GENERAL STUDIES CURRICULUM GUIDE: BACHELOR’S DEGREE, ONLINE BUSINESS (120 MINIMUM TOTAL HOURS) NAME CWID __________________________________ Interdisciplinary Thematic Concentration: BUSINESS General Education Requirements English (6 hours) Grade Hours Transfer School Appvd 101 ______ 3 ______ ___ 102 ______ 3 ______ ___ Mathematics (6 hours) 100, 101, or ___________ 125, 112, or STAT 200 ___________ _____ 3 _____ ______ ____ 3 ______ ____ Natural Sciences (9 hours) Must include both physical and biological sciences with at least six (6) hours from a two-quarter sequence. _______________________ 3 ______ ____ _______________________ 3 ______ ____ _______________________ 3 ______ ____ Arts Appreciation (3 hours) _______________________ 3 (Art 290, KINE 280, MUGN290, or SPTH 290) _____ ____ Humanities (12 hours) History 101, 102, 201, or 202 3 ______ ____ English 210, 211, 212 3 ______ ____ COMM 377 or 110 _________________________ _ 3 ______ ____ 3 ______ ____ (Elective can be English, History, Philosophy, or 200+-level foreign language) Social Sciences (9 hours) Economics, Geography, Political Science, Psychology, Sociology, Anthropology, [Minimum of two (2) disciplines] _ECON 201_______________ 3 ______ ____ _________________________ _ 3 ______ ____ _________________________ 3 ______ ____ Subtotal 45 Check transfer courses for La. Tech equivalents at following schools _____________________________________ ACCT 201 ______ 3 ACCT 202 ______ 3 ECON 202 ______ 3 CIS 110 ______ 3 CIS 310 ______ 3 MGMT 310 ______ 3 MKTG 300 ______ 3 FINC 318 ______ 3 Total Courses Having No Graduation Credit ___________________________ ___ ___________________________ ___ ___________________________ ___ ___________________________ ___ ___________________________ ___ ___________________________ ___ ___________________________ ___ ___________________________ ___ To Complete BGS GER Hours 24 Approved Electives 51 hours required ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ ______________________ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ _____ __________ Thematic Concentration Hours 300/400 __________ Open __________ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___ Elective Hours 300/400 Open Total __________ __________ __________ Additional Information: (Maximum of 18 hrs in any one discipline) Alternative Concentrations: Humanities courses include English, technical writing, journalism, history, communications, pre-professional speech-language pathology, foreign languages, and philosophy. Social sciences courses include anthropology, sociology, psychology, economics, geography, geographic information systems, and political science. 1. Minimum GPA requirements a. Thematic Concentration: 2.5 b. 300/400 Level courses: 2.25 c. Overall: 2.0 2. A minimum of 45 approved hours required at the 300/400 level; of these courses, 15 hours must be 400-level courses. 3. No more than 27 hours of courses offered by the College of Business shall be counted for graduation credit. 4. Practicum courses do not apply for graduation credit. 5. No more than 2 hours of activity HPE and 2 hours of music activity courses will receive credit. _____________________________________ Page 3 Revised 1/14
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