Volume 17 Number 3 March 2015 Pages 1321–1928 Green Chemistry Cutting-edge research for a greener sustainable future www.rsc.org/greenchem ISSN 1463-9262 COMMUNICATION Hai Dong et al. Zemplén transesterification: a name reaction that has misled us for 90 years Green Chemistry COMMUNICATION Cite this: Green Chem., 2015, 17, 1390 Published on 24 November 2014. Downloaded on 12/03/2015 15:23:21. Received 15th October 2014, Accepted 21st November 2014 View Article Online View Journal | View Issue Zemplén transesterification: a name reaction that has misled us for 90 years† Bo Ren,a Meiyan Wang,b Jingyao Liu,b Jiantao Ge,a Xiaoling Zhanga and Hai Dong*a DOI: 10.1039/c4gc02006e www.rsc.org/greenchem We demonstrated that using NaOH and NaOMe in methanol for deacylation are identical, indicating that the Zemplén condition has been misleading us for almost 90 years. The traditional basecatalyzed mechanism cannot be used to explain our results. We propose that H-bond complexes play key roles in the base-catalyzed process, explaining why deacylation in methanol can be catalyzed by hydroxide. Acyl groups are widely used as protecting groups in organic synthesis strategies, particularly in carbohydrate chemistry.1 With the addition of acylation reagents under mild conditions, the hydroxyl groups of substrates readily form esters as intermediate products, and the esters are easily removed under Zemplén conditions when required.1,2 For almost 90 years, it has been believed that the regular hydrolysis of an ester using a base such as potassium hydroxide (KOH) or sodium hydroxide (NaOH) requires a stoichiometric amount of base for each ester functional group, and it generates a large amount of potassium or sodium acetate, whereas Zemplén deacylation uses only a catalytic amount of sodium methoxide (NaOMe).2 At present, Zemplén deacylation, performed with a catalytic amount of sodium methoxide in methanol, is a standard tool in laboratories and industrial settings.1 Its inherent disadvantage is the retention of sodium ions in solution. Because the sodium ions can be removed using H+-exchanged resin, industrial deacylation techniques generally involve ion-exchanged columns. The H+-exchanged resin can be regenerated with acid after ion exchange. This procedure would be omitted from deacylation in laboratories, and especially in industry settings, a School of Chemistry & Chemical Engineering, Huazhong University of Science & Technology, Luoyu Road 1037, 430074 Wuhan, P.R. China. E-mail: [email protected]; Fax: (+86) 27-87793242 b Institute of Theoretical Chemistry, State Key Laboratory of Theoretical and Computational Chemistry, Jilin University, Liutiao Road 2, Changchun, 130023, P. R. China † Electronic supplementary information (ESI) available: General methods, general method for measuring KIE values, Fig. S1–S6, computational methods, and Cartesian coordinates, energies and results of frequency calculations. See DOI: 10.1039/c4gc02006e 1390 | Green Chem., 2015, 17, 1390–1394 supposing that the reaction were catalyzed by a methoxyl anion resin; at a first glance, it appears impossible due to the difficulty of acquiring methoxyl anion resin. In 1981, Goodman’s group found that hydroxyl anion exchanged resin could be used for the catalytic deacylation of sugars in methanol.3 They believed that the deacylation could be catalyzed by methoxyl anion, and the methoxyl anion could be generated by a series of ion exchanges with the hydroxyl anion at the resin surface. Despite its reported efficiency,4 this method has unfortunately not been extensively adopted, possibly because of the unconvincing explanation. In this study, we have proved that the Zemplén condition had been misleading us for almost 90 years. We found that deacylation using a hydroxyl anion base in methanol does not in fact require a stoichiometric amount of base for each ester functional group. The results of our experiments indicate that the use of NaOH in methanol is identical to that of NaOMe in methanol for deacylation. The development of the Zemplén condition was based on the traditional base-catalyzed mechanism, which cannot be used to explain our results (Fig. 1a). Therefore, deacylation can be performed with a catalytic amount of hydroxyl anion resin, and the resin can be repeatedly reused in the same process after being simply filtered. These results cannot be explained by the traditional base-catalyzed mechanism. We propose that the H-bond complex play key roles in this base-catalyzed process Fig. 1 (a) Traditional mechanism of deacylation catalyzed by a hydroxyl anion. (b) Our proposed mechanism of deacylation catalyzed by an H-bond complex. This journal is © The Royal Society of Chemistry 2015 View Article