CHANGES IN TRADE POLICIES FROM MING, CHINA In the 1550s, some Ming officials began to argue that the maritime prohibition caused smuggling, and in 1567, a new emperor took their advice and instituted an Open Seas policy, allowing Chinese traders to sail legally to some foreign ports. There were still four important restrictions. First and foremost, any contact between Chinese and Japanese traders was prohibited because Japan was considered too friendly to pirates. Second, foreign traders were still forbidden to land in China except in tribute missions. Third, anyone who wished to undertake a voyage would have to apply for a license and pay tolls and taxes. And fourth,private trade would take place only through a single port in Fujian Province: Yuegang (later known as Haicheng). The new Open Seas policy achieved its aim: piracy and smuggling decreased. At the same time, Chinese overseas traders expanded their reach dramatically, especially those based in Fujian. To understand the vast reach of Fujianese trade networks, just look at the trading permits given to Fujianese merchants as part of the new Open Seas initiative. Each permit allowed its bearer to call on a fixed place overseas. Destinations were divided into two spheres: the Western Oceans, which contained all of mainland Southeast Asia, Sumatra, and Java; and the Eastern Oceans, which held the Philippines, Borneo, and the Moluccas. The most popular port was Luzon (Manila), at sixteen permits per year. Other popular destinations were Banten, Palembang, Siam, Tongking, Cambodia, Sunda, Melaka, and Hue (Vietnam), but there were scores of other Southeast Asian destinations as well. Ten permits were also awarded each year for ships sailing to Taiwan. An examination of Spanish records shows that the number of Chinese ships that called at Manila was at least twice the number of permits granted for Manila. Similarly, Japanese records indicate that scores of Chinese ships called in Nagasaki, despite the fact that no permits were available to Japan. Because of such smuggling, it is difficult to estimate the volume of Fujianese maritime trade, but the gross value of imports was probably around two million ounces (taels) of silver annually. Obviously, the trade altered Fujian’s economy. The Open Seas policy was a reluctant recognition of the status quo rather than a return to the glory days of Chinese maritime trade as it had existed in the previous two dynasties. Chinese who traded abroad were still viewed with suspicion, and they rarely received recognition or support. Thus, the Ming tolerated overseas trade but did not foster it. Chinese who had ambitions in foreign lands were on their own. They were, as one scholar puts it, "merchants without empire." Sources: James C. Boyajian, "The Chien-wen, Yung-lo, Hung-hsi, and Hsüan-te Reigns,1399–1435," in The Ming Dynasty, 1368–1644, Part 1, 182–304. & Chang Pintsun,"Chinese Maritime Trade: The Case of Sixteenth-Century Fu-chien; pp 20–25." Silver Production and Taxation in Ming, China Ming China's silver monetization resulted in an insatiable desire for silver, but gradually, silver mining tax became an enormous burden on local people, and could not be collected on an annual basis. Consequently, silver resources in Yunnan were exhausted under the existing technology, as reflected in numerous official reports and memorials. The continual development and the significance of silver mining in Yunnan during the Ming Dynasty can be reflected by mining taxation. Song Yingxing of the sixteenth century pointed out that silver output in Yunnan constituted over half of the national output, more than what was mined from all other provinces combined.16 Other documents affirm his conclusion. In 1458, the quota for the silver mining tax (yinke) in Yunnan was set as 52,380 taels, followed by Zhejiang Province (21,250 taels) and Fujian Province (15,120 taels).17 Two years later, silver mining tax in Yunnan reached over 100,000 taels, that is, it was almost doubled.18 Table 6.1 provides a general account of the silver tax in Yunnan in terms of its national significance. Table 6.1 Silver Taxation in Yunnan during the Ming Period Year 1458 1459 1460 1462 1467 1473 1482 1483 1484 1488 1504 1562 Yunnan Silver Tax (taels) 52,380 76,206 102,380 102,420 102,604 102,789 102,543 102,376 72,380 52,380 51,276 50,020 Percent of National Silver Tax 50 51 53 58 59 57 58 60 62 65 70 72 These figures, though incomprehensive, illustrate the significant contribution of silver of Yunnan to the Ming economy, because the annual average silver mining