RECIPES
GLORIOUS ANYTIME.
FOR A
TOUCH
OF
HAVE A
DAY
Some coffee, a little milk
and a splash of Torani.
Everything you need for
a brighter morning.
Taste life with Torani, one flavorful experience at a time.
Our syrups are made with the highest-quality ingredients like pure cane
sugar and natural flavors. Bring the authentic taste of Torani flavor to
HAVE A
your kitchen.
For more recipes or to purchase our delicious please visit www.torani.com.
DAY
©2013 R. Torre & Company. All rights reserved. Torani and the Torani label are registered trademarks.
FLAVORED
WARM
T R E AT S
Make your days warm
and tasty with these easy
Torani recipes to bring a
touch of authentic
coffeehouse flavor to
your home.
TORANI VANILLA BREWED COFFEE
VANILLA IRISH COFFEE
Splash of Torani Vanilla Syrup
1 cup brewed coffee
Milk or cream, to taste
1 Tbsp. Torani Vanilla Syrup
3 Tbsp. Irish whiskey
1 cup coffee
Whipped cream, for garnish
Pour coffee into your favorite coffee mug.
Add milk or cream to taste. Add a splash of
Torani to taste. Stir until blended.
Combine coffee, Torani and whiskey in coffee
mug. Top with whipped cream and serve.
HAZELNUT BRITTLE LATTE
TORANI FLAVORED COFFEE CREAMER
2 Tbsp. Torani Hazelnut Syrup
1 Tbsp. Torani Caramel Sauce
1 cup milk
2 shots espresso
1 pint half & half
1/4 cup of Torani Syrup of your choice
Steam together milk and Torani. Pour into a
tall glass or your favorite coffee mug and add
espresso. Drizzle more Torani Sauce on top.
TORANI SALTED CARAMEL MOCHA
2 Tbsp. Torani Dark Chocolate Sauce
1 Tbsp. Torani Salted Caramel Syrup
1 cup milk
2 shots espresso
Whipped cream
Steam milk and Torani together. Pour into a
tall glass and add espresso. Spoon a thin layer
of foamed milk and whipped cream on top.
Drizzle more Torani Sauce on top.
At-Home
Tips
Stir ingredients together and serve in small
serving pitcher with coffee drinks.
FRENCH VANILLA HOT CHOCOLATE
2 Tbsp. Torani Dark Chocolate Sauce
1 Tbsp. Torani French Vanilla Syrup
1 cup milk
Steam milk and Torani together.
Pour into a tall glass and stir gently.
LONDON FOG TEA
1 Tbsp. Torani Vanilla Syrup
1 cup brewed Earl Grey tea
1/2 cup milk
Combine brewed tea, steamed milk and
Torani in coffee mug and serve.
Espresso: If espresso is not available, ½ cup strong brewed coffee can be
substituted for 2 shots espresso.
Steamed Milk: If you do not have a steam wand, frothy steamed milk is
achievable by pouring milk and Torani syrup in a jar or other closeable
container. Shake vigorously for 30 seconds. Microwave milk to desired
heat. We recommend on high for :30 seconds (or 150°F - 160°F).
GUILTLESS
LIGHT
T R E AT S
Who said cutting back on
calories means sacrificing
flavor? Torani’s delicious
Sugar Free varieties make
it easy to serve lower
calorie treats that
everyone will love.
SKINNY VANILLA BEAN ICED LATTE
SKINNY VANILLA FRAPPÉ
2 1/2 Tbsp. Torani Sugar Free
Vanilla Bean Syrup
1 cup nonfat milk
2 shots espresso, chilled
2 Tbsp. Torani Sugar Free Vanilla Syrup
1/2 cup strong brewed coffee, chilled
1/2 cup nonfat milk
1 cup ice, plus more as desired
Combine chilled espresso, milk and Torani
in a tall glass filled with ice and stir well.
Blend all ingredients in blender until smooth.
