Journal of Experimental Botany, Vol. 49, No. 318, pp. 115–123, January 1998 The impact of ozone, isoprene and propene on antioxidant levels in two leaf classes of velvet bean (Mucuna pruriens L.) N.J. Stokes1, G.M. Terry and C.N. Hewitt Institute of Environmental and Natural Sciences, Lancaster University, Lancaster LA1 4YQ, UK Received 6 February 1997; Accepted 22 August 1997 Abstract Introduction Four-week-old velvet beans (Mucuna pruriens L.) were fumigated with ozone, isoprene and propene both singly and in combination (hydrocarbon+oxidant) in controlled-environment chambers for a 4 week period. Measurements were made of total soluble protein, ascorbate, dehydroascorbate, lipid peroxidation, and glutathione reductase activity in mature and young velvet bean leaves. Significant increases in soluble protein concentration with respect to the controls were found in plants fumigated with propene and isoprene+ozone for young leaves, and ozone only for mature leaves. The analysis of ascorbate concentrations in young leaves showed a significant increase in total ascorbate for propene-fumigated plants, a significant decrease in the level of the oxidized form (dehydroascorbate) for ozone and isoprene+ozone-treated plants, and a significant increase in the reduced form for plants fumigated with propene, propene+ozone and isoprene+ ozone. The analysis of ascorbate levels in mature leaves showed no significant effect from any fumigation regime. When compared to control material the specific activity of the enzyme glutathione reductase was found to be significantly reduced in young leaves treated with propene, isoprene+ozone and ozone alone. However, in mature leaves this effect is lost and there are no significant differences with respect to the control. The impact of various atmospheric pollutants on plant physiology and biochemistry has been under investigation for many years. Until very recently much of this work was based on defining the impact of individual pollutants in the absence of other compounds. Gas phase reactive hydrocarbons, of biogenic and anthropogenic origins, have been shown to cause deleterious effects in some plants at concentrations as low as 10 ppbv (109 by vol.) (Abeles and Heggestad, 1973). These compounds are also important reactants in tropospheric chemistry. The oxidation of non-methane hydrocarbons (NMHC ) can result in increased ozone levels, when emitted into a polluted environment (Fehsenfeld et al., 1992). In addition to the phytotoxicity of ozone, its oxidation of hydrocarbons can result in the production of organic peroxides (ROO) and hydroperoxides (ROOH ). These highly reactive species have been implicated in plant damage, especially in those plants which are emitters of biogenic alkenes (Hewitt and Kok, 1991; Hewitt et al. 1990a, b). The chemistry of the interactions between ozone and NMHCs are not well understood, but some suggested mechanisms are discussed by Salter and Hewitt (1992). Experiments with the biogenic NMHCs ethylene and isoprene show that ROOH can be formed in both the gas and aqueous phases by reaction with ozone. Hewitt and Kok (1991) have shown that the reaction of isoprene and propene with ozone generates a hydroperoxide yield of approximately 35% of the initial alkene. They identified four reaction products, hydroxymethyl hydroperoxide (dominant), methyl hydroperoxide, ethyl hydroperoxide, and 2-hydroxypropyl hydroperoxide. An unknown product, believed to be a substituted hydroxybutyl hydroperoxide, was also detected. Further experiments with plants Key words: Ozone, hydrocarbons, velvet bean, Mucuna pruriens, antioxidants. 1 To whom correspondence should be addressed. Fax: +44 1524 382212. E-mail: [email protected] © Oxford University Press 1998 116 Stokes et al. that emit NMHCs have shown that ozone damage can be reduced or prevented by treatments which inhibit the production of endogenous hydrocarbons (Mehlhorn et al., 1991; Mehlhorn and Wellburn, 1987). These observations support the hypothesis that hydroperoxides and/or other reactive hydrocarbon oxidation products produced by the reaction of ozone and biogenic hydrocarbons inside the plant cause damage. Therefore, it follows, that the more stable hydroperoxides formed in the troposphere may be available for uptake by plants and that these may then initiate damage. Mathematical models of ozone diffusion into the leaf and of rates of depletion by reaction with endogenous hydrocarbons in the cell wall have been used to suggest that only a small fraction of the total ozone flux reacts with alkenes before reaching the plasmalemma (Chameides, 1989). The validity of these calculations and conclusions have been questioned by Salter and Hewitt (1992). These problems can be addressed by analysing