Expanding Crop Opportunities for Western Canadian Farmers

Corn for
Western Canada:
Expanding Crop Opportunities for Western Canadian Farmers
1
DuPont Pioneer:
Our History
DuPont Pioneer in Canada
Established in 1946, Pioneer Hi-Bred is Canada’s premier
seed company.
Pioneer Hi-Bred has been breeding corn hybrids for over 80
years. As we apply our global experience to Western Canada,
we remain committed to continued investment to expand
the corn growing opportunity for local growers. It is our goal
Our product line includes:
• Corn
• Sunflowers
• Soybeans
• Winter wheat
• Canola
• Sila-Bac® brand forage inoculants
to lead the industry in launching new early season corn
hybrids that will provide our customers with a new, viable
cropping option.
As part of this effort, we have recently placed a new corn
breeder in Carman, Manitoba specifically to breed early corn
hybrids for Western Canada. The effort is supported by a
• Alfalfa
dedicated research effort in Edmonton, Alberta to conduct
maturity trials and silage trials for yield and quality. We are
Crop genetics research and
product development
also expanding our corn breeding efforts in Southern Alberta
by adding a new corn breeding and research facility to help
with the increasing corn acres in Western Canada.
At Pioneer Hi-Bred, our goal is to rapidly create seed
products with ever-greater total economic value. Our
To further grow corn acres in Western Canada, we are
product development focuses on increasing yield potential
continuing to expand our network of Pioneer Hi-Bred
and overall product value while minimizing any potential
sales representatives. Backed by industry-leading agronomy
losses and costs. Key to reaching this goal is the integration
support and expertise, this dedicated team of over
of traits deemed valuable by the marketplace into our
150 Pioneer Hi-Bred sales representatives is committed to
collection of superior, proprietary germplasm.
helping our customers grow a successful corn crop under
their local conditions.
DuPont Pioneer was founded by Henry A. Wallace in 1926. It was the first company in the world
to develop, produce and market hybrid seed corn. From the beginning, Pioneer Hi-Bred has
maintained a commitment to improving farmer productivity and profitability.
Breaking new ground in
Western Canada
DuPont Pioneer. We’re breaking new ground where it matters
most to you: in Western Canada.
Pioneer Hi-Bred is breaking new ground in every field of the
seed business. Our customers have challenged us to dig
Today Pioneer Hi-Bred is the world’s leading source of customized solutions for farmers, livestock
producers and grain and oilseed producers. With headquarters in Des Moines, Iowa, Pioneer Hi-Bred
provides access to advanced plant genetics in nearly 70 countries.
deep for results that will meet the next decade’s toughest
market and cropping challenges. And our researchers are
delivering.
“Western Canada provides a great opportunity for us to grow corn acreage in Canada.
With this in mind we are investing heavily in hybrid corn development which will be supported
with a new corn research facility in Southern Alberta. DuPont Pioneer has extensive knowledge
of corn agronomy and production which we will use to educate growers on how to produce the
new crop and be with them every step of the way from seed to harvest.”
2
Greg Stokke, Business Director - Western Canada, DuPont Pioneer
3
Corn
Agronomy
What hybrid is right for my farm?
Depending on the end purpose of your corn crop, you must
With our expanding network of local Pioneer Hi-Bred sales
select an appropriate heat unit corn to achieve the desired
representatives, we are helping to push the boundaries of
maturity. A hybrid that you would choose for silage would
corn growing areas. Our sales rep network are continually
not be one you select for grazing. The same can be true for
setting up grain corn demonstration sites across what
silage to grain production.
would be considered non-traditional corn growing areas.
When selecting corn hybrids for your local conditions, it is
best to work with someone that understands the area. This
is where your local Pioneer Hi-Bred sales representative
Corn hybrid maturity ratings help growers compare and
Pioneer CRM ratings are values to allow maturity
can make a recommendation to help you select the
select hybrids, manage risk, and spread out their harvest
comparisons between hybrids. However, they do not
appropriate hybrid for your needs.
period. However, since there is no industry standard
represent actual days from planting or emergence.
Ask your local Pioneer Hi-Bred sales representative
about setting a trial up on your farm. For those that are
interested, Pioneer Hi-Bred has an extensive agronomic
support network to help ensure your success.
Weather Station
Corn Heat Units
1,401 - 1,800
Grain production
1,801 - 1,900
Pioneer also assigns corn heat unit (CHU) values to help
position hybrids in the field. Corn heat units are a system
The corn production area of Western Canada is continuing
2,101 - 2,200
By rating corn hybrids for silking, physiological maturity and
of relatively ranking hybrids for their maturity as determined
to grow outside the traditional area of the Red River Valley
2,301 - 2,400
harvest moisture, Pioneer provides the maturity information
by the level of moisture a hybrid has at harvest.
in Manitoba. With the development of lower heat unit corn,
for these ratings, comparing hybrid maturities between
companies can be difficult and confusing.
needed to accurately compare hybrid differences and help
make sound hybrid decisions. These maturity ratings are
called comparative relative maturity (CRM) ratings.
