Goat cheese and garlic chive ravioli, tomato, shiitake mushroom pesto

 9 South Main Street, Oberlin, Ohio 44074
Tel: 440 774-8880
First Course
* T u n a T a r t a r Fifteen Dollars
Lemon-soy and wasabi, quail egg, mango salsa
Seven Dollars
Pepsi-cola battered, Asian cucumber salad and crispy soba noodles
Pepsi Shrimp
C r a b C a k e Twelve Dollars
Baby arugala salad and lemon aioli
Seven Dollars
Sweet chili sauce and cilantro oil, fried wonton tortilla
Fried Baby Calamari
Six Dollars
Ginger-soy vinaigrette and English cucumber salad
Chicken Pot-Stickers
Baked Japanese Eggplant
Seven Dollars
Roasted tomato with basil and Mozzarella
Ravioli
Eight Dollars
Goat cheese and garlic chive ravioli, tomato, shiitake mushroom pesto
Soup of the Day
Three Dollars
Salads
T h e S i m p l e S a l a d Four Dollars
Parmigiano-Reggiano and crispy soba noodle, aged black rice vinaigrette
A s i a n C h i c k e n S a l a d Eight Dollars
Sliced Teriyaki chicken with English cucumber, tomato and Asian baby leafs,
candied cashew nuts, fresh orange and crispy Asian noodles
C a e s a r S a l a d Five Dollars
Heart of romaine and Parmigiano-Reggiano.
with grilled chicken breast Eight Dollars
Six Dollars
Baby spinach with strawberries and goat cheese, strawberry vinaigrette
Spinach Salad
V i e t n a m e s e S a l a d B o w l Nine Dollars
Grilled shrimp, chicken spring roll, field greens and rice noodles, spicy lime dressing
Pasta Course
C h i c k e n a n d L i n g u i n e Twelve Dollars
Tomato and shiitake mushroom pesto, Parmigiano-Reggiano
Fourteen Dollars
Goat cheese and spinach, tomato-cream sauce
Chicken and Fettuccine
S h r i m p a n d L i n g u i n e Fourteen Dollars
Garlic and fresh basil, Parmigiano-Reggiano
S h r i m p C u r r y N o o d l e S o u p Fourteen Dollars
Grilled shrimp, oyster mushroom and rice noodle, spicy coconut curry broth
Main Course
Stuffed Chicken
Bacon wrapped chicken breast, stuffed with mushroom, spinach and mozzarella,
roasted tomato sauce and bacon fried rice
Eighteen Dollars
Chicken Trio
Chicken Cheese Cake: white meat chicken with mozzarella, Asian pesto and roasted tomato;
Szechuan Chicken: diced chicken stir-fried with peppers in a spicy chili black bean sauce;
Chicken Katsu: panko crusted chicken breast with Japanese curry gravy
Sixteen Dollars
Teriyaki Chicken w/ Green Beans
Stir-fried with onion and jalapenos pepper, short grain rice
Fourteen Dollars
Curry Chicken
Egg battered white meat chicken with homemade mild curry and rice
Sixteen Dollars
Grilled New York Strip Steak
Sautéed asparagus, mushroom and onion, garlic mashed potato
Twenty-Eight Dollars
*Grilled Beef Tenderloin
Spice rubbed beef tenderloin with sautéed mushroom and basil potato mousseline
Thirty Dollars
*Surf and Turf
Grilled beef tenderloin with seared sea scallop, romano cheese battered shrimp,
sautéed vegetables and sweet potato fries
Thirty-Eight Dollars
Bar-B-Q Ribs
Hawaiian citrus B.B.Q sauce, steamed broccoli and short grain rice
Sixteen Dollars
Romano Shrimp
Romano cheese battered Black Tiger shrimp with spicy mayo, sautéed baby spinach
and sweet potato fries
Eighteen Dollars
Szechuan Spicy Shrimp
Sautéed shrimp with asparagus and red pepper in a spicy chili black bean sauce
Nineteen Dollars
Sautéed Sea Scallops
Sautéed oyster mushrooms with tomato cream sauce and crab meat risotto, steamed baby bok choy
Twenty-Four Dollars
*Asian Pesto Salmon Duo
Teriyaki glazed salmon with sautéed vegetables and Japanese short grain rice;
Roasted salmon with Thai spicy pesto, coconut curry sauce and potato puree
Nineteen Dollars
B o u i l l a b a i s s e (south-East Asia style)
Wok simmered crab legs, baby clams, mussels, shrimp, scallops and filet of fish in a spicy coconut-curry
broth, oyster mushrooms, bean sprouts, baby bok choy and rice pasta.
Twenty-Six Dollars
Seared Tuna(Rare) with Sea Scallop
Ginger soy and wasabi mayo, tri-colors cauliflower and mango-tomato risotto
Twenty-Eight Dollars
*Cooked to order. NOTICE - Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may increase your risk of food borne illness.
ALLERGY WARNING - If you have a food allergy, please notify your server
and he or she will try to accommodate you. (Our dinner rolls contain peanuts)
20% service charge will be added to the check for parties of six or more