kick starters vermicelli noodle salad

lunch
served from 11:30am
kick starters
vermicelli noodle salad chicken spring rolls Fresh and light textural dish perfect for Brissy weather.
3 pieces $7 ADD $2 – for a plate of salad + All bowls are filled with vermicelli noodle, lettuce, pickled
herbs to make lettuce wrap
carrot, cucumber, topped with your choice of meat (one
of the below) and dressed with fish sauce.
vegetarian spring rolls 3 pieces $7 ADD $2 – for a plate of salad + charcoal grilled lemongrass pork strips
herbs to make lettuce wrap
(GF) $13
steamed pork dim sims 3 pieces $7
charcoal grilled lemongrass chicken (GF)
$13
pork + tiger prawn fresh rice paper rolls wok toss lemongrass beef (GF) $13
served with hoi sin peanut sauce (GF option
available) 2 rolls $5.5
crackling roast pork (limited availability)
(GF) $15
bbq pork fresh rice paper rolls served with fish dipping sauce 2 rolls $5.5
NEW! Beef wrapped in betel leaf (seasonal) (GF) $13
vegetarian fresh rice paper rolls
served with hoi sin peanut sauce (GF option NEW! Sugar Cane Prawn (GF / Contains
available) $5
Pork) $15 lemongrass chicken rice paper rolls served with fish dipping sauce 2 rolls (GF)
$6
chicken spring rolls $11
vegetarian spring rolls* $11
crackling pork on its own lemongrass tofu* $11
side plate of crackling pork with hoisin dipping sauce (limited availability) (GFO) $10 a bit of everything (GFO available) $15
* salads are dressed with fish sauce as standard. If
you require 100% vegetarian sauce please advise when
ordering. lunch
bo la lot
Beef mince wrapped in betel leaf
(Grilling time) (GF) $10
extra meat ADD $2
eat.
sugar cane prawn Prawn mince wrapped around sugar cane
(contains pork) (GF) 2 pieces $8
lunch
served from 11:30am
classic mains green papaya salad (contains toasted peanuts)
pork + tiger prawns (GF) $11
tofu* (GF) $11
baguettes AKA banh mi
vietnamese baguettes
All “banh mi” baguettes are filled with pickled
carrot raddish, a slice of cucumber, sprig of coriander and drizzle of house made sauce. Only classic
pork and BBQ pork baguettes contain both mayo
and pate. Ask for fresh chilli for that extra kick
(optional and only added on request).
* salads are dressed with fish sauce as standard.
If you require 100% vegetarian sauce please advise when
bacon + egg ordering. charcoal grilled pork chop
served with jasmine rice, fried egg and fish
dipping sauce (GF) $15
house made crackling pork
the name says it all! made with Byron Bay
berkshire pork + house made hoisin sauce.
Limited availability $10 charcoal grilled tamarind chicken
marinated in fish sauce + tamarind sauce $8
pulled beef brisket
12 hour slow cooked in five spices + house
made hoisin sauce $9
bbq pork
marinated in five spices and oven roasted +
soy sauce $7
caramelised pork ribs
served with jasmine rice and asian green $16 lemongrass beef rump medallions marinated in fish sauce +
tamarind sauce $8
vietnamese omelette prawns and pork mince, sprouts and mush- salad
room served with jasmine rice and house
fresh mix of salad + soy sauce, no pate $6
made soy sauce
(vegetarian and GF option available) $17
tofu
marinated in soy and lemongrass + soy sauce.
Contains mayo, no pate (vegan option availNEW! com ga nuong
able) $7
Mum’s marinated Chargrilled lemongrass
chicken (boneless) served with jasmine rice omelette
and salad
Vietnamese style omelette with spring on(grilled to order, approx 15min grilling time) ions “in baguette” + soy sauce, no pate $7
$15
pork meatball
pork meatballs
cooked in tomato based sauce and a surin rich tomato sauce with quail eggs served prise…quail eggs + soy sauce $7
with warm baguette.Vietnamese equivalent
fish cake
to savoury mince $15
house made fish cake patty + fish sauce
dressing $9
see specials board for more!
extras
salad add $1 meat| fried egg add $2
NB: Please advise when ordering if you want to change any
standard fillings in the baguette, eg no coriander or pate, etc.
lunch
vietnamese tofu curry Mild yellow curry coconut milk base with
tofu, mushroom and potato served with
choice of jasmine rice or vermicelli noodles
(GF) $11
served with baguette add $| asian greens add
$2 classic pork roll
sliced Vietnamese ham + pork belly + soy
sauce... a staple in Vietnam $7
eat.
vietnamese chicken curry Mild yellow curry coconut milk base with
chicken and potato served with choice of
jasmine rice or vermicelli noodles (GF) $11
served with baguette add $2 | asian greens
add $2 breakfast baguette with Vietnamese flavours
+ soy sauce $10
lunch
served from 11:30am
UN-phogettable soups
pho
bun bo hue
Pho (pronounced “phurr”) is comfort soup based on deep spicy beef + pork noodle soup (GF) regular
spices and brewed for 48 hours. NO MSG added to our $13 | large $15
broth! Served with rice noodles, bean sprouts, thai basil
and a wedge of lemon. Add chilli for extra heat (GF) Originating from Central Vietnam, this soup has deep
tones of lemongrass and fried chilli. Topped with beef
beef regular $11| large $14
shanks, pork leg and Vietnamese pork ham. Served
with thick vermicelli noodles, a medley of water spinach,
free range chicken regular $13 | large $16 lettuce, bean sprouts, herbs and lemon.
(traditionally served with skin and little fat)
combination
beef, beef meatballs, beef brisket, tripe and chilli option: Mild | Medium | Hot
tendon regular $14 | large $16
extras: pork knuckle, meat ADD $2
black angus (it’s not a steak)
cape grim tasmanian grass fed black angus
regular $17 | large $21
vegetarian (pho chay)
Brisbane’s first vegetarian Pho. Made with
100% vegetable stock with no animal products. Topped with tofu, mushroom, carrot,
and seasonal Asian greens regular $13 |
large $15
extras
beef, chicken, beef balls, brisket, tripe,
tendon, asian greens etc. Add $2
sustainable practice
egg noodle soup
Clear chicken soup served with egg noodles, your choice
of topping from below and bean sprouts, garlic chives,
onions, coriander and garlic oil. (Wheat based noodles /
broth contains shellfish) Free Range chicken thigh pieces regular
$13/ large $15
Combination - Pork, prawn, squid, quail
egg regular $14 | large $16 Seafood - prawns, squid, scallop, quail
eggs regular $16 | large $20
One bill per table – no split bill unless in cash
All credit cards will incur 1.5% surcharge
All dishes listed gluten free (GF) may contain traces of low gluten
Please advise staff if you have any food allergies when ordering.
We try our best to serve all dishes together, we serve food as it is prepared.
Delivery time may vary depending on the dish.
eat.
lunch
Fresh chilli, hoisin + hot chilli sauce does not come as
standard. If you require any of these please advise our
friendly staff. NB: sauces contain gluten.