tax of the empire throughout the Ming period was around 100,000 taels.19 This table shows that in the worst years, Yunnan's silver tax accounted for half of the national figure. Quan Hansheng estimates that total silver mining tax from 1390 to 1520 was 11,395, 775 taels.20 If Yunnan dominated half of the national production (which is a very conservative estimate), that is, 5.7 million taels, and if the silver mining tax in the Ming was around 30 percent, as Quan concludes, then Yunnan in the Ming period would have produced 19,000,000 taels of silver. This figure, nonetheless, was far below what James Lee estimated. Lee concluded that by the end of the Ming period, Yunnan produced 2.5 million kilograms of silver, which was three-quarters of China's total output, as much as what the Portuguese trade brought to Ming China.21 Footnote Sources: 16. Song Yingxing, Tiangong Kaiwu (Exploitations of works of nature), annotated by Zhong Guangyan (Guangzhou: Guangdong Renmin Chubanshe, 1976), 343-344. 17 & 18. Mingyingzong Shilu, juan 290, in Li Chunnong ed., Yunnan Shiliao Xuanbian (Selected sources on Yunnan) (Kunming: Yunnan Minzu Chubanshe, 1998): 535. 19 & 20. Quan Hansheng, "Mingdai de Yinke yu Yinchanye" (China's silver mining tax and silver output during the Ming Dynasty), Xinya Shuyuan Xueshu Niankan 9 (1967): 65-66 and 245-267 21. James Lee, "State-Regulated Industry in Qing China, The Yunnan Mining Industry: A Regional Economic Cycle, 1700–1850," paper presented at the 1984 Conference on Spatial and Temporal Trends and Cycles in Chinese Economic History, 980-1980, sponsored by the ACLS and SSRC, at Bellagio, Italy, August 17–23, 1984, p. 3, cf. Armijo-Hussein, Jacqueline Misty 1996, 179 The Ming Shi-Lu: Imperial Reports on Japanese Piracy The Ming Shi-lu contains the imperial annals of Ming dynasty emperors (1368-1644) and is the single largest historical source for the dynasty and "plays an extremely important role in the historical reconstruction of Ming society and politics." [1] According to documents contained in the Ming Shi, ―Ming China had been engaged in campaigns against Japanese Pirates for one hundred years.‖ In the eyes of the Ming Shi, Japanese pirates were the equivalent to ―Chinese Merchants,‖ who raided the coasts of Fujian Province during the late Jianging Era (1522 – 1566). Official records actually indicate that Japanese Pirates consisted of merchants and navigators from coastal Guangdong-Fujian-Zhejiang provinces and the mouth of the Yangtze River. The greatest example of these famous Japanese pirates was a merchant called Wang Zhi. As a result of Japanese Piracy, Emperor Jiajing banned seafaring activities beginning in 1523. Hence, Japanese pirates (i.e. "Chinese merchants")popped up in rampage as a method of protest to the Chinese policies against their merchant trade. Often, there are entries in the "Ming Shi" claiming that Japanese pirates pretended to be diplomatic delegations checking Chinese defenses and acting as pirates during times when they noticed that there was no Chinese defense. The "Ming Shi" also states that even though the Japanese king continued the tributes (like other vassals of China), the rest of the Japanese island lords had resorted to piracy in collusion with Chinese outlaws. Pirates, knowned as Wo-k'ou, who had been plundering the Chinese coast for hundreds of years, used Taiwan as a base or hideout. When chased by the Ming forces, these pirates would flee to Penghu Islands (Pescadores), and then to Taiwan. Zhu Wan often decapitated whoever trafficked with Wo-k'ou, regardless if they were Japanese or Chinese "outlaws". Further, the "Ming Shi" claimed that wealthy people on the coast, who treasured the Japanese as big clients, often complained about Ming China's sea ban policy. Hence, Zhu Wan was hated by FujianZhejiang people. Zhou Liang, a merchant of Fujian Province, managed to lodge accusations against Zhu Wan by means of acquaintances in the court, forcing Zhu Wan into a suicide. For the next four years, Ming China did not fill in the "xun hu" [i.e., governor-equivalent] post vacated by Zhu Wan. Further, Ming Dynasty records indicate that they revoked the "customs officer" position and closed down the market at Ningbo during Ming Shizong's reign. Cunning Chinese merchants took over the job of trade evaluation and assessments during this period and often treated Japanese traders bad in compensation. As a result of sea ban, major merchants such as Wang Zhi, Xu Hai, Chen Dong & Ma Ye fled to neighboring islands to engage in trade with the Japanese