Online Published on 24 November 2014. Downloaded on 12/03/2015 15:23:21. Green Chemistry Communication (Fig. 1b), supported by theoretical studies. An inverse kinetic isotope effect (KIE) may give direct evidence to support the H-bond-involved principle. Therefore, the traditional basecatalyzed principle in the textbook might be discarded. We were surprised to find that the penta-acetyl glucosides were completely deacetylated by 0.1 equiv. of NaOH in methanol. Indeed, only 0.02 equiv. of NaOH was used for each ester functional group of the glucoside. At first, this result appeared to be impossible due to the preconception that deacylation with NaOH in methanol requires a stoichiometric amount of base for each ester functional group, and it generates a large amount of sodium acetate. To clarify this result, additional experiments were conducted to compare the use of NaOH with that of NaOMe; 0.1, 0.02 and 0.01 equiv. of each of the two bases was used to deacetylate glucoside 1 (entries 1 and 2 in Table 1). The free glucoses 2 were obtained in quantitative yields in 0.5 h and 4 h with the use of 0.1 and 0.02 equiv., respectively, of either NaOH or NaOMe. When the amount of either base was decreased by 0.01 equiv., the deacetylation of glycoside 1 remained incomplete for a period of 24 h. These results indicate that the use of NaOH in methanol is identical to the use of NaOMe in methanol for the deacylation of glucoside 1. In the following experiments, various bases, including KOH, sodium sulfide (Na2S), potassium sulfide (K2S), sodium carbonate (Na2CO3), potassium carbonate (K2CO3), calcium oxide (CaO) and magnesium oxide (MgO), were used as catalysts (entries 3–9 in Table 1). The deacetylation of 1 was completed in 0.5 h with 0.1 equiv. of KOH; in 1 h with 0.1 equiv. of Na2S and K2S; in 4 h with 0.1 equiv. of Na2CO3 and K2CO3; Table 1 basesa Deacylation of penta-acetyl glucoside 1 catalyzed by various Entry Base Amount (eq.) Time/h Yieldb 1 NaOMe 2 NaOH 3 4 5 6 7 8 9 10d KOH Na2S K2S Na2CO3 K2CO3 CaO MgO NaOMe 11d NaOH 0.1 0.02 0.01 0.1 0.02 0.01 0.1 0.1 0.1 0.1 0.1 0.2 0.2 1/100 10/90 50/50 1/100 10/90 50/50 0.5 4 24 0.5 4 24 0.5 1 1 4 4 8 24 0.5 1 24 0.5 1 24 Quant. Quant. —c Quant. Quant. —c Quant. Quant. Quant. Quant. Quant. Quant. —c Quant. Quant. —c Quant. Quant. —c a Reagents and conditions: substrates (100 mg), MeOH (1 mL), rt. NMR yield. c Uncompleted deacylation. d Bases (0.1 eq.), addition of water (1–50%). b This journal is © The Royal Society of Chemistry 2015 and in 8 h with 0.2 equiv. of CaO. With 0.2 equiv. of MgO, the deacetylation remained incomplete for a period of 24 h. These results indicate that it is incorrect to assume that deacetylation can only be catalyzed by the methoxyl anion in methanol. Dry methanol has traditionally been used as the solvent on the grounds that any water in the methanol will consume the NaOMe, thereby preventing deacetylation. However, our experiments showed that water has little effect on the deacetylation (entries 10 and 11 in Table 1). With 0.1 equiv. of NaOH or NaOMe, the deacetylation of 1 was completed in 0.5 h and 1 h when the methanol contained 1% and 10% of water, respectively. The deacetylation achieved around 60% completion (observed from TLC plate) even when the methanol contained 50% water. In further experiments, various substrates, including pentaacetyl/benzoyl-galactosides 3, glucosides 5 and mannosides 6, and methyl tetra-acetyl α-galactosides 8, α-glucosides 9, β-galactosides 12, β-glucosides 13 and α-mannosides 16, were deacylated in methanol using 0.1 equiv. of NaOH and NaOMe separately. This showed that (Table 2), irrespective of whether NaOH or NaOMe was used, the deacetylated free glycosides were obtained from the acetylated substrates in quantitative yields in 2–12 h. Additional experiments were conducted to compare the use of NaOH and NaOMe in the deprotection of benzyloxycarbonyl and pivaloyl groups. All of the deprotections were completed in 2 h. In the case of the deacylation of acetylated thio-containing glycosides, slightly more than a stoichiometric amount of the base is necessary for each thioacetate group because the sulfhydryl group formed will neutralize the base. Therefore, 1.1 equiv. and 2.1 equiv. of NaOMe were used in the deacetylation of penta-acetyl 1-thio-glucoside 20 and methyl tetra-acetyl 2,4-dithio-glucoside 22, producing free thioglucosides in quantitative yields in 2 h, respectively. Testing NaOH with these substrates gave the same results. The results of all of these experiments indicate that the use of NaOH is identical to that of NaOMe. As the effects on deacylation using NaOH in methanol and NaOMe in methanol are identical, it is reasonable that hydroxyl anion