DRINK - REDS Wine Tavern

DR I NK
CRAFTED GIN & TONICS
(Gin 1.5oz)
Seventeen Fifty-One | 11.50
Beefeater 24 Gin, Indian Spice Tonic, Star Anise,
Juniper, Cardamom, Dried Blood Orange
Foxy Lady | 13.25
Hendrickʼs Gin, Mediterranean Tonic, Fresh
Strawberry, English Cucumber, Fee Brothers’
rose water, Mint Bitters
It’s Lemon Time | 11.50
Dillon’s Gin, Lemon Tonic, Grapefruit Bitters,
Cassia Bark, Fresh Thyme
Green Tea Matcha | 11.50
Sipsmith Gin, Mediterranean Tonic, Matcha Syrup,
Lychee Bola
Bonsai | 11.50
Tanqueray Rangpur Gin, Mediterranean Tonic,
Ginger Bitters, Kumquat, Hibiscus
CHOOSE A GIN
(1.5oz)
Beefeater 24 | 10.95
lime, grapefruit, coriander and juniper
aromas; dry citrus and botanical flavours,
elegant and balanced
The Botanist | 13.25
orris root, cassia bark and coriander see, with
a heady harvest of 22 local botanicals from the
Atlantic shores to the island of Islay
Bulldog | 10.95
almond, angelica root, cassia, coriander see, dragon
eye, juniper, lavender, liquorice, lotus leaves, orris
Victoria | 13.25
juniper, coriander and orange peel aromas;
flavourful and smooth with citrus notes in the finish
Beefeater Burroughs Reserve | 18.95
small batch, Lillet Blanc barrel ‘rested’, neat
sipping gin
The London Gin No.1 | 13.25
quadruple distilled, ginger-spice and orange peel
Aviation | 13.25
balance of citrus and floral notes, smooth
root and poppy
& complex
Citadelle | 13.25
Boodles | 10.95
cinnamon, coriander seed, fennel seed and juniper
Dillons | 13.25
pine, lemon, lime and faint cedar
Hendricks | 13.25
floral, juniper, citrus and cucumber aromas;
soft, smooth flavour and finish
smooth, sweet and herbal - Churchill’s favourite gin
Gilbey’s | 10.95
classic juniper-led London Dry Gin
66 Gilead Loyalist | 13.25
hop flowers, licorice & vanilla
Georgian Bay | 11.50
No.3 | 13.25
foraged wild juniper berries from Lake Huron
of sweetness in flavour balanced by herbal and
Dillons Rose | 15.00
citrus peel, herbal and botanical aromas; touch
citrus flavours
london-style gin liqueur with rose hips
Plymouth | 13.25
Death’s Door | 11.50
and appealing flavour, smooth finish
& fennel notes
Rangpur | 10.95
Rendles Original | 13.25
citrus, juniper, floral and spice aromas; clean
warm citrus rose, juniper, zesty lime.
Sipsmith | 13.25
aromas or juniper berry and herbs; reminiscent
of olive groves; dry and botanical with a slight
nutty finish
Tanqueray 10 | 13.25
very complex aromas with juniper and many
other subtle botanicals
Tanqueray | 10.95
organic craft gin from Wisconsin, floral
pink gin, hibiscus, lemon & cardamom
Piger Henricus | 13.25
warm citrus and peppery finish
Haymans Old Tom | 10.95
sweeter style from the 18th century
Brokers | 10.95
crisp & very dry, sweet spice and berries
Whitley Neill | 13.25
juniper and light botanicals on the nose and
multiple award winning, handcrafted using
palate; warm finish
African botanicals
Ungava | 11.50
J.R’s Dry Organic
Canadian Gin | 13.25
nordic juniper, zesty citrus, notes of crowberry
and wild rose hips, cloudberry
ontario wild juniper, balanced citrus & sweet spice
CHOOSE A TONIC
Fever Tree Tonic
very soft, with subtle and supportive citrus and fruit
notes balanced by the bitterness of natural quinine
Fever Tree Mediterranean Tonic
with the soft bitterness of pure natural quinine and a round,
elegant taste of herbs and citrus, this highly carbonated tonic
has small champagne bubbles that make the taste very smooth
Fever Tree Lemon Tonic
soft, with subtle and supportive lemon notes balanced
by the bitterness of natural quinine
BOTANICALS TRAY
Cassia Bark
Coriander
tree and a close relative to
cinnamon. We grind the cassia bark
immediately before distilling in
order to liberate the fragrant
essential oils.
cilantro plant, coriander has a
mild, distinctive taste similar
to a blend of citrus and sage with
rose aromatics.