Look at the corn heat unit rating of the hybrid and the
physiological maturity for your area (see provided maps)
to best determine whether a hybrid can be safely planted
on your farm. Compare the ratings of a new or unfamiliar
hybrid to one you are currently planting or one that is
Corn Heat Units
Less than 1000
1300 to 1450
1450 to 1600
1600 to 1750
1750 to 1900
Agricultural Representative Offices
Agricultural Region Offices
RM/LGD Boundaries
Corn Heat Units
Hectares
(9,891)
(28,896)
grown successfully in your area. Keep in mind that varied
(56,257)
2100 to 2200
(404,655)
area climates or extreme conditions may alter some hybrid
2200 to 2300
(2,072,044)
2300 to 2400
(2,503,007)
maturity comparisons.
2400 to 2500
(3,644,182)
2500 to 2600
(1,409,182)
2600 to 2700
(407,471)
2700 to 2800
(6,320)
It is important to select a hybrid with the appropriate
maturity because a hard killing frost before physiological
maturity will cause premature black layer, halt grain fill,
2050 to 2200
test weight. Frost damaged corn is usually slower drying
and additional losses may result due to delayed harvest.
Therefore, it is critical to select hybrids that can normally
4
2,401 - 2,500
corn production has expanded.
2000 to 2100
and may result in chaffy kernels with poor grain quality and
Physiological Maturity map
courtesy of the Government
of Alberta - Agriculture and
Rural Development. Average
corn heat unit accumulations
from 1981 to 2010.
2,201 - 2,300
and a developing ethanol market, the potential for grain
1900 to 2000
1900 to 2050
More than 2200
2,001 - 2,100
1800 to 1900
1000 to 1150
1150 to 1300
1,901 - 2,000
Physiological maturity map courtesy of the Saskatchewan
Ministry of Agriculture. Accumulated Corn Heat Units for
Grain Production. Data from 1980-2005.
mature before the first average killing frost date in
your area.
Physiological maturity map courtesy of Manitoba Agriculture and Food.
Average Annual Accumulation of Corn Heat Units.
www.gov.mb.ca/agriculture/climate/waa50s00.html
5
Corn Planting
Considerations
Planting corn seed to a depth of 1 ½” – 2” is optimum.
Planting too shallow inhibits nodal root development and
can lead to lodging. It also risks greater exposure of the
emerging plant to herbicide residue. Planting too shallow
can effect both brace and crown root development, which
are responsible for stabilizing young plants and help with
Other considerations:
• Good seed to soil contact is essential, as the corn seeds
require 1/3 of their kernel weight of moisture to germinate.
• Slower planting speeds produce more uniform seed
placement.
85% of water & nutrient uptake.
• Pioneer® brand corn seed is available with one of two Corn requires 10ºC to germinate and emerge, however you
seed treatment options: treated with a fungicide only or should plant once your land is prepared and in planting
treated with a fungicide + insecticide seed treatment for
condition. It is important to plant in early to mid May, if
protection from pests to ensure the crop gets off to the
field conditions are suitable for proper germination and
best possible start.
Sprayed
Not Sprayed
emergence. Achieving the maximum potential number
of heat units is critical for the success of corn in Western
Canada. Planting into cold soil does not increase the
potential for more corn heat units, waiting as long as you
can until soils warm up will ensure more even and faster
germination & emergence.
The growing point of the corn plant remains below the
surface until the sixth leaf appears. A slight frost prior to the
Plant population
An initial target of 32,000 plants/acre is a good starting
point. However, this may need to be adjusted depending
on field conditions. For example, under dry conditions use
lower target seeding rates to allow plants more access to
available moisture.
Use the following table to check seeding rates:
emergence of the sixth leaf will lead to leaf loss but should
not kill the plant.
Timing of herbicide application is an important factor in the success of your corn crop.
Weed control
Corn is planted in wide rows and its growth is slower at the
early stages versus other crops. Thus, early weed control
is very important. Row spacing between 15-30 inches
Inches Between Kernels
Kernels/Acre
15” row
20” row
30” row
has shown to increase yields due to the high potential to
Day length and night temperature are other factors to
22,000
19.0
14.3
9.5
intercept more light and also to reduce weed competition
consider when choosing a corn hybrid. For example, a
24,000
17.4
13.1
8.7
within rows due to faster development of the crop canopy.
