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2016-2017
Dietetic Interns
Theme Meal
ROTISSERIE STATION
Korean Bulgogi Pork Tacos
Malay Sweet Chili Shrimp Tacos Seoul Style Sticky Drumsticks
Tangy Teriyaki Tofu
Garlic Bok Choy & Mushrooms
Hoisin Glazed Green Beans & Tomatoes
Pineapple Fried Rice Steamed Jasmine & Brown Rice
WOK STATION
Chicken Coconut
Curry Udon Noodle Soup Veggie Coconut
Curry Udon Noodle Soup
Vegetable Pot Stickers GRILL STATION
Teriyaki Chicken Sandwich
with Asian Slaw
PIZZA STATION
WEDNESDAY
MARCH 8TH
10:30AM-2:30PM
ACC & PAVILION CAFE
Thai Chicken Peanut Pizza
DELI STATION
Soba Noodle Salad
with Peanut Dressing
*Select menu items available at the ACC Cafe