Consistencies in expert and scientific knowledge about management practices that reduce the impacts of extreme events on smallholder farming systems in Costa Rica Bautista-Solís, P1., Vignola, R1., Harvey, C2., Avelino, J3., Martínez, R2., Trevejo, L1., Chacón, M2., Rapidel, B4. Introduction Coffee and basic grains (beans and maize) smallholder farmers in Central America are highly vulnerable to extreme weather events. The impacts of such events have caused total loss of crops, delay or reduce flowering, stunt plant growth, and pest and disease outbreaks, reducing overall agricultural yields and household incomes. Climate models indicate that the frequency and magnitude of extreme weather events in Central America will increase as a consequence of climate change [1]. Thus, research must be mobilized to help smallholder farmers, being among the most vulnerable, to prepare for using the limited assets at their disposal for strengthening their adaptive capacity. Ecosystem-based Adaptation options (EbA) offers the potential to help reduce farmer vulnerability to extreme weather events and enhance the overall resiliency of the farming systems. EbA refers to the use of biodiversity and ecosystem services as part of an overall adaptation strategy that helps people to adapt to the adverse effects of climate change. The use of EbA in agricultural systems and landscapes could provide opportunities for meeting the challenge of feeding the world’s population, achieving sustainable development and enhancing the resilience of agroecosystems to climate change. However, in spite of growing interest in EbA strategies worldwide, there is little information available on what farm management practices can function as EbA for smallholder farmers. Objective The overall objective of this study was to understand the types of adaptation strategies being employed by smallholder farmers (coffee and basic grains) to reduce their vulnerability to extreme events, identifying those which are EbA options. Table 1. Top ten most frequently referred management practices for reducing the negative impacts of extreme weather events. Rank 1 2 3 4 5 6 7 8 9 10 Legend: Literature review Regional experts National experts Shade management Shade management Shade management Conservation tillage Live barriers Tolerant materials Agroforestry systems Tolerant materials Live barriers Mixed cropping Reforestation Contour ploughing Alley cropping Mixed cropping Terraces Cover crops Conservation tillage Vegetated soil Mulching Anti-erosion ditches Soil and water conservation practices Crop rotations Soil amendments Windbreaks Tolerant materials Contour ploughing Drainage management Agrobiodiversity Cover crops Agroforestry Systems Practices found in three from three research techniques. Practices found in two from three research techniques. Practices found in the one from three research techniques. Conclusions Materials and methods There is a suite of on-farm management practices that could serve to enhance the resiliency of smallholder farming systems to climate change. For coffee key adaptation strategies include the use of shade, organic management, live barriers, contour ploughing and pruning; whereas for maize and bean these include conservation tillage, cover crops, tolerant materials, mixed cropping and traditional agroforestry systems (Quezungual, Taungya, improved fallows). Although consistency exists among local expert knowledge and scientific literature, still actual depth testing of the effectiveness of EbA management practices for smallholder farmers is needed. Special attention must be paid to the particular socio-economic context of smallholder farmers of the different coffee and basic grains regions of Costa Rica. We used three research techniques to identify on-farm management practices which could help reduce the vulnerability of smallholder farmers to extreme weather events. These included: (i) a literature review of the management practices for smallholder coffee and basic grain production with potential to provide adaptive benefits (483 scientific documents); (ii) consultation with regional experts on adaptation strategies proposed for smallholder farmers in the region (emailed questionnaire, n1=24 experts); and (iii) personal interviews with coffee References and basic grain experts to identify farm management practices that can confer adaptive benefits (n2=20 experts). Scientific and experiential-based knowledge allowed us to identify 1. IPCC, (Intergovermental Panel on Climate Change). 