carry out menu

DEGREES OF SPICE
APPETIZERS
A1) SPRING ROLL (2)
$3.00
Savory mixture of vegetables, rolled up in a thin crispy paper.
Deep-fried and served with our homemade plum sauce.
A2) FRESH ROLL 2 (GF)
$6.00
Shrimp, rice noodles, lettuce, cucumber, carrot, cilantro, and
bean sprouts in a cool rice wrap. Served with our special
house sauce, topped with peanuts.
A3) LETTUCE WRAPS
$8.50
Diced chicken, green pepper, carrot, white onion, green
onion, bamboo shoots, water chestnuts, and baby corn,
stir-fried in our special chili sauce. Served with crisp lettuce.
A4) CHICKEN SATAY 4 (GF)
$6.50
Add spice to a dish at your own risk. Our wait staff will
inform you before hand as you place your order.
We will not be responsible for your order being too hot .
*
Mild
*** Hot
A6) TOFU TOD 8 (GF)
Breaded fried tofu, served with our plum sauce.
$6.00
A7) CRISPY ROLL 2 (GF)
$6.00
Ground chicken, carrots, black mushroom, green onion, beanthread vermicelli, in a crispy rice roll. Deep-fried and served
with our special sweet vinegar sauce.
A8) KONG HONG PA (5)
$6.00
Chicken and shrimp, wrapped in a thin crispy wrap. Deepfried and served with our plum sauce.
SOUP & SALAD
S1) TOM YUM SOUP (GF)
$3.50
An aromatic, spicy, lemongrass soup with green onion,
mushroom, bamboo, cilantro, tomato and your choice of
chicken, no meat or $3.75 shrimp
S2) TOM KHA SOUP (GF)
$3.50
Our Tom Yum with coconut milk. Served with your choice of
chicken, no meat or $3.75 shrimp
S3) THAI FRESH SALAD (GF)
$6.00
Crisp lettuce with tomato, cucumber, cilantro, bean sprouts,
crispy tofu, crispy wonton strips. Served with peanut sesame
sauce dressing (No wonton strips).
S4) YAM APPLE (GF)
$7.95
A refreshing combination of shrimp, chicken, sliced apples,
red onion, roasted cashew nuts, and sweet coconut flakes in a
sweet vinegar fish sauce.
S5)CUCUMBER SALAD (GF)
$6.00
A mixture of lettuce, cucumber, red onion, cilantro, carrot,
tomato, deep-fried onion, crush peanuts and a splash of fish
sauce.
Med
* Consumning raw or undercooked meats, seafood, or egg
product can increase your chances of foodbornes illness.
THAIFRESH
* Allergies to soy, wheat, dairy, nuts, or seafood product must be
brought to the attention of the restaurent staff prior to ordering.
* Please be aware that our curries come mildly spicy before any
added spice, plan your order accordingly.
* An 18% gratuity charge may be added to a party of five or more.
* GF = Gluten Free .
BEVERAGE & DESSERT
Golden, grill chicken skewers. served with our peanut suace.
A5) CRAB WONTON (5)
$6.00
Cream cheese, green onion, and imitation crab, in a crispy
wonton skin. Deep-fried and served with our plum sauce.
**
**** Thai hot ( you migth need water)
$2.00
Soft Drink
Pepsi, Diet Pepsi, Cherry Pepsi, Mountan Dew,
Sierra Mist, Friut Punch, Unsweetened Ice Tea,
Pink Lemonade.
Refill for To Go
$1.00
$1.25
Bubble Tea
(+.50 for Tapioca)
$3.75
$4.00
Almond, Coconut, Blue Hawaii
Green Tea, Honeydew, Lychee
Mango, Strawberry, Peach, Taro
Homemade Coconut Ice Cream
Mango & Coconut Rice (Seasonal)
$3.00
$5.00
SUBSTITUTION
Brown Rice, Noodle
$1.50
Fried Rice
Peanut Curry Sauce
$3.00
$.50
$2.00
$3.50
$2.00
$3.00
$3.00
$4.00
$3.00
$5.00
$2.00
$.50
$.75
$1.50
$2.00
$.50
11AM to 9PM
11AM to 9:30PM
12PM to 8:30PM
Only dinner will be served on weekends
(734) 464 0645
20460 HAGGERTY
NORTHVILLE, MI 48167
www.thai-fresh.net
Beef L: $8.75/ D: $11.75 / Shrimp, Scallop, or Squid L: $9.50 / D:$12.45
No Spice, Mild, Medium, Hot, or Thai Hot
D1) PAD PRIK
Choice of meat, green onion, white onion, green pepper,
and water chestnut in a mushroom soy sauce.
