Served From 12:00 pm to 6:00 pm in the Crystal Ballroom
Chicken Galantine
Spicy Peanut Cole Slaw
Roast Beef with Scallion Aioli
Artisanal Sausages & Salamis
Platter of Wisconsin Cheeses
Mussels and Clams in Tomato Broth
Gulf Shrimp with Classic Cocktail Sauce
Mediterranean Orzo Pasta Salad
Calamari and Bay Scallops, Greek-Style
Caesar Mushroom Salad with Crispy Bacon Crumbles
Fresh Baby Mozzarella & Cherry Tomatoes with Basil Dressing
House-Cured Salmon on Mini Bagels with Herbed Cream Cheese
Texas Caviar Black-eyed Peas with Peppers & Onions
Roasted Fresh Beets with Blue Cheese Crumbles
Lettuces and Greens with Assorted Dressings, Herbed Croutons, Parmesan
Reggiano Cheese and Freshly Baked Breads
Omelets Made to Order in the Dining Room
Classic Eggs Benedict
Coffee Cake, Muffins and Banana Bread
Roast Prime Rib of Beef au Jus – Carved at Buffet
Leg of Lamb with Natural Sauce – Carved at Buffet
Salmon Filet with Tzatziki Sauce
Breast of Chicken with Southern Sweet Pecan Butter
Old Fashioned Macaroni & Cheese au Gratin
Bay Scallops & Mushrooms in a Chardonnay Cream
Green Beans with Toasted Almonds
Petit Carrots with Ginger Butter
Yukon Gold Mashed Potatoes
Cinnamon-Orange Rice
An Assortment of Cakes, Cheesecakes, Cream Puffs
Chocolate, Raspberry & Pineapple Mousse, Éclairs, Fresh Fruit & Strawberries
Bon Appétit House Blend Coffee or Aromatic Tea
$65 + Tax
CHILDREN UNDER 10 - HALF PRICE