GW1 appetizer 04-2016

Appetizers
EGG ROLLS
COOL LETTUCE WRAP
Shrimp, chicken, pork with cabbage, onion
and celery make our egg rolls delicious.
Wok-seared chicken and vegetables, South
Asian style, served with lettuce cups.
3.69
6.99
SEAFOOD CHEESE PUFFS
SHRIMP TOAST
Cream cheese, crabmeat and fruit, wrapped
in a wonton skin and deep-fried.
Whole shrimp marinated in a special batter
and deep-fried on sliced bread.
3.99
5.99
SPICED RIBS
SPICED CALAMARI
Marinated pork ribs pan seared and tossed
with oriental five-spice seasoning and a
touch of chili peppers.
Tossed with oriental five spice seasoning
and served with a sweet chili sauce.
7.69
7.99
SPRING ROLLS
GINGER CHICKEN POT STICKERS
Vegetables wrapped in thin pastry and deep
fried until crispy.
Hand made dumplings filled with chicken
stuffing and served with a spicy ginger
sauce for dipping. Steamed or pan-fried.
3.69
6.99
SOUTHERN ASIA RIBS
Tender, wok-braised ribs with a Southern Asian BBQ Sauce.
7.99
Soups
EGG DROP SOUP
WONTON SOUP
A flavorful chicken broth with egg flakes.
2.99
Thin wonton skins filled with minced shrimp
and prepared in a rich chicken broth.
3.89
HOT & SOUR SOUP
Chicken, crabmeat, bamboo shoots, black
mushrooms, tofu, and egg prepared in a rich
spicy chicken broth.
3.89
HOUSE SPECIAL WONTON SOUP
Wontons, shrimp, barbeque pork, chicken and
Chinese vegetables in a flavorful chicken broth
6.59
Rice & Noodles
FRIED RICE
PAN FRIED
Eggs, rice, onion and scallions.
7.59
Pork, Chicken, Beef, or Shrimp
Combination
8.59
ISLAND FRIED RICE
Tropical style, pineapple, raisins, carrots,
egg, peanuts, scallions and rice.
8.59
Chicken, Beef, or Shrimp
Combination
9.59
PAD THAI NOODLE
Combination
Chicken, Beef, Shrimp
9.99
Combination 10.99
MACAU CHOW
9.99
10.99
Chicken, Beef, Shrimp
Chicken, Beef, Shrimp
9.99
Combination 10.99
HONG KONG NOODLE SOUP
7.99
MISO NOODLE
Egg noodles, Japanese miso, spinach, shitake mushrooms and scallions.
Chicken, Beef, Shrimp
8.99
Scallop or Combination 10.99
SINGAPORE NOODLES
Thin rice noodles stir-fried with cabbage, carrots, scallion, bell
pepper, and egg with curry flavor.
Chicken, Beef, Shrimp
9.99
Combination 10.99
04.2016
9.89
10.89
Shrimp, chicken, BBQ pork, and Chinese
vegetables cooked in a chicken broth
with egg noodles.
CANTONESE LO MEIN
Lo-mein Noodles stir-fried with cabbage,
carrots, and onions.
FUN
Bean sprouts, shitake mushrooms, onions
and scallions sautéed with flat rice noodles.
Combination
Scallions, bean sprouts, egg, onion, carrots,
crushed peanuts and rice noodles.
Chicken, Beef, Shrimp
NOODLES
Thin pan fried noodles covered with a medley of chinese vegetables.
.
Chef Specialties
(All entrées served with a choice of steamed brown or white rice)
PACIFIC SEA HARBOR
SAI LING GAI (LEMON CHICKEN)
Shrimp, scallops and fish stir-fried with
black mushrooms and Asian vegetables
Oriental braised chicken topped with our
own special lemon sauce.
12.99
9.59
STEAMED FISH
DOUBLE CHICKEN DELIGHT
Chunks of fish fillets, ginger and green
onion steamed to perfection in a special
honey soy sauce.
