300
mlR30
PINT
R35
Golden Lager 3.8% ABV
A crisp lager with hints of caramel, cold fermented
below 10°C. There is a slight honey note on the nose
and a favourite for the summer months.
Stable Weiss 4% ABV
A top fermented white beer which is characterised by
its notes of banana and citrus on the nose. A light and
easy drinking beer.
Irish Red Ale 4% ABV
Our deep-reddish beer has remained unchanged since
the first batch. It is nitrogen gassed and poured from a
sparkler draught tap that gives it a creamy texture.
Wonderfully balanced between bitter and sweet with
notes of toffee.
IPA 4.5% ABV
The Indian Pale Ale is created with a melody of hops
that makes it both bitter and fruity. It has a flowery and
spicy, citrus-like quality that is almost grapefruit likes
that provides a taste overload.
Ginger Ale 2% ABV
Traditional ginger ale made with fresh, whole ginger
and other fresh ingredients. It is low in sugar making it
refreshing without trying too hard.
Gingerberry 2% ABV
Traditional ginger beer that’s infused with strawberries
and a hint of lemon. The almost luminescent pink is
wonderful to look at but better when drunk. Release
the inner girl!
Honey Porter 4.2% ABV
A dark and sumptuous porter that produces a melody
of coffee, roasted grains and honey tones on the palate.
A soft and nourishing beer that satisfies from the very
first sip.
Premium Lager - 4.0% ABV
More bitter than a lager with a refreshing and dry finish.
A pilsner in every way.
Blind Dog - 3% - 20% ABV
This is our surprise of the month or week or day beer.
From Watermelon flavor to something fabulous, it may
be anything, please ask your waiter!
Health - Toasted muesli, fruit salad and plain yoghurt drizzled with Honey.
R 50
Biker’s - Two eggs, Beef Boerewors, fried Bacon, pan fried tomato and
caramelized beer onion served with potato chips.
R 70
Full house - Beef Boerewors, meat balls, Bacon, black mushrooms, creamed
spinach, Cherry tomatoes, two eggs and toast.
R 95
Cyclist’s - Two eggs, 2 strips fried Bacon, pan fried tomato and toast.
R 50
Alternative - Croissant with Smoked Salmon, cream cheese, pickled cucumber,
lettuce and capers.
R 110
Belgium Waffles - Homemade Belgium waffles served with maple syrup and
Bacon.
R 60
Vegeterian - Grilled black mushrooms topped with creamed spinich and sundried
tomato served with potato rosti & poached eggs.
R 80
Pixi Breakfast - Bacon scrambled eggs with toast (Kids only)
R 30
Choose your eggs (Scrambled, Pan Fried or Pouched). Please ask for crispy bacon.
No split bills.
Filter coffee
Cappuccino
Caffè Latte
Single espresso
Double espresso
R 12
R 27
R 25
Fruit Juice (Sir Juice - 340ml)
Orange, Mango & Strawberry
R 22
R 13
R 17
Tea (Five Roses or Rooibos) R 16
Hot chocolate
R 20
Freshly roated coffee
from Magaliesburg.
http://www.magaliescoffee.co.za
Sodas & Ice Tea - 330ml
Red Bull
Appletizer & Grapetizer (Can 330ml)
Still and sparkling water 500ml
Still water 1,5LT - Valpré
Mixers (Tonic, Coke, Soda, Lemonade)
R 20
R 35
R 25
R 15
R 35
R 18
Chicken Livers in a creamy peri-peri sauce (Spicy or not) served with
R 65
Ginger Orange and Danja Salmon Gravlax (cured salmon)
R 65
Grilled Plum & Halloumi Salad of wild rocket, pickled cucumber
R 75
Coriander and Paprika Cured Ostrich with oven dried tomatoes
R 75
naan bread.
With cucumber lime and garden salad on a crisp flat bread.
and pecan nut dukkah with a balsamic reduction.
flaked almonds, baby leaves and Gouda.
No split bills.
Black Horse Smoked ribs - 600g Black Horse home smoked pork
R 155
Beef Fillet - Grass fed wet aged beef fillet with a red wine jus on wilted
R 140 200 g
Louisiana Style Hot Wings - Flaming hot Buffalo Wings served
with Chips, Salad or Vegetables of the day.
R 95
Smokey Barbecue Wings - Served with Chips, Salad or Vegetables
R 95
ribs basted with a tangy barbecue basting and served with Chips, Salad
or Vegetables of the day.
garden greens served with Chips, Salad or Vegetables of the day. .
of the day.