SKINNY RASPBERRY ICED TEA
2 Tbsp. Torani Sugar Free Raspberry Syrup
1 cup brewed black tea, chilled
Ice
Combine tea and Torani in a glass filled with
ice and stir. Garnish with fresh mint sprig.
SKINNY ICED SALTED CARAMEL COFFEE
Splash of Torani Sugar Free Salted
Caramel Syrup
1 cup brewed coffee
Nonfat milk or cream, to taste
Ice
Pour ingredients over cup of ice.
Stir and enjoy.
SKINNY RASPBERRY ITALIAN SODA
2 Tbsp. Torani Sugar Free Raspberry Syrup
1 cup sparkling water
Ice
Pour sparkling water over ice.
Add Torani, stir and enjoy.
Flavorful
Additions
SKINNY VANILLA PROTEIN SHAKE
1 Tbsp. Torani Sugar Free Vanilla Syrup
1 cup nonfat milk
1 scoop vanilla protein powder
1 cup ice
Blend all ingredients in blender until smooth.
SKINNY COCOA COCO PROTEIN SHAKE
1 Tbsp. Torani Sugar Free Coconut Syrup
1 cup nonfat milk
1 scoop chocolate protein powder
1 cup ice
Blend all ingredients in blender until smooth.
SKINNY SPICY WHITE RUSSIAN
1 Tbsp. Torani Sugar Free Brown Sugar
Cinnamon Syrup
1 oz vodka
1/2 oz coffee liqueur
1/4 cup nonfat half & half
Pour Torani and liquors over a tumbler filled
with ice. Stir and top with half & half.
There are endless ways to add flavor with Torani.
Add it over oatmeal, on top of pancakes, mix it with plain yogurt,
add it to marinades, use it in vinaigrettes, flavored whipped cream,
the choices are endless!
Get started by searching www.torani.com for recipe ideas.
SALTED CARAMEL ICED LATTE
2 1/2 Tbsp. Torani Salted Caramel Syrup
1 cup milk
2 shots espresso, chilled
Ice
VANILLA FRAPPÉ
All of these recipes have been designed to
substitute an equal amount of any regular or
Sugar Free variety. Simply replace the called
for flavor with another Torani coffee flavor
(likewise for the fruit flavored recipes).
All Torani Syrup flavors are available to
purchase online through www.torani.com.
2 Tbsp. Torani Vanilla Syrup
1 Tbsp. sweetened condensed milk
1/4 cup half & half
1 shot espresso, chilled
1 cup ice
HAZELNUT ICED COFFEE
Combine chilled espresso, milk and Torani in
a tall glass filled with ice and stir well.
FLAVORED
COLD
T R E AT S
Beat the heat with
Torani’s favorite
variations on blended and
iced drinks. Perfect
accompaniments to any
back yard BBQ, pool
party or get together.
What if I can’t find
Salted Caramel Syrup?
Blend all ingredients in blender until smooth.
Garnish with whipped cream, if desired.
CHURRO SHAKE
2 1/4 Tbsp. Torani Cinnamon Vanilla Syrup
2 cups premium vanilla ice cream
1/4 cup milk
Blend all ingredients in blender until smooth.
Splash of Torani Hazelnut Syrup
1 cup brewed coffee, chilled
Milk or cream, to taste
Ice
Pour ingredients over cup of ice.
Stir and enjoy.
VANILLA CREAM SODA
RASPBERRY ITALIAN SODA
2 Tbsp. Torani Vanilla Syrup
1 cup sparkling water
2 Tbsp. milk or half & half
Ice
2 Tbsp. Torani Raspberry Syrup
1 cup sparkling water
Ice
Combine sparkling water and Torani in a
glass filled with ice. Pour the milk or
half & half on top. Gently stir and serve.
Pour sparkling water over ice.
Add Torani, stir and enjoy.
Iced Coffee
Tip
Freeze leftover brewed coffee in ice cube trays and use the coffee ice cubes
in your iced coffee drinks. This way, the drinks won’t become diluted.