ISSN 2291-6121 HORT MATTERS OMAFRA Specialists in Horticulture and Specialty Crops. VOLUME NO. 16, ISSUE NO. 7 June 16, 2016 Thinking of trying interseeding? There has been significant interest in interseeding cover crops into field corn this year. The same possibility holds for sweet corn with the similar risks and challenges. Tips for interseeding: IN THIS ISSUE... Hort Shorts SWD Update Cucumber downy mildew update Hops workshops Get ready for summer - cover crops Nutrient deficiency refresher Do you want to increase crop yields and reduce soil erosion? HORT MATTERS Broadcast or plant the cover crop when corn is at 4-6 leaf stage. Broadcast application is fast but leaves the seed on the soil. Some growers are trying to achieve more incorporation and soil contact to even out stands. Timing is important – the cover crop needs a bit of time to establish before the rows close and the soil is heavily shaded by the crop. Consider the herbicide program when selecting the cover crop. Check out fieldcropnews.com/category/cover-crops/ for a current research summary on herbicide impacts on annual ryegrass and clover Annual ryegrass is the most herbicide tolerant and summer drought tolerant (it will go dormant) making it often a better choice but have a plan in place for controlling the annual ryegrass prior to the next crop. 1 June 16, 2016 OMAFRA STAFF working for you Horticulture Technology Mike Celetti Plant Pathologist Jim Chaput Minor Use Coordinator Hannah Fraser Entomologist Mackenzie Lespérance Weed Management (A) Christoph Kessel Nutrition Deanna Németh Nutrient Management Planning Spec. Anne Verhallen Soil Management Specialist Denise Beaton Crop Protection Program Lead Jason Deveau Application Technology Specialist COMING EVENTS 519-824-4120, x58910 519-826-3539 519-824-4120, x52671 519-738-1232 519-824-4120, x52480 905-562-1170 519-674-1614 519-826-6594 519-426-8934 Horticulture Crops Vacant Vegetable Crops Specialist 519-826-3678 Wendy McFadden-Smith Tender Fruit & Grape IPM Spec. 905-562-3833 Jennifer DeEll Fresh Market Quality 519-426-1408 Pam Fisher Berry Crop Specialist 519-426-2238 Janice LeBoeuf Vegetable Crops Specialist 519-674-1699 Elaine Roddy Vegetable Crops Specialist 519-674-1616 Kathryn Carter Tender Fruit & Grape Specialist 905-562-1639 Amanda Green Tree Fruit Specialist 519-426-1102 Kristy Grigg-McGuffin Pome Fruit IPM Specialist 519-426-4322 Marion Paibomesai Vegetable Crops Specialist 519-826-4963 Greenhouse, Agroforestry & Specialty Crops Jim Todd Transition Crops Specialist Melanie Filotas Specialty Crops IPM Specialist Sean Westerveld Ginseng & Medicinal Herbs Spec. Evan Elford New Crop Development Specialist Chevonne Carlow Greenhouse Floriculture Specialist Sarah Jandricic Greenhouse Floriculture IPM Spec. Shalin Khosla Greenhouse Vegetable Specialist Cara McCreary Greenhouse Vegetable IPM Spec. Jennifer Llewellyn Nursery & Landscape Specialist Todd Leuty Agroforestry Specialist Mahendra Thimmanagari Crop Bioproducts Specialist 519-426-3823 519-426-4434 519-426-4323 519-426-4509 905-562-4141, x179 905-562-4141, x106 519-738-1257 519-738-1258 519-826-4738 519-826-3215 519 826-4593 www.ontario.ca/crops Agricultural Information Contact Centre 1-877-424-1300 July 29, MSU Extension annual Hops Field Day and Tour, 8 a.m. – 5 p.m. Participants will meet at the MSU Horticultural Research Center (6686 South Center Highway, Traverse City, MI 49684), board a chartered bus and travel to various hop yards in the area, visit a local brewing company for lunch, and additional hop yards in the afternoon. The cost will include lunch, charter bus transportation and education/ handouts. Pre-registration is required and space is limited. Look for registration information on the website hops.msu.edu in the next couple of weeks. August 13-17, International Strawberry Symposium, Quebec City. For more information visit the website at www.iss2016-quebec.org/en August 18, North American Strawberry Growers Association Summer Tour, Quebec. For more info contact [email protected] or visit the website www.nasga.org. August 24, Mark your calendars now for the Biennial Grape Tailgate Tour to be held from 9:00 a.m-2:00 p.m. More details to follow. Subscribe on-line to receive notice by email when a new issue of Hort Matters is posted. All you need to do is enter your email address at www.omafra.gov.on.ca/english/subscribe/index.html and submit. September 1-3, 4th