Charlotte, NC
South Park Location
Sharon Corners Shopping Center
4736 Sharon Road
704/553-8364
Midtown Location
915 Charlottetowne Ave.
704/372-7099
Columbia, SC
Trenholm Plaza
4840 Forest Drive
803/782-6742
APPLE PANCAKE
Oven Baked with Fresh Granny Smith Apples
and Pure Sinkiang Cinnamon Glaze.
$8.39
FRUITS & JUICES
Freshly Squeezed Orange Juice
Small . . . . . 2.59 Large . . . .3.39
Freshly Squeezed Grapefruit Juice
Small . . . . . 2.59 Large . . . .3.39
Apple or Cranberry Juice
Small . . . . . 1.89 Large . . . .2.49
Tomato Juice
Small . . . . . 1.89 Large . . . .2.49
Fresh Grapefruit Half . . . . . . . . 1.89
Sliced Bananas . . . . . . . . . Market Price
Fresh Berries
(in season) . . . . . . . . . . . . . Market Price
Seasonal Mixed Fruit . . . . Market Price
BREAKFAST CEREALS
Yeasty Old
Fashioned
Buckwheat
Pancakes
Buttermilk
Pancakes
Served with whipped
butter and hot syrup.
Side Order One Egg* . . . . . . . . 1.25
Side Order Two Eggs* . . . . . . . . 2.40
Side Order Egg Whites or
Low Cholesterol Eggs . . . . . . . 2.00
Cinnamon Applesauce . . . . . . . . .79
Side Order Lingonberries . . . . . 1.99
Toast or English
Muffin with preserves . . . . . . . . 1.84
Bagel with Cream Cheese . . . . . 2.19
Home-Made
Hash Brown Potatoes . . . . . . . 2.89
BEVERAGES
French Press Premium Coffees . . 3.69
Coffee (Regular & decaf.) . . . . . . . . . 2.24
Tea (Hot or Iced) . . . . . . . . . . . . . . 2.24
Hot Chocolate, with whipped cream . . 1.99
Milk Small . . . . . 1.79 Large . . . .2.49
Chocolate Milk
Small . . . . . 1.89 Large . . . .2.59
Soft Drinks . . . . . . . . . . . . . . . . 2.29
5.99
Pumpkin Pecan
Pancakes
6.49
Served with whipped
butter and hot syrup.
4.69
5.69
Bacon
Pancakes
Fresh
Strawberry
Pancakes
Topped with
fresh whipped
cream
Banana
Pancakes
Served w/tropical syrup.
5.69
Six pancakes with fresh
strawberries, whipped
cream and homemade
strawberry syrup.
With bits of
real bacon.
6.20
Banana Nut
Pancakes
Topped w/toasted
pecans.
8.40
Old Fashioned Oatmeal . . . . . . . 2.89
Add raisins . . . . . . . . . . . . . .49
Add cinnamon glazed pecans . . . .75
Grits, with whipped butter
Small . . . . . . .99 Large . . . 1.79
SIDE DISHES
Pumpkin
Pancakes
3 Pigs In
A Blanket
Link sausage rolled
in buttermilk
pancakes, dusted with
powdered sugar.
Chocolate
Chip Pancakes
6.39
Junior
Plate
Topped with real
whipped cream.
3 buttermilk pancakes
and one egg*, and Choice
of bacon, sausage
(2 links or 1 patty.)
6.69
5.74
6.29
WAFFLES
Plain Belgian Waffle . . . . . . . . . . . . . . . 4.99
Golden Brown Waffle
Apple Belgian Waffle . . . . . . . . . . . . . . 6.49
Fresh Granny Smith apples baked inside and pure
Sinkiang cinnamon sugar and diced apples on top.
Served with Apple syrup.
Bacon Belgian Waffle . . . . . . . . . . . . . . 6.49
With bits of real bacon.
Blueberry Belgian Waffle . . . . . . . . . . . 6.49
Served with blueberry compote.
Pecan Belgian Waffle . . . . . . . . . . . . . . 7.25
Topped with fresh toasted Georgia pecans.
Strawberry Belgian Waffle . . . . . . . . . . 8.79
Topped with strawberries and real whipped cream.
Served with strawberry syrup.
Bermuda Belgian Waffle . . . . . . . . . . . . 8.79
Topped with sliced bananas, toasted pecans, coconut
and freshly whipped cream. Served with tropical syrup.