Crispy batter-fried chicken sautéed with
vegetables and chicken in a hot bean sauce.
9.79
12.99
CHUNG BO STEAK
GARLIC BLACK BEAN FISH
Succulent pieces of tender steak, stir-fried
with garlic and green onion
Fish fillets sautéed with green onion and
Chef Lau’s spicy garlic black bean sauce.
12.99
12.99
BASIL CHICKEN
MALAYSIAN CURRY
Chicken, Scallions, fresh basil stir fried in
a special spicy sauce.
Choice of shrimp, scallops or chicken in a
tropical Malaysian curry sauce.
9.59
Chicken 8.99 Shrimp 10.99 Scallop 13.99
MANGO CHICKEN
SESAME CHICKEN
Chicken breast stir-fried with fresh mango
in a tropical island sauce.
Lightly battered chicken, quick-fried and
wok tossed in a Peking sauce with sesame
seeds.
9.79
9.79
Seafood
(All entrées served with a choice of steamed brown or white rice)
SWEET
AND
SOUR SHRIMP
Batter fried shrimp prepared with our classic sweet
and sour sauce.
SHRIMP
9.79
SZECHWAN SHRIMP
BROCCOLI
WITH
Large shrimp stir fried with broccoli and
delicate spices.
9.79
AND
SCALLOPS
Sea scallops, shrimp, scallions, snow peas and celery wok-seared with a hot bean sauce.
KUNG PAO SHRIMP
OR
SCALLOPS
Shrimp or scallops sautéed with scallions and
peanuts in a kung pao sauce.
14.99
13.59
SHRIMP SUPREME
Shrimp stir-fried with onion, snow peas, baby
corn, carrots and mushrooms in a light wine
sauce.
WALNUT SHRIMP
Shrimp and sweetened walnuts with a hot pepper
tomato based sauce.
10.99
9.79
Vegetables & Tofu
(All entrées served with a choice of steamed brown or white rice)
SPICED EGGPLANT
WITH
TOFU
Wok-seared in a spicy honey sauce.
8.79
Abalone flavored Tofu and baby Bok Choy
SWEET MISO TOFU
Tofu in Japanese Miso Sauce.
7.99
GARLIC SPINACH
Quick-fried with garlic
OR
GAILAN
Steamed with oyster soy sauce.
6.99
04.2016
9.79
WOK TOSSED GREEN BEANS
Green beans wok-tossed with
Szechwan sauce.
7.99
MA POW TOFU
7.99
BABY BOK CHOY
MONK’S VEGETARIAN
ABALONE TOFU
Stir-fried chunks of tofu, waterchestnuts and
bamboo shoots with Szechwan sauce.
8.29
Beef & Pork
(All entrées served with a choice of steamed brown or white rice)
BEEF PEPPER STEAK
SZECHWAN BEEF
Wok seared beef, bell peppers, onions and
mushrooms in a traditional black bean sauce.
Scallions, bamboo shoots, water chestnuts
and mushrooms in a Szechwan sauce.
10.79
10.79
SWEET
MONGOLIAN BEEF
AND
SOUR PORK
Slightly breaded and deep-fried then stir fried
with pineapples, onions and bell pepper in a
sweet and sour sauce.
Green peppers, carrots and onions in a hot
and spicy brown sauce.
9.99
8.99
CRISPY ASIAN BEEF
MOO SHU PORK
Crispy fried slices of beef, wok tossed in a
sweet spicy sauce with sesame seeds.
Seared pork, cabbage, bamboo shoots, mushrooms, egg, and scallions wrapped in Moo
Shu pancakes and hoisin sauce.
9.99
ORANGE PEEL BEEF
9.79
Tossed with hot chilies and fresh orange peel
for a spicy/citrus combination.
10.79
BEEF BROCCOLI
Beef sautéed with broccoli in a rich brown sauce
9.99
Chicken
(All entrées served with a choice of steamed brown or white rice)
SWEET
AND
SOUR CHICKEN
GENERAL TSO CHICKEN
Slightly battered and deep fried with pineapple
onions and bell peppers in a sweet and sour sauce.