resin can be used in deacylation instead of NaOH. When hydroxyl anion resin was used in the deacylation of each of the compounds 3, 5, 6, 8, 9, 12, 13, 16, 18 and 19, all of the deacylations were completed in 2–12 h. As hydroxyl anion resin is a catalyst, we hypothesized that it should be reused repeatedly in this process without time restrictions. To test this assumption, we used hydroxyl anion resin (425 mg, 1 equiv. for the substrate but 0.2 eq. for each of the acetyl groups) to deacetylate penta-acetyl glucoside 1 (100 mg) in 1 mL of methanol with stirring. The first deacetylation was completed in 0.5 h. After filtration, the resin was reused. The second deacetylation was completed in 1 h. With repetition, the deacetylation extended the reaction time to 2, 2.5, 3, 4 and 5 h, until the seventh deacetylation (a in Fig. 2). We suspected that tiny chips of hydroxyl anion chipped from the resin surface due to stirring had reduced the catalytic activity of the resin. Therefore, stirring was avoided in the subsequent experiments, during which deacetylation extended the reaction time from 0.5 to 2 h, with repetition until the 10th deacetylation (b in Fig. 2), confirming our conjecture. Green Chem., 2015, 17, 1390–1394 | 1391 View Article Online Communication Table 2 Published on 24 November 2014. Downloaded on 12/03/2015 15:23:21. Entry Green Chemistry Deacylation catalyzed by NaOMe, NaOH or −OH-resina Substrate Product Yielde 1a,b Quant 2a,b Quant 3a,b Quant 4a,b Quant Fig. 2 Deacetylation with the repeated reuse of a catalytic amount of − OH-exchange resin. 5a,b Quant 6a,b Quant 7a Quant 8a Quant 9c Quant 10d a Quant [a] Reagents and conditions: substrates (100 mg), NaOMe or NaOH (0.1 eq.), MeOH (1 mL), rt.; [b] substrates (100 mg), hydroxyl anion resin (85 mg/0.1 eq.), MeOH (1 mL), rt.; [c] substrates (100 mg), NaOMe or NaOH (1.1 eq.), MeOH (1 mL), rt.; [d] substrates (100 mg), NaOMe or NaOH (2.1 eq.), MeOH (1 mL), rt.; [e] NMR yield. Isolation yield >90%. The process by which the hydroxyl anion catalyzes deacylation is of interest. According to the traditional base-catalysis principle (Fig. 1a),2 there are only two possible reaction paths (Fig. 3). One possibility is the reaction path proposed by Goodman,3 which is shown in Fig. 3a: The hydroxyl anion first deprotonates methanol to form a methoxyl anion, which is followed by deacylation catalyzed by the methoxide formed. If this was the case, the addition of water should restrain the formation of the methoxyl anion so as to stop the reaction. Thus, the experimental results of adding water (entries 10 and 11 in 1392 | Green Chem., 2015, 17, 1390–1394 Fig. 3 Proposed two possible transesterification paths catalyzed by hydroxide, in light of the traditional base-catalysis principle. Table 1) proved this path inefficient. The other possibility is shown in Fig. 3b: deacylation could be catalyzed by the hydroxyl anion to form an acetate anion, which is followed by the esterification of methanol with the acetate anion. However, because the esterification of methanol does not occur when sodium acetate is dissolved in methanol, path b is also excluded. The aforementioned analyses indicate that transesterification catalyzed by hydroxyl cannot be explained by the traditional base-catalysis principle. Recently, a principle that hydrogen bonds between hydroxyl groups and acetate anions involve the constitution of the ratedetermining transition-state structure in pyridine-catalyzed acetylation of hydroxyl groups has been widely accepted with theoretical chemistry studies on the mechanism.5 In our previous studies, we had developed new and improved reaction routes in which intermolecular non-covalent forces play key roles.6–8 The mechanism studies also showed that the hydrogen bonds between hydroxyl groups and anions play key roles This journal is © The Royal Society of Chemistry 2015 View Article Online Published on 24 November 2014. Downloaded on 12/03/2015 15:23:21. Green Chemistry Fig. 4 Proposed transesterification paths catalyzed by −OH and MeO− via the H-bond complex. in the intramolecular acetyl group migration6 and in the regioselective acetylation catalyzed by acetate anions.8 These results inspired us to propound that the H-bonds between hydroxyl groups and anions must also play key roles in deacylation. Only the principle involving H-bonds could perfectly explain all of our experimental results obtained in this study. Thus, during deacylation catalyzed by NaOMe, an H-bond complex [MeOH⋯OMe]− may be instantly formed when a catalytic amount of NaOMe is dissolved in methanol without considering the solvation (a in Fig. 4). The acetyl group is then transformed into methoxide through transition state a. During