Pepperoni Pizza Cheese Pizza Green Salad Corn Orange Banana Milk Chicken Patty Sandwich Meatball Sub Green Salad Seasoned Broccoli Goldfish Pretzel Pear Milk Pulled Pork Sandwich Toasted Cheese Sandwich Brown Rice Pilaf Creamy Coleslaw Green Beans Applesauce Banana Milk Fish Sandwich Turkey on Pretzel Roll Macaroni and Cheese Baked Beans Carrot-Raisin Salad Orange Pear Milk NO SCHOOL Sweet & Sassy Chicken Salisbury Steak Mashed Potatoes Green Beans Homemade Roll Peaches/Pears Apple Milk Beef Taco Chicken Fajita Spanish Rice Corn Refried Beans Goldfish Pretzel Orange & Banana Milk Corn Dog Cheeseburger French Fries Macaroni Salad Carrot & Celery Sticks Apple Milk BREAKFAST: Full Price- $1.65 Reduced- .30 Lunch: Full Price- $2.25 Reduced- .40 Adult Meal Prices: Breakfast- $2.25 Lunch- $3.25 No Personal Checks Payments using debit or credit card can be made by creating an account at K12PaymentCenter Menus are subject to change without prior notice “The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the department. (Not all prohibited bases will apply to all programs and/or employment activities.)If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_c ust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected]. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (in Spanish).USDA is an equal opportunity provider
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