Desserts
Bar-One Spring Rolls
48
Upside Down “potted” Cheesecake
Chocolate Lava Pudding
58
Deep-Fried Ice-Cream
With dipping cream
Warm self-saucing, with ice-cream
48
Passion fruit puree and shortbread crumbs
58
Since 1978 - Biscuit coated, butterscotch sauce
Triple Shots
Chocolate mousse, caramel cheesecake and
lemon fridge tart
Vietnamese Coffee
58
Choc Fudge Brownie
39
Shot of condensed milk and a double Espresso
Cinammon Doughnut Holes
Dessert Platter -“best of the above”
44
Dusted with cinammon sugar with Nutella & cream
58
White, milk and dark chocolate,
bar-one chocolate sauce, ice-cream
106
Triple choc brownie ¥ caramel cheesecake
Bar-One spring roll ¥ doughnut holes
Pedro,s
45
Double thick
“Sized Up” Shakes
Bar-One • Caramel • Strawberry
Vanilla Lime • Horlicks
45
Cape Velvet • Kahlua • Mint
Whiskey • Frangelico
Hots
Cappuccino
Americano
Flat White
Café Latte
Café au Lait
Espresso
Macchiato
Mochaccino
Spiced Chai
www.jakes.co.za
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: @jakesvibe
Red Espresso
Red Cappuccino
Red Latte
Bar-One Hot Chocolate
Horlicks
Kahlua Coffee
Bells Whiskey Coffee
Special Coffee - add a spirit of your choice
Teas
• Green, Mint, Chamomile, Rooibos,
• Ceylon, Earl Grey
: Jakes Restaurants
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jakesvibe
Jakes on Summerley: 5 Summerley Road, Upper Kenilworth, Tel: 021 797 0366, e-mail:[email protected]
Jakes in the Village: Steenberg Village, Steenberg Road, Tokai, Tel: 021 701 3272, e-mail:[email protected]
Starters
Brooklyn’s Artichoke Dip
64
Hot artichoke, parmesan cheese mayo dip with
a crispy roll
Crumbed Calamari
56
With chipotle mayo
New Fad
Panko Prawns
69
In crispy Japanese crumbs with sweet chilli sauce
Bunless Beef Burger
94
Pork Belly
145
The Bunless Veg Burger
94
Poached Salmon
165
On mixed greens, nuts, seeds and feta
Yunan Pork Ribs
68
Fun food! Sticky Asian sauce, ginger, chilli & coriander
Chickpea, beetroot, quinoa
Chilli Poppers
59
Oriental Duck Spring Rolls
59
Dim Sum
68
Panko crumbed, filled with cream cheese
Duck, teriyaki, oriental spices & julienne veg
Steamed pork & prawn and chicken pot stickers
Baked Camembert & Onion Marmalade
Panko prawns ¥ yunan ribs ¥ chilli poppers
chicken pot stickers ¥ prawn cocktail shots
106
Cauliflower & Bacon Chowder
58
Paleo style with smokey bacon
Seafood
Poultry
Stylin’ Schnitzel
Crumbed chicken, fresh tomato, feta,
mozzarella and rocket
Moroccan Chilli
Flatbreads
s
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Greens, feta, avo & almond flakes
74
In a pan with marmalade & ciabatta toast
Tasting Platter - for two!
94
Creamy Chicken, Bacon & Basil Pasta
106
Makhani Chicken Curry
115
Penne, chicken, bacon, basil and cream
Indian style butter chicken with cashews, roti
and basmati rice
76
Cos, croutons, bacon, parmesan, Caesar dressing
Roasted Butternut, Feta & Beetroot
Bacon, Caramelized Pear & Blue Cheese
Spinach, rocket, pecans, blue cheese dressing
Quinoa Salad
Chicken Quinoa
Beetroot, feta, avo, spinach, fresh herbs,
red onion, vinaigrette
86/96
114
Chilli base, mozzarella, cheddar, feta, tzatziki,
pineapple salsa and coriander
Old boy’s Liver and Onions
Pulled Pork
Chilli base with mozzarella, pulled pork,
moon blush tomatoes
Moroccan Lamb
120gm lamb, chilli base, mozzarella, cheddar, feta,
aubergine, rocket, tzatziki
Pork Belly
140
Lamb Curry
Authentic Indian curry, hot and full of flavour
Pulled Pork Burger
97
The Mexican Burger
97
The Veg Burger
97
Sliders
98
The Chimichurri Burger
97
try a gourmet hotdog!
