Summer 2016/2017
Burst
into
Summer!
GET CRACKING! New Day Eggs
A GOOD WEDGE Specialty Cheeses
MIX IT UP Bakels Gold Label
ROCK STARS
CLEVEDON COAST OYSTERS
LIGHTEN UP!
NEW STONELEIGH RANGE
Welcome
to
It’s Summer, and we’re just bursting with great food and beverage ideas.
Check out the New Day (free) range – sustainable, sensational and in store
now. We’ve got some great new drinks options for the warmer weather,
including a run down on wine that goes way beyond red and white. With a
look at what’s new in food, and a focus on traditional favourites – oysters,
prawns, chicken – we’ve got you covered for the new season. Burst into it!
THE GILMOURS TEAM
Size and flavour availability may vary between
stores. Contact your store for more information.
READY.
SET.
With the wholesaler who
Take Off! rewards you the most!
You work hard in your business, so why
not recognise your efforts with some great
rewards! And you can now earn Fly Buys
or Airpoints Dollars™ at Gilmours.
Gilmours are the only wholesaler in the North Island* that rewards your
business with Airpoints Dollars™. This is one of a number of exciting
changes happening with our rewards programme, and it’ll mean
greater choice and even more rewards for you.
We’ve put together a clear and simple brochure outlining the details –
and all the benefits – of our rewards programme. If you haven't seen
the brochure yet, go to our website www.gilmours.co.nz/rewards
and click on the link or call the Contact Centre on 0800 270 414.
And let Gilmours get you to your next holiday faster!
*Our sister company Trents rewards customers with Fly Buys Points in the South Island
Here at F. Whitlock & Sons we have been making relishes, chutneys
(and a bit of moonshine) since 1877. To say we’re pretty good at
it after all these years would be an understatement. This range has
been crafted to perfection to enhance all manner of dishes in a
gazillion ways. Whether our relishes and chutney are used in, on
or to the side of a dish your customers will soon be hooked!
FOUR GREAT FL AVOURS
5201283 Beetroot & Balsamic Relish 2kg
5201284 Caramelised Onion Relish 2kg
5201285 Tomato & Smoky Chipotle Relish 2kg
5201286 Peach Mango & Apricot Chutney 2kg
ORDER FAST ONLINE AT
www.gilmours.co.nz
Gluten free* • No artificial colours or flavours
No added MSG • Suitable for vegetarians
Bain -marie & freeze thaw stable
*excluding Beetroot & Balsamic
Our relishes and chutney are very addictive...
but thankfully completely legal.
TRENDING NOW
The colours
of Summer!
The wine world is always
finding ways to keep
things fresh, to mix it up
in the face of the various
onslaughts that come
from other beverage
pretenders. How do you
update something with
thousands of years
of history?
Fruit fusions are a new way of injecting some
fun and frivolity into the category. Squarely
aimed at the new generation of wine drinkers,
these are a refreshing take on the traditional,
with the hip young wine drinkers in Europe
coming across in droves to the category.
Perfectly timed for summer is this fantastic
new range of fruit fusions from renowned
label Banrock Station. These little beauties
are unashamedly off-dry, fruit-forward and
fun-filled. Chilled or over ice, they’re a cool
beverage for the warmer weather.
BANROCK STATION FRUIT FUSION 750ml
5095709 Tropical Fruits Crisp White Wine
5095710 Summer Berries Refreshing Rosé Wine
5095711 Raspberry & Blackcurrant Soft Red Wine
Orange you feeling
a little Blue?
…and if your customers are tiring
of the traditional red and white
options, perhaps they can be
refreshed with an orange or, even,
a blue wine? Yep, orange wine –
where the fruit sits on the skins to
absorb colour much the same way
that red grapes do is becoming
Quite The Thing… while the toast
of Spain and London is…
Blue Wine! True! Created by Gik, a
Spanish startup it’s made with both
red and white grapes, the blue tint
coming from a combination of
anthocyanin (a pigment found in
grape skin) and indigo dye.
EARN GREAT REWARDS AT GILMOURS
BEST SELLER
Playing
chicken!
It’s pretty much a given
that chicken will form a
fundamental role on any
menu. That doesn’t mean
it has to have “same old”
status, though.