International Pawpaw Conference, Frankfort, Kentucky. For more information visit the conference website. September 13, Ontario Berry Growers Association Season Wrap-up, Barrie Hill Farms, Barrie. For more information contact the OBG at [email protected] or 613-258-4587. September 13-15, Canada’s Outdoor Show, Woodstock www.outdoorfarmshow.com/ Edited by: Hannah Fraser, Entomology Program Lead (Hort) Prepared by: Carolyn Prieur, Client Service Rep, Vineland Resource Centre September 20-24, International Plowing Match, Harrison (Minto Township) www.plowingmatch.org/ November 4-13, Royal Agricultural Winter Fair, Exhibition Place, Toronto www.royalfair.org/ Suggestions? We’d like to hear from you Hort Matters, OMAFRA, Box 8000, 4890 Victoria Avenue N, Vineland Station, ON L0R 2E0 Ph. 905-562-1674 Fax 905-562-5933 Email: [email protected] HORT MATTERS July 19, Ridgetown Open House For commercial vegetable growers and agribusiness: mark your calendar for Tuesday, July 19 for the Ridgetown Vegetable Open House, hosted by OMAFRA and Ridgetown Campus – University of Guelph Ridgetown area — more details to come on times and tour locations. Choose an afternoon or evening tour. No cost. No preregistration required. Watch for more details soon. 2 February 22, 23, 2017, Ontario Fruit & Vegetable Conference, Niagara Falls www.ofvc.ca June 16, 2016 HORT SHORTS Apples: Apples are at fruit set and increasing in size. Thinning applications are finishing up. There was a variable response to thinners across the province. Some growers experienced hot weather during their thinning window which helped with the effectiveness. Other growers had their thinning window when the weather turned cooler and found less success with the chemical thinners. Berry crops - Soils are again very dry in many parts of Ontario. Strawberry harvest is underway in southern Ontario, with crop development about a week to 10 days later in eastern Ontario. Growers are expecting an excellent crop through to early July. There have been several complaints about fruit not sizing in the variety Annapolis. More advanced plantings of day neutrals are starting to bloom and runner – signaling the beginning of the next main crop in approximately a month. Raspberries are in bloom or green fruit stage. Although a good crop seems probable in southern Ontario, winter injury has been significant in eastern regions. Blueberries have green fruit are sizing and petal fall sprays have been applied. Harvest in the Simcoe area will begin about July 7-10. On older branches on some cultivars there is an abundance of green fruit and lack of leaves; this fruit will not reach maturity. The first SWD flies were trapped last week, in wild hosts in the earliest regions - Niagara and Harrow. Ginseng: It is getting very dry in most of the ginseng production area and growers should continually monitor soil moisture to avoid moisture stress which can lead to more disease issues and poor seed set. Alternaria is the greatest risk under these dry conditions, but no major outbreaks have been reported. Lavender: The earliest cultivars of lavender will begin to bloom in the southwest over the next week or two. Four-lined plant bugs are causing damage to developing stems and are getting closer to the adult stage. Garden fleahoppers are also increasing in number, but are more patchy. We also caught some twice-stabbed stink bugs in lavender this week, which can feed on lavender but have not been known to cause significant damage. SWD UPDATE June 10 - Traps for SWD are installed at approximately 30 sites across Ontario. This week was the first week that traps were collected. Although not all samples have been processed, we have detected the first SWD at two sites, in the early areas of Ontario, in traps collected June 6-7. In Essex county near Harrow, and in Niagara Region near Fenwick, we have confirmed a single SWD female fly at each site. In both cases the traps were placed in wild hosts in woods or hedgerows, not in crops. These early areas are typically our first sites for SWD, and typically we find a few flies in wild hosts for a week or so before they move into crops. However, in Niagara and Essex regions, and other very early areas, SWD may begin to build up. Sweet cherries and raspberries ripening in greenhouses may be at risk. Strawberries seem less susceptible early on, but should be harvested frequently and thoroughly. It is interesting to compare our observations to the degree day model for SWD that was developed in Oregon. According to this model, and data published by Environment Canada for Beamsville and Harrow, the predicted event “first egg laying by the first generation of flies” has occurred in these locations. A list of insecticides registered for SWD control in fruit crops has been updated for 2016 on the OMAFRA website. 