experimentally the response of isoprene-emitting and nonemitting species to hydrocarbon and oxidant gas mixtures. The velvet bean (Mucuna pruriens L.) is relatively unusual because its leaves emit large quantities of isoprene between approximately 5 and 21 days of age (Grinspoon et al., 1991). Outside this age range the emission rate for isoprene is zero for younger leaves and negligible for older leaves. Propene is an anthropogenic alkene with a significant UK mass emission and photochemical ozone creation potential (Derwent and Jenkin, 1991). Determining the biochemical response of these two leaf classes (young: non-emitting and mature: emitting) to fumigation with isoprene and propene, both singly and in combination with ozone, allows the impact of endogenous hydrocarbons on oxidizing stress to be assessed. Measurement of glutathione reductase activity, total soluble protein levels, ascorbate concentrations, and lipid peroxidation should enable the way in which hydrocarbons interact with the antioxidant mechanisms of plants to be better understood. Fumigation and growth conditions A specialized fumigation facility which allows the growth of plant material under controlled conditions (Stokes et al., 1993) was used for the experiments. In brief, eight 1 m3 Teflon-lined controlled-environment chambers are supplied with air via a temperature/humidity control unit, which is then filtered through a mixed (50/50) purafil/charcoal bed. All plants in all treatments were maintained at constant growth conditions (humidity, 50%; light intensity, 200 mmol m−2 s−1; daylength, 16 h; temperature, 23±0.5 °C day/17±0.5 °C night). Accurately metered quantities of the gas phase pollutants are passed to the individual chambers via Teflon lines and mass flow controllers (MKS Instruments, UK ). The hydrocarbons, propene and isoprene, were supplied from 1% hydrocarbon in nitrogen stock cylinders (Linde Gases, UK ). The bottled gases have a shelf life in excess of 12 months and are produced gravimetrically using weights traceable to NPL standards. There are no contaminants present that exceed the detection limits of the anaytical instrumentation employed. Ozone was generated by the high voltage dissociation of oxygen. The ozone/air stream produced in this way was bubbled through a water trap to remove nitrogen oxides. All air pollutant gases were added to the purified air supply at a constant level of 100 ppbv for 6 h d−1. Stomatal conductances of 65 mmol m−2 s−1 and 110 mmol m−2 s−1 were commonly obtained for the young and mature leaves, respectively (see also Grinspoon et al., 1991). These values give approximate pollutant doses of 0.03 mg m−2 s−1 and 0.05 mg m−2 s−1 for the two age classes of leaf (young and mature, respectively). Fumigation chamber concentrations of ozone were monitored by UV absorption using a Dasibi analyser (Environmental Corp., Glendale, CA). Hydrocarbon levels were determined by gas chromatography with flame ionization detection (GC-FID) with thermal desorption (Perkin Elmer, UK ). Chamber air samples were collected over 10 min periods at 100 ml min−1 on tubes packed with Tenax TA (0.2 g) and Carbotrap (0.1 g). Table 1 gives full details of the desorption and GC conditions employed during this series of experiments. Preparation of leaf extracts At the end of the 4 week fumigation period samples of the two leaf classes were removed from each plant for analysis. As the harvesting process took >2 h (around midday) one replicate plant from each treatment was harvested in turn until all Table 1. Hydrocarbon desorption and analysis conditions Desorption conditions Primary desorption Secondary (cold trap) desorption Materials and methods Plant material Velvet beans (M. pruriens L.) were grown from seed in 3 l pots using a multipurpose compost (Levington) incorporating a slow release fertiliser (Ozmocote) at 2 g l−1. Nine replicate plants were grown in individual pots for each treatment for 4 weeks in control standard air prior to fumigation. Ten days after the onset of fumigation a juvenile leaf on each plant was tagged to provide assurance that the mature leaf harvested after 4 weeks treatment was sufficiently young to be emitting significant quantities of isoprene. Young non-emitting leaves were selected from those between 2 and 4 days of age. 280 °C for 5 min to the cold trap—Tenax at 30 °C 25 °C min−1 to 280 °C held 12 min GC-FID conditions Carrier gas Column Temperature programme Detector Temperature Flame gases Make-up gas Helium (1–2 ml min−1) PLOT (50 m×0.32 mm I.D.) 120 °C for 1 min, heated 3 °C min−1 to 165 °C, heated 45 °C min−1 to 200 °C, held for 10 min Flame ionization 225 °C Hydrogen+air Nitrogen Antioxidant levels in velvet bean 117 treatments had been completed. Mature leaves were