Merchants. In fact, the “Ming Shi” also indicates that Wang Zhi, Xu Hai, Chen Dong & Ma Ye adopted Japanese clothing and banners on their ships for the purpose of pillaging the coast disguised as Japanese Pirates instead of conducting legitmate trading. By July of 1552, Ming China restored the "xun hu" [i.e., governor-equivalent] post. However, by that time it was too late. The "Ming Shi" claims that the ancestral garrison at Ningbo had been replaced with fishermen as watchtower guards, which was a no match for pirates. In March of 1553, Wang Zhi invaded China with hundreds of ships along the Jiangsu-Zhejiang coast. As a result, the Changguo-wei garrison was sacked. Additionally, in April, pirates attacked Taichang, Shanghai, Jiangyin and Zhapu. In Aug, they raided Jinshanwei, Chongming, Changshu, and finally Jiading. Some scholars have agreed that the Ming ―Sea Ban‖ policies and Eunuch policies can be blamed for the decline of China at a time when the Portuguese still acknowledged China's wealth as something Europe never could match. Source: The Ming Shi-lu as a source for Southeast Asian History by Geoff Wade, Asia Research Institute, National University of Singapore, 2005 Views on the Status of the Merchant Gentry in China By the beginning of the 15th Century, the Ming Emperors found themselves ruling over a much larger kingdom the any earlier dynasty, with 3 million men in the army, many garrisoned on distant borders and in need of supplies. Merchants willing to transport grain there received salt certificates as pay in exchange for delivery, which entitled them to trade the government salt at lucrative prices. They were also encouraged to colonize these outposts by farming the land. But surprisingly, in 1492, when payment was changed over to money instead of salt, the merchants lost interest and stopped. However, Many had become rich having ―commonly some hundreds of thousands of ounces of silver.‖ Therefore, their influence in government could no longer be ignored. As the key economic areas became settled and affluent - by the late 15th century 85% of the population and two thirds of the national wealth were located there. Market towns sprang up along the Grand Canal and the main waterways with storage points and customs services to support the inter-regional trade. It was the chief center for silver mining, the textile and tea industries: and Szechuan, had its advanced salt technology and minting money skills. Their center soon became the city of Hsin-an, a city on the border of Chekiang and Anhui, or in more general terms, the cities in the district of Hui-chou. When the grain transportation to the frontiers came to an end in early Ming time, the Hsin-an merchants first specialized in the silver trade. Later in Ming time, they spread their activities all over China and often monopolized the silver, as well as the salt, rice, cotton, silk or tea businesses. In the sixteenth century they had well-established contacts with smugglers on the Fukien coast and brought foreign goods from the Portuguese and Dutch into the interior. Their home was also close to the main centers of porcelain production in Kiangsi which was exported to overseas urban centers in Europe and the Americas. The demand for porcelain had increased so much that state factories could not fulfill it. The state factories seem often to have suffered from a lack of labor: indented artisans were imported from other provinces and later sent back on state expenses or were taken away from other state industries. Thus, private porcelain factories began to develop, and in connection with quickly changing fashions a great diversification of porcelain occurred. However, according to official records, ―those odd, unsettled people ...the traders and merchants,‖ were often ranked below the gentry, the peasant, the artisan and craftsman in a rigid social hierarchy based on birth, occupation, and honor. They were subject to personal harassment and traditionally forced to wear distinctive dress such as one white and one black shoe or having their name and business displayed on their turban. Although the ―gentleman merchant‖ was usually a member of a gentry family having capital, or a loan from wealthy backers, and typically working in the grain or salt monopoly business; he could not own land or enter the civil service examinations except by illegal means and was therefore excluded from a government career. In fact, these merchants were usually forced to pay extra transit dues, duties and registration fees by local nobles as a method of common penalties