2016 trapping locations HORT MATTERS 3 June 16, 2016 Cucumber downy mildew update – June 14th, 2016 Elaine Roddy, Vegetable Crop Specialist To date there have been no confirmed reports of downy mildew in the Great Lakes region. However, activity does continue in the Southern US. The ipmPIPE website tracks the epidemic (figure 1) and also forecasts the potential spread of the disease. Historically, downy mildew has arrived in this area in lateJune to early July. We have found that using an early broad spectrum preventative fungicide program, staring at vine development, will result in better season long control of the disease. This is especially important if weather conditions turn wet and overcast, with storm originating in the Southern US. For complete details see the 2016 Downy Mildew Control Strategy for Cucumber Crops. Figure1: Cucurbit Downy Mildew Epidemic Status Map, 2016-06-14 If you suspect downy mildew in your cucurbit crop, please notify OMAFRA, your agri-business supplier or your grading station. Downy mildew is a community disease and open communication is vital to ensuring a healthy crop. Reminder – Upcoming hops workshops Just a reminder of two upcoming hops field workshops, in particular the deadline to register for the Hops Informal Field Workshop is Friday, June 17. Hops Informal Field Workshop Pleasant Valley Hops 18683 Loyalist Parkway, Hillier, Prince Edward County, ON Wednesday, June 22, 2016 (Rain date June 23) 4:00 p.m. - 6:30 p.m. Melanie Filotas, Specialty Crops IPM Specialist, OMAFRA and Evan Elford, New Crop Development Specialist, OMAFRA Join OMAFRA specialists Melanie Filotas and Evan Elford for an in-field workshop on seasonal issues in hops. Topics covered will include an overview of scouting hops yards, hands-on identification of key pests present in the hops yard and a discussion of current production challenges of not for the 2016 season. This is an in-formal workshop with ample time for participants to ask questions on current agronomic and pest management challenges. To register, contact OMAFRA’s Agriculture Information Contact Centre at 1-877-424-1300. Deadline to register—Friday, June 17. Hops Sprayer Optimization Workshop Heritage Hill Hop Yard and Nursery 1933 Line 2 N, Shanty Bay ON Wednesday, July 20, 2016 (Rain date: July 21) 9:00 am – noon Jason Deveau, Application Technology Specialist, OMAFRA and Melanie Filotas, Specialty Crops IPM Specialist, OMAFRA This in-field workshop is intended for sprayer operators or those planning on spraying hops. Jason Deveau and Melanie Filotas, OMAFRA will talk about the importance of proper spray coverage in hops and discuss what “good” spray coverage looks like in hops. Learn how to calibrate your sprayer and adjust settings to match the height of the plants. To register, contact OMAFRA’s Agriculture Information Contact Centre at 1-877-424-1300. Deadline to register - Friday, July 17. HORT MATTERS 4 June 16, 2016 Get ready for summer….cover crops Anne Verhallen, Soil Management Specialist (Hort Crops) Early harvested vegetable crops offer opportunities to do soil maintenance. Double cropping with vegetables or soybeans may be attractive financially but do little to rebuild soil structure and maintain organic matter. June and July options for cover crops: Pearl millet and sorghum sudan – both are warm season grasses. They have tremendous growth potential and are relatively drought tolerant. The seed is quite small so plant shallowly preferably with a drill. Both will need some nitrogen to achieve maximum growth. These plants grow fast under warm conditions so be prepared to mow every 4 to 5 weeks if you want manageable residues, and leave at least 20 cm of growth to ensure regrowth. Seed pearl millet at 10 kgs/ha. Seed sorghum sudan at 15-30 kgs/ha. Buckwheat is a very short term cover crop – it does a great job of suppressing weeds. But watch it – it can flower and set seed within 6 weeks so it needs to be managed. It has a very fine, fragile fibrous root system which will help to build soil