divided lengthways and each half weighed immediately. One half was dried at 60 °C for 48 h to provide a fresh weight/dry weight ratio and the other half frozen in liquid nitrogen. As a single young leaf was too small for the determination of the fresh weight/dry weight ratio and the biochemical analyses, one trifoliate was selected from each replicate, one-third being used for fresh weight/dry weight and the remainder for biochemical assay. The frozen leaf tissue was prepared by grinding in a chilled mortar and pestle with a small quantity of sharp sand in 5 ml of ice-cold phosphate buffer (100 mM ), containing 1 mM EDTA (pH 7.5). The macerated tissue was separated by centrifugation at 13 000 rpm for 2 min. All assays were then carried out on the supernatant. Biochemical analyses Reduced ascorbate levels were determined spectrophotometrically at 525 nm after acidification and reaction with bipyridyl and Fe3+ ions (Law et al., 1983). Sample cuvettes contained 0.45 ml plant extract, 0.3 ml trichloroacetic acid (TCA) (10%, v/v), 0.3 ml phosphoric acid (44%, v/v), 0.3 ml bipyridyl (4%, w/v) in 70% ethanol and 0.15 ml ferric chloride (3%, w/v). Total ascorbate was measured by reduction of the oxidized form, the concentration of the oxidized ascorbate being calculated by the difference between total and reduced ascorbate. Standards were prepared from commercially available ascorbic acid (r2=0.997, n=12). Glutathione reductase (EC 1.6.4.3) was determined spectrophotometrically at 412 nm by measuring the rate of the reaction between glutathione and 5, 5∞ dithiobis 2-nitrobenzoic acid (DTNB) (Akerboom and Sies, 1981; Smith et al., 1988). Each analysis contained 0.1 ml plant extract, 0.1 ml NADPH (3.6 mM ), 0.1 ml DTNB (7.6 mM ), 0.1 ml oxidized glutathione (GSSG, 15 mM ), and 0.6 ml phosphate buffer (described above). Purified GR from spinach was used to generate a standard calibration (r2=0.997, n=7). Lipid peroxidation was estimated spectrophotometrically at 532 nm by measurement of malondialdehyde (MDA) equivalents following acidification and reaction with thiobarbituric acid (TBA) (Gutteridge and Halliwell, 1990). The reaction volume comprised 1.0 ml plant extract, 1.0 ml TCA (20%, v/v) and 2.0 ml TBA (0.67%, w/v). Calculation of the TBA reactive equivalents in leaf extract was made via the molar absorbance of MDA. Total soluble protein levels (non-structural ) were determined spectrophotometrically at 595 nm using the Bradford assay (Bradford, 1976), the only variation being the use of a commercially available concentrated protein indicator (Biorad, UK ). A standard calibration curve was constructed using bovine serum albumen (r2=0.984, n=5). Unless otherwise stated all chemicals used in these methods were obtained from the Sigma Chemical Co ( UK ). All measurements were made using a Pharmacia Ultrospec III UV/VIS spectrometer with a six position temperature controlled cell unit. For all analyses this was maintained at 25 °C and kinetic analyses were performed using the manufacturer’s computer software package. Statistical analysis The significance of differences between points was determined by analysis of variance and, if appropriate, a calculation of least significant differences (LSD). Results The results of the total soluble protein determinations on the two leaf classes are shown in Fig. 1. In young (nonemitting) leaves, treatment with propene alone or isoprene+ozone produced a significant increase in levels of total soluble proteins, with respect to the control and isoprene alone. In the mature leaves, treatment with ozone produced a significant increase in soluble protein level over all treatments except isoprene+ozone. The combination of isoprene+ozone also produced a significantly greater protein level than found in leaves treated with just propene. Glutathione reductase (GR) activity in the two leaf classes from fumigated and control plants are shown in Fig. 2. When these data are expressed in terms of the specific activity, i.e. GR on a ‘per mg protein’ basis, the activity of the enzyme in young leaves treated with isoprene+ozone, ozone alone and propene alone is significantly lower than the enzyme activity in control material. Fumigation of young leaves with isoprene also produced a significantly greater specific activity than material treated with isoprene+ozone and ozone alone. In mature leaves, fumigation with ozone produced a significant increase in the specific activity of GR compared to plants fumigated with isoprene or propene alone. The quantification of total ascorbate, reduced ascorbate and dehydroascorbate in mature leaves proved inconclusive: no significant treatment effects were detected. However, in young leaves a number of significant effects were found and these are