26,000
16.1
12.1
8.0
28,000
14.9
11.2
7.5
Timing of herbicide application is very important, both to
30,000
13.9
10.5
7.0
minimize competition from weeds and to prevent injury to
32,000
13.1
9.8
6.6
the corn plant.
34,000
12.3
9.2
6.1
36,000
11.6
8.7
5.8
grower in Manning, Alberta can plant a 2450 CHU corn
for grazing because of the extended daylight hours. While
a grower in Saskatoon, Saskatchewan might achieve the
same results.
Consult your local Crop Protection Guide for herbicide
choices and recommendations. Be aware, corn hybrids
have different levels of herbicide tolerance to different
broadleaf herbicides. Your local Pioneer Hi-Bred sales
representative can help you select the best herbicide
options for the corn hybrids you are growing.
“In order to maximize yield potential, it is extremely important to keep the early
stage of corn development free of weeds.”
Philip Mansiere, Pioneer Hi-Bred sales representative, Meskanaw, Saskatchewan
6
7
Making High
High
Quality Silage
Moisture Corn
Critical processes in making silage
High Moisture Shelled Corn
(HMSC) vs. High Moisture Ear
Corn (HMEC)
• Agronomics of the hybrid
• Rate of fill
• Growing season management
• Sizing of structure
• Moisture and maturity
• Inoculation
Aim to chop silage at approximately the 1/3 to 2/3 milk line.
Milk line describes the hard starch in a kernel. It may be the
most widely used indicator for determining when to harvest
corn for silage. One advantage of the kernel milk line is that
Technically, HMSC contains corn grain only while HMEC
it indicates the rate at which the crop is drying down.
at harvest
• Covering with plastic
• Chop length and degree
of processing
• Integrity of pack
contains grain, cob, husk and various amounts of trash
• Rate of removal
100% 75% 50% 25%
Harvesting at a favourable milk
composed of stalks, leaves and tassels. A variation of HMEC
line ensures proper ensiling, and
known as “snaplage” contains additional stalk, leaves and
delivers excellent feed quality
tassel plant parts. The percent grain in HMEC varies greatly
with maximum stable energy
with harvest method, hybrid, and moisture content.
silage will vary depending on the storage device that you
are using. Please refer to the chart below:
Recommend Moisture Content of
Corn Silage for Specific Storage Devices
NEL
PAF
Dry Corn
88
9.4
3.4
9.5
0.92
0.95
HMSC-ground
72
9.2
3.6
10.3
0.92
1.04
HMSC-rolled
72
9.2
3.6
10.2
0.92
1.00
HMEC
67
8.4
9.4
21
0.89
1.04
Snaplage
67
8.4
11
36
0.72
not
listed
Source: 2001 Dairy NRC, Michigan State Spartan, Pioneer tech service samples
chopped, it results in higher sugar content which is not
Black layer is typically achieved when a kernel moisture is
stable in the bunk and can lead to increased seepage. While
which is 80% grain. Results of other harvest methods can
between 30-32% moisture.
chopping silage when the hybrids are too dry will result in
range from 70% grain to almost 90% grain. HMEC will yield
corn kernels passing through the animal undigested.
12-20% more dry matter per acre at harvest than HMSC.
The fermentation process
HMEC has a tendency to trap more air, has a higher chance
during storage. Harvesting too late will also reduce dry
of mould and mycotoxin contamination, and separates
matter yields and make packing difficult.
Phase I
Phase II
Phase lII
Phase IV
Cell
Respiration
Production
of CO2
Heat and
Water
Production
of
Acetic Acid
and
Lactic Acid
Ethanol
Lactic Acid
Formation
Lactic Acid
Formation
Phase V
Phase VI
Material
Storage
Aerobic
Decompostion
on
Re-exposure
to Oxygen
69 F*
Horizontal bunker silos
70 to 65
Temp
Change
90oF
84oF
84oF
Bag silos
70 to 60
6.0-6.5
5.0
4.0
7.0
Upright concrete stave
65 to 60
Lactic Acid
Bacteria
Mold and
Yeast
Activity
Silage moisture decreases at an average rate of 0.5% per day. Days between early dent
and 50% kernel milk ~12 d; between 50% kernel milk and 0% milk (black layer) ~13 d.
NDF%
at the tip of the kernel (refer to kernel diagram earlier).
Recommended moisture content %
60 to 50
ADF%
heads and “kernel processing” units typically harvest HMEC
Silo Structure
Upright oxygen limiting
CP%
Modern self-propelled harvesters equipped with snapper
is too high when the hybrid is
The ideal moisture content for chopping hybrids for corn
%DM
content. If the moisture level
• Technique of removal
Silage management
considerations
Nutritional Comparisons
o
Harvesting too early will reduce dry matter yields and can
result in extensive fermentation causing energy losses
more when fed. The snaplage form of HMEC will be even
more prone to mould and mycotoxins and separation
because of additional trash components.