Chicken thighs are one of the best chicken cuts:
loads of flavour, easy to cook, versatile, and
well-priced. They’re perfect diced and sliced
into tacos, try making them with some kimchi
or sriracha sauce to get on board with the
whole East meets South American thing…
chicken breasts are still one of the fastest,
most efficient ways to get something exciting
onto the menu, a hugely popular item whether
grilled, oven roasted or as the hero in pastas
and risotto. Stuff them with sun dried tomato,
feta cheese and wilted spinach, or try goat‘s
cheese and kale to keep it current.
BRINKS FRESH FREE RANGE CHICKEN
5093300 Breast Fillet (Skin Off) 290g 10kg
5094666 Drumette Nibbles 5kg
5093303 Thigh Fillet (Skinless) 5kg
5094425 Breast (Skinless) 5kg
5094690 Thigh Fillet (Skin On) 5kg
And if you need a
lunchtime or snack menu
please-all, whizz chicken
breasts with herbs and
chilli powder and make
spicy chicken sliders!
Prawn perfection!
Seems like Shrimp Cocktail with Marie Rose sauce is having quite a
resurgence (did it ever go away?!). Make your own version with these
Shore Mariner beauties, and if you always have these prawn cutlets in
the freezer, you have instant, myriad options for when you need some
“seafood inspiration”. They add colour, flavour and interest to your
menu, and provide an affordable alternative to traditional offerings.
1035363 Shore Mariner 26/30 Raw White Prawn Cutlets 1kg
1022278 Shore Mariner Shrimps 60/90 1kg
ORDER FAST ONLINE AT
www.gilmours.co.nz
NEW PRODUCT
Happy Hens =
Excellent Eggs!
What makes for great eggs?
Happy and healthy hens!
Each of the New Day
farms is independently
audited by AsureQuality Ltd,
a 100% NZ Governmentowned body which verifies
compliance with the Animal
Code of Welfare (2012) for
free range layer hens
New Day eggs are a product that really caught our attention.
Why? Well, the eggs are excellent quality, which is paramount.
But a big part of our ranging decisions are based on the
quality, reliability and commitment from the producers
themselves, and New Day certainly tick all those boxes.
New Day is a community of family farmers who have a pretty
simple aim: to produce and deliver the very best, and freshest
Free Range eggs the countryside has to offer. And it really is
down to the happy hens.
These happy hens are fed on high quality grains and proteins
and roam freely in peaceful, secluded and safe surroundings.
While this approach may seem traditional, New Day are also
at the leading edge of farming technology, ensuring their
processes and production systems are of the highest standard.
And they’re local, sourcing the finest eggs from eight farms
from Northland to Otago, all of which have been specially
selected for their pastures, shelter and climate. So up the
quality and flavours of your breakfast or brunch menu:
crack into some New Day Eggs.
1040357 New Day Free Range Mixed Grade 12s
1047966 New Day Free Range Mixed Grade 20s
5081600 New Day Free Range Mixed Grade 15 Doz
EARN AIR POINTS DOLLARS AT GILMOURS
SHELLFISH
in store now
Rock Stars!
There’s something about seafood and
summer. The first taste of good weather
just calls for the fresh taste of the sea,
and we’ve got just the thing!
Ever since we introduced the fantastic Clevedon Coast oysters to our
range they have just been racing out the door. No surprises, really: there’s
just so much to recommend them. Because you can utterly rely on their
provenance (see sidebar), you can just get on with creating exciting
dishes that ensure these little rock stars get their day in the spotlight.
They don’t need a lot to make them shine either: try shallots, vinegar,
lemon juice, or toss them through a marinara. They’re also great lightly
done in tempura batter, the ideal seasonal snack item.
Make the most of the coast with these natural, local
and utterly delicious half shell oysters.
1320451 Premium Half Shell Oysters 5 Dozen
1320438 Standard Half Shell Oysters 5 Dozen
ORDER FAST ONLINE AT
www.gilmours.co.nz
spats facts
Clevedon Coast farmers
rigorously adhere to natural
spat collection, growing and
harvesting their oysters in peak
condition from the world’s safest
growing waters. The oysters are
then processed immediately
so they can be frozen or shipped
chilled within hours of harvest.
Clevedon Coast Oysters
are completely free from
chemical contamination,
microbiological or algal
hazards or genetic alteration.
NEW PRODUCT
Get hip
with the Pip
Pip & Seed is a refreshing,
fun-filled twist on cider,
exquisitely timed for the
warmer weather.