shown in Fig. 3. Fumigation with propene alone produced a significant increase in total ascorbate concentration compared to the control and plants fumigated with isoprene alone. The quantification of reduced ascorbate levels shows that fumigation with propene alone and isoprene+propene produced a significant increase, with respect to the control material. The concentration of reduced ascorbate in young leaves treated with isoprene+ozone is also significantly higher than in plants treated with isoprene alone. The measurement of dehydroascorbate shows that treatment with ozone alone significantly reduces levels compared to all other treatments, with the exception of isoprene+ozone. The latter fumigation regime significantly reduces the dehydroascorbate concentration when compared to treatment with both propene and isoprene alone. Fumigation with isoprene produced a significant reduction (Fig. 4) in the fresh weight/dry weight ratio of young leaves when compared to all other treatments, excepting ozone alone. However these two fumigation regimes are significantly different at P<0.10. The analysis of lipid peroxidation via the TBA test was inconclusive (data not shown): no significant effects were detected in either age class for any treatment. Examination of all plants in all treatments indicated 118 Stokes et al. Fig. 1. Total soluble protein concentrations in extracts from young (non-emitting) and mature (isoprene emitting) velvet bean leaves fumigated over a 4 week period with propene, isoprene and ozone, singly and in combination. Data represent mean value±standard error (n=9). that fumigation had ceased prior to to the onset of visible damage. Discussion These experiments show that fumigation with relatively low concentrations of pollutant gases can produce quantifiable changes to biochemical processes. The levels of hydrocarbons selected are within approximately one order of magnitude of ambient urban levels for propene (DoE, 1993) and rural levels for isoprene (Fehsenfeld et al., 1992). It has been shown that the emission of isoprene from broadleaved species occurs via the stomata, but that stomatal conductance has a limited impact on the rate of emission (Fall and Monson, 1992). This results from an increased intercellular isoprene concentration when stomata close that negates the impact of decreased stomatal conductance. In this instance the internal isoprene concentration may increase from approximately 70 ng g−1 dry weight to in excess of 800 ng g−1 dry weight ( Fall and Monson, 1992). This indicates that the concentration of externally applied isoprene in these experiments is likely to be below the levels naturally found within mature leaves. The isoprene emission rate from the mature leaves of the velvet bean has been measured and found to be approximately 1.5 nmol m−2 s−1. The concentration Antioxidant levels in velvet bean 119 Fig. 2. Glutathione reductase specific activity (units per mg protein) in extracts from young (non-emitting) and mature (isoprene emitting) velvet bean leaves fumigated over a 4 week period with propene, isoprene and ozone, singly and in combination. Data represent mean value±standard error (n=9). of ozone employed (100 ppbv) represents a high, but not excessive, summertime level often found in the UK (PORG, 1993). The experiments described here show that fumigation of velvet beans with isoprene, propene and ozone, both singly and in combination, produces a significant increase in the concentration of total soluble protein. It is not possible to determine from the data obtained whether the increased levels represent the production of ‘stress’ proteins or compounds that act in a protective role. Given the quantities of protein concerned it is most likely that ribulose bisphosphate-carboxylase oxygenase ( RUBISCO) is implicated. As these elevated levels are found in young, photosynthetically competent velvet bean leaves (Grinspoon et al., 1991), this may represent a shift in emphasis from the mature leaves, brought about by the onset of premature senescence. What is unclear is how the apparent stress in leaves fumigated with just propene develops. A similar response to this gas has been detected in our laboratory using wild cherry (Prunus avium L.) seedlings ( Terry et al., 1995a). Interestingly, whilst the response of young leaves to propene and ozone are approximately equivalent the effect is reversed in mature leaves. The biogenic reactive hydrocarbon, isoprene, behaves differently to both ozone and propene. This may be related to this compound’s link with other important physiological processes, for example, leaf protection under changing temperatures (Sharkey, 1996). It has been found previously that isoprene promotes flowering in a number of different