Flavour: Sweet, spicy &
fragrant. Cassia is an evergreen
Juniper Berries
Flavour: Citrus & sage
floral notes. The seed of the
Lemon Peel
Flavour: Sweet cider.
Flavour: Tangy and
zesty lemon. Acts as a zesty
Cardamom Pods
Angelica Root
Legally necessary as the
predominant flavour in gin, this
strongly flavoured fruit is from
the juniper evergreen.
Flavour: Minty, spicy
& aromatic. A member of the
ginger family, cardamom pods are
among the worlds most expensive
spices due to the difficulty in
cultivating them.
Orange Peel
Flavour: Bright, floral citrus.
Orange peel is used in foods
and beverages and also in many
perfumes and lotions. It sometimes
tastes of bright citrus and other
times a floral herb.
and bright member of the citrus
family, and was chosen as the
perfect partner to the fragrant
orange in citrus-forward gin.
Flavour: Earthy vanilla.
Angelica root is in the
celery family and has woody,
vanilla-like aromatics.
GIN MINIS
COCKTAILS
Jenivere 1.5oz | 6.50
Beefeater, Averna Amarao & Luxardo Marachino
Gin Lane 1.5oz | 6.50
Plymouth, Lilet Blanc & Aperol
Lucian Gaudin 1.5oz | 6.50
Beefeater, Campari, Cointreau & dry vermouth
CLASSICS WITH A TWIST
Milano 1.5oz | 7.25
Campari, sweet vermouth, grapefruit juice & soda
Laguna 1.5oz | 7.25
Absolut Citron, blue curaçao, pineapple juice & Syrup d’Orgeat
La Fresca 2.25oz | 9.50
Hendricks gin, Aperol, cucumber water & thyme syrup, freshly squeezed lemon juice & bitters
Maple Bacon Bourbon Manhattan 2oz | 12
Knob Creek bourbon stirred with maple syrup & bacon bitters, bourbon cherry garnish
The Big Move 2.25oz | 12
Maker’s Mark bourbon, Averna Amaro & St. Germain Elderflower liqueurs, bitters
Marked Deck 2.5oz | 12
Maker’s Mark bourbon, Cinzano Rosso vermouth and maraschino liqueur, freshly squeezed lemon juice & bitters,
bourbon cherry garnish
The Gin Old Fashioned 2oz | 12
Dillon’s Rose gin stirred over ice with grapefruit bitters, garnished with an orange twist
CRAFTED CLASSICS
Cosmopolitan 2oz | 10
Absolut Citron, Cointreau, cranberry juice & freshly squeezed lime with a flamed orange twist
Manhattan 2.5oz | 12
Maker’s Mark bourbon and vermouth, served sweet, dry or perfect.