Corn can be harvested wet and stored as high moisture
corn. The recommended moisture level for harvesting,
pH Change
Aerobic
microbes
and plant
respiration
Acetic
Acid and
Lactic Acid
Bacteria
2
Lactic Acid
Bacteria
storing, and feeding HMSC and HMEC is between 26-32%.
Harvesting can typically begin once the corn has reached
physiological maturity which is indicated by the black layer
3
4
21
Age of
of Non-Treated
Non-Treated Silage
Age
Silage (Days)
(Days)
Adapted from McCullough *Temperature dependent on ambient. Ensiling temperature
Adapted from McCullough
*Temperature dependent on ambient.
generally is 150 higher than ambient.
Ensiling temperature generally is 150 higher than ambient.
“Milk line is a good indicator to determine when you are getting close to the time to start
chopping silage. But more accurately, you should actually chop up some representative
plants from the field and use a Koster tester to dry down the sample to precisely
determine the moisture percentage before you start making silage.”
Brent Jordan, Pioneer Hi-Bred sales representative, Ponoka, Alberta
8
9
Why use a
Silage Inoculant?
Sila-Bac® brand forage inoculants
Benefits and Strengths:
Sila-Bac® brand inoculants from Pioneer contain patented
• Helps during feed-out, reduces heating thus increasing
strains of lactic acid-producing bacteria designed to help
bunklife.
improve silage quality in several ways:
• Excellent nutrient retention, reduces spoilage.
• Speed up and improve fermentation, retaining valuable
• Combination products containing L. buchneri require
significant testing to insure that the homo- and
nutrients and reducing dry matter loss
hetero-fermentative organisms work in a concerted fashion.
• Improve nutritive value of starch and fibre
• Improve protein quality by reducing ammonia production
Pioneer Appli-Pro® SLV
(Super Low Volume) Inoculant
Applicator System
Designed and developed by Pioneer Inoculant Research,
the Appli-Pro SLV uses air from a compressor and a small
amount of water to deliver the inoculant solution. The total
amount of liquid applied is 10 ml/ton, so each 2.5-litre
inoculant bottle treats 250 tons of chopped forage. It’s
Bunker at left features silage treated with an inoculant
simple to use. All you need to do is add water to the bottles
containing L. buchneri. The infrared photo (below) shows
of inoculant, shake the bottle to put the product in solution
Inoculants pay
cool silage (blue areas) with slight warming on the top
and screw the bottles to the applicator. Each applicator
caused by the penetration of sunlight (yellow areas).
Our newest generation Sila-Bac® brand inoculants
holds two bottles.
The infrared image of the untreated bunker, right, shows
contain a combination of unique proprietary strains of
evidence of substantial heating (yellow to red areas),
bacteria, including Lactobacillus buchneri. L. buchneri is a
not only on the top but also around the perimeters. This
heterofermentative bacterium that produces acetic and
indicates conditions are ripe for the breakdown of nutrients
propionic acids, which substantially decrease the growth
and deterioration of silage quality.
• Extend bunklife by reducing spoilage by yeast and moulds
of the yeasts and moulds responsible for silage heating
and spoilage.
Advantages of the
Appli-Pro® SLV System
• Treats up to 500 tons before needing to refill.
• Saves time! Less stopping and reloading of both water
and inoculant.
• Eliminates mixing of inoculant material in large water tank.
• More accurate, more precise application with the unique
injection system.
• Less waste, improved quality control because you can
remove and refrigerate the mixed inoculant bottle at end
of the day. Completion-Pac bottles are available for
finishing fields.
• Unique back-flush system reduces waste,
makes system cleaning easy.
• 12-month full manufacturer’s
warranty on parts and labour.
red to blue = range of 200
Source: Pioneer Seeds, INRA (PIN) and INFRAROUGE RECHERCHES INTERNATIONAL, unpublished.
10
“By starting to use inoculants, large feedlots and
dairies have seen significant improvements in silage quality.”
Nicole Rasmussen, Area Agronomist, DuPont Pioneer, Taber, AB
11
Grazing Corn Cost Comparison
Grazing Corn versus Barley
Other Management
Considerations
Electric fencing will take some time to plan and set up. It’s
feedsource that will meet the nutritional requirements of Make sure to have a proper adaptation period during
break out. It also makes moving them easier. Consider
the pregnant beef cow.
entry of corn fields. Monitor naive cows and ensure
getting your paddocks ready just before the ground
proper adaptation period is allowed - possibly provide
freezes up.