No split bills.
Deboned Baby Chicken - Whole Free Range Organic deboned
R 140
Crispy Pork Knuckle (Eisbein) Available Friday- Sunday
R 148
chicken with either lemon and herb or peri-peri basting, served with
Chips, Salad or Vegetables of the day. (All except the wings are
deboned)
Pickled pork knuckle boiled in a Rosemary, onion and black pepper
stock, deep fried until crispy served with Sauercraut, Chips, Salad or
Vegetables of the day.
Penne Pasta
Penne pasta in a creamy herbed Mushroom sauce with Sundried
tomatoes.
Vegetable Stack
Grilled Mushrooms, Peppers, Zucchini, Aubergine & Cherry Tomatoes
drizzled with basil pesto
No split bills.
R 90
R 95
Goliath Burger - 250g Grass fed beef patty with bacon, pickled
R 115
Chicken Prego - Deboned chicken thigh Prego with cucumber raita
R 90
Mediterranean Ostrich Burger - 180g Ostrich patty with pickled
R 90
Smoked Beef Burger - 180g Grass Fed Smoked beef patty with red
R 90
cucumber, Boeren kaas, tomato and lettuce, topped with homemade
Black Horse Mayonnaise and caramelized onion on a black sesame seed
bun with chips. (recommended Medium)
and wild rocket on a Portuguese bread roll with chips.
beetroot, chives & Sichuan Pepper cream cheese and mustard cress.
Served on a black sesame seed bun with chips. (recommended Medium)
onion, white Gouda, rocket and Black Horse Mayonnaise with chips.
(recommended Medium)
Extra bacon @ R15
No split bills.
The Home Grown (Served cold) - Pulled beef brisket, fresh basil,
R 80
Back to Earth (Served cold) - Fresh rocket, avocado, cherry toma-
R 115
Vegetarian - (made without tomato sauce) with grilled Zucchini
R 75
Thin Crust Focaccia - Basil Pesto, fresh basil, sundried tomatoes.
R 65
Authentic Focaccia - Thin based focassia drizzeld with olive oil & salt
R 45
mature Gouda, pickled baby cucumber, cherry tomatoes and Barbeque
Sauce. (Crunchy base)
toes, Peppadews, Parmesan Shavings, Gypsy ham, sweet balsamic
reduction and olive oil. (Crunchy base)
(courgettes) and Champignon mushrooms.
as made in Liguria, Italy!
No split bills.
Base Pizza, with Mozzarella R 50
We offer the following toppings to give you endless combinations that
satisfy your taste buds!
R 15
R 15
R 17
R5
R 40
R 15
R 12
Beef Mince
Ham
Salami
Onions
Anchovies
Cherisso
Rocket
R 15
R 10
R 15
R 10
R 10
R5
R 10
Garlic
Pineapple
Bacon
Tomato
Mushrooms
Chillies
Peppadews
R 15
R 10
R 15
R 25
R 10
R 10
R15
Blue Cheese
Mixed Peppers
Chicken
Avocado (Seasonal)
Black Olives
Basil
Feta Cheese
All of our Made-to-Order Pizzas have an original thin crust.
No split bills.
Create your own salad
Base Salad
R 45
A selection of fresh garden greens, delicately dressed with Black Horse House
Vinaigrette tossed together with your selection of ingredients and beautifully
presented in a salad bowl.
Select your ingredients
R 15
Chicken
R 20
Fried Halloumi
R 15
Bacon
R 25
Feta cheese
R 10
Tomatoes
R 15
Almonds
R 10
Mixed peppers
R 10
Black olives
R5
Onion
R5
Chillies
R 10
Peppadew
R 10
Rocket
R 25
Avocado (Seasonal)
R 10
Pineapple
R 35
Smoked Salmon
R10
Cucumber
R 12
Capers
R15
Blue Cheese
Popcorn Crème Brûlée with Caramel Popcorn
R 60
Malva Pudding served with homemade custard or Ice cream
R 60
Irish Red Ale and Stable Weiss Waffle with macerated berries and
vanilla ice cream.
R 60
Traditional Milk Tart
R 60
Chocolate Ice Cream with vanilla bean and white chocolate sauce.