Chook Burger
97
BCG Burger
97
Shredded beetroot, carrot and cucumber
Chickpea, beetroot, quinoa
Fresh Argentinian chimichurri
Chicken, chipotle mayo, avo & bacon
Bacon, cheddar and guacamole
In a tortilla, salsa, sour cream, cheddar and guacamole
American classic ¥ BCG ¥ pepper burger
68
Bratwurst SNAG
68
Fried onions, sauerkraut, sweet mustard
142
Slow Roasted Pork Stir-Fry
115
With Asian noodles, julienne vegetables and
a Cantonese reduction
148
Plain 128
Blue Cheese and Onion
Marmalade Rump
148
Plain 128
Nut & Herb Fillet
185
Plain 165
Café de Paris Sirloin
185
Plain 165
Chimichurri T-Bone
185
Plain 165
250gm - blue cheese and
onion marmalade
200gm - nut & herb butter
400gm - Caf
de Paris butter
500gm - Traditional Argentinian
chimichurri salsa
Sides
Side Salad (R20), Basmati Rice (R20), Skinny Fries (R20), Vegetables (R20),
Mash (R20), Cauli Mash (R20), Sweet Potato Fries (R35), Avo-Seasonal (R20), Sub Sweet (R15)
Sauces all R24:
Smokey Bacon SNAG
Smoked paprika tomato sauce, bacon, fried onions
Osso Bucco
Slow braised on a carrot mash
97
175
half portion 95/175
800gm rack of ribs
Mushroom & Marsala Sirloin
250gm - Marsala Port and mushrooms
145
Mash and Cantonese sauce
Classic American Burger
Mature cheddar, chipotle mayo, gherkin, onion rings
94
130
200g homemade! Grilled to medium with skinny fries. “SHWEET FRIES” have a surcharge of 15 bucks
Sriracha sauce, cheddar cheese and a chilli popper
138
Grilled prawns, basil pesto, roasted garlic with linguine
Steaks are served with your choice of ONE of the SIDES below.
But hey, sweet potato fries are an extra 15 bucks!
Burgers, Sliders & Snags
102
Rockpool Linguine
Meats
Pork Loin Ribs
Sriracha “hot-rod” Burger
165
98
Lambs liver, onions, bacon, mash, veg
86
Mirin-Glazed Norwegian Salmon
Blue Cheese & Roasted Butternut
Cajun Chicken
84
145
Red curry, coconut cream, lemongrass, lime leaves,
basil and coriander
96
Chilli base, mozzarella, cheddar, feta, tzatziki
88/98
Mixed leaves, beetroot, pumpkin seeds, butternut, feta
Thai Prawn & Chicken Curry
The Original Flatbread
Chilli base, mozzarella, gorgonzola, butternut and rocket
Caesar / Chicken Caesar
138
Seared, Asian noodles, pickled ginger, mirin glaze
Gluten Free Tagliatelli available
Iceberg lettuce, olives, feta, tomato, onions, cucumber
and vinaigrette
Linefish
Saut ed potatoes, spinach, tomato & Hollandaise
Great for one or for the table to share!
Chunky Greek
With Pak choi and cauliflower mash
Chimichurri - Mushroom - Nut & Herb Butter - Café de Paris butter
Green Peppercorn - Mushroom Marsala - Hollandaise - Creamed Horseradish
Service charge not included • 10% gratuity added to tables of 8 or more
Corkage R35/bottle • NBYO wine on tables of 18 or more • fully licensed