Symmetry Cabernet vintage 2009
Ianos Cabernet vintage 2004
This wine has a deep red color and a complexity on the
nose, with hints of red fruits, tobacco and spices. It is
full-bodied in the mouth with balanced tannins and a
long after taste. 27
This Cabernet is full of young, dark fruit; it has a
sophisticated structure, medium alcohol, and herbal
notes. Smooth to the finish but not without fine texture
and typical fresh mouthfeel. 34
Santa Julia Cabernet vintage 2010
Symmetry Syrah vintage 2009
This Cabernet Sauvignon is made from 100% organic
grapes. It's flavor is full of black cherry, currant and plum
with a touch of spiciness. Well rounded and delightful.
24
Black fruits, chocolate, plum and cinnamon. A full-bodied
and rich in the mouth wine, with an excellent structure,
which is characterized by soft tannins and a long
aftertaste, dominated by black fruits, spices and vanilla.
27
Cava Amethystos vintage 2004
Santa Julia Malbec Reserva vintage 2010
Made from the Cabernet Sauvignon variety; the grapes
are hand selected to ensure quality. This wine spends
over one year in French oak barrels and is then matured
for two more years in the bottle. The bottles are kept in
the underground cellars at Domaine Kosta Lazaridi.
Deep garnet in color, this rich, full-bodied wine shows
the distinctive aromas of cassis and mint, and a hint of
vanilla, with pronounced raspberry and bramble fruit on
the palate. 98
This rich, full-flavored Malbec has benefited from
maturation in French oak casks for 10 months. Intense
plum and coffee aromas combine with spicy, smoky
notes to make a wonderfully balanced wine. 26
Buehler Zinfandel vintage 2010
Aromas of a briar patch on a hot summer day carry over
to the palate and are carried in a mouth-filling, flavorful,
juicy package. The wine was crafted for immediate
enjoyment but for those who enjoy a more complex
wine. 45
Sivas-Sonoma Cabernet Sauvignon vintage 2009
The aroma is driven with blackberry, red currant, dark
chocolate and cocoa. On the palate, dark chocolatecovered cherry flavors meet hints of mocha which carry
all the way through the mid-palate. The mouthfeel is soft
and silky with mouthfilling tannins that give the wine
finesse. In addition, the mixture of French and American
oak aging lends light touches of vanilla and cinnamon to
this wine's background complexity. 33
Predator Old Vine Zinfandel vintage 2009
Coffee gelato and chocolate covered cherry aromas
follow through on a silky entry to a fruity medium-to-full
body with lots of jammy berry fruit and a smooth, zesty
finish. Very tasty with a charming, meaty, complexity. 33
Martinis
Aphrodite
Fall in love with this martini.
Blend of Greek cognac, cherry juice, and
fresh lemon.
Athena
Apollon
Blue Aegean
Named after the Greek God of
the Sun, this martini is a blend of vodka,
Cointreau, fresh lemon, and a hint of orange
juice.
The Goddess of wisdom
inspired this martini. Made with Ouzo,
orange and cherry juice.
A crisp Mediterranean
blend of Blue Curacao, Limoncello,
vodka, and fresh lemon.
Greek Sunset Romantic and flavorful!
Hermes
Inspired by the great messenger
himself. Made with raspberry vodka,
Cointreau, cranberry juice, and lemonade.
Mango and passion fruit vodka, with
ouzo, moscato, fresh lemon and orange.
Glass 7.5
Emeros Red vintage 2005
A blend of Xinomavro (Pinot Noir) and Syrah make this
wine pleasant with hints of rose and spice. This wine is
lush and velvety. 24
Foris Flyover vintage 2008
The aromas of this wine are distinctly Southern Oregon:
cedar, dark fruits, earth, and even saddle leather. Lush
purple Merlot fruit suggests itself first on the palate,
followed closely by the depth and structure of dark, ripe
Cabernet Sauvignon, and an infusion of blueberry and
chocolate on the finish from the Cabernet Franc. 29
Oenodea vintage 2008
A 50/50 blend of Cabernet Sauvignon and Syrah grapes
gives this wine a lively red color and a smoky character.