Nutritional considerations
Cost Estimates - 2008
Barley Swathed
$/acre
Corn
$/acre
14.00
80.00
47.00
(50N + 20P)
80.00
(80N + 40P)
Chemical & Application
19.50
14.00
Labour
(cropping & feeding)
20.00
20.00
Seeding
20.00
20.00
• If the corn becomes too mature this can be managed Cultivate/Disc
12.00
12.00
through supplementation of hay. Corn should freeze and
Land
35.00
35.00
thus be grazed at the R5 stage (half milk line) for optimal
Manage and monitor herd closely. Electric fencing is very
Swathing
20.00
utilization and stalk cleanup, as well as to minimize risk of
important as you are preparing your operation for grazing
Total
187.50
digestive upset.
corn. Consider running a dual wire fence (wire return)
Operating Costs
Seed
Fertilizer (applied)
261.00
Cost Predictions - 2008
Measures
Barley
(seeded June 20th)
• Whole plant corn for grazing is a very high quality
• The best way to manage grazing corn and increase
utilization is to move animals through paddocks every
2-3 days.
• Silaging a potentially mature crop may provide a better
Corn
(seeded May 10th)
Projected Yield
2.7 ton DM
4.2 ton DM
Estimated Cow
days per acre
based on 3.5% BW
consumption for
1000 lb animal
154 cow days
per acre
240 cow days
per acre
$ per cow/day
$ 1.22/day
return on your investments.
• Select the right maturity for your local area.
Your Pioneer Hi-Bred sales representative can help.
supplementation until cows are accustomed to
grazing corn.
Ensure full rumen entry to limit digestive upset and
acidosis risk.
a good idea to run a second paddock next to your current
one. This holds animals to a smaller area in case they
• Don’t put all eggs in one basket - have a backup feed source.
• Electric fencing is a good option for managing the herd. Make sure your fence is well-grounded.
• Plan in conjunction with other feed sources.
• Ensure fresh clean water is provided as well as
additional windbreaks if necessary.
– where the top wire is hot while the lower wire acts
as the ground. Make sure your fence is well-grounded.
Connect the lower wire to grounding rods, driven into the
soil at intervals along your fence. Ensure that debris or
stalks cannot contact it as this can short out the system.
Sometimes you may have to put several rods along the
One option may be to feed a little high quality alfalfa/grass
fence in order to obtain a good ground.
hay every 2-3 days. This will improve crude protein level in the
diet and allow for better animal utilization of less digestible
$ 1.09/day
stalks at the back end of the grazing period.
Feed a highly palatable, complete, 2:1 winter mineral (with
Traditional feeding methods with prepared feeds and rations
salt). Ensure proper water sources and windbreaks are provided.
cost between $1.60 - $2.50 per cow per day. These costs may
Be prepared to supplement if there is a cold snap. Cows
vary depending on the size of the operation.
forced to clean up stalks during extremely cold periods can
impact cow performance. Feed high quality hay or range
pellets in the evening. Move into a new paddock if you can.
12
13
Goss’s wilt in Corn
Management tips
Genetic resistance
•
Primary management method.
■ Historical range
■ Current distribution
•
DuPont Pioneer researchers inoculate, screen and rate hybrids for resistance.
Map based on 2011 data from
DuPont Pioneer and the NPDN
(National Plant Diagnostic
Network).
•
Hybrids are also rated under natural infestations in affected states.
•
DuPont Pioneer screens material and breeds hybrids with genetic resistance to this disease at our Carman,
MB research centre.
the increased amount of bacterium in the residue. Increased
•
See your local Pioneer Hi-Bred sales representative for help in selecting appropriate hybrids for your field.
levels have started to be observed in some corn growing
Reduce corn residue
Goss’s wilt is a bacterial disease that is more prevalent in
Nebraska but in recent years has moved east across the
Corn Belt. It has been confirmed in upper mid-west corn
belts, which includes Manitoba. In heavily infected fields,
this disease can cause devastating damage with corn yield
Levels are
on the rise
in Manitoba
losses approaching 50 percent. Goss’s wilt can be most
severe the year following a Goss’s wilt infection because of
regions of Manitoba. Symptoms of Goss’s wilt may be
confused with other foliar diseases, so proper identification
is important. Suspicious samples should be sent to a
laboratory for diagnosis.
Facts
•
Disease is caused by a bacterial pathogen.
• Overwinters in infected residue of corn and
several grasses.
Infected plant
Bacteria overwinter
in debris
• Depending on conditions, may cause only minor
problems or devastating damage with grain yield
losses approaching 50%.