Traditional thin waffle available upon request.
ALLERGY ALERT
Peanut oil, pecans and walnuts
are used in our food preparation.
Homemade strawberry, blueberry, apple
or tropical syrup served on request.
We regret we cannot be responsible for personal property.
09-15©
DUTCH BABY
Oven Baked, served with Whipped Butter,
Lemon and Powdered Sugar.
7.59
Dutch Treat with fresh fruit (in season)
8.59
MEATS
Blueberry
Pancakes
49’Er
Flap Jacks
Swedish
Pancakes
Served with fresh
blueberry compote.
From the famous Mother
Lode Country. Strike
of the century thin,
chewy, gooey.
With imported
Lingonberries and
butter.
6.09
6.69
5.89
Wheat
Germ Pancakes
Bermuda
Pancakes
With the healthiest, tastiest
part of wheat, low sodium,
low cholesterol. It’s a heartsmart treat that tastes
terrific. Served with
whipped butter and hot
syrup.
Topped with sliced
bananas, pecans, toasted
coconut and whipped
cream. Served with
tropical syrup.
Dusted with powdered
sugar. A Southern
favorite.
8.40
6.95
5.69
Fresh
Georgia Pecan
Pancakes
Old Fashioned
Hickory Smoked Ham . .
Thick Sliced
Canadian Bacon . . . . . .
Thick Sliced Bacon (3)
or Turkey Bacon . . . . . .
Farm Style Sausages,
Patties or Links . . . . . .
Side of Corned Beef Hash
Turkey Sausage Links . . .
Side of Country Ham . . . .
. . . . 3.95
. . . . 3.99
. . . . 3.65
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
3.59
4.89
3.79
3.99
EGG COMBINATIONS
Served with three buttermilk pancakes.
Ham and Eggs* . . . . . . . . . . . . 7.29
A thick slice of hickory smoked ham
Diced Ham and
Scrambled Eggs* . . . . . . . . . . 7.29
Potato
Pancakes
Two x Four
Thin, crisp, lacy
pancakes, with a hint of
onion. Served with apple
sauce or sour cream.
Two eggs* and four
buttermilk pancakes.
6.19
Dollar
Pancakes
10 silver dollar sized
pancakes.
5.60
4.19
Canadian Bacon and Eggs* . . . 7.39
Links and Eggs* . . . . . . . . . . . . 6.99
Sausage (Patty) and Eggs* . . . . 6.99
5 dollar pancakes
Thick Sliced Bacon and Eggs* . . 7.89
2.99
Turkey Bacon and Eggs* . . . . . . 7.89
FRUIT CREPES
French Crepes . . . . . . . . . . . . . . . . . . . 7.94
Rolled with fresh strawberries, three to an order.
Continental Crepes . . . . . . . . . . . . . . . . 6.34
Rolled with sour cream and Cointreau, three to an order.
Topped with seasonal fresh fruit . . . . . . . . . . . . .7.94
Cherry Kijafa Crepes . . . . . . . . . . . . . . . 7.74
A Danish favorite, filled with Montmorency cherries and
simmered in our Kijafa sauce, three to an order.
Turkey Sausage Links
and Eggs* . . . . . . . . . . . . . . . 7.59
Hash Browns and Eggs* . . . . . . 7.49
Country Ham and Eggs* . . . . . . 8.39
Prime center cut salt-cured ham steak.
Corned Beef Hash and Eggs* . . 9.79
Oven baked blend of corned beef, potatoes
and onion, topped with two eggs.
Diced Salami with Eggs* . . . 7.39
Served with four potato pancakes.
Mandarin Crepes . . . . . . . . . . . . . . . . . 6.94
The Crepe Suzette of the Orient, Mandarin orange segments,
tropical syrup, tempered with Cointreau, three to an order.
Apple Crepe . . . . . . . . . . . . . . . . . . . . . 6.50
A large crepe filled with our mixture of diced apples,
pecans, sour cream, cinnamon sugar and Cointreau.
Served with warm apple nectar.
Shells . . . . . . . . . . . . . . . . . . . . . . . . . . 5.74
Plain crepes served with lemon, butter and powdered sugar.
Tahitian Maiden’s Dream . . . . . . . . . . . 6.34
Filled with sliced bananas and sour cream tempered
with sherry and Cointreau, topped with diced bananas in
apricot puree.