Trust someone as long-established and smart
as Jacob’s Creek to think of this one! Apples
and grapes combined into a zingy little taster in
three fab flavours: perfect, and rather delicious.
Running the width of the flavour spectrum, Crisp
offers something in a drier style, fragrantly floral
with crunchy cider apple characters and a zingy
bite…Fruity lives up to its name, exploding with
sweet apple flavours and almost Pinot Gris-like
pear aromatics, while Sweet tells it like it is,
with its nectar-like lusciousness and explosion
of fruit characters.
Offer the range as an introduction to summer,
an opportunity to wine and cider drinkers alike
to toast the new season with flair in a fun-filled,
flavoursome, fashion. Fragrant, fresh and fruity,
everything that sings of summer and adds zing
to your beverage list.
5200195 Pip & Seed Sweet
5200194 Pip & Seed Fruity
5200193 Pip & Seed Crisp
EARN GREAT REWARDS AT GILMOURS
CELEBRATION
Festive &
Impressive!
We’ve got a great range of
good value hams from leading
brands to ensure you get the
best from the festive season.
Ham’s such a star that it doesn’t need much to
really set it off. Fresh green beans or seasonal asparagus,
roasted or hasselback potatoes, or a vibrant green salad
is all you need to complete the festive picture.
Tasty side options: we’ve got all the extras that
make that ham unbeatable. Great mustards, instant
glazes and sauces, or all the traditional sugars and
spices you could possibly need.
And a glass of... something festive goes perfectly
with the celebratory ham and we’ve got bubbles galore
at this time of year see over the page for our Champagne
and sparkling specials.
Turkey time
If you’ve got a lunch or dinner service
Christmas Day or Christmas Eve, or
if you just want to give your menu
a festive twist as we head into the
celebration season, then now is a
good time to order up your turkey.
We’ve made sure we’ve got all your bases
covered so that you can either celebrate the
traditional with a great range of fresh and frozen
options, or break the mould – and save yourself
some valuable time – and go with pre-stuffed
and/or rolled options.
1041282 Tegel Turkey #4
1041284 Tegel Turkey #5
1041271 Tegel Turkey #6
1041247 Tegel Turkey Roast Rolled 850g
1041255 Tegel Turkey Roast Apricot Stuffed 1.5kg
1032559 Tegel Turkey Roast Cranberry Stuffed 1.5kg
ORDER FAST ONLINE AT
www.gilmours.co.nz
1043357 Colonial Ham Champagne Whole 8-10kg
1043356 Colonial Ham Champagne Half 8-10kg
1350732 Gilmours Whole Champagne Ham 8-10kg
1049849 Gilmours Half Ham (Cooked on Bone) 4-5kg
1049851 Gilmours Whole Ham (Cooked on Bone) 9-10kg
1333716 Farmlands Heritage (Cooked on Bone) 8-10kg
1333713 Farmlands Heritage Half Ham (Cooked on Bone) 4-5kg
1347702 Kiwi Roast Free Farmed Ham Whole (Champagne) 8-10kg
available at gilmours
uniquely
flavoured,
rigorously
raised,
premium beef
Gilmours are delighted
to now be ranging high
quality beef from premium
producer New Zealand
Angus Pure.
This is a fantastic addition to our quality
meat range. To deliver the best possible
meat product the animals need the best
possible growing environment, and the
specially selected “guardians of the cattle”
ensure Angus Pure animals have exactly that.
Traceability is critical to the process, also,
and all suppliers operate comprehensive
identification programmes within a totally
transparent Angus Pure system.
There is a range of different cuts available,
so you can flex your creative muscle and
deliver some wonderful menu options.
Uniquely flavoured, rigorously raised,
premium beef. A guaranteed success..
1038373 Eye Fillet 2kg +
1043215 Scotch Fillet 3kg +
1038369 Sirloin 3kg - 5kg
1038472 Rump 3kg - 5kg
available at gilmours
100% finest
grass−fed beef.
Top quality at
a great price.
Gilmours are now
stocking the finest
selection of NZ beef:
Greenlea Premier Meats.
Situated in the heart of the Waikato and
established in 1993, Greenlea Premier Meats
has developed an international reputation
for superb quality meat, innovative processes
and excellent service. Having developed key
export markets Greenlea’s finest beef is now
available locally.