Development of Goss’s wilt
• Disease has been found in parts of Manitoba, the
Dakota’s, Minnesota, Wisconsin, Nebraska, Colorado,
Iowa, Illinois and Indiana.
•
Plant wounding from wind, sandblasting and especially hail provide openings for bacteria.
•
Insects are not known to be a factor in spread or development of this disease.
• Wet weather and high humidity encourage
14
disease development.
•
Disease can become problematic in corn on corn, high-residue fields.
•
Crop rotation is effective in reducing residue.
•
Tillage encourages residue breakdown.
•
Control grassy weeds that are hosts for the bacteria such as green foxtail and barnyard grass, and others.
Prevention/Avoidance
•
Harvest and till affected fields last and clean equipment to avoid spreading the pathogen to uninfected fields.
•
Fungicide application is NOT effective, as this is a bacterial disease.
Elongated lesions
with characteristic
dark freckles
Bacteria are rain splashed or
wind-blown into plant wounds
Hail, wind or
sandblasting
cause plant
wounding
Goss’s wilt lesions may expand to eventually encompass entire corn leaf.
15
The DuPont Pioneer
Goss’s wilt advantage
The DuPont Pioneer Goss’s wilt advantage
Pioneer Hi-Bred has been screening and breeding for Goss’s wilt resistance for decades in the western U.S. Once this
bacterial disease spread into the northern corn belt over the last few years, Canadian researchers were able to leverage
the vast experience and knowledge available within Pioneer Hi-Bred to diagnose, characterize, and select resistant early
maturity genetics. This work will lead to improved Goss’s wilt resistance in the corn hybrids sold in Western Canada.
DuPont Pioneer currently conducts an industry leading corn hybrid screening program to select hybrids that are resistant
to Goss’s wilt. This will help growers in Manitoba to best manage this devastating disease and to prevent the spread of
Goss’s wilt to other areas. Contact your local Pioneer Hi-Bred sales representative for more information on testing corn for
Goss’s wilt infections. DuPont Pioneer researchers select corn hybrids for resistance to Goss’s wilt. Corn hybrids are rated
against known susceptible and resistant hybrids using Pioneer Hi-Bred’s rating system
(1 = susceptible, 9 = resistant).
Pioneer® brand
Product
Technology
Segment
Goss’s Wilt
Ratings*
P7213R
RR2
3
39F44
RR2
3
P7332R
RR2
4
P7410HR
P7443R
39M26
HX1,LL,RR2
3
RR2
4
RR2
3
AM,RR2
4
P7632HR
HX1,LL,RR2
4
39Z69
HX1,LL,RR2
6
39B90
RR2
4
39D95
RR2
3
39D97
HX1,LL,RR2
3
P7958AM™
AM,LL,RR2
5
39V05
RR2
6
39V07
HX1,LL,RR2
6
P8210HR
P7632AM™
HX1,LL,RR2
3
P8210R
RR2
3
P8581R
RR2
7
AM,LL,RR2
4
RR2
4
P8622AM™
P8622R
P8651HR
HX1,LL,RR2
6
P8673AM™
AM,LL,RR2
4
RR2
4
AM,LL,RR2
4
P8906R
P8906AM™
Susceptible
Corn Hybrid
to Goss’s
39V05
Good Resistance
to Goss’s
Distinguishing features of Goss’s wilt lesions
Field of Pioneer® brand 39V05 corn that was
planted into a previous field of corn that was
susceptible to Goss’s wilt.
Freckles – dark green to black water soaked spots, often near lesion edges
Shiny exudate – bacteria ooze on the leaf surface and may appear shiny after drying
Aerial photo was taken in August 2012 by
Arty’s Air Service in Winkler, MB.
Left: Goss’s wilt infected ears on
the left compared to un-infected
ears on the right.
Disease Ratings: 8-9 = Highly Resistant; 6-7 = Resistant;
4-5 = Moderately Resistant; 1-3 = Susceptible
*The above Goss’s wilt scores on each Pioneer® brand corn hybrid are based on research results as of November 2nd, 2012. Refer to www.pioneer.com for the latest and complete listing of traits and scores for each Pioneer brand corn hybrid.
Goss’s wilt lesions may expand to eventually encompass entire corn leaf.
Product responses are variable and subject to any number of environmental, disease and pest pressures. Individual results may vary. Multi-year and
multi-location is a better predictor of future performance. Refer to www.pioneer.com/products or contact a Pioneer Hi-Bred sales representative for the latest and complete listing of traits and scores for each Pioneer® brand product.