Chicken tossed with chives in a hot spicy
‘General Tso’ sauce.
8.99
9.99
CASHEW CHICKEN
MONGOLIAN CHICKEN
Chicken seared with julienne cut green peppers,
carrots, and onions in a hot and spicy brown sauce.
Chicken, Chinese vegetables and cashews stir
fried in a brown sauce.
9.59
9.99
MOO GOO GAI PAN
Classic and famous wok-seared chicken with
plenty of oriental vegetables stir fried
in a wine sauce.
ORANGE PEEL CHICKEN
Chicken tossed with hot chilies and fresh
orange peel for a spicy/citrus combination.
9.99
8.99
MOO SHU CHICKEN
CHICKEN BROCCOLI
Seared chicken, cabbage, bamboo shoots,
mushrooms, egg and scallions wrapped in
Moo Shu pancakes with hoisin sauce.
Chicken and broccoli seared in a hot wok with
wine sauce.
8.99
9.79
KUNG PAO CHICKEN
Chicken, and scallions quick fried with peanuts in a chili
pepper sauce.
10.29
Desserts
NEW YORK STYLE CHEESECAKE
Huge 3/4 lb of the ultimate cheesecake, served
with fresh berries and raspberry sauce.
CHOCOLATE FANTASY
Layers of moist rich chocolate cake with raspberry sauce.
7.99
BANANA SPRING ROLL
Warm crispy bites with vanilla ice cream and
swirls of caramel and white chocolate sauce.
7.99
7.99
SESAME BALL MAGIC
Crispy sesame balls stuffed with sweet lotus
seed filling served over vanilla ice cream with
fresh berries and raspberry sauce.
7.99
Sp ic y
04.2016
.
LUNCHEON MENU
(11:00
AM
– 2:30
PM )
Everyday Special
S ERVED
WITH
E GG D ROP S OUP , P
ORK
F RIED R ICE
AND
I CED T EA
SHRIMP STIR FRY & FRIED WONTONS 7..69
LEMON CHICKEN & EGG ROLL 6..99
9
SWEET AND SOUR PORK & EGG ROLL 6..99
9
SEAFOOD RANGOON & EGG ROLL 6..99
9
S ERVED
Lunch Specials of the Day
WITH
E GG D ROP S OUP , P
ORK
F RIED R ICE
AND
I CED T EA
MON MOO GOO GAI PAN & EGG ROLL 6.99
9
TUES
9
MONGOLIAN BEEF & FRIED WONTONS 6.99
WED
BEEF BROCCOLI & FRIED WONTONS 6.99
9
THU
BEEF PEPPER STEAK & EGG ROLL 6.99
9
FRI
9
GOLDEN FRIED SHRIMP & FRIED WONTONS 6.99
SAT
BEEF MUSHROOM & FRIED WONTONS 6.99
9
SUN
ORANGE CHICKEN & FRIED WONTONS 6.99
9
COMBINATION 7..99
9
LUNCH OF THE DAY AND SWEET & SOUR PORK
MIXED COMBO (ANY 2 EVERYDAY SPECIALS) ADD $1.00
A La Carte
S ERVED
WITH
STEAMED RICE
SESAME CHICKEN 8..99
CHICKEN BROCCOLI
7.99
9
MALAYSIAN CURRY CHICKEN
9
7.99
KUNG PAO CHICKEN
8..99
9
CRISPY ASIAN BEEF 8..99
9
SZECHUAN BEEF
8..99
9
SZECHUAN SHRIMP & SCALLOPS
WALNUT SHRIMP
ORANGE CHICKEN
9..99
8..99
8..99
DOUBLE CHICKEN DELIGHT
8..99
MONK’S VEGETARIAN ABALONE TOFU 8..79
9
VEGETARIAN DELIGHT 7..39
9
Spicy
04.2016