Steak* and Eggs* . . . . . . . . 12.45
Six ounce sirloin cooked to order, two eggs,
hash browns and choice of toast or three
buttermilk pancakes.
Egg Whites and Low Cholesterol Eggs
available at additional charge.
SUBSTITUTIONS
Toast or grits may be substituted for three
buttermilk pancakes.
An additional charge will apply for other
substitutions.
09-15©
OMELETTES*
All served with three buttermilk pancakes.
Plain Omelette . . . . . . . . . . . . . . . 7.09
Cheese Omelette . . . . . . . . . . . . . 8.59
Mushroom Omelette . . . . . . . . . . 8.49
SMOKED SALMON
PLATTER
Thinly sliced smoked salmon and
toasted bagel with cream cheese.
Served with sliced tomatoes, red
onion and capers.
$8.99
Our famous, fluffy omelette filled with fresh
mushrooms.
EGGS MICHAEL
Spanish Omelette . . . . . . . . . . . . . 9.19
Omelette Españole. Our famous, fluffy
omelette filled with fresh mushrooms, and
smothered with a spicy, peppery, tangy sauce.
Ham, Bacon, or Sausage
Omelette . . . . . . . . . . . . . . . . . . 9.19
Add cheese . . . . . . . . . 1.09
Fresh Vegetarian Omelette . . . . . 9.45
Our fluffy egg omelette filled with fresh
broccoli, fresh tomatoes, fresh mushrooms,
fresh onions and cheddar cheese.
Western Omelette . . . . . . . . . . . . 10.79
Our fluffy egg omelette filled with cheddar
cheese, ham, tomatoes, onions and peppers.
An OPH favorite!
A toasted English muffin, sausage
patties and poached eggs* covered
with our mushroom sherry sauce.
Served with four potato pancakes.
$9.95
EGGS BENEDICT
A Traditional Favorite
A toasted English muffin topped with
Canadian bacon, poached eggs* and
Hollandaise sauce. Served with four
potato pancakes.
$10.59
Spinach Omelette . . . . . . . . . . . . 8.49
Filled with fresh baby spinach leaves
and onions.
Chorizo Omelette . . . . . . . . . . . . 10.49
Loaded with Mexican-style flavors! Spicy
chorizo crumbled pork, onions, green
peppers, tomatoes and cheddar cheese,
with zesty Spanish sauce and sour cream
on the side.
Philly Cheese Steak Omelette . . 10.89
Filled with seasoned shaved beef, cheese,
peppers and onions.
Grilled Chicken and
Spinach Omelette . . . . . . . . . . 10.59
Filled with grilled chicken, feta cheese
and baby spinach leaves.
Egg Whites and Low Cholesterol Eggs
available at additional charge.
FRENCH TOAST
Sourdough French Toast 6.29
Grilled golden brown and dusted
with powdered sugar.
Cinnamon Nut
French Toast . . . . . . . . 6.79
Grilled with toasted almonds and
lightly dusted with cinnamon sugar.
Served with apple nectar syrup.
Add sliced bananas and
whipped cream . . . . . . . . .80
Fresh Strawberry
French Toast . . . . . . . 8.49
Topped with fresh strawberries
and whipped cream.
Served with strawberry syrup.
Cinnamon Nut Apple
French Toast . . . . . . . 7.95
*Eggs, hamburgers and steaks can be cooked to order.
Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may increase your risk
of foodborne illness.
Toasted almonds, cinnamon and
sautéed Granny Smith apples,
topped with whipped cream.
Served with apple nectar syrup.
09-15©
LUNCH and DINNER
OPH Crepes
(Served with four potato pancakes)
Chicken Crepe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95
Chunks of chicken breast, ripe olives, pimientos and green pepper blended into our
mushroom sherry sauce and topped with toasted almonds.
Florentine Crepe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.15
Fresh leaves of spinach complemented with aged Cheddar cheese, mushrooms and a hint
of onion, rolled in a classic crepe and topped with Hollandaise sauce.
Fajita Crepe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.19
Strips of chicken grilled with onions and peppers in a fajita-style crepe. Served with
Cheddar cheese, sour cream and Spanish sauce.
Quiche of the Day
Chef’s daily choice of OPH homemade quiche. Served with fresh fruit bowl.
7.25
OPH Salads
Bird of Paradise . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.69
Our own fresh chicken salad on a quartered pineapple, surrounded by melon, grapes,
and berries. Served with a muffin and fruit chantilly sauce.