Aromas of red fruit and plum dominate initially. The tannins
are mature and the finish is laced with notes of fresh oak
and vanilla. 39
Rapsani vintage 2006
Produced with the Greek Xinomavro (34%), Krassato
(33%) and Stavroto (33%) grape. This wine has a bright
deep ruby color and a seductive bouquet of spices and
dried fruits that reveal it’s aging. It has a round balanced
flavor, a velvety texture and a lingering mellow finish. 42
Skouras Red vintage 2010
This wine is a 50/50 blend of the indigenous St. George
grape and Cabernet Sauvignon. It boasts a medium-deep
purple color and it has an exquisite cherry and mulberry
bouquet. The finish is round, soft, and slightly fruity. 24
Dimitra Red vintage 2008
This Greek red wine is an outstanding blend of 80%
Cabernet and 20% Merlot. This wine is full-bodied, and
possess an astonishing bouquet, highlighted by ripe fruit
and a hint of vanilla. The deep ruby color and palatepleasing flavors make this wine absolutely irresistible. 28
Kretikos Red vintage 2009
Boutari Kretikos Red was “born and bred” on the island of
Crete, an island with a long tradition of viniculture. The
grapes that make up this red are indigenous varieties:
Kotsifali and Mantilaria. They are cultivated in the sunny
vineyard of northern Crete, very close to the refreshing aura
of the Aegean coastline. The outcome is a balanced, ready
to drink wine with a vivid color and a pleasant aroma of red
fruits. 24
Skalani vintage 2006
‘Skalani’ Boutari, a blend of the indigenous red variety
Kotsifali (50%) with Syrah (50%), is oak-aged for one
year. This wine is dark red with an intense bouquet
which dominate the aromas of red fruits of the forest,
the fresh fragrance of cinnamon and clove cocoa. All of
these attributes are married harmoniously with oak
barrel aroma and roasted nuts. Excellent structure, rich
body, volumetric finish. 65
Alpha Estate vintage 2005
Alpha is the unique blend of Xinomavro (Pinot Noir),
Merlot, and Syrah grapes. The first noticed aspect about
this wine is it’s deep, rich, red color and aromatic
character. The bouquet of this wine shows hints of
cinnamon and carnation. They mingle with herbaceous
green pepper aromas to add complexity. Alpha Estate is
a full-bodied unfiltered wine. 75
Trivento Amado Sur vintage 2010
A blend of Malbec, Bonarda and Syrah, Amado Sur is a
deep red wine with dark blue tones and aromas of dark
fruit combining with notes of black pepper, anise,
cinnamon and chocolate. Lush flavors of plums and
berries give way to velvety tannins and a persistent and
pleasant finish. 39
Chateau Julia Refosco-Agiorgitiko vintage 2007
This dry red blend has dark red with hues of violet,
notes of wild cherries and forest fruit. Full and rich with
harmonious acidity, firm tannins which will allow for long
aging and a strong finish laced with aromas of oak. 63
Amethystos Red vintage 2008
The noblest red grape variety of Cabernet Sauvignon
blends harmoniously with Merlot and the indigenous
Limnio. The bouquet hints at red forest fruits, with
blackberry and gooseberry predominating. Its velvety
smooth body, brilliant red color and fruity aroma improve
with aging in oak limousin barrels. 46
Calliga Rubis
Made from the St George grape, this wine comes from
the high, mountainous vineyards in the Nemea region. It
has a ruby red colour with a bouquet of sweet black
fruit. The flavor of ripe cherries erupts on the palate and
the finish is long and fruity. (Blended vintages). 29
Sparkling
Gruet Demi-Sec
The Subtle fruity aromas and the freshness of the Demi- Sec drive the character of this light
bodied, semi-dry sparkling wine. The palate carries through with a creamy sensation and vivid flavor of green apples,
ripe pears pineapple and a hint of minerality. It is delicate, lively and elegant . 35
Red wines
Les Jamelles Pinot Noir vintage 2010
Symmetry Merlot vintage 2009
This Pinot Noir is grown on the hillsides of the Aude Valley in
the Pays de l’Aude region. The wine is complex and flavorful,
with a lingering finish of jam and anise. 26
It has a deep red color and a bouquet with hints of red
and forest fruits. It is full-bodied in the mouth with
balanced tannins and a long after taste. 27
Castle Rock Pinot Noir vintage 2008
Symmetry Nemea vintage 2009
Grapes sources from Carneros. This wine gives complex
layers of cinnamon, spice, black cherry, sweet vanilla oak,
and floral notes, with a long velvety finish. Smooth with a silky
texture. 29
It has a deep ruby red color and a soft mature bouquet
with hints of red cherry, strawberry and vanilla
characterize. It is full-bodied, well balanced, with soft
tannins and a velvety aftertaste on the palate. 27
Foris Pinot Noir vintage 2007
Kouros Nemea vintage 2008
The consistency of forward fruit depth and soft, restrained
tannins continues a style that the vineyards present to us.
Pronounced cherry, rose petal, and spicy flavors in a silky
soft body come from our older (20+ years) self-rooted
vineyards. Vines planted to Dijon clones offer strong pure
cassis, earthy notes, and a richer, more velvety body.
Unfiltered. 34
This Nemea is medium-deep in color with rich damsons
on a fruity nose. Medium-bodied; the tannins are youthful
and vibrant. This wine finishes with fine, sweet oak.