16
17
Liberty®
Glyphosate
Northern Corn Rootworm
Western Corn Rootworm
DuPont Pioneer is committed to delivering integrated refuge products that provide growers with increased flexibility and
Black Cutworm
Maximized yields and simplified refuge compliance
Fall Armyworm
®
European Corn Borer
®
Western Bean Cutworm
Technology Segments
®
Corn Earworm
Pioneer brand Optimum
AcreMax and Herculex Products
®
convenience for insect resistance management (IRM). Pioneer® brand Optimum® AcreMax® and Herculex® products bring
multiple modes of action for insect protection to help increase overall farm yields by reducing refuge and extend the
durability of important traits.
Herculex® I (HX1)
(HX1, LL, RR2)
Technologies
YieldGard® Corn Borer (YGCB)
x Herculex® I (HX1) + herbicide
tolerant refuge (LL, RR2)
(AM, LL, RR2)
AcreMax®
AcreMax®
Herbicide Tolerant
Herbicide
(LL, RR2)
Tolerant (LL, RR2)
AcreMax®
Herbicide Tolerant (LL, RR2)
Pests Controlled
Description
Benefits
Refuge
European Corn Borer
Corn Earworm
Western Bean Cutworm
Fall Armyworm
Black Cutworm
Broad spectrum,
above-ground
insect protection
• Above-ground protection
from corn borer, western
bean cutworm and black
cutworm
20% refuge up to
1/4 mile or 400m away
Agrisure® RW (RW) x
Herculex® XTra (HXX) x
YieldGard® Corn Borer
(YGCB) + herbicide
tolerant refuge (LL, RR2)
(AMXT, LL, RR2)
Technology
Segment
Identifiers
Corn Technology Traits
Herbicide
Resistance
Insect Resistance Levels
RR2
Roundup Ready® Corn 2
E
LL
LibertyLink®
HX1, LL
Herculex® I, LibertyLink (Corn Borer)
E
M
V
E
V
HX1, LL, RR2
Herculex I, LibertyLink, Roundup Ready Corn 2 (Corn Borer)
E
M
V
E
V
E
E
AM™
Optimum® AcreMax®, LibertyLink, Roundup Ready Corn 2,
YieldGard® Corn Borer (Corn Borer)
E
M
V
E
V
E
E
AMXT
Optimum AcreMax XTreme, LibertyLink, Roundup Ready Corn 2,
(Corn Borer/Rootworm)
E
M
V
E
V
HXRW, LL, RR2
Herculex RW, LibertyLink, Roundup Ready Corn 2 (Corn Rootworm)
HXX, LL
Herculex XTRA, LibertyLink (Corn Borer/Rootworm)
E
M
V
E
HXX, LL, RR2
Herculex XTRA, LibertyLink, Roundup Ready Corn 2
(Corn Borer/Rootworm)
E
M
V
E
YGCB
YieldGard Corn Borer
E
M
G
YGCB, RR2
YieldGard Corn Borer, Roundup Ready Corn 2
E
M
G
E
E
®
®
Optimum® AcreMax
Optimum
XTreme
AcreMax® XTreme
Optimum® AcreMax® XTreme
®
Herbicide Tolerant
Herbicide
(LL, RR2)
Tolerant
with Poncho
(LL, RR2)
with Poncho® 1250
1250
Herbicide Tolerant (LL, RR2) with Poncho® 1250
European Corn Borer
Corn Earworm
Western Bean Cutworm
Fall Armyworm
Black Cutworm
Single bag product with
integrated corn borer refuge
• Ultimate simplicity
• Maximized farm yields
• Technology preservation
Integrated refuge; no
separate refuge required
European Corn Borer
Corn Earworm
Western Bean Cutworm
Fall Armyworm
Black Cutworm
Western Corn Rootworm
Northern Corn Rootworm
Single bag product with
integrated corn borer and
corn rootworm refuge
• Simplifies refuge
• Reduced refuge,
maximum yields
• Technology preservation
• Proven performance
• Multiple modes of insect
protection
E
E
E
E
E
V
E
E
V
E
V
V
E
V
E
E
E
Integrated refuge; no
separate refuge required
Refuge Examples
®
AcreMax
®
AcreMax
AcreMax®
Herbicide
Tolerant
(LL, RR2)
Herbicide
Tolerant
(LL, RR2)
Herbicide
Tolerant
(LL, RR2)
®
®
Optimum
AcreMax
XTreme
®
®
®
®
Optimum
AcreMax
XTreme
Optimum
AcreMax
XTreme
®
Herbicide
Tolerant
(LL, RR2)
with with
Poncho
1250
®
®
Herbicide
Tolerant
(LL, RR2)
Poncho
1250
Herbicide
Tolerant
(LL, RR2) with
Poncho
1250
E
TECHNOLOGY SEGMENTS: AM - Optimum® AcreMax® Insect Protection system with YGCB, HX1, LL, RR2. Contains a single-bag integrated refuge solution for above-ground insects.