It is through relationships built over two
decades that Greenlea are able to procure
top quality livestock from New Zealand’s
finest farms. It is through Gilmour’s
relationships with Greenlea that we are able
to offer their prime beef cuts at an ongoing
Every Day Low Price, with fixed quarterly
pricing and guaranteed supply. All enabling
you to consistently offer the best quality
meat on your menu, whatever the season.
1045328 Eye Fillet 1.8kg-2.5kg
1045327 Scotch Fillet 4kg-5.5kg
1045326 Sirloin 3kg+
1045324 Rump 5kg-7kg
1045323 Topsides 5kg-6kg
EARN GREAT REWARDS AT GILMOURS
Great range,
If there’s one time of the year that it pays to
stock up on some French Champagne, this
is it! Whether you’re looking to extend your usual
list to accommodate some exciting additions –
a new brand, another style – or if you’re looking
to add some dash and panache to your
regular sparkling offer, we’ve got the value, the
quality and the range to ensure every taste is
catered to. Your customers will make the leap to
something special during the festive season:
make sure you’re there to catch them!
ORDER FAST ONLINE AT
www.gilmours.co.nz
1005755 Taittinger NV 750ml
1005734 Pol Roger Brut NV 750ml
1147085 Chanoine Champagne 750ml
1005404 Bollinger NV Special Cuvée 750ml
1050610 Billecart Salmon Brut Rosé 750ml
1050611 Billecart Salmon Brut Reserve 750ml
1002535 Mumm Cordon Rouge Champagne 750ml
1005255 Laurent Perrier Brut LP Champagne 750ml
5081595 Lanson Rosé Label Champagne Brut 750ml
1005804 Piper Heidsieck Brut NV Champagne 750ml
amazing value!
We are just overflowing with bubbly! And we
want you to share in the fun. It’s the season to ensure
you have a broad range of sparkling wines,
so that you can perfectly anticipate the celebrations
to come. We’ve got a range of well-established,
well-recognised and highly regarded brands to ensure
you can deliver across the board. Cover off all styles,
prices and tastes, offer some by the glass, sell some
with a special seasonal menu match, and make
your festivities fizz!
1035384 Grandin NV 750ml
1003879 Henkell Trocken Dry Sec 750ml
1005270 Deutz Marlborough Cuvée 750ml
1003946 Verde Methode Traditionelle 750ml
1006953 Veuve Du Vernay 750ml
1344843 Veuve Du Vernay Ice 750ml
1344844 Veuve Du Vernay Ice Rosé 750ml
1036569 Veuve Du Vernay Brut Rosé 750ml
1036415 Allan Scott Cecilia Brut NV 750ml
1034226 Brancott Estate Sparkling Rosé 750ml
1040771 Brancott Estate Sparkling Pinot Noir 750ml
1040763 Brancott Estate Sparkling Sauvignon Blanc 750ml
1043800 Jacob's Creek Sparkling Pinot Grigio 750ml
1005286 Morton Estate NV Methode 750ml
1035083 Morton Estate NV Reserve Sec Methode 750ml
Pick up
a Piccolo
These little guys are
tailor made for the festive
season. A 200ml serving equates
to a glass-and-a-bit per person,
perfect for functions and festive
gatherings. Economical, and so
cute they’ll become a talking
point themselves. Set them up in
a creative tub of ice, and let the
guests help themselves. Ideal.
1047447 Lindauer Brut 4pk 200ml
1047449 Lindauer Fraise 4pk 200ml
1047446 Lindauer Pinot Gris 4pk 200ml
1041734 Brancott Estate Brut Cuvée 200ml
1041739 Brancott Estate Sparkling Sauvignon Blanc 200ml
1003123 Piper Heidsieck Brut NV Champagne 200ml
Prosecco
a stylish sparkling
This lightly sparkling,
lighter in alcohol and
fragrant Italian is
getting the global
recognition it
deserves. Designed
for summer, it’s a
brilliant celebration
wine, especially
for those long,
lazy lunches.
5081414 Ruffino
Prosecco 750ml
EARN GREAT REWARDS AT GILMOURS
CHEESES
Brie Prepared
The outstanding quality, huge variety
and inspirational styles, flavours and
textures on offer to the specialty cheese
lover have never been better.
The only question you might have is, “where do you start?”