Among the most structured and richly flavored wines. 23
Alpha Estate Xinomavro vintage 2007
This is 100% Xinomavro (Pinot Noir). It has spent nine
months in oak and 14 months in the bottle. The first noticed
aspect about this wine is it’s deep, rich, red color and
aromatic character. The bouquet of this wine shows hints of
cinnamon and carnation. They mingle with herbaceous green
pepper aromas to add complexity. 60
Imiglykos Naousa (semi-sweet) vintage 2008
A medium-sweet wine of lively red color, discreet and
complex fruity aroma, and a well-balanced smooth, soft,
rounded taste. 34
Palivou Nemea vintage 2006
Produced from the St. George grape, Greece’s oldest
and most noble variety. A well-balanced, full-bodied wine
with rich aromas and high-toned flavors of cherry,
blackberry, and vanilla. A velvety smooth taste lingers
which makes this wine a superb accompaniment to
hearty dishes of red meat; especially lamb. 49
Palivou Nemea Reserve vintage 2004
Intense and rich aromas of chocolate, cocoa, coffee,
cherry, mulberry and damsons characterize this wine.
This rich and complex wine also has round and silky
tannins that give excellent balance and a long finish.
Aged in new oak barrels for 24 months. 82
St George vintage 2008
Tsantali Reserve Naousa vintage 2003
Made with 100% Greek Xinomavro (Pinot Noir). Aged in new
small French oak casks for one year and at least 24 months
in leaning bottles A delicious hint of black olives on a fruitdriven nose. A soft, mature fruit in the mid-palate; wellrounded tannins take all these flavors through to an excellent
fruit-driven finish of great length. 38
The color is bright, deep crimson. The nose reveals
aromas of blackberries, black raspberries, and ripe
strawberries, with just a touch of anise and spices such
as clove and cinnamon. It is a medium bodied wine with
graceful texture, balanced acidity and very ripe elegant
tannins. The finish is moderately long, full of red fruits
with a touch of sweet vanilla and black pepper. 33
House Wines
Chardonnay
Pinot Grigio
Moscato
Riesling
Retsina
Roditis
Merlot
Cabernet
Glass
5.25
5.25
5.25
5.25
5.25
5.25
5.25
5.25
½ Liter
14
14
14
14
14
14
14
14
Bottle
20
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White wines
Santa Julia Torrontes
A uniquely Argentinian
white grape. This wine is a floral, crisp wine that
embodies pleasure. It has ripe flavors of citrus and
peaches and has a mild spice. 22
Emeros White
A Blanc De Noir white wine with
lots of fruit aromas and berry flavors. A dry wine with
spice and a long finish. 24
Agioritikos
Asprolithi Patras
A white wine made from
Rhoditis grapes, true to its name in color, which means
“white stones.” It has a typical aroma of pineapple, green
apple, and freshly cut grass. It is medium in body but
with perfect harmony between fruit and acidity. 22
Kouros Patras
Ripe pears show initially on the
palate. This wine makes a substantial presence with its
off-dry middle palate. The finish is delicate with a hint of
spice. Full flavored and a great value. 23
From the grape varieties Assyrtiko,
Athiri and Roditis. This wine is bursting with peach and
green apple. A harmoniously vivacious palate. 48
Amethystos White
Its unique emanates
primarily from the Bordeaux variety Sauvignon Blanc,
the basic component, which has been masterfully
blended with Semillon and the Aegean Assyrtiko. Each
of which play an important role in the final result. With
its fruity aromas of peaches and exotic fruits over a
flowery background, this white wine immediately
touches the hearts of those who try it. 39
Dimitra White
This wine is made of 80%
Chardonnay and 20% Assyrtiko. These two superb
grapes flourish in Greece’s rocky soil to make this a fullbodied wine. The delightful perfume fills the mouth with
flowers, mineral, and fresh fruit while the finish is long
and satisfying. 28
Amethystos Fume Blanc
This dry white wine
has a brilliant and complex bouquet. Its smoky hue and
the aromas of wood, nuts and vanilla are a perfect
match for the fragrance of the grape. This full-bodied,
rich, well-balanced wine has a highly aromatic finish.
42
Kretikos White
Produced on the island of Crete,
the southernmost island of Greece, in the Mediterranean.
"Vilana" grapes are selected, an indigenous white
variety. The result is a fresh, pleasant wine with a brilliant
color and strong fruit. 25
Symmetry Sauvignon Blanc
This wine has
crisp acidity. Its aromas are characterized by hints of
apple and citrus fruits. 27
Skouras White
The bouquet of this wine is floral
and fruity. A little spicy edge comes through on the
middle-palate followed by a pleasant peach flavor. This
wine is fresh, delicious, and light. 24
Symmetry Chardonnay
Intense aromas of
pear, citrus fruits, pineapple and butter. It is well
balanced in the mouth, with a long gentle finish. 27
Chateau Julia Chardonnay
Discreet notes of pineapple, banana and lemons spring out of the glass. Savory and well balanced, with
a pleasant acidity, it will certainly charm you with the diffuse subtlety of its composition, which cannot
remain unnoticed. 38