deacylation catalyzed by NaOH, an H-bond complex [MeOH⋯OH]− may be instantly formed (b in Fig. 4). Thus, it has to be hypothesized that the energy barrier of transition state b is lower than that of transition state c such that the acetyl group can be transformed into methoxide through transition state b; otherwise, the acetyl group would be transformed into hydroxide through transition state c to restrain the catalytic process. To support this hypothesis, theoretical calculations were performed (Fig. S7†). To simplify the calculation, the deacetylations of ethyl acetate catalyzed by methoxide and hydroxide in methanol were used as models for DFT calculations without considering the solvation. The energy barrier of ethyl acetate with [MeO⋯H⋯OMe]− for transesterification is 19.9 kcal mol−1 (Fig. 4a). The process with [MeO⋯H⋯OH]− involves two pathways with energy barriers of 18.4 and 21.1 kcal mol−1, giving the former process preference (Fig. 4b). It is known that an inverse secondary isotope effect would occur when the bending vibration of OH bonds in a transition state become more restricted.9 Clearly, the bending vibration of OH bonds in transition states a and b, which are the ratedetermining transition-state structures (Fig. 4), become more This journal is © The Royal Society of Chemistry 2015 Communication restricted due to the involvement of H-bond; thus, leading to inverse secondary isotope effects. Therefore, an inverse kinetic isotope effect (KIE) may give direct evidences to support the Hbond-involved principle. We chose two simple molecules, ethyl benzoate and phenylmethyl acetate, as models, and measured their KIE values through the measurement of their rate constants for deacylation catalyzed separately by NaOH and NaOMe in normal methanol and d-methanol (Fig. S1–S4†). For both of the model molecules, the measured KIE values (kH/kD) were less than 0.5 (Fig. S3 and S4†), irrespective of whether NaOH or NaOMe was used, showing inverse secondary isotope effects. The 1H NMR spectrum of deacylation catalyzed by NaOH showed only the esters that functioned as starting materials (ethyl benzoate and phenylmethyl acetate), the esters formed by transesterification (methyl benzoate and methyl acetate) and the alcohols produced (ethanol and phenylmethanol) (Fig. S5 and S6†). It could be observed that no acids were formed by the hydrolysis, indicating that the outcomes of the transesterifications were identical to those of NaOMe-catalyzed deacylation. In this study, all of the yields reported were based on the NMR analysis. To demonstrate the potential for industry, penta-acetyl-glucoside 1 (10 g) were deacylated in methanol (100 mL) using 0.1 equiv. of NaOH (105 mg), KOH (144 mg) and hydroxyl anion resin (8.5 g) separately. After stirring at room temperature for 2 h (experiments shown in detail in ESI†), the free glucoses 2 were obtained in 92% (4.24 g), 97% (4.48 g) and 89% (4.1 g) isolation yields, respectively. Conclusions We have shown that using NaOH and NaOMe in methanol for deacylation are identical. This indicates that the Zemplén condition has been misleading us for almost 90 years, and methoxide can be completely replaced by hydroxide in the deacylation. The traditional base-catalyzed mechanism cannot be used to explain our results. We proposed that H-bonds play key roles in this base-catalyzed process. Both kinetic isotope effect (KIE) studies and theoretical calculations may support this principle. Therefore, hydroxyl anion-exchanged resin as a catalyst is used in deacylation instead of NaOMe or NaOH, which is fully supported by theory. The resin can be repeatedly reused in the same process without additional treatment. We believe that the application of the hydroxyl anion in deacylation has great theoretical and practical significance in both laboratory and industrial settings. With the use of the hydroxyl anion resin in industry, the H+-exchange columns in deacylation may be reduced, and substantial savings may be made in terms of equipment, materials and operations. Acknowledgements This study was supported by the National Natural Science Foundation of China (nos. 21272083). The authors are also Green Chem., 2015, 17, 1390–1394 | 1393 View Article Online Communication Green Chemistry grateful to Dr Shitao Fu in the Analytical and Test Center of School of Chemistry and Chemical Engineering for his support with the NMR instrument. Published on 24 November 2014. Downloaded on 12/03/2015 15:23:21. Notes and references 1 P. K. Kancharla, T. Kato and D. Crich, J. Am. Chem. Soc., 2014, 136, 5472; X. Meng, W. L. Yao, J. S. Cheng, X. Zhang, L. Jin, H. Yu, X. Chen, F. S. Wang and H. Z. Cao, J. Am. Chem. 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