for their dishonorable status in Chinese society. Source: Timothy Brook. The Confusions of Pleasure: Commerce and Culture in Ming China. Berkeley: University of California, 1998. Viewpoints of a Ming County Official: Ye Chunji Ye Chunji (1532–1595) was a Chinese county official during the Ming Dynasty (1368–1644) of China. He was a native of Guangdong province and served as a county official of Huian County in Fujian province. He came up with a model of county commerce with goods of greatest, great, and lesser importance—the latter being non-subsistence surplus goods that could be traded out of the county for commercial profit. Ye Chunji came up with a ranking model for consumptionary products on the local level that could be applied to his county and many others in the empire. At the top of this pyramid was the "greatest" (zui) product, which was grain; this vital item of subsistence was not traded out of the county as a commercial item. Taxes were paid in grain throughout the Ming Dynasty, but as early as 1436 a portion of the grain tax was commuted to payments of silver instead; the 1581 Single Whip Reform of Zhang Juzheng finally assessed land taxes entirely in silver and not in grain. The middle level of importance in Ye's pyramid of county-level consumptionary goods were so-called "great" (zhong) products, which were mulberry, cotton, hemp, and ramie, the essential raw materials for local textile production. The lowest level in Ye's pyramid of goods were the "lesser" (ci) products, which were salt, cloth, vegetable oil, lumber, sugar, fruit, vegetables, fish, and livestock—all of which were traded out of the county by peddlers, itinerant retailers, or merchant wholesalers shipping large amounts of commercial goods. Ye Chunji noted that most of these goods from his county made their way to the nearby prefectural capital at Quanzhou. He also noted that outsiders handled the trade in his county and many other Fujian county, which often led to profits being repatriated out of the local county. He did note, however, that linen produced from the county's production of hemp did generate profit that entered the county from outside. Historian Timothy Brook writes that Ye's description of his county gives the impression that most counties in the Ming Dynasty relied on self-sufficient agriculture and textile production while they were largely unaffected by and disengaged with regional commodity networks between large urban markets. As a result of the growing importance of Silver in China’s monetary system, Ye Chinji issued an order to limit wedding expenses in the 1570s, stating "The frugal man with only one bar of silver currency can have something left over, whereas the extravagant man with a thousand can still not have enough". However, the elites of Huian county and others did not care much for fiscally conservative warnings such as this, and flaunted their wealth in silver. Source: Brook, Timothy. (1998). The Confusions of Pleasure: Commerce and Culture in Ming China. Berkeley: University of California Press Opinions on Chinese Currency and Silver by the Ming Minister of Works: Guo Zizhang Perhaps the most trenchant analysis of the currency problem can be found in a series of essays written by Guo Zizhang (1543-1618) near the conclusion of Guo's lengthy tenure (1575-82) in a series of posts in the Ministry of Works, overseeing coinage. In these essays Guo challenged the government to reassert its prerogatives over the currency system. At the same time, Guo delineated a greatly expanded role for the private sector and entrepreneurial energy in order to augment the money supply. While other policymakers feared dependency on silver, Guo regarded increasing the stock of metallic money, both silver and coin, as the empire's most urgent concern. Guo Zizhang saw the problem of coinage as fundamentally a question of sovereignty, and he blamed the court for relinquishing their power and control over currency in the empire. Throughout his essays Guo repeated the familiar argument that coin will circulate only if the state uses it in its own expenditures and revenue collection; the value of coin will rise if the people see that the court itself uses it. He especially emphasized the need for the state to control the sources of silver. Like many others, Guo Zizhang held the view that short-sighted concerns with profitability and sovereignty had obscured the long-term benefits of augmenting the wealth of the empire. Echoing Yang Cheng, Guo asserted that the circulation of coin in effect multiplied its value. While