structure. The bees and wild pollinators will love you for planting buckwheat – the flowers are very attractive, particularly in mid to late summer when little is flowering. Seed at 20 – 30 kgs/ha Spring cereals like oats and barley will do fine in the summer as long as there is some moisture. They don’t particularly like the heat but both will put on a lot of biomass in a short time. The fibrous root systems will help to build soil structure and stabilize the soil. Winter cereals like rye and winter wheat can be planted at this time, especially for headlands. The winter cereals need cold temperatures to come into head so they will just continue to thicken and build a root system in the summer and early fall. Seed oats and barley at 20 to 50 kgs/ha. A dense stand of sorghum sudan does an excellent job of suppressing weeds Watch the flowering on buckwheat; great for pollinators but you don’t want to get to seed set. Oats and the other cereal grains make an excellent choice for headlands, helping to protect the field while buffering the soil from traffic. ..… in the OMAFRA Blogs Click on a banners below to be forwarded to that blog’s page. To receive the most timely information, subscribe to the blog by using the “Follow” button. Posts will appear in your email inbox as soon as they’re posted. Reminder: Check and Double-check that Haskap Bird Netting Have Your Say on Northern Agri-Food! Continued Management of Phytophthora in Lavender Ginseng Crop Update – June 10, 2016 A Couple of Diseases on Trees New IPM Database Tool for Ontario HORT MATTERS 5 June 16, 2016 Nutrient deficiency refresher Chevonne Carlow, Greenhouse Floriculture Specialist As we start to move into fall and winter crop production cycles, it’s a good time to go back through some basics about nutrient deficiencies. No matter where you are in a cropping cycle, nutrition problems can be tricky to figure out. The good thing is that they can be differentiated from disease or pest issues based on a few key observations: If the damage is uniform and crop wide, it’s most likely a nutritional issue If the damage is localized or more random, it’s most likely a disease or pest issue Key indicators of specific nutrient deficiencies are easy to spot with regular monitoring, and should be knowledge that just needs a refresher every now and then. Key indicators are listed here, along with a handy infographic below. Nutrient Mobility: When deficient, mobile nutrients will move to the new growth, but immobile nutrients will be trapped in the old growth. A quick scan of where the damage is occurring can help to narrow the potential culprits. Stunted growth: If plants are looking shorter than normal crop wide this can be a sign of nitrogen (N) or phosphorus (P) deficiency, especially if the older growth also looks yellowed. Individual or clustered groups of stunted plants are more likely to be caused by diseases. Look for small root systems and/or wilted shoots can be a sign of black root rot (Thielaviopsis) or Pythium. Interveinal chlorosis: Dark green leaf veins with light green to yellowed leaf tissue? Sounds like a deficiency in magnesium (Mg), copper (Cu), iron (Fe) or manganese (Mn). Magnesium should present in the bottom leaves first since it’s a mobile nutrient. Copper, iron and manganese are immobile, so expect to see the chlorosis in the newest leaves initially. Of course, as the deficiency progresses, you can expect to see it throughout most leaves. Leaf margins: If a border around the outer edge of a plant’s leaf looks yellow, purple, red or brown it might be a potassium or calcium deficiency. This can also be a sign of pesticide or fungicide phytotoxicity, so review your spray records carefully. Figure 1. Common nutrient deficiency indicators for horticulture crops. HORT MATTERS 6 June 16, 2016 Remember, many deficiencies are not as simple as they first appear. Nutrient interactions can be positive (synergistic) or negative (antagonistic). Synergistic interactions between nutrients can help one or both to have greater uptake by the plant. Most deficiencies occur because of an antagonistic interaction between nutrients, where they compete with each other for uptake (Figure 2). Figure 2. Mulder’s Chart shows positive and negative interactions between plant nutrients. The negative interaction can occur in one of two ways. In the first, an excess of one nutrient can block others from uptake sites on the plant