TAPAS LUNCH
2 TAPAS
$188
Choose from Selection Below. Lunch Tapas Served with Coffee or Tea
Col d ta pa s
H OT ta pa s
CATALUNYA TOMATO TARTARE
HAM, CHEESE AND TRUFFLE “BIKINI”
This tartare has a trick up its sleeve, you would never
guess it was not meat.
You’re not getting a swimsuit! This ham, cheese and
truffle sandwich will transport you right to Catalunya.
PA AMB TOMÀQUET
THE PERFECT EGG
Your first introduction to tapas. We recommend to pair
it with jamón, anchovies or simply enjoy on its own!
Scrambled eggs with caviar, truffle and potato foam
served in an egg shell.
COD FISH “ESQUEIXADA”
BOMBAS “BARCELONETA”
Every Spanish grandma has this recipe that is named
after breaking the cod into smaller pieces.
A Cova Fumada creation, Catalunya presents you
this version with meat and potato with spicy brava sauce.
SPANISH CHEESE PLATTER
HOKKAIDO SCALLOPS WITH COCONUT
4 types of the most popular Spanish cheeses.
Coconut-celery vichyssoise mixed with curry oil sliced
almonds and perfectly cooked Hokkaido scallops.
OYSTER WITH FAKE LEMON 2PCS
CALAMARES “ANDALUSIAN STYLE ”
Natural oyster and a real lemon filled with its own
jelly juice.
Try our succulent Spanish squid fried and seasoned to
perfection.
CRYSTAL BREAD
Crystal flat bread topped with foie gras cream covered
with caramelized fresh figs and 100% Bellota Ibérico ham.
JAMÓN IBÉRICO CROQUETTE
How to put a Spaniard to the test? Ask for croquetas and
decide whose are the best.
MARINATED HOKKAIDO SCALLOPS
WITH CITRICS
PATATAS BRAVAS 2015
Fresh scallops marinated with an assortment of lime,
orange and yuzu juices and finished with a ginger jelly.
Our version of the world famous Patatas Bravas created
by starred chef Sergi Arola.
STEAK TARTARE WITH WASABI
ICE CREAM
SOUP OF THE DAY
Prepared everyday. Ask our staff for today’s flavor.
Finely chopped raw beef seasoned with onions, capers,
Tabasco and Worscestershire sauce.
SHA RING ITEM S (2- 3 PA X )
Catalunya Signature
Confit Duck and Ceps “Canelon"
HKD 220
Suckling Pig Tapa
HKD 180
Seafood & Meat
Gambas Al Ajillo
HKD 180
Traditional Suckling Pig “Segovian Style” D.O. Teruel
Avocado and Lobster Roll
HKD 250
Mediterranean Red Prawns 4pcs
Razor Clams With Caviar
HKD 250
Ibérico
Jamón Ibérico
HKD 360
Ibérico Platter
HKD 380
Cinn amo n “Xur ros”
Arro z Con Lech e
Cata luny a Fruit Sala d
HKD 60
HKD 895
- Grilled
HKD 530
- Steamed
HKD 530
- Salt Crusted with Earl Grey Tea
HKD 550
- Grilled with Bone Marrow and Caviar
HKD 680
Paella
Black Rice with Squid and Clams
HKD 550
Spanish Paella
HKD 670
F rom the B a r
- Ice Lemon Tea
HKD 50
- Fresh Juices: Apple/ Orange/ Cranberry
HKD 50
- Marques De Riscal 2014
HKD 65
- Sangria
HKD 85
- Gin & Tonic
HKD 100
20161003_V7
ALL ABOVE SUBJECT TO 10% SERVICE CHARGE