LAISSEZ LES BONS TEMPS ROULER
Take Out Catering
Starters
Price
Clams Casino (30 Count)
$30.00
Blackened Crabcakes (18 Count)
$45.00
w/ Roasted Red Pepper Remoulade Sauce
Chicken Fingers w/ Blue Cheese and Dipping Sauce (30 Count)
$40.00
Chicken Wings w/Bleu Cheese (8pc / pound)
(10 lb. Minimum)
$5.99 / lb.
Chester’s Famous Blackened Shrimp over Rice
(5 lb. Minimum)
$12.99 / lb.
Cajun Boiled Crawfish ( 16-20pc. / lb.)
(5 lb. Minimum)
$8.99 / lb.
Hot, Medium, Mild, Bourbon, BBQ, Dry Cajun Rub, Garlic Parmesan
Platters
Fresh Vegetable Platter w/ Dip
$45.00
Fresh Seasonal Fruit Platter
$50.00
Cheese & Crackers w/ Pepperoni
$45.00
From the Kettle (By the Gallon)
16 Cup Servings per Gallon
Chicken & Sausage Gumbo w/ Rice
$35.00
Seafood Jambalaya w/ Rice
$35.00
w/ Shrimp, Crawfish tails, Crab Meat blend & Andouille Sausage
Nawlin’s Red Beans & Rice w/ Andouille Sausage
$35.00
Roasted Corn & Shrimp Chowder
$35.00
Cold Sides
Creamy Cole Slaw
$2.95 / Pound
Macaroni Salad
$2.95 / Pound
Fresh Cut Tomato Cucumber Salad
(3 lb. Minimum)
$3.25 / Pound
Tomato, Cucumber, Onion marinated in Vinaigrette.
Garden Salad
.70 per person
w/ Tomatoes, Cucumbers, Onions, Cheese, Bacon Bits & choice of 2 Dressings
Caesar Salad
(minimum 20)
1.00 per person
w/ Romaine Lettuce, Croutons, Bacon Bits, Onions & Caesar Dressing
(minimum 20)
716-636-4554
We require a minimum 24 hour notice for all Take Out Catering orders.
LAISSEZ LES BONS TEMPS ROULER
Entrée Dishes
Serving size is approximately 1 cup
1/2 Pan
15-20 Servings
Cajun Shrimp & Rice
$40.00
New Orleans Chicken & Rice
$40.00
Chicken Creole w/ Rice
$45.00
Shrimp Creole w/ Rice
$55.00
Crawfish Etouffée w/ Rice
$60.00
Fat Jack’s Louisiana Pasta
$60.00
Chicken Breast medallions and Andouille Sausage sautéed with Mushrooms, Tomatoes, Onions & Peppers in a spicy
Cajun Garlic Cream Sauce tossed with Gemelli Pasta
Pasta Alfredo
$40.00
Gemelli Pasta, Garlic Alfredo Sauce, Romano & Parmesan Cheeses
Bayou Seafood Pasta
$60.00
Shrimp & Crawfish Tail Meat tossed in our Garlic Alfredo Sauce along with Gemelli Pasta, Romano & Parmesan
Cheeses
Creole Style Andouille Sausage
$45.00
Sliced Andouille Sausage, Peppers & Onions in a Spicy Cajun Tomato Sauce
Meats
Smoked Pulled Bourbon Chicken
$10.99 / Pound
Savory Pulled Pork
$8.99 / Pound
With choice of Traditional BBQ Sauce, Carolina BBQ Sauce or Chester’s Bourbon Sauce
Shaved Ribeye
$13.49 / Pound
Slow roasted specially seasoned Choice boneless Ribeye sliced thin and simmered in Brown Gravy or Au Jus
Boneless Ribeye Roast (Whole or Carved)
Slow roasted specially seasoned Choice boneless Ribeye Prime Rib Roast
Blackened Sliced Prime Rib (6-7oz slices)
$12.99 / Pound
(minimum 10#)
$13.49 / Pound
Tender slow roasted Prime Rib heavily seasoned with Chester’s Blacken’d Rub and blackened on a cast iron skillet
Boneless Chicken Breast (6oz portions)
$3.49 / Each
Blackened, Plain Grilled, Cajun Grilled, Seasoned Grilled, BBQ, Chester’s Bourbon Glaze, or Buffalo Style
Smoked Andouille Sausage
$6.99 / Pound
Chester’s own recipe for this spicy smoked Cajun pork sausage. Order in LINKS or pre-sliced ROUNDS.
Mini Costanzo’s Kaiser Roll (sliced)
.40
Costanzo’s Hard Roll (sliced)
.50
716-636-4554
We require a minimum 24 hour notice for all Take Out Catering orders.
LAISSEZ LES BONS TEMPS ROULER
Hot Sides
Serving size is approximately 1 cup
Price 1/2 Pan
15-20 Servings
German Potato Salad
$24.95
Corn Maque Choux
$24.95
Baked Macaroni & Cheese
$24.95
Kickin’ Country Greens
$24.95
Broccoli Au Gratin
$24.95
Home-style Mashed Potatoes
$22.95
Cajun Rice
$19.95
We require a minimum 24 hour notice
for all Take Out Catering orders.
716-636-4554