Name: ______________________________________________________ Date: ____________________________________ Section 29.1 - Cookies Use a web diagram like this one to identify the six factors that determine the spread of a cookie. Copyright © by The McGraw-Hill Companies, Inc. All rights reserved. Cookie Spread Factors Culinary Essentials Graphic Organizers 77 Name: ______________________________________________________ Date: ____________________________________ Section 29.2 - Cakes Use a herringbone organizer like the one here to list the five types of cakes. Copyright © by The McGraw-Hill Companies, Inc. All rights reserved. Types of Cakes Culinary Essentials Graphic Organizers 78 Name: ______________________________________________________ Date: ____________________________________ Section 29.3 - Pies As you read, use a line chart like this one to list the five different types of pie fillings. Copyright © by The McGraw-Hill Companies, Inc. All rights reserved. Types of Pie Filling Culinary Essentials Graphic Organizers 79 Name: ______________________________________________________ Date: ____________________________________ Section 29.4 - Specialty Desserts As you read, use a matrix like the one below to list the various specialty desserts in their proper category. Copyright © by The McGraw-Hill Companies, Inc. All rights reserved. Frozen Desserts Custards and Puddings Bavarians, Chiffons, and Mousses 1. 1. 1. 2. 2. 2. 3. 3. 3. 4. Culinary Essentials Graphic Organizers 80
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