September 21 brunch starters rolls salads soup eggs

September 21
soup
brunch
chicken porridge
rau ram, crispy shallots, black pepper
starters
9
steamed bun
choice of: chicken, bbq pork, vegetarian
3
chicken phô
crispy shallots, thin rice noodles
10
justine’s scone
cranberry-orange, lemon curd
4
beef phô
top round, brisket, thin rice noodles
12
black sticky rice with avocado
coconut milk, salted peanuts & sesame seeds
5
pork and shrimp wonton
10
5-spiced braised pork, egg noodles, scallions, cilantro
beignets and vietnamese coffee
powdered sugar, condensed milk
eggs and things
yogurt & granola
8
almonds, pepitas, flax, coconut chips, berries, honey
daikon rice cake
shiitake mushrooms, spicy soy sauce, cilantro
10
lotus sticky rice
mushrooms, taro, jicama, sesame, soy
8
rolls
soft scrambled eggs
16
crispy battered ling cod, crispy potatoes, tartar sauce,
bitter green salad
semolina-corn pancakes
11
strawberries, buttermilk cream, almond-oat crumble
frittata
13
roasted eggplant, gypsy peppers, squash, cherry
tomatoes, garlic, parmesan, red frilly mustard
crispy imperial roll (vegetarian option available)
shrimp, pork, tree ear mushrooms, peanuts
10
banana leaf braised pulled pork
frisee, honey mustard dressing, poached egg
12
spring rolls (vegetarian option available)
shrimp, pork shoulder, mint, peanut sauce
10
french omelet
chicken liver pate, soy, chives, baguette
5-spice chicken over rice
slow cooked egg, pickled vegetables, fish sauce
15
lemongrass pork over rice
fried egg, pickled vegetables, spicy soy sauce
15
banh cuon
14
fresh steamed rice crepe, ground pork, onions, tree ear
mushrooms, cucumber-mint salad, fish sauce,
vietnamese ham
grilled pork sausage
16
cracklins’, rau ram, shiitake, grilled bok choy, oyster
mushrooms, spicy cilantro-lime sauce
salads
green papaya salad
9
tofu, pickled carrots, rau ram, roasted peanuts, fish
sauce
grapefruit and jicama salad
red cabbage, rau ram, candied pecans
shredded chicken salad
green cabbage, rice noodles, rau ram, peanuts,
caramelized shallots
15
9
si de s
egg – slow cooked, fried, or scrambled
applewood smoked bacon or ham
crispy potatoes, garlic, scallions, cilantro
beignets
grilled levain, strawberry-lemon jam, butter, black salt
10
20% gratuity will be added to parties of 6 or more
A 3% service charge is added for San Francisco Employer Mandates
2
4
4
4
4
juice
fresh squeezed organic orange
fresh squeezed organic grapefruit
fresh squeezed organic lemonade
iced tea, lychee infused
mimosa
4.5
4.5
4.5
3.75
11
pacific espresso coffee
french press
espresso
cappuccino
latte
vietnamese coffee(hot or cold)
5
2.5
4
4
3.5
tea (pot)
green
jasmine silver needle - Mo Li Yin Zhen
4.5
oolong
magnolia blossom fragrance - Yu Lan Xiang
black
hong kong milk tea
yunnan black - Yunnan Banna Hong Cha
imperial pu-erh Di Huang
herbal
white chrysanthemum flower - Ju Hua
mint leaf
lemongrass
hong kong milk tea with boba
4
non-alcoholic bubbles
empire cane cola/diet cola
blenheim ginger ale
boylans orange soda
3.5
3.5
3.5
bottled water
badoit sparkling 500ml
badoit sparkling 750ml
ty-nant still 750ml
3.5
8
7.5