root, making it deficient because it cannot get to an uptake site. In the second, the excess nutrient is present in high enough amounts that it changes the pH of the growing media, making the other nutrient unavailable to the plant. In many cases, one nutrient in excess can knock many others out of balance. For example, an excess of Potassium (K) can cause (Figure 3): Increased availability of Iron (Fe) and Manganese (Mn) Decreased availability of Nitrogen (N), Phosphorus (P), Magnesium (Mg), Calcium (Ca), and Boron (B) Figure 3. Modified Mulder’s Chart for excess potassium. This decreases the availability, and can result in deficiencies of nitrogen, potassium, magnesium, calcium and boron. I’ve got just one more important point for this post. Knowledge of your growing media’s pH is essential to keep nutrients available to the plant. If you stray too far from the target range for your crop and media, nutrients will get converted to forms that are not available to the plant, turning your fertilizer solution into very expensive waste! A pH between 5.5 and 6.0 can also help to keep diseases like black root rot (Thielaviopsis) and Pythium at bay. References: Guide to Greenhouse Floriculture Production, OMAFRA Publication 370. More reasons for soil testing. MSU extension. HORT MATTERS 7 June 16, 2016 Do you want to increase crop yields and reduce soil erosion? Jennifer Jarvis, OMAFRA Windbreaks can increase crop yields up to 15 per cent, more than making up for the amount of land they use. How? Windbreaks improve a field’s microclimate by reducing wind speeds, increasing temperatures and reducing the amount of moisture loss. Have you considered planting a windbreak? Windbreaks can also: reduce soil erosion decrease odour and spray drift offer alternative income options save you up to 30 per cent in heating and energy costs shelter livestock from the wind and sun Graph: Each bar represents yield average, as studied by the University of Guelph Ridgetown Campus. Yields increased on the downwind side of the windbreak over distances of up to 12 times the height of the windbreak. Crop yield increases vary by crop type. Taken from Establishing Tree Cover. What are the costs associated with planting windbreaks? There are costs when planting a windbreak, such as site preparation, purchasing the trees and planting. Some conservation authorities in Ontario have cost-share programs that can help you with these costs. Contact your local conservation authority to see how they can help you plan and plant a windbreak. What type of windbreak should you plant? The type of windbreak you plant and how you plant it depends on the purpose for the windbreak. One to three rows of trees are most often planted to protect field crops from the wind and to reduce soil erosion. Multiple row windbreaks often include at least one row of conifers. Think about planting at least one row of hardwood trees for future alternative income sources, such as wood for fence posts, fuel and lumber. Plant a shelterbelt (more than three rows of trees) around your home and farm buildings to save on energy costs. Plant a conifer windbreak to provide livestock with wind and sun protection. Windbreaks deflect odours upward if properly situated to the barn. The taller the windbreak, the greater the area it protects. Consider the maximum height of the tree species you choose and determine if it will provide you with the protection you need. Keep in mind the crops that you plan to plant beside the windbreak, and the winter hardiness and typical lifespan of the selected tree species. Some trees may be better suited for areas with tile drains than others, an important, and potentially money-saving, consideration. The type of soil of your land and the region of the province you’re in will also affect the type of trees you can plant. Trees can thrive and provide maximum protection when they’re matched with the right soils. Visit the Ministry of the Environment and Climate Change’s Tree Atlas to determine the best trees for your situation. Need help? For help with planning and planting a windbreak, contact your local conservation authority. They may be able to visit your planned windbreak site and help you with your planting plan, site preparation, choices of tree species, and appropriate spacing and planting, as well as windbreak maintenance. HORT MATTERS 8 June 16, 2016
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