Caesar salad
BEGINNING
House made soup of the day
8
Served with crispy bread rolls- See our specials screen
Bruschetta
18
Cos lettuce, crispy bacon, parmesan, croutons
 Add Yarra Valley smoked Chicken
6
 Add Prawns
6
11
Warm pumpkin salad (GF)
Garlic Bread
6.80
Warm pumpkin, feta, pine nuts, rocket, fried sage, lemon vinaigrette
 Add Yarra Valley smoked Chicken
6
 Add Prawns
6
Crunchy pana di casa bread topped with garlic butter
Add cheese
7.20
Saganaki (GF)
10
Char grilled pana di casa bread topped with salt cured tomato,
spanish onion, parmesan cheese & fresh basil
Fried Greek cheese served with lemon, salsa verde
Chicken Scaloppini (GF)
18
26
Tender chicken pan-fried & finished with semi-dried tomatoes, garlic,
baby spinach in a cream sauce, served with chips & salad
Home-style sticky BBQ pork ribs
30
Onion rings, winter slaw, thick cut chips
Duo Dips
13.50
Chefs selection served with warm turkish bread, marinated olives,
Flash fried calamari (GF)
Slow roasted pork belly
(GF)
26
Pan fried potato, asparagus, bacon, almonds, maple-cider jus
13
Tossed with sweet cherry tomatoes, basil, garlic served with wild rocket & salsa verde
Wagyu beef burger
22
Brioche bun, CPCC relish, bacon, tomato, aioli, cheese, lettuce, chips
Panko crumbed chicken tenders
12
Japanese mayo, wild rocket, cherry tomatoes, Spanish onions
Filo parcel
22
Filled with Feta cheese and spinach, with salsa verde, spinach, olive & tomato salad
Nachos (GF)
11
Corn chips, CPCC tomato salsa, tasty cheese, jalapenos
guacamole, sour-cream
Panko crumbed prawns
300g grass fed porterhouse (GF)
33
with thick cut chips & salad
13
300g grass fed scotch fillet (GF)
34
with thick cut chips & salad
Sauce – Gravy, pepper sauce, mushroom sauce , creamy garlic or garlic butter
Served with a semi-dried tomato aioli
MIDDLE
Add
Roast of the day (GF)
24
Served with seasonal roast vegetables and gravy- See our specials screen
Chicken schnitzel
22
Double crumbed chicken breast served with chips & salad
Chicken parma
26
Double crumbed chicken breast topped with sliced ham, napoli sauce
mozzarella cheese served with chips & salad
Outback – fried egg, bacon, caramelised onion
Surf & Turf – Garlic prawns, cream sauce
6
6
FROM THE PAN
Chicken risotto (GF)
26
Wild mushroom, garlic, baby spinach
Prawn risotto (GF)
27
Pesto, garlic, wild rocket
Fish & Chips
26
Panko crumbed Flathead tails served with homemade tartare sauce, chips & salad
 Grilled option available
(GF)
Baby salt and pepper calamari
Vegetarian risotto (GF)
24
Roast pumpkin, rocket, fetta, fried sage
Fettucine prawns
23
Bed of wild rocket, lemon vinaigrette, house chips, garlic & chilli aioli
Penne carbonara
Creamy garlic prawns (GF)
Bacon, garlic, egg yolk, cream, parmesan
29.50
Marinated prawns served with coconut rice, fried shallots & salad
27
Semi dried tomatoes, fetta cheese, garlic, baby spinach, chilli
Penne Chicken pesto
24
26
Pesto cream sauce, mushrooms
Lamb shanks
(GF)
Tender lamb shanks slow cooked in Moroccan spices & tomato, creamy garlic mash
33
Spaghetti bolognaise
Traditional beef mince recipe, tomato base with fresh basil
22
OUR NEW AND EXCITING CLUBHOUSE CONSTRUCTION COMMENCING SOON
FOR THE LITTLE ONES
Nuggets & chips
Grilled fish & chips
Fried fish & chips
Chicken schnitzel & chips
Parma & chips
Salad or vegetables available instead of chips
Spaghetti bolognaise
Roast of the day
Add : Dixie cup
6
6
6
6
6
6
6
2.5
Served with your choice of topping and sprinkles
Activity bag
1.5
THE ENDING
Salted caramel cheesecake
9
Gluten free shortbread base, creamy baked Neufchatel cream cheesecake
topped with smooth salted caramel served with cream
Chocolate tart
9
Pure & rich dark chocolate genache encased in a shortbread shell
Hot apple pie
9
Spiced apples encased in cinnamon and a shortbread base
served with vanilla ice-cream
Lemon tart
9
Shortbread filled with zesty lemon curd served with fresh cream
Passionfruit Tart
9
Silky smooth traditional passionfruit curd in a shortbread shell
Eton mess
9
Fresh strawberries, crushed meringue, sweetened cream,
passionfruit, lemon balm
Ice-cream sundae
11
Vanilla ice-cream, chocolate topping, chocolate brownie,
Topped with whipped cream, nuts & a wafer stick
Coffee & cake of the day
We will still be open 7 days throughout the refurbishment.
12
See staff for today’s cake special
Members receive a further 10% off
Meals will be served together if ordered on the same docket
68 Kingswood Drive Chirnside Park, 3116 ~ 9726 7788 ~
www.chirnsideparkcc.com.au ~ [email protected]
Open 7 days Lunch & Dinner 12noon – 2pm & 6pm – 8.30pm