D2) PAD ALMOND OR CASHEW
Choice of meat, green onion, white onion, mushroom,
bamboo strips, baby corn, and water chestnut, topped with
almonds or cashews in brown sauce.
D3) PAD KANA
Choice of meat, and broccoli in a mushroom soy sauce.
D4) PAD PAK
Choice of meat, broccoli, carrot, bamboo strip, baby corn, water
chestnut, and mushroom in a mushroom soy sauce.
D5) PAD KA PROW
Choice of meat, green pepper, green onion, and white onion in a
blended basil-mushroom sauce.
D6) PAD GARLIC
Choice of meat, green onion, white onion, mushroom, and carrot
in a garlic sauce.
D7) PAD TANI (GF)
Choice of meat, green onion, baby corn, broccoli, carrot,
tomato, and roasted cashews in red coconut curry.
D8) GANG GAI (GF)
Choice of meat, bamboo strips, green pepper, and
mushroom in red coconut curry.
D9) GANG PED (GF)
Choice of meat, mushroom, white onion, green pepper, and
eggplant in red coconut curry.
D10) MASAMAN CURRY (GF)
Choice of meat, white onion, potato, and green peas in
Masaman curry.
D11) GANG PEANUT CURRY (GF)
Choice of meat, broccoli, and green pepper in a creamy
peanut curry.
D12) GANG KIEW WARN (GF)
Choice of meat, bamboo strip, bell pepper, eggplant, and green
peas in green coconut curry.
D13) GANG PAD CURRY (GF)
Choice of meat, broccoli, carrot, bamboo strip, baby corn, water
chestnut, mushroom, and eggplant in red coconut curry.
D14) SWEET & SPICY CHICKEN
Lightly breaded chicken in a tangy sauce, topped with
sesame seeds, on a bed of bean thread noodles.
D15) PREAW WARN (GF)
Choice of meat, tomato, green pepper, pineapple,
cucumber, and carrot in a sweet and sour sauce.
CHEF SPECIALS
Chices of: Chicken, Tofu, or Mixed Veg L: $8.45 / D: $11.45
Choices of: Chicken, Tofu, or Mixed Veg $12.45
Chices of: Chicken, Tofu, or Mixed Veg L: $8.95 / D: $10.95
Beef L: $9.25/ D: $11.25 / Shrimp, Scallop, or Squid L: $9.95 / D: $11.95
No Spice, Mild, Medium, Hot, or Thai Hot
F1) KHAO PAD FRESH
Stir-fried rice with egg, green onion, white onion, peas, and
carrot in a special brown sauce.
F2) KHAO PAD CURRY
Stir-fried rice with egg, green onion, white onion, peas,
carrot, cashew, and pineapple with brown sauce and a dash
of yellow curry powder.
F3) KHAO PAD BASIL
Stir-fried rice with egg, green onion, white onion, green
pepper, and basil in a garlic sauce.
F4) KHAO PAD CHILI
Stir-fried rice with egg, broccoli, peas in a Thai chili sauce.
Chices of: Chicken, Tofu, or Mixed Veg L: $8.95 D: $10.95
Beef L: $9.25/ D: $11.25 / Shrimp, Scallop, or Squid L: $9.95 / D: $12.95
CHOICE OF SPICE
No Spice, Mild, Medium, Hot, or Thai Hot
N1) PAD THAI (GF)
Rice noodle with egg, green onion, bean sprouts in our sweet
and sour Pad Thai sauce, garnished with crushed peanuts
and lemon.
N2) PAD SEE-EWE
Wide rice noodle with egg, broccoli, and bean sprouts in a sweet
brown sauce.
