In Partnership With
VerTerra:
/ve(ə)r-te(ə)r-rä/
: true to the earth; derived from the latin ‘veritas’
meaning ‘truth’ / ‘terra’ meaning ‘earth’.
VerTerra is a mission-driven company with the belief that every culinary creation deserves
a beautiful, sustainably crafted foundation. We’re in the business of repurposing earthly
discards - like fallen leaves and reclaimed wood - to design elegant dinnerware
that invites nature’s beauty to the table.
Dinnerware that’s stylish for you and sustainable for the future.
T R A Y S & TO-GO
WHO WE ARE
It all started with a silly idea to make Dinnerware from Fallen Leaves™…
Stylish
With a belief that single-use dinnerware
should be well designed, VerTerra has
focused on developing products with
clean lines and an understated, timeless
style to help every culinary creation
shine. Let your guests “feast with their
eyes” before their first bite.
Respecting our earth’s resources,
VerTerra uses fallen palm leaves and
reclaimed wood to produce our awardwinning collection. From our chemicalfree, BPI-certified compostable plates
and bowls to our patented cutlery, your
meal may not be guilt-free, but your
dinnerware certainly will be.
Redefining what’s possible in
single-use dinnerware...
Versatile
VerTerra’s lightweight yet durable
products stand up to hot foods, liquids,
acids and oils to deliver the performance
you need indoors or out, day in day out. Our plates and bowls even go into the
oven or microwave for reheats.
OUR FOCUS
Sustainable
DINNERWARE FROM FALLEN LEAVES TM
Dinnerware From
Fallen Leaves
TM
Deep Plates / Bowls
Made from only two ingredients, fallen
leaves & steam, the plates are one-of-a-kind
unique providing a beautiful backdrop for
each culinary creation.
A great meal begins with a great foundation.
The go-to for saucy creations, soups, salads
and ice creams.
SIZE
ITEM#
WH
SIZE
ITEM#
WH
4”x4”
012210B
1
3.5” (round 3oz)
010010B
1
6”x6”
012215B
1
4”x4” (5oz)
012210D
1
7”x8.5”
01-22-22B
1
6”x6” (8oz)
010013B
1
8”x8”
012020B
1
6”x8” (12oz)
010015B
1
9”x9”
012025B
1
8”x8” (18oz)
010020B
1
4”x4”
6”x6”
7”x8.5”
8”x8”
9”x9”
3.5” round
4”x4”
6”x6”
6”x8”
8”x8”
DINNERWARE FROM FALLEN LEAVES TM
Plates
Made from
Natural Wood with
a Rice Paper Finish
TRAYS & TO - GO
SIZE
7”x 8.5” (Tray)
ITEM#
01-22-22B
WH
1
Finally… compostable cutlery that works!
Made from reclaimed birch and aspen
wood to deliver stunning form, function
and environmental responsibility without
sacrificing performance.
CUTLERY
Made from
Salvaged
Wood
SIZE
Fork
ITEM#
AW40001
WH
1
Spoons
AW42001
1
Knives
AW41001
1
Tracy Ryder
When is function art, and when does art have a
function? When is green good, and looks good too?
When was the last time you heard ANYONE talk
about a plate? This trifecta is VerTerra.
Andrew Spurgin
Executive Chef
andrewspurgin.com
President & CEO
Edible Magazine
VerTerra is the BEST new product to hit
the catering industry in decades. Clients
are thrilled when we display buffet signage
with information about our ‘green’
initiatives and guests love them!
Mary Crafts
Owner
Culinary Crafts
VerTerra is the preferred disposable product for Food
& Wine’s miriad of events. Not only is it chic, but it’s a
product that we can all feel food about using.
Vanessa Feimer
Executive Director, Integrated Marketing
Food & Wine Magazine
When you divert 94% of your solid waste from
3 million visitors that you see yearly, as we do,
VerTerra was the only solution that would fit our
needs at the Statue of Liberty. We became a
VerTerra partner in 2009 and have
not looked back!
Bob Uffer
General Manager
Evelyn Hill Inc.
Statue of Liberty Monument
It is with pleasure that I share not only does The James Beard
Foundation enjoy and appreciate using VerTerra at our events,
but our chefs do as well. The line of plates and bowls are the
perfect sizes for our special events whether they be seated
dinners or walk about receptions. They are not only beautiful,
and very photogenic, but sturdy as well.
Shelley Menaged
Special Events Coordinator
The James Beard Foundation
PEOPLE ARE TALKING
VerTerra is a perfect fit for Edible
Communities events – it is as beautiful
to look at and as sustainably produced
as our magazines are – and that is
why we gave the first-ever
“Planet Edible” Award to VerTerra.
THE COLLECTION
FIND US ONLINE
www.verterra.com