Guo emphasized the necessity of coinage as a means of controlling the supply of money, he also refused to into any of the hostility toward silver expressed by Jin Xueyan. Guo emphatically stressed that silver should be the "mother" or primary currency, while coin was its child, a subsidiary currency. What most troubled Guo was the insufficiency of money in either form. In his essay "On Money and Grain," Guo presented a remarkably coherent analysis of the causes of China's economic doldrums. Guo began with the conundrum that the Ming empire was simultaneously experiencing both food shortages and low grain prices. He explained the persistence of low prodution prices, even after successive years of bad harvests, as a consequence of an insufficient supply of silver. Grain was dear, but the dearth of silver was even more severe. Thus prices failed to rise in response to the intensifying demand for grain. As a result the people suffered a double loss: food shortages threatened urban consumers with starvation, while low prices discouraged investment and production, leading to a further contraction in the food supply. Ironically, Guo blamed the shortage of silver on the increased tempo of trade, both foreign and domestic, following the repeal of strict limits on maritime commerce in 1567. Reiterating an argument against opening China's ports to foreign traders, he maintained that unrestricted foreign trade invariably led to a drain of Chinese goods to foreign lands. He also claimed that silver lost in shipwrecks or taken by pirates subtracted substantially from the total stock of silver. These losses, coupled with the failure of Zhang Juzheng's expansionary monetary policies, reduced the money supply to the feeble condition of, as Guo put it, a "motherless and childless widow." To redress the problem of chronic currency shortages, Guo proposed that the state must stimulate domestic production of silver, while increasing the influx of silver bullion acquired from other sources. He presented what were no doubt controversial proposals to enhance the output of silver mines by relaxing government controls and allowing entrepreneurs a free hand in mining and smelting ore. Guo based his plan on the precedents of the imperial textile intendancies in Jiangnan and the porcelain intendancy at Jingdezhen. Private investors would undertake the actual production of silver, but with the stipulation that they must sell their entire output to the state. Then, returning to his theme of the need for a single, sovereign currency, Guo adamantly insisted that the state must issue a uniform coin whose use would facilitate the smooth flow of both goods and coin throughout the empire. The bullionist views of Guo Zizhang reflected the powerful influence silver imports exerted on the Chinese economy. Despite the dramatic rise in imports of silver from abroad and the accelerating velocity of money as commercial activities intensified, discussions of monetary policy throughout the 1570s and 1580s were pervaded by persistent fears of shortages in silver. In this respect Guo Zizhang's analysis resonated with that of Jin Xueyan, who likewise worried about the deficiency of silver. But Jin attributed the scarcity of silver to the hoarding by the wealthy, and thus in his view increasing the supply of silver offered no solution to the problem. Both Guo and Jin drew attention to the fact that despite elevated harvests, the price of grain had stagnated, to the detriment of its primary producers. And both concluded that the cause of this deflation in grain prices was an inadequate stock of raw silver to make coin money. Other contemporaries echoed this view. The chief grand secretary Wang Xijue, in a letter of 1593, commented that hoarding of silver in state treasuries was to blame for deflation: ―The venerable elders of my home district [Taicang, near Shanghai] relate that the reason why grain is cheap despite poor harvests in recent years is entirely due to the dearness of silver. The dearness of silver in turn results from the fact that the state absorbs silver as tax remittances but disburses little silver in its expenditures. As the price of grain falls, tillers of the soil receive lower returns on their labor, and thus less land is put into cultivation.‖ Sources: Man and Land in Chinese History; By Kang Chao(Stanford: Stanford University Press, 1986), pp. 112-13. Fountain of fortune: money and monetary policy in China, 1000-1700; By Richard Von Glahn (University of California Press, 1996)
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