Dessert Menu You Can Have Your Cake & Drink It Too ~ $10 each White Heaven Chocolate Monkey Raspberry Truffle Macaroon Godiva White Chocolate Liqueur, Nocello & Chambord Ketel One Vodka, Godiva Chocolate & Banana Liqueur Chambord Liqueur, Kahlua & Cream Malibu Rum, Amaretto, & Chocolate DOLCI Italian Chocolate Chip Cake ~ 6.5 Spumoni ~ 5.5 A traditional yellow cake with white chocolate cream A combination of vanilla, chocolate and strawberry ice cream with mixed nuts and fruit. and chocolate chips, topped with whipped buttercream. Homemade Four Layer Chocolate Frangelico Torte ~ 6.5 Dense chocolate cake base, layered with bittersweet chocolate, praline mousse and a ganache topping. Homemade Key Lime Tart ~ 6.5 A cinnamon and sugar cookie crust filled with creamy key lime made from fresh Florida key lime juice and topped with rosettes of whipped cream. Homemade Cannoli ~ 5.5 Cannoli filled with ricotta cheese cream and orange zest. Homemade Tiramisu ~ 6.5 Champagne lady fingers dipped in espresso coffee, layered with a light mascarpone cream and topped with cocoa. Sorbetto ~ 6.5 A selection of imported Bindi Gelato Sorbet from Italy. Tartufo ~ 5.5 A chocolate covered combination of vanilla and chocolate ice cream with nuts and cocoa powder. Homemade Crème Brulee ~ 6.5 Fresh vanilla flavored cream with a caramelized sugar crust. Homemade Almond Semi-Freddo ~ 7 Fresh Madagascar vanilla bean, toasted almonds and Bailey’s liqueur. Homemade Cheesecake ~ 6.5 New York style cheesecake flavored with amaretto, baked in a graham cracker crust. With fresh seasonal berries drizzled with a sweet balsamic glaze ~ 7.5 Vanilla Bean Ice Cream ~ 4 Plate of Homemade Almond Biscotti with a Glass of Imported Vin Santo ~ 8 After DinnerDrinks Cognac Louis XIII .5 oz. 75 Grappa 1.5 oz. 1 oz. 150 1.5 oz. 225 1.5 oz. Grappa Sassicaia Full bodied, structured, majestic 25 Remy Martin XO Velvety texture 35 Grappa Gaja Darmagi Rich, harmonious finish 20 Hennessy X.O Rich, poised, caramel notes 28 IL Poggione Fruit, with subtle leather notes 16 Martell Cordon Bleu Fruity, spicy, sultry 22 Grappa Tignanello Sweet citrus, stylishly smooth 13 Hennessy V.S.O.P. Privileged, rich, smooth 13 Grappa Banfi Penetrating, long finish 10 Remy Martin V.S.O.P. Complex, violet 12 Port Remy Martin 1738 Cinnamon, clove, candied orange 11 Sandeman 40 Yr Tawny Massive, oak infused, balanced 40 Courvoisier V.S.O.P. Delicate, toasted almond 11 Warre’s Vintage 2000 Complex, elegant, silky 32 Sandeman 30 Yr Tawny Hazelnut, vanilla, elegant finish 30 Digestives 3 oz. 2.5 oz. Averna 33 herbs and licorice, citrusy 7 Sandeman 20 Yr Tawny Dried apricots, honey, spices 20 Fernet Branca 27 herbs, perfect ending 7 Sandeman 10 Yr Tawny Ripe fruit, jam, nuts 10 Sandeman Tawny Vanilla, dried fruits, lighter style 6 Cynar 13 herbs and plants, bittersweet 6.5 HaveYour CoffeeYour Way Caffe alla Aldo Caffe Italiano Amaretto di Saronno, Kahlua and Amaretto di Saronno, Bailey’s Irish Cream topped with whipped cream and cocoa. topped with whipped cream. Caffe Cioccolata Irish Coffee Godiva chocolate liqueur, ESPRESSO topped with whipped cream and cocoa. Caffe Roma Raspberry Truffle Double espresso with Godiva chocolate liqueur and Sambuca Romana. Irish whiskey, topped with whipped cream and cinnamon. Mexican Coffee Kahlua, topped with whipped cream. Chambord liqueur, topped with whipped cream and cocoa. Jamaican Coffee Gallaccino Tia maria and Myers Rum, Galliano and brandy, topped with whipped cream. topped with whipped cream and cinnamon.
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