If you’re putting together a cheeseboard, make sure you have
a representation of the following:
1 A blue, or blue styled soft cheese
1018480 Kapiti Cheese Kikorangi 1kg
1350522 Friendship Danish Danablu Blue Vein RW
2 French style soft cheese crowd-pleaser, such as Camembert or Brie
1045572 Alpine Cheese Brie Wheel 900g
1045570 Alpine Cheese Camembert Brick 900g
3 A hard, preferably aged, cheddar
1008858 Kapiti Cheese Port Wine Cheddar 170g
4 Soft, oozy style, like Port Salut or Creamy Havarti
5 Subtle, European style, like Gouda, Gruyere, Edam or Emmental
1040703 Friendship Danish Sliced Emmental 800g
5094496 YOLO German Emmental RW
6 Textured/flavoured style, smoked, or something a bit different
like Gouda with cumin
5094531 YOLO Dutch Gouda RW
5094497 YOLO Dutch Gouda with Cumin RW
7 Feta, Halloumi, and Pecorino Romano are killers in the kitchen,
and you can use them with great effect to add some style and
substance to a range of dishes, or as the basis of something
pretty exciting and inspirational themselves. And that’s before
we talk ricotta, mozzarella…
board games
Want to spice up that cheese
board? Think texture, people!
Add any (or all!) of the following:
Fresh fruit
Slices of crisp apple, grapes
Nuts
Almonds, walnuts
Dried fruit
Apricots, figs
Stylish crackers
Interesting breads
Sliced ciabatta, mini
French toasts
Dried meats, olives
Pastes
Quince paste is fantastic!
1024748 Gilmours Feta Cheese 1kg
1333852 Taverna Halloumi Grill Cheese 1kg
5094499 YOLO Italian Aged Pecorino Romano RW
rge range of
Check out our la
S pecialty Cheeses!
ORDER FAST ONLINE AT
www.gilmours.co.nz
NEW PRODUCT
LIGHTEN
UP!
There is a wealth of great low
alcohol options available now
making it easy for you to ensure
the health conscious, and the
sober driver are as well catered
for as the rest of your customers.
So expand your offering and
maintain a reputation as a
responsible host.
ZING FOR SUMMER!
D B E X P O RT C I T R U S
Remember when low or no alcohol beers were just watery
versions of their original? No more, thankfully. This range is quite
remarkable, being not just lower alcohol but virtually no alcohol
whatsoever*. Yet still full of flavour. Genius, we say.
These are definitely not “hole in the donut” beers: they are as
refreshing as the packaging suggests, with lots of crisp, lagertype flavours. The latest addition to this very successful family
of brews is the rather summer-like lime and ginger. It’s genius
with Thai food, or anything with a bit of a kick. Surprise yourself.
*the brewing process means about 0.03% alcohol remains.
5094055 Export Citrus Lime & Ginger 330ml Bottle 12Pk
1050924 Export Citrus 330ml Bottles 12Pk
1327474 Export Citrus Grapefruit 330ml Bottles 12Pk
FLOAT ON!
STONELEIGH LIGHTER
When one of this country’s most renowned, respected and
resourced wine producers gets fully on-board with the low alcohol
category, you know the times they are a-changin’. For the better.
These three very summery offerings from Stoneleigh are full of
flavour, crisp and delicious. The only thing that’s reduced is the
alcohol, with all three containing about 25% less alcohol than
their traditional Stoneleigh counterparts: there’s no sacrifice of
flavour, texture or colour. The wine press have commented on the
remarkable depth and concentration of the wines, testament to
the winemaking skills of Jamie Marfell, and the excellent vineyards
from where they’ve sourced the fruit. Perfect for those outdoor
lunches as the weather warms up or as an early evening aperitif.
5093416 Stoneleigh Lighter Pinot Gris 750ml
5093417 Stoneleigh Lighter Rosé 750ml
5093418 Stoneleigh Lighter Sauvignon Blanc 750ml
EARN AIR POINTS DOLLARS AT GILMOURS
BAKELS GOLD LABEL
Taking
the Cake!
These new Bakels mixes are
exceptional. Whether you’re after
an irresistible brownie that delivers
that perfect, but often elusive
combination of gooey insides set
against an outside that crunches
to perfection…or cookies that
come out of the oven exactly
how you’d want them to every
single time, these easy mixes are
the answer. The ultimate carrot
cake, and a versatile golden cake
– add your own creative touches –
complete the stunning new range.
