NCARP Application Form - North Carolina Wildlife Resources

NCARP Application Form
Form must be filled out completely. Please print.
Hook & line only (rod & reel or cane pole)
Enclose a check or money order for $5
payable to NCWRC-NCARP and mail to:
Angler Information
Full Name
First
Date of Birth
Month
Middle
Day
NCARP
N.C. Wildlife Resources Commission
Division of Inland Fisheries
Mail Service Center 1721
Raleigh, N.C. 27699-1721
Last
WRC # (if applicable)
Year
Street Address
City
State
Phone number (
Zip Code
Please allow 3 weeks for delivery.
)
Fish Information
Date Caught
Kind of Fish
oz.
lbs.
Weight
Body of water where caught
Type of Water
Bait
Natural
Pond
OR
in.
Length
County
Reservoir/Lake
Artificial
Check if angler is 15 years or younger
River/Stream
Did you release the fish?
Sound/Bay
Yes
No
5,000 copies of this public document were printed at a cost of
$191.63 or $.03833 per copy.
NCARP Application Form
North Carolina Angler Recognition Program
Minimum trophy fish weight or length requirements
SPECIES
WEIGHT
Bass
8 lbs.
Bodie (hybrid) Bass
8 lbs.
Largemouth Bass
3 lbs.
Smallmouth Bass
2 lbs.
Spotted Bass
10 lbs.
Striped Bass
2 lbs.
White Bass
10 lbs.
Bowfin
20 lbs.
Carp-Common
Catfish
30 lbs.
Blue
2 lbs.
Bullhead (any species) 10 lbs.
Channel
30 lbs.
Flathead
4 lbs.
White
2 lbs.
Crappie (black or white)
12 lbs.
Freshwater Drum
2 lbs.
Kokanee Salmon
10 lbs.
Longnose Gar
Mountain Trout
2 lbs.
Brook
2 lbs., 8 oz.
Brown
2 lbs., 8 oz.
Rainbow
LENGTH
24”
24”
19”
15”
27”
17”
22”
34”
41”
15”
30”
41”
21”
16”
28”
14”
48”
16”
18”
18”
SPECIES
Muskellunge
Perch
White Perch
Yellow Perch
Pickerel
Chain Pickerel
Redfin Pickerel
Shad
American
Hickory
Sunfish
Bluegill
Flier
Green
Pumpkinseed
Redbreast (Robin) Redear (Shellcracker) Roanoke Bass
Rock Bass
Warmouth
Walleye
WEIGHT
LENGTH
20 lbs.
41”
1 lb.
1 lb.
12”
14”
4 lbs.
10 oz.
26”
12”
3 lbs.
2 lbs.
16”
13”
1 lb.
6 oz.
1 lb.
14 oz.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
5 lbs.
11”
8”
9”
10”
11”
11”
11”
11”
11”
23”
Fish should be measured to the
nearest ¼ inch. Lay the fish on a
flat surface. Using a measuring rule,
measure from the tip of the snout to
the end of the tail with mouth closed
and tail lobes pressed together.