R 50
Kids Ribs and Chips
Kids Pizza
Kids Chicken Strips and Chips
Pixi Breakfast - Bacon scrambled eggs with toast
R 50
R 30
R 38
R 30
Dom Pedro Kahlúa
Dom Pedro Amarula
Irish coffee (Jameson or Kahlúa)
Milkshakes (Strawberry, Vanilla, Chocolate,
Lime & Bubblegum)
Coffee milkshake with a shot of espresso
R 45
R 35
R 37
R 25
Passion fruit, Lime, Cola Tonic
R8
Savanna Dry, - Lite
Hunters Dry
Kahlúa
Amarula
Springbokkie
Jagermeister
Jose-Quervo Tequila Gold
R 39
R 30
R 30
R 25
R 20
R 25
R 25
R 25
Bloody Mary (Single shot Smirnoff Vodka) R 35
R 32
Rock Shandy
R 40
Black Horse Bierre Domaine
(Black Horse Lager & Sparkling Wine with a
Cherry)
KWV 10 years old Brandy
Klipdrift Premium Brandy
Jameson Whiskey
Jack Daniels Bourbon
J&B Whisky
Southern Comfort
Captain Morgan Dark Rum
Captain Morgan Spiced Gold
Smirnoff Vodka
Bombay Sapphire Gin
Gordons Gin
R 25
R 22
R 25
R 25
R 20
R 20
R 20
R 20
R 20
R 25
R 20
Cederberg Brut
R 240
Simonsig Kaapse Vonkel Brut Rosé
R 200
Rietvallei John B Brut
R 150
Rietvallei John B Pink Semi-Sweet
R 150
L’Ormarins Brut (Anthonij Rupert Wines)
R 270
Simonsig Kaapse Vonkel Brut
R 200
"Strings of dainty pearls in liquid gold". Made in the traditional French method of allowing a second
fermentation to take place in the bottle. The extended period on lees, allowed time to add to the creamy
complexity of this sparkling wine.
A delightful bright salmon pink colour is embroidered with delicate slow rising bubbles. The enchanting
mousse unveils luscious strawberries and fresh red berry flavours with a zesty citrus surprise.
This is an exciting and lively dry sparkling wine expressing flavours of fresh citrus and orange blossom
This wine has a lovely floral bouquet expressing a mixture of berry-fruit flavours and a hint of Muscat
which carries through nicely to the palate, leaving a long lasting aftertaste
Elegant, fresh and lively this wine is rich in minerality. Hints of brioche, citrus and frambiose.
Jewel-like in clarity with a straw-coloured undertone, this sophisticated Cap Classique excites with a
symphony of energetic, yet elegant bubbles, and notes of white peach and red berries.
Darling Sweet Darling White
R 110 R 30
Darling Sweet Darling Rose
R 110
Cederberg Dry Rose
R 140
Warwick First Lady Rose
R 155
Krone Chardonnay / Pinot Noir
R 150
A wine with many layers of tropical hints, honey and pear notes on the nose
A blushing new blend showing fruity and floral aromas. This is a soft friendly wine with a balanced
sweetness on taste
The Cederberg Rosé, made of single vineyard Shiraz on sandstone soil, shows elegant aromas of
strawberries, watermelon and cotton candy.
100% Pinotage still graces the wine – we think we’ve found the perfect recipe! We crush the grapes and
leave them on the skins for a few minutes (a few minutes less than we did last year, to create an even
lighter colour), then to preserve the delicate floral (jasmine) and fruit (raspberry) aromas, we bottle it as
young as possible and send it to you to enjoy in its prime
Soft and full on the palate and balanced by crisp acidity, this wine has a lingering finish and provides
anytime drinking pleasure
Lanzerac
R 150
Rietvallei
R 145
Warwick First Lady (Unoaked)
R 160
The Lanzerac Chenin Blanc is packed with fruit with prominent guava, tropical and citrus
flavours. The palate is succulent, fresh and lively
This is a dry but fruity Chenin Blanc with intense aromas of dried apple, fresh citrus and a touch
of oak spice
A great mix of citrus and melons on the nose, easy drinking wine that over delivers on quality vs
price. No sign of wood gives the wine great accessability for everyday enjoyment
Neil Ellis
Classic ripe peach and tropical fruit on the nose and soft, well-integrated vanilla flavour on the
palate
Weltevrede Vanilla
On the nose you get a combination of fruits like melon, mango, peach, pineapple and
passion-fruit with butterscotch, crème brulee and a distinct note of Vanilla
R 175
R 145
Cape Atlantic
R 120
Cederberg
R 180
La Motte
R 160
This is an easy drinking wine made by Cederberg's David Nieuwhoudt. It is dry, with typical
zippy acidity and fresh Sauvignon Blanc verve. Best drunk young.