Convenient, no fuss, and a little bit
clever – we thought you’d like them!
5090211 Carrot Cake Mix 10kg
5090210 Choc Brownie Mix 10kg
5089998 Choc Chunk Cookie Mix 10kg
5090168 Classic Cake Mix 10kg
ORDER FAST ONLINE AT
www.gilmours.co.nz
TRENDING
Looking forward to that!
Our picks for dining trends over the next few months.
Ain’t No Yokel
Actual annotated genuine research, as well as hard empirical evidence gained
by chatting to a few folks over their glasses of Hawke’s Bay Pinot Gris and
bottles of Craft Beer is…locally sourced is where it’s at. Any menu worth its
Himalayan salt will need to contain the best from the rest of the world, of
course, but customers are very keen that what they eat comes from “around
here”. Meaning if not within a 10km radius, at least from these isles. It reflects
a growing (!) trend globally and it’s pretty simple: we produce/grow/craft/
create great things here so let’s consume them. From Clevedon oysters to
Waiheke wines, keeping it clean, green and Kiwi never tasted so good…
…ARTISANAL ICE
Got your Japanese hand saw at
the ready? A greaseless chainsaw?
Well, the big trend over the last
northern summer or two has been
hand crafted ice, for everything
from displays to cocktails. Getting
a big block delivered and carved
into a shape of your making sounds
quite therapeutic, doesn’t it? So, will
customers soon want to choose to
have that ice crushed, in cubes for the
shaker, hand-cracked, or in a punch
bowl block? Or should you hand shave it
in front of them? It never ends, does it?!
YOU’RE KIDDING...
Cocktails? Details
As we head toward the time of year when
customers in festive moods are prepared
to try something different, and a little more
premium, make sure your cocktail list is up
to date and up to standard.
There’s a big swing towards the small
things such as family owned gin houses,
boutique vodka producers, and the devil
is in the detail when delivering those
carefully crafted creations as well. Think
hand cut herbs for garnish, exotic fruit
flavours for blended drinks, even…
Like it or not, some of your best
customers will frequently be bringing
smaller versions of themselves into
dine and your reputation may stand or
fall on how kid-friendly you are. Yes, the
little beggars smear sauce everywhere,
spill their Pink Panthers and empty all
the sugar sachets onto the table, but
family dining is on the up and up as
even the pre-teens hook into the
dining out idea. Cater to the younger
generation – special menus, and make
them healthy ones, too, - free Wi Fi
for their high score on Subway Surf,
special kids-only zones where they
can wreak havoc with their mates, and
you’ll get big ups from the big spending
parents. Christmas school holidays are
just a lobbed French fry away, friends…
EARN GREAT REWARDS AT GILMOURS
Gilmours
Contact Centre
Freephone
0800 270 414
Facsimile
09 621 0367
Email
[email protected]
Website
www.gilmours.co.nz
North Shore
Manukau
Hamilton
Wellington
Ph 09 479 5435
37 Constellation Drive
Monday: 8am-8pm
Tuesday to Saturday: 8am-6pm
Thursdays 8am-8pm
Sunday: 8am-4pm
Ph 09 262 2122
77 Cavendish Drive
Monday: 8am-8pm
Tuesday to Friday: 8am-6pm
Saturday: 8am-5pm
Sunday: 9am-3pm
Ph 07 849 4945
13 Simsey Place
Monday: 8am-8pm
Tuesday to Friday: 8am-6pm
Saturday: 8am-4pm
Mt Roskill
Tauranga
Ph 04 499 5130
11 McCormack Place
Ngauranga
Mon/Tue/Wed/Fri: 8am-6pm
Thursday: 8am-8pm
Saturday: 8am-4pm
Sunday: 8am-4pm
Ph 09 621 1290
103-105 May Road
Monday: 8am-8pm
Tuesday to Saturday: 8am-6pm
Sunday: 9am-4pm
Ph 07 578 9184
1150 Cameron Road
Monday to Friday: 8am-6pm
Saturday: 9am-4pm
Palmerston North
Ph 06 353 0815
3-9 Jasper Place
Mon/Tue/Wed/Fri: 8am-6pm
Thursday: 8am-8pm
Saturday: 8am-5pm
Sunday: 12pm-4pm