Straight up or on the rocks
Margarita 3oz | 12
Sauza Hornitos Reposado tequila, triple sec & fresh lime juice. Straight up or on the rocks
Hemingway Daiquiri 2.5oz | 10
Havana 3 Year Old rum, Maraschino liqueur & freshly squeezed grapefruit juice
Last Word 2oz | 12
Beefeater gin, Maraschino liqueur, Green Chartreuse and freshly squeezed lime juice
Negroni 3oz | 12
Plymouth gin, Cinzano Rosso vermouth & Campari
Bronx Sour 2.5oz | 12
Knob Creek bourbon, lemon juice, simple syrup & egg whites with Primitivo
Classic Champagne Cocktail 5oz | 17.50
Remy Martin VSOP cognac, sugar, bitters and Perrier-Jouet champagne
BEER
DRAUGHT (14oz)
Alexander Keith’s IPA - Halifax, Nova Scotia
Creemore Springs Lager - Creemore, Ontario
Henderson Best ESB - Toronto, Ontario
Mill St. Organic Lager - Toronto, Ontario
Sapporo - Japan
Rolling Rock - Pennsylvania, USA
Beau’s Lug Tread - Vankleek Hill, Ontario
Big Rock Traditional Ale - Calgary, Alberta
Double Trouble Hops and Robbers IPA - Guelph, Ontario
Great Lakes Canuck Pale Ale - Etobicoke, Ontario
Muskoka Detour ISA - Muskoka, Ontario
Muskoka Cream Ale - Muskoka, Ontario
Kona Big Wave Golden Ale - Hawaii, USA
Atwater Vanilla Java Porter - Michigan
Guinness - Ireland (18oz)
Stella Artois - Belgium (16oz)
6.85
6.85
6.85
6.85
7.25
7.35
7.35
7.35
7.35
7.35
7.35
7.35
7.35
8.50
8.75
8.75
BOTTLES
Beck’s Non-Alcoholic - Germany (330)
Budweiser - USA (341)
Coors Light - USA (341)
Molson Canadian - Canada (341)
Anchor Steam - San Francisco (355)
Birra Moretti - Italy (330)
Brickworks Batch 1904 Dry Cider - Toronto (475)
Corona Extra Lager - Mexico (330)
Heineken - Holland (330)
Peroni - Italy (330)
Samuel Adams Boston Lager - Boston (355)
Steam Whistle - Toronto (341)
Mongozo Premium Pilsner, Gluten Free - Belguim (330)
6.50
6.50
6.50
6.50
7.50
7.50
7.50
7.50
7.50
7.50
7.50
7.50
8.00
WINES BY THE
GLASS
SPARKLING 5oz
Tenuta Santome Prosecco Brut, Veneto, Italy
14
13th Street Winery Cuvee Rose, Creek Shores, Niagara, Ontario
20
Perrier-Jouet Grand Brut, Champagne, France
28
WHITE 5oz 8oz
Citra Pinot Grigio, Veneto, Italy 8 13
J. Bouchon Sauvignon Blanc ‘Reserva’, Maule, Chile 8 13
Cave Springs ‘Dolomite’ Riesling, Niagara, Ontario
9
15
Casa de Vilacentinho Vinho Verde DOC, Portugal
9
15
Leaping Horse Chardonnay, Napa Valley, California 9 15
Rosehall Run ‘Solid Ground’ Riesling, Niagara, Ontario 11
17
McManis Viognier, San Joaquin Valley, California 14 20
Hunter’s Sauvignon Blanc, Marlborough, New Zealand
14
20
Domaine de la Villaudiere Sancerre, Loire, France
16
22
La Crema Chardonnay, Sonoma Coast, California
16
22
RED 5oz 8oz
Vina Echeverria Cabernet Sauvignon,
‘Valle Dorado’, Chile
8
13
Blackstone Syrah, Acampo, California
9
15
Casa Vinicola ‘Caleo’ Primitivo,
9
15
Gil Family Estates ‘Laya’ Old Vines,
Garnacha, Spain
9
15
Rocca della Macie ‘Rubizzo’ Chianti,
Colli Senesi, Tuscany, Italy
10
16
Domaine Dupre Macon Rouge, Burgundy,
Aligote AOC, France
10
16
Domaine Saint Michel Cotes du Rhone,
Rhone, France
10
16
Vina Amalia ‘Dos Fincas’ Malbec,
Mendoza, Argentina
11
17
Luigi Righetti ‘Campolieti’ Valpolicella Ripasso,
Veneto, Italy
11
17
Oak Ridge Winery ‘Gnarled Vine’ Merlot,
Lodi, California
12
18
Francis Ford Coppola Zinfandel,
Geyserville, California
12
18
Grayson Cellars Cabernet Sauvignon,
California
14
20
Rosehall Run ‘Cuvee County’ Pinot Noir,
Prince Edward County
14
20
Whoa Nelly Pinot Noir,
Willamette Valley, Oregon
15
22
Navardia Organic Crianza, Rioja, Spain
16
24
Langmeil ‘Valley Floor’ Shiraz,
Barossa, Australia
16
24
Noble Tree Cabernet Sauvignon,
Sonoma County, California
18
26
5oz 8oz
10
16
IGT Salento, Puglia & Abbruzo, Italy
ROSE Chateau Guilhem Malepere Cuvee Prestige Rose, Languedoc-Roussillon, France
Work is the curse of the drinking classes.
- Oscar Wilde -
Taxes not included. Must be legal drinking age. Please enjoy responsibly.
Some beverages may contain allergens. Please ask your server.