55 CORROSION OF BONE BY SOLUTIONS RAPTOR GASTRIC JUICE* SIMULATING by J. H. Cummings,G. E. Duke, and A. A. Jegers Department of Veterinary Biology Collegeof Veterinary Medicine University of Minnesota St. Paul, MN 55108 *This studywaspartiallysupportedby NationalScienceFoundationGrant No. NSF-GB37254. ABSTRACT. To determinewhetherfalconiformsdigestthe bonesof their prey morethoroughlythan strigiformsbecauseof greatergastricacidity in falconiforms,mouseboneswere incubatedin solutionssimulatinggastricjuice from the two orders.Solutionssimulatingthe gastricjuice of falconiformswith a pH of 1.66 corrodedbones more extensivelythan solutionssimulatingstrigiformgastricjuice with a pH of 2.35. Pepsin,at concentrations rangingfrom 0 to 4 mg/ml, alsowereslightlyinvolvedin bonecorrosionat both pH's. Introduction Previousstudies have shown that hawks digest bone more exensivelythan do owls (Errington 1932, Gladinget al. 1943, Clark 1972, Duke et al. 1975). Duke et al. (1975) found that the gastricjuices of hawks and owls had approximatelyequal proteolyticactivities,but that hawk gastricjuice had a much lower pH than that of owls.They hypothesized that the difference in acidity may account for the greater corrosionof bones that occursin the stomachof hawks.The purposeof this studywasto testthishypothesis. Methods To simulategastricjuices of falconiformsand strigiforms,two liters of Avian Ringer's solutionwere treated in the followingmanner.Usingconcentratedhydrochloricacid, one liter wasadjustedto pH 1.66 and the secondliter to pH 2.35, the meanpH's of samples of gastricjuice collectedpreprandiallyfrom severalspeciesof hawksand owls, respectively (Duke et al. 1975). Solutionscontaining4 mg/ml of bovinepepsinwere preparedfrom aliquotsof the Ringer'ssolutions, and the aliquotswerereadjusted to theirrespective pH's. This concentrationof pepsinapproximates the proteolyticactivity of raptor gastricjuice (Duke et al. 1975). Aliquotsof theselatter solutionswerethen dilutedto a concentrationof 2 mg/mlof pepsinusingthe Ringer'ssolutionswith pH's of 1.66 and 2.35. Thisprocedure provided threesolutions at eachpH containing (1) 4 mg/mlof pepsin,(2) 2 mg/mlof pepsin, and(3) no pepsin.Five experiments wereperformedusingthe latter two solutions, andsix experiments wererun usingthe solutioncontaining4 mg/mlof pepsin(table 1). In each experiment,bonesfrom 3 adult laboratorymice (Mus musculus),cleanedof tissue by a dermestidbeetle colony, were used. The cleanedbones were washedin cold water, oven-dried, anddividedinto 2 groups:groupA contained1 femur, 1 scapula,2 ribs,2 each of caudal and lumbar vertebrae,and 1 tibia fibula; group B contained1 humerus, Raptor Research10(2):55-57, 1976 56 RAPTOR RESEARCH Vol. 10, No. 2 one-halfmandible,1 oscoxae,2 ribs,and2 eachof caudalandlumbarvertebrae.Eachgroup of boneswasweighedon a numbered,preweighedfilter paper, and bone weight wascalculated. In order to minimize differencesin degreeof digestiondue to variation in bone size and shape,bones from eachgroupwere addedto duplicate,numbered100 ml aliquotsof eachof the six solutions(table 1), and the solutionswereincubatedfor 4 hoursin a heated waterbath at 39øC(theapproximate bodytemperature of hawksandowlsasdetermined in our laboratory).After incubation,the remaining bonesin eachgroupwerecollectedon their corresponding numberedfilter papers(seeabove)by filtration. Filter paperandboneswere driedat 60øFovernight andweighed. Theweightof thepaperplusbonewassubtracted from their initial weight after dryingto estimatethe amount digested. To determineif incubationor the presenceof bonesin the solutionmay havealteredthe proteolyticactivityof the solutionswith 4 mg/ml of pepsin,proteolyticactivitywasdeterminedin the solutionsat eachpH (1)beforeincubationor the additionof bones,(2)after 4 hoursof incubationwith no bonesaddedto the solution,and (3) after additionof bonesand 4 hoursof incubation at 39øC.Therelease of tyrosinefromhemoglobin uponadditionof hemoglobinto the simulatedgastricjuice solutionswas usedas a measureof proteolytic activity of the pepsin in the solutions.Tyrosine releasewas determinedby a modified colorimetricmethod(Duke et al. 1975). Results and Discussion Solutionsof pH 1.66 corrodedbonessignificantly morethansolutions of pH 2.35 (table 1) at all pepsinconcentrations. Pepsinappearedto havea slighteffecton bonecorrosion at eitherpH. Proteolyticactivitywas slightlygreaterin solutionsat pH 1.66 than in solutionsat pH 2.35 (table2). Fourhoursof incubation andthepresence of bonesin solutioneachappeared to decreasethe proteolytic activity of the solutions. The resultsof thesestudiessupportthe hypothesis that the lowerpH of gastric juiceis principally responsible for greater bonecorrosion in falconiform stomachs thanin strigiform stomachs (Dukeet al. 1975).Theproteolyticactivityof thesimulated gastric juicesolution apparentlywasalsoslightlyinvolvedin bone corrosion. Literature Cited Clark, R. J. 1972. Pellets of the Short-earedOwl and MarshHawk compared.J. Wildl. Manage. 36:962-964. Duke, G. E., A. A. Jegers,G. Loft, and O. A. Evanson.1975. Gastricdigestionin some raptors.Comp.Biochem.Physiol.50A:649-656. Errington,P. L. 1932. Techniqueof raptor food habitsstudy.Condor34:75-86. Glading,B. D., D. F. Tillotson,andD. M. Selleck.1943. Raptorpelletsasindicatorsof food habits. Calif. Fish and Game 29:92-121. Summer 1976 Cummings et. al. - Corrosion of Bone TABLE 1 Effect of pH or pepsinon digestionof bone. Contents/100 ml Bone Group Pepsin (rag) A 0 A " B • B • A 2OO A g • • g • A 4OO A • B • B • pH Boneloss(%)* 1.66 2.35 1.66 2.35 70.7 + 10.7 (5) 25.2 + 14.7 (5) 64.8 + 14.8 (5) 24.5 + 8.7 (5) 1.66 2.35 1.66 2.35 81.9 + 10.7 (5) 32.6 + 18.3 (5) 75.6 + 10.1 (5) 34.0 + 11.0 (5) 1.66 2.35 1.66 2.35 81.8 + 10.5 (6) 37.0 + 19.8 (6) 80.8 + 11.4 (6) 32.9 + 14.1 (6) * Mean+ S. D. with numberof experimentsin parentheses. TABLE 2 Effectsof incubationand/or digestionon Proteolyticactivity of simulatedraptor gastricjuice solutions containing 4 mg/mlof pepsin. Treatment mg/ml of tyrosinereleased* pH 1.66 pH 2.35 not incubated; no 4.13 (2)** 4.43 (2) 3.21 (2) 2.67 (2) 2.73 (2) 1.96 (2) bones added 4 hr. of incubation; no bones added 4 hr. of incubation; bones added * see text. ** meanwith numberof samples testedin parentheses. 57
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