OPH Deluxe Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.19
Crisp mixed salad greens dressed with crunchy glazed pecans, strawberries, apples, grapes,
and crumbled blue cheese. We recommend creamy raspberry vinaigrette dressing.
Add grilled chicken or homemade chicken salad . . . . . . . . . . . . . . . . . . 8.79
Cobb Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95
Fresh mixed salad greens topped with diced chicken, Cheddar cheese, boiled eggs,
olives, bacon bits, green peppers and tomatoes. Choice of salad dressing.
OPH Vegetable Beef Soup . . . . . . . . . . . . . . . . . . . . . . . . 4.49
Our own made from scratch recipe. Seasonal.
OPH Sandwiches
(Served with hash browns or fresh fruit bowl or chips)
Bacon and Egg* Sandwich . . . . . . . . 6.65
Our famous thick-sliced bacon.
Grilled Ham and
Cheese Sandwich . . . . . . . . 6.65
OPH Special “BLT” . . . . . . . . . . . . . 6.65
Our famous thick-sliced bacon makes this
classic better.
Grilled Cheese Sandwich . . . . . . . . . 4.85
Thick-sliced hickory smoked ham and
Cheddar cheese.
Grilled Chicken
Breast Sandwich . . . . . . . . . 6.85
Topped with melted Provolone. Served
with lettuce, tomato, red onion slice, and
cajun sauce on the side.
We offer American, Cheddar, Provolone and
Swiss cheeses.
Grilled Reuben Sandwich . . . . . . . . 7.59
Sliced Kosher corned beef on rye with melted Swiss,
sauerkraut and 1000 Island Dressing.
Grilled Sirloin
Steak* Sandwich . . . . . . . . . 9.89
Seasoned 6 oz. Sirloin steak, topped with
Provolone and served with lettuce, tomato
and red onion.
OPH Special Turkey Sandwich . . . . . 6.95
Smoked, sliced turkey, bacon, and Provolone cheese
topped with lettuce, tomato and 1000 Island dressing
on toasted sourdough bread.
Ham and Egg* Sandwich . . . . . . . . . 6.65
Thick-sliced hickory smoked ham.
Philly Cheese
Steak Sandwich . . . . . . . . . 8.59
Chicken Salad Sandwich . . . . . . . . . 6.85
OPH special homemade recipe.
Layered with seasoned shaved beef,
peppers, onions and provolone, cheddar
and Swiss cheeses on toasted hoagie roll.
OPH Burger*
A third pound Angus beef patty topped with Cheddar cheese, lettuce, tomato and red onion.
Served on a grilled sesame seed bun.
$6.99
09-15©
WHAT ARE PANCAKES?
Pancakes are the very old beginnings of bread and pastry. Generally a pancake is any kind of batter
fried or baked in a skillet, on a griddle, or on any hot surface. People of all nationalities have made
pancakes from time immemorial. Today pancakes are enjoyed for breakfast, luncheon, dinner and
even for dessert.
The Original Pancake House was founded in 1953 by Les Highet and Erma Hueneke. Drawing upon
their many years experience in the culinary field and their comprehensive working knowledge of
authentic national and ethnic pancake recipes, they were able to offer without compromise this
unique and original menu which has gained national acclaim and remains unchanged to this day.
These recipes demand only the very finest of ingredients such as 93 score butter, pure whipping
cream, fresh Grade AA eggs, hardwheat unbleached flour, and our sourdough yeast. Old-fashioned
sourdough yeast, just like your great grandmother used to use, is used in many of our batters. It
is grown in our own kitchen from a culture of potatoes, flour, sugar, and activated by a “start of
yeast.” This sourdough yeast produces light, airy, fine-textured pancakes. We blend, roast and
grind Original Pancake House Coffee to our exacting specifications to further enhance your meal.
TO OUR CUSTOMERS
It is our constant objective to serve you the finest pancakes available anywhere and to give you
pleasant, courteous and unobtrusive service. Thank you for coming to the Original Pancake House.
We hope you will come back often. Original Pancake House franchises are now in operation coast
to coast - imitators everywhere - look for the Highet and Hueneke Registered Trademark.
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(2 locations)
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(2 locations)
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(2 locations)
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(2 locations)
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(2 locations)
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(2 locations)
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(2 locations)
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(3 locations)
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(2 locations)
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