Water Lerson Tanasugarn, Ph.D. Department of Biochemistry Faculty of Science Chulalongkorn University The Water Molecule Tetrahedral, 2H and 2 lone-pair electron clouds Dimensions as in Figure [Voet & Voet (1995) p. 30] Copyright 2003 L. Tanasugarn Some Physiological Properties of Water Melting point Boiling point Density of water Density of ice Molar heat capacity Molar heat of fusion Molar heat of sublimation Molar heat of vaporization Dielectric constant Dipole moment Viscosity Serface tension Diffusion coefficient 273.15 K 373.15 K 0.99987 gml-1 @ 273.15 K 1.00000 gml-1 @ 277.15 K 0.9167 gml-1 @ 273.15 K 75.3 JK-1mol-1 6.01 kJmol-1 46.9 kJmol-1 @273.15 K 40.79 kJmol-1 @ 373.15 K 78.54 @ 298.15 K 1.82 D (6.08 x10-30 mC) 0.01 P @293.15 K 0.07275 Nm-1 at @ 293.15 K 2.4x10-9 m2S-1 @ 298.15 K [Chang (1981) p. 501] Copyright 2003 L. Tanasugarn Structure of Ice H bonds in H2O, not H2S or NH3 compare the melting points Extensive 3D meshwork Each O atom is tetrahedrally bonded to 4 H atoms in two covalent bonds and two H-bonds Open lattice, leading to density lower than liquid water. Voet & Voet (1995) p. 31. Water’s heat of sublimation is 46.9 kJmol-1 @ 273.15 K but only about 6 kJmol-1 can be attributed to the kinetic energy of gaseous water molecules. The difference, 41 kJmol-1 must represent the energy required to disrupt H-bonds in the ice structure. Copyright 2003 L. Tanasugarn Structure of Water H-bonding in dynamic formation and disruption T^ => more H-bonds broken free water gets into hole in lattice density increases => kinetic energy increases density decreases Maximum density is found at 277.15 K. Pauling (1952) … kJmol-1 @ [Chang (1981) p. 500] Ice’s heat of fusion is 6.0 273.15 K but from previous slide we have seen that 41 kJmol-1 is required to disrupt H-bonds in the ice structure. So, liquid water is about 15% less hydrogen bonded than ice. Compare with the boiling point of methane (CH4) - similar molecular mass but no H-bonds Copyright 2003 L. Tanasugarn Electrical Conduction Pure water: negligible conduction To increase conduction: add salt, acid, or alkali Conductance depends on ionic mobility, the speed of ionic movement per unit of electric field strength Ionic mobility and conductance of H+ and OH- ions are much greater than other ions since these ions jump along H-bonds: H+ H H O H O H O H H H H H O H O H O H+ H The principle of electrical conduction is utilized in electrophoresis in order to separate biomolecules under an electric field. Copyright 2003 L. Tanasugarn Ionic Mobility Ion H+ Li+ Na+ K+ Rb+ Cs+ NH4+ Mg2+ Ca2+ Ba2+ Cu2+ OHFClBrINO3- Ionic Radius (Å) 0.60 (33.66) 0.95 (2.80) 1.33 (1.87) 1.48 1.69 0.65 0.99 1.35 0.72 1.36 1.81 1.95 2.16 Ionic Mobility (cm2s-1V-1) 36.3 4.01 5.19 7.62 8.06 8.01 7.62 5.50 6.17 6.59 5.56 20.06 5.74 7.91 8.10 7.97 7.41 Hydrated radii Conductance (Ω-1 equiv-1cm2) 349.81 38.68 50.10 73.50 77.81 77.26 73.5 53.05 59.50 63.63 53.6 198.3 55.4 76.35 78.14 76.88 71.46 [Chang (1981) p. 205] Copyright 2003 L. Tanasugarn Ions in Aqueous Solution HH O O H O O H H _ + H H O H O H H Thermodynamic principles -> hydration number of ion, which is proportional to Charge of ion 1/Size of ion Water in the hydration sphere and bulk water behave differently. Detectable by spectroscopy, e.g. NMR. Dynamic equilibrium between the two types of water. Radii of hydrated ionscan be much bigger than ionic radii or crystal radii Copyright 2003 L. Tanasugarn Structure-Making Ions Structure-Breaking Ions Small and/or multicharged ions Li+, Na+, Mg+, Al3+, Er3+, OH-, Fhigh electric field polarizes water & produce additional order beyond the first hydration layer slight increase in the viscosity of solution Large, monovalent ions K+, Rb+, Cs+, NH4+, Cl-, NO3-, ClO4diffused surface charge -> weak electric field -> polarize water molecule only the first layer of hydration viscosity of solution is often lower than that of pure water Copyright 2003 L. Tanasugarn Ions vs Ion Pairs Free ions surrounded by one or more layers of water molecules Ion pair = two ions together without water in between Determined by potential energy of attraction vs kinetic or thermal energy High dielectric constant of water favors free ions. Copyright 2003 L. Tanasugarn Debye-Hückel Theory of Electrolytes (1923) Assumptions Electrolytes are completely dissociated Dilute solution (<0.01 molal) On the average, each ion is surrounded by ions of opposite charges, forming an ionic atmosphere The theory gives mean activity coefficient in terms of Product of charges Square root of ionic strength, (1/2) Σ miZi2 Inversely proportional to T3/2 Supports the ionic atmosphere picture Copyright 2003 L. Tanasugarn The Salting-In and Salting-Out Effects Relate solubility of an electrolyte to ionic strength From Debye-Hückle Theory log(s/s0) = 0.509|z+ z-|√I -K’I where s0 = s where I=0 Copyright 2003 L. Tanasugarn Salting-In Increase in solubility caused by increase in ionic strength Application in glassware cleaning. Copyright 2003 L. Tanasugarn Salting-Out High ionic strenghs precipitate proteins Applications in protein precipitation & purification. Ammonium sulfate is often used owing to its Multiple ions High solubility Acidic nature Copyright 2003 L. Tanasugarn The Donnan Effect Polyelectrolytes cannot get out of the bag or the matrix Electrical neutrality keeps the charges in each compartment. At equilibrium, the chemical potentials in both compartments are equal P- Many more species exist in the compartment with electrolyte compared to the other side. The osmotic pressure increases. Water flows in. The presence of salt in the aqueous compartment lowers the osmotic pressure difference inside and outside. Copyright 2003 L. Tanasugarn
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