Northeast Agribusiness Seminar www.nyba.com Presented by the New York Bankers Association in cooperation with Cornell University – Dyson School of Applied Economics & Management “An investment in knowledge always pays the best interest.” -Benjamin Franklin Annual Symposium on Agricultural Banking and Agribusiness… JULY 7-8, 2016 Quality Inn (former Clarion Hotel) 8250 Park Road Batavia, NY NOTE SCHEDULE Tour start: 2:00 pm on Thursday, July 7 FEES $350 NYBA members; $395 non-members QUESTIONS? Contact Elisa Legg 212-297-1679 [email protected] For reservations at the Quality Inn, call 585-789-0400. Group room rate is $99 plus tax. The room block will be held until June 20; after that date, rooms and rates are subject to availability. THANK YOU TO OUR SPONSOR Farmer Mac The Northeast Agribusiness Seminar is an annual agricultural and economic symposium that focuses on current issues related to agricultural banking, agribusiness, farm management and rural businesses. The program is developed by NYBA’s Agriculture and Rural Affairs Committee in cooperation with the Cornell University Dyson School of Applied Economics & Management and the New York State Agricultural Experiment Station. The seminar presents a great opportunity for informal discussion with lenders and agribusiness representatives from across the state. This year’s session will offer a special focus on the important linkage between agriculture and state economic development, and what this means for your communities and farm customers. Audience The seminar should be of special interest to agricultural lenders and other senior officers and directors of banks engaged in agricultural lines of business or located in agricultural communities. Representatives from the Farm Service Agency and other agribusiness and agricultural credit entities are encouraged to attend. Highlights • Agricultural Tours – Diversification: What Makes Sense? CY Farms and Oxbo International • 2016-17 Agricultural Economic Outlook with David Kohl • Federal Farm Issues: A Washington Update • Comparing New York Dairy Metrics to Other States • Panel: Succession Planning - Getting It Right • Panel: Matching Market Supply with Demand • Farm Service Agency Update The New York Bankers Association is registered with the New York State Board for Public Accountancy as a sponsor of continuing professional education. This program qualifies for 6 hours – specialized knowledge. Northeast Agribusiness Seminar PROGRAM Thursday, July 7, 2016 10:00 am Refreshment Break 1:30 pm Registration and Refreshments – Quality Inn 10:20 am 2:00 pm Tours: CY Farms and Oxbo International Corp. Comparing New York State Dairy Metrics to Other States 6:00 pm Reception at Quality Inn 7:00 pm Dinner 7:45 pm Remarks from Farmer Mac Andrew M. Novakovic, The E.V. Baker Professor of Agricultural Economics, Director of Outreach, Dyson School of Applied Economics & Management, Cornell University Reception Sponsored by Farmer Mac Christopher A. Wolf, Professor, Agricultural, 2016-17 Agricultural Economic Outlook: Postioning for Success Food and Resource Economics, Michigan State University 11:50 am Friday, July 8, 2016 8:15 am Steve Apodaca, Senior Vice President, Center for Agricultural and Rural Banking, American Bankers Association Dr. David Kohl, Professor Emeritus, Agricultural Finance & Small Business Management, Virginia Polytechnic & State University Federal Farm Issues: A Washington Update 12:20 pm Lunch 1:10 pm Farm Service Agency Update Christy A. Marshall, Farm Loan Chief, USDAFarm Service Agency Welcome Andrew M. Novakovic, The E.V. Baker Professor of Agricultural Economics, Director of Outreach, Dyson School of Applied Economics & Management, Cornell University 1:30 pm Matching Market Supply with Demand Bradley J. Rickard, Moderator; Associate Professor, Dyson School of Applied Economics & Management, Cornell University Stephen S. Romaine, Chairman, New York Bankers Association; President & CEO, Tompkins Financial Corporation Craig Alexander, O-AT-KA Milk Products Succession Planning: Getting It Right Tom Facer, President, Farm Fresh First, LLC. Dr. David Kohl, Moderator; Professor Emeritus, Agricultural Finance & Small Business Management, Virginia Polytechnic & State University Cooperative, Inc. 2:40 pm Thomas H. Felton, Chair, NYBA Agriculture & Rural Affairs Committee; Vice President, Tompkins Bank of Castile A. Edward Staehr, Executive Director, New York FarmNet; Extension Associate, Dyson School of Applied Economics & Management, Cornell University Closing Remarks 2:45 pm Adjourn Mike Barnes, Cobar Dairy, LLC, Mount Upton Andrew Moser, Moserdale Dairy, Registration To register, please complete the attached form and return by mail, fax or email. Please note there is a dinner only registration option for Thursday’s reception/dinner/Dr. David Kohl presentation at a cost of $95/NYBA member; $125/non-member. New York Bankers Association 99 Park Avenue, 4th Floor New York, NY 10016 www.nyba.com NEW YORK BANKERS ASSSOCIATION Registration Form – 2016 Northeast Agribusiness Seminar, Batavia, New York 7/7-8, 2016 Registration Fees: $350 NYBA members; $395 non-members Total Fees: ________________ $95 NYBA members; $125 non-members - Thursday rec/dinner/talk only Payment type: __ Check enclosed Make checks Card # Bankers Association Name on Card payable to New York __ MasterCard __ Visa __ Discover Exp __ Please invoice me V-Code _______ Signature Please fill out completely; copy form for additional registrants. Name Nickname Title Mailing Address Dinner Only? City Phone State Zip Fax Name CPE requested E-mail Nickname Title Mailing Address Dinner Only? City Phone State Zip Fax Name E-mail Nickname Title Mailing Address Dinner Only? City Phone CPE requested State Zip Fax CPE requested E-mail Authorized by: Name Title Institution Phone Send registration form and payment to: Northeast Agribusiness Seminar New York Bankers Association 99 Park Avenue, 4th Floor New York, NY 10016 Or, FAX/EMAIL to: (212) 297-1683 | [email protected] E-mail form to [email protected] Cancellation Policy: Cancellations made on or before 6/24/16 will be refunded in full. Cancellations made after 6/24/16 will be refunded less an $85 cancellation fee. There are no refunds for cancellations made after 12:00 PM, 7/1/16. There is no charge for substitutions. Please call 212-297-1666 with names of replacements.
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