Testimonial: John Hus
SCHOOLS
COLLEGES
Euro Cafes, Northern VA Community College
With dozens of sites across the country,
including six locations serving 62,000 students
at four campuses of Northern Virginia
Community College, Euro Cafes are fastpaced, busy operations. Speed, variety and food
quality are essential. Euro Cafes are going with
Ovention Matchbox ovens.
“The Matchbox is performing very
well. After experiencing it now,
we’re insisting on it for our licensees.
It’s compact, hoodless, fast.
The machine is great.”
John Hus, president, Euro Cafe, says the team at
NVCC is using the countertop, accelerated-cooking
Matchbox oven for paninis, pizza, steak and cheese,
even frozen precooked hamburgers. In addition,
Matchbox ovens can go seamlessly from breakfast
sandwiches to grilled vegetables, to hotdogs, chicken,
flatbreads, even cookies.
®
Expect the Unexpected from Ovention
Precision Impingement™
No damaging microwaves
Eyebrow-raising quality and versatility
Programmable for 1,000 menu items
UL-listed ventless
Award-winning innovation
Ovention Ovens:
Speed. Versatility. Ease of Use.
®
OVENTION, INC.
635 South 28th Street • Milwaukee, Wisconsin 53215
Call Toll Free 855.298.OVEN
www.OventionOvens.com
Email: [email protected]
www.OventionOvens.com
Why Ovention Is Right for You
Matchbox®
Shuttle™
Speed
About Ovention,® Inc.
Founded in 2011 by Phil McKee, creator of
the original TurboChef® oven back in the early
1990s, Ovention, Inc., designs and engineers
cutting-edge, advanced commercial cooking
equipment—especially accelerated cooking
ovens.
Acquired by Hatco Corp. in July of 2013,
Ovention is now proud to be one of the
industry’s Best in Class enterprises.
Whether you’re at a school operation with defined meal periods or a college
campus with students looking at their watches, you have young customers
with high expectations and not much time. You need quick batches and
quick made-to-order. Take a look at Ovention cook times for typical highvolume items:
• Pepperoni Pizza 2:30
• Ham & Cheese Paninis 1:45
• Ham & Cheese Subs 0:50
• Egg, Bacon, Cheese Breakfast sandwiches 2:20
Flexibility
Not that students live on pizza and sandwiches alone. You need to provide a
broad selection of high-quality menu items. Here’s just a sampling of what
else you can cook in an Ovention oven:
• Grilled Salmon
• Scrambled Eggs
• Grilled Vegetables
• Chicken Breasts
• Pastries
• Crab Cakes
• Quesadillas
• Roasted Eggplant Parmesan
SHARING IDEAS, TOGETHER
We at Ovention are committed to our
customers and to innovative new solutions.
Which means we live where you live, and we
thrive on hearing from you. Tell us what you’re
doing and how you’re doing it.
Have new ideas? Need some support with
menu or recipe development? We have a terrific
culinary development specialist on board,
ready to work with you fine-tuning your plan.
Conveyor
Ease of Use
Staff turnover and training is always a challenge. You need systems that are
operator friendly and make good food:
• Controls are programmable for 1,000 menu items.
• Preload one batch while another is cooking.
• Food automatically exits the oven when finished—no overcooking.
• Push the button and let Ovention do the work.
UL-Certified Ventless
Maybe you don’t have spare hood space where you’d want it. All Ovention
ovens are certified for ventless operation:
• Multiple catalytic converters clean the oven’s exhaust—no hood
needed.
• Underwriter’s Laboratories has tested and certified to Ventless
standards.
• No hood saves you valuable dollars, PLUS it means you can set up
the oven just about anywhere.
“I love the process of developing
recipes and cook settings in the
Ovention oven, especially with
customer product!”
Pam Burisky has developed hundreds of recipes
and shares many of them in the Culinary
Corner of our Recipes and Settings page at
www.OventionOvens.com.
Share your stories and thoughts with
us at [email protected]