N3) CURRY NOODLE (GF)
Rice noodle with egg, green onion, and bean sprouts in
yellow curry sauce. Also available in curry peanut sauce.
Choice of meat, with pan-fried egg noodle topped with broccoli,
white onion, green onion, and bean sprouts in house special
brown garlic sauce.
C2) PAD VONG SENG
Choice of meat, with stir-fried bean-thread vermicelli with egg,
carrot, shredded black mushroom, white onion, green onion,
and tomatoes in brown sauce.
Choice of meat, with dried black mushroom, mushroon,
water chestnuts, carrot, green onion, and white onion in a
mushroom-ginger sauce.
$12.95
C4) LAAB (GF)
Chilied dish with minced chicken, red onion, green onion, cilantro
and roasted rice in lemon juice, served with lettuce, cucumber,
and bean sprouts on the side.
$13.45
C5) YAM BEEF (GF)
Chilled dish with grilled, tender beef. Served with lettuce, cucumber,
tomatoes, red onion, green onion and cilantro in a Yamsauce.
C6) HOR MUK (GF)
$10.45
Chioce of meat, ground chicken or steam tofu with specail spicy
sweet basil curry . Served with lettuce and white rice on the side.
C7) BANGKOK CHICKEN
$13.45
Crispy chicken with a sweet chili glaze, stir-fried with peapods,
broccoli, green peppers, carrot, and white onion, topped with
roasted cashews.
VEGETARIAN
C8) VEGETABLE DELIGHT
$11.45
Napa, broccoli, carrot, mushroom, water chestnut, peapods, baby
corn, bamboo strips in a mushroom soy sauce.
C9) VEGETABLE TOFU
$11.45
Broccoli, carrot, mushroom, water chestnut, peapods, baby corn,
bamboo strips, and tofu in a mushroom soy sauce.
N4) DRUNKEN NOODLE
Wide rice noodle, egg, white onion, green pepper, bean
sprouts, and basil in a wine sauce.
N5) CURRY LACHEE (GF)
Rice noodle, egg, green onion, bean sprouts, potato and
American cheese in red curry sauce.
C10) SAUTEED GREEN BEAN
Green beans in a sweet garlic sauce.
$11.45
C11) VEGETABLE CURRY (GF)
$11.45
Broccoli, carrot, mushroom, water chestnut, peapods, baby corn,
bamboo strips in red coconut curry.
N6) GLASS NOODLE
Bean-thread vermicelli, egg, with carrot, black mushroom,
white onion, green onion in a tasty sesame-oyster sauce.
N7) THAI FRESH PHO (GF)
Rice noodle soup in a savory broth, topped with green onion,
cilantro, frice garlic, and bean sprouts.
$10.95
$11.95
N8) THAI SEAFOOD NOODLE SALAD (GF)
Beef $12.75 / Shrimp, Scallop, or Squid $13.45
$11.95
D16) GANG GAREE (GF)
Choice of meat, potato, and green onion in a yellow
coconut curry.
Bean-thread vermicelli, shrimp, squid, lettuce, cucumber,
carrot, tomato, red onion, cilantro, topped with a crispy roll, in
a vinegar dressing, topped with crushed peanuts.
$10.95
D17) PANANG CURRY (GF)
Choice of meat, green pepper, bamboo in panang coconut curry.
Egg noodle in a rich, savory beef soup with beef flank, white
onion and cilantro.
SEAFOOD
$15.50
C12) THAI FRESH SEAFOOD COMBO
Seasonal fish fried to golden brown, topped with squid,
shrimp, scallop, with mixed vegetables in brown sauce.
$14.95
C13) THAI FRESH SWEET & SPICY FISH
Seasonal fish fried with white onion, green onion, and
broccoli in a house sweet and spicy sauce.
C14) PLA JIEN
$15.95
Seasonal fish fried, topped with shrimp, mushroom, ginger and
green onion.
C15) PLA DOOK PAD PED (GF)
$14.95
Seasonal fish fried tp golden brown, topped with egglant, white
onion, mushroom, green pepper in red coconut curry sauce.