2012. Managing the risks of extreme events and disasters to advance climate change adaptation. Cambridge University Press. 582 p. (Special report of the both adaptation benefits which are well-studied in the scientific literature, as well as those Intergovernmental Panel on Climate Change). that experts have observed in the field. We acknowledge the existence of off-farm EbA 2. Rosenzweig, C., Iglesias, A., Yang, XB., Epstein, P., Chivian, E. 2001. Climate Change and Extreme Weather options, however, our research prioritized on-farm management practices. Events; Implications for Food Production, Plant Diseases, and Pests. Global Change and Human Health 2 (2): 90-104.3. Mirza, M.M.Q., Climate change and extreme weather events: can developing countries Results and discussion adapt? Climate Policy, 2003. 3(3): p. 233-248. According to the experts interviewed, extreme rainfall, droughts, extreme winds and 3. Mirza, MMQ. 2003. Climate change and extreme weather events: can developing countries adapt? Climate Policy 3 (3): 233-248. hurricanes are the most frequent extreme weather events affecting the production of coffee and basic grains in Costa Rica (Figure 1). Many experts also expressed their concern about 4. Kahn, ME. 2005. The Death Toll from Natural Disasters: The Role of Income, Geography, and Institutions. Review of Economics and Statistics 87 (2): 271-284. altered annual distribution of precipitation. Extreme events and altered precipitation regimes have produced a wide range of impacts on coffee and basic grains agroecosystems that 5. Alpizar, F., Carlsson, F., Naranjo, MA. 2011. The effect of ambiguous risk, and coordination on farmers' adaptation to climate change - A framed field experiment. Ecological Economics 70 (12): 2317-2326. include pests and diseases outbreaks [2], increased erosion rates [3], landslides [4, 5] and 6. Villalobos-Flores, R., Retana-Barrantes, JA. 1999a. Estudios de cambio climático en Costa Rica: Evaluación yield reduction [6-8], among others. de la agricultura al cambio climático. Caso de estudio: café. San José, CR, MINAET; IMN; The Institute for Environmental Studies of Vrije University. 13 p. 7. Villalobos-Flores, R., Retana-Barrantes, JA. 1999b. Estudios de cambio climático en Costa Rica: Evaluación de la agricultura al cambio climático. Caso de estudio: frijol. San José, CR, MINAET; IMN; The Institute for Environmental Studies of Vrije University. 18 p.8. Ordaz, J.L., et al., Costa Rica: Efectos del cambio climático sobre la agricultura2010, México, DF: CEPAL. 72. 8. Ordaz, JL., Ramírez, D., Mora, J., Acosta, A., Serna, B. 2010. Costa Rica: Efectos del cambio climático sobre la agricultura. México, DF, CEPAL. 72 p. Acknowledgements This research was conducted as part of the CASCADE project (“Ecosystem-based Adaptation for Smallholder Subsistence and Coffee Farming Communities in Central America”). This project is part of the International Climate Initiative (ICI). The German Federal Ministry for the Environment, Nature Conservation and Nuclear Safety (BMU) supports this initiative on the basis of a decision adopted by the German Bundestag. Figure 1. Extreme weather events affecting the agroecosystems of coffee and basic grains in Costa Rica according to the interviewed experts (n=20). SUPORTED BY 1 Regional and national experts identified management practices that help farmers reduce the latter impacts (Table 1). When contrasting the knowledge on how the practices were working to reduce impacts in farmers’ plots described by local experts and related scientific evidences from the literature review, we found consistency on the beneficial impacts on micro-climatic, agronomic and soil attributes of the farm. Some of the most cited options for reducing the impact of extreme events are EbA options such as shade management, live barriers and traditional agroforestry systems. Latin American Chair of Environmental Decisions for Global Change, Climate Change and Watersheds Programme. Tropical Agricultural Research and Higher Education Center (CATIE). Apartado Postal 7170 Turrialba, Costa Rica. Email: [email protected], [email protected], [email protected] 2 The Betty and Gordon Moore Center for Science and Oceans. Conservation International, 2011 Crystal Drive Suite 500, Arlington, Virginia 22202, USA. Emails: [email protected], [email protected], [email protected] 3 CIRAD, UPR Bioagresseurs. F-34598. Montpellier, France. Email: [email protected] 4 CIRAD, UMR System. F-34598. Montpellier, France. Email: [email protected]
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