plant species at concentrations equivalent to those used here, which will undoubtedly impact on the biochemical processes occurring ( Terry et al., 1995b). The developing picture of the way velvet beans respond to the pollutant regimes employed is further confused by the measurements of GR activity. If the increased protein levels are a consequence of the production of protective compounds one would expect to see a rise in GR activity 120 Stokes et al. Fig. 3. Total, reduced and dehydroascorbate concentrations in young (non-isoprene emitting) velvet bean leaves fumigated over a 4 week period with propene, isoprene and ozone, singly and in combination. Data represent mean value±standard error (n=9). (Schmieden et al., 1993; Creissen et al., 1994). However, this is not the case in young leaves fumigated with isoprene alone and in combination with ozone. In mature leaves, exposure to ozone produces the expected rise in GR activity. Rao et al. (1995) have shown that prolonged ozone exposure (5 weeks) produces an initial increase in antioxidant activity, which lasts for 2 weeks in wheat, but that this is followed by inactivation. This may indicate the onset of senescence following the point at which the antioxidant systems have been overrun by the flux of ozone and its breakdown products. A similar situation may have occurred in the velvet bean and analysis of GR activity at an earlier time might have produced quite different results. Antioxidant levels in velvet bean 121 Fig. 4. Fresh weight/dry weight ratios from young (non-isoprene emitting) velvet bean leaves fumigated over a 4 week period with propene, isoprene and ozone, singly and in combination. Data represent mean value±standard error (n=9). It would be expected that any fumigation with oxidizing species which produces a response from GR would also produce some variation in ascorbate levels. However, this was not observed in the mature velvet bean leaves and cannot easily be explained. Alteration to the apoplastic and whole leaf/needle ascorbate levels in response to ozone has been reported in a number of differing species (Luwe and Heber, 1995; Polle et al., 1995). In young non-emitting leaves, pollutant fumigation produced quite a marked response. Fumigation with isoprene+ozone and ozone alone produced an ~20% reduction in the level of dehydroascorbate, with respect to the control. Polle and Junkermann (1994) suggest that the apoplastic space contains between 4% and 20% of the total ascorbate within a leaf. This would suggest that the pollutant mixtures employed have impinged on biochemical processes within the symplastic space. The reduction in the concentration of oxidized ascorbate in conjunction with elevated levels of reduced ascorbate and a reduction in the activity of GR lends some weight to this proposition. The catalytic behaviour of GR is considered to be the rate-limiting step within the Foyer and Halliwell antioxidant cycle ( Foyer and Halliwell, 1976; Jablonski and Anderson, 1981), which may account for the imbal- 122 Stokes et al. ance in the ascorbate redox states. The addition of propene to ozone appears to limit the impact of the latter, both on ascorbate redox state and GR activity. The data obtained from the thiobarbituric acid analyses indicate that the pollutant regimes employed do not impact on the plasmalemma in either leaf age class. This would appear to suggest that the effects detected are occurring within the apoplastic space. This does not include consideration of the variable rate at which the various antioxidant systems respond to pollutant-induced stress. As far as we are aware, there are no data available concerning the rate of response of antioxidant systems in velvet beans. It would not be appropriate to consider data obtained from other plant species as their response to stress can vary markedly. For example, Wellburn and Wellburn (1996) have shown that short-term ozone fumigations of a range of plant species produces quite different responses to the level of total ascorbate. Similarly, it is inappropriate to consider comparison of these data with those obtained from the treatment of other plants with similar hydrocarbons, such as ethene. In conclusion, the data obtained here suggest that the impact of oxidizing air pollutants on plants can be significantly altered by the type of plant species (i.e. isoprene emitter or non-emitter) and the presence and type of hydrocarbon. Much more data will be required before it is possible to predict the likely effects of pollutant mixtures on plant species. Acknowledgements The authors gratefully acknowledge financial support from the Natural Environment Research Council (Grant: GR3/09739) for N.J.S. We thank T.A. 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