An aromatic Sauvignon Blanc with grassy notes, white asparagus undertones and strong hints
of capsicum, gooseberries and lemon zest. A refreshing, crisp acidity finishes off the initial
sensation of creaminess on the mid-palate.
With intense gooseberry, followed by green apple, winter melon and lemon on the nose, this
wine is very friendly and approachable.
Diemersdal
This vibrant, classically styled Sauvignon Blanc presents a brilliant lemon-lime colour.
The nose is complex with an array of tropical fruit, ripe figs and gooseberries.
R 150
R 25
Le Riche Richesse
The bouquet shows a pepperiness, sweet fruit and subtle oak. On the palate the tannins are soft, juicy and
succulent, with a irm acidity that contributes to a lingering, appetizing aftertaste
R 210
Spier Signature
R 150
Zandvliet Estate
R 170
Kleine Zalze Cellar Selection
R 200
Dark plum in colour, the wine shows inviting aromas of white pepper and ginger with mouth-watering
fruit
Dark garnet red. The wine shows a ripe complex nose with flavours of plums, prunes and aniseed with
hints of mixed spice
The wine shows a bright red colour with an intense deep berry tint. Strong cherry, herbal aromas
with chalky dry tannins on the palate. The wood adds a good, soft, clean complexity with the
spicy fruit well integrated.
Bosman Bo-Vlei
R 135
Kleine Zalze Cellar Selection
R 155
Cape Atlantic
R 120
Spier Signature
R 150
Diemersdal
R 175
A suble wine, showcasing aromas and flavours of ripe berries, plums and dark chocolate
An elegant wine that shows loads of soft red fruit and ripe plums on both the nose and
palate. This is complemented by hints of spice and savoury notes
Fruity aromas of plums and mulberries with undertones of mocha and dark chocolate. A
wine with delicate dark fruit flavours on the palate with soft ripe tannins lead to a smooth
finish.
The wine shows rich plum and red berry aromas, with mouth-watering caramel and a hint of
smoky tobacco. A velvety-smooth palate shows subtle oak and lingering berry flavours
A suble wine, showcasing aromas and flavours of ripe berries, plums and dark chocolate
R 30
Warwick First Lady
R 165
Weltevrede 1912
R 170
Rietvallei
R 170
Glen Carlou
R 185
Kleine Zalze Cellar Selection
R 155
The smooth, ripe, round tannins make this wine easy to drink while still retaining a full body. The balanced
acid creates a firm finish that is complemented by a lingering aftertaste
A deep purple colour. On the nose you get an intense mixture of berries and pepper. The palate reveals
Blue-and Blackberries, pomegranate and white pepper with a long smokey finish.
This is a full-bodied wine with a deep, almost black colour. Lots of red and black fruit flavours infused with
cherry and cassis and hints of coffee on the nose
Primary berry fruit aromas dominate whilst vibrant flavours of blackcurrants and plums are entwined with
hints of soft spicy oak
The wine shows a deep red colour with intense mulberry and black plum fruit flavours and integrated oak
tannins
R 20
De Krans Cape Ruby
Sweet, crushed strawberry, juicy plums, light and brilliantly priced. Perfect as an everyday tipple and
exceptional value-for-money Port
De Krans Cape Vintage
R 18
Bon Courage White Muscadel
R 20
Bon Courage Red Muscadel
R 25
This classic Port has delightful fruit cake and stewed prune characters on the nose, the wine has a fine
good spirit core, tannic grip on finish and a wine that will show its best for years to come
Fortified and full sweet dessert wine expressing intense Muscat flavours on the palate
Fortified and full sweet dessert wine with floral aromas and raisin flavours
Note: We do allow corkage on Wine only @ R 100 per bottle
Thank you for visiting us
Black Horse was founded in 1995 by Bernard & Karen Botha. The name Black Horse originated from the original
Friesian Stud farm. Today you can still see a few of the pureblood Friesians down on the meadows.
Black Horse proud itself on making cross over craft beer, that appeal to all beer-drinkers. Our Brew Master, Nuschka
Botha, started with Black Horse Brewery in 2010 as the youngest craft brewer in South Africa.
Our Kitchen is run by the world renowned Chef Renior and you can see him bustling around the restaurant on busy
days. We hope you enjoy your meal with us and have another Black Horse Beer!
Reservations - 082 453 5295
[email protected]
www.blackhorse.co.za
facebook/BlackHorseBrewery
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