In EPA-designated cotton growing counties, a 20% separate corn borer refuge must be planted with Optimum AcreMax products. AMXT (Optimum® AcreMax® XTreme) - Contains a
single-bag integrated refuge solution for above- and below-ground insects. The major component contains the Agrisure® RW trait, the YieldGard® Corn Borer gene, and the Herculex®
XTRA genes. In EPA-designated cotton growing counties, a 20% separate corn borer refuge must be planted with Optimum AcreMax XTreme products. HX1 - Contains the Herculex® I
Insect Protection gene which provides protection against European corn borer, southwestern corn borer, black cutworm, fall armyworm, western bean cutworm, lesser corn stalk
borer, southern corn stalk borer, and sugarcane borer; and suppresses corn earworm. HXX - Herculex® XTRA contains the Herculex I and Herculex® RW genes. YGCB - The YieldGard®
Corn Borer gene offers a high level of resistance to European corn borer, southwestern corn borer and southern cornstalk borer; moderate resistance to corn earworm and common
stalk borer; and above average resistance to fall armyworm. LL - Contains the LibertyLink® gene for resistance to Liberty® herbicide. RR2 - Contains the Roundup Ready® Corn 2 trait
that provides crop safety for over-the-top applications of labeled glyphosate herbicides when applied according to label directions. Herculex® Insect Protection technology by Dow
AgroSciences and Pioneer Hi-Bred. ®, ™ Herculex and the HX logo are trademarks of Dow AgroSciences LLC. YieldGard®, the YieldGard Corn Borer Design and Roundup Ready® are
registered trademarks used under license from Monsanto Company. Liberty®, LibertyLink® and the Water Droplet Design are trademarks of Bayer. Agrisure® is a registered trademark of,
and used under license from, a Syngenta Group Company. Agrisure® technology incorporated into these seeds is commercialized under a license from Syngenta Crop Protection AG.
18
19
How a corn plant develops: Growth and
development through the vegetative stages
All corn follows a similar pattern of development with variations based on hybrids, seasons, planting dates and locations. This
illustration shows the key phases of corn development through the vegetative (V) stages.
Germination and
emergence (VE)
V3 Stage
At V3, the growing point
Once planted, corn seeds is still below the surface.
The stalk (stem) hasn’t
absorb water from the
soil and begin to grow. VE elongated much.
(emergence) comes when Root hairs are growing
from the nodal roots
the coleoptile (spike)
as seminal roots cease
pushes through the soil
growing. All leaves and
surface. Corn plants can
ear shoots the plant
emerge within five days
in ideal heat and moisture will ever produce form
from V3 to about V5.
conditions.
A tiny tassel forms at the
But under cool and wet
tip of the growing point.
– or even under very dry
conditions – they can take Above-ground plant
height typically is about 8
more than two weeks
inches.
to emerge. The growing
point (stem apex) is 1
to 1.5 inches below the
surface. The seminal root
system is growing from
the seed. The seminal
roots do much of the early
work, but growth slows
after VE as nodal roots
begin to grow.
20
V6 Stage
V9 Stage
The growing point and
tassel rise above the soil
surface at about the V6
stage. The stalk begins
to elongate. The nodal
root system grows
from the three to four
lowest stalk nodes. Some
ear shoots or tillers are
visible. Tiller (or sucker)
development depends on
the specific hybrid, plant
density, fertility and
other conditions.
Dissection of a V9 plant
shows many ear shoots
(potential ears). These
develop from every aboveground node except the
last six to eight nodes
below the tassel. Lower ear
shoots grow fast at first,
but only the upper one or
two develop a harvestable ear. The tassel begins
to develop rapidly. Stalks
lengthen as the internodes
grow. By V10, the time
between new leaf stages
shortens to about every
two to three days.
V12 Stage
V15 Stage
V18 Stage
VT Stage
The number of ovules
(potential kernels) on
each ear and the size of
the ear are determined
at the V12 stage. The
number of kernels per
row isn’t determined
until about a week before
silking, at about V17.
The top ear shoot is still
smaller than the lower ear
shoots, but many of the
upper ears are close to
the same size.
This is the start of the
most crucial period for
determining grain yield.
Upper ear shoot development overshadows lower
ear shoot development.
Every one to two days, a
new leaf stage occurs.
Silks begin to grow from
the upper ears. By V17,
the tips of upper ear
shoots may be visible
atop the leaf sheaths. The
tip of the tassel also may
be visible.
Silks from the basal ear
ovules elongate first. Silks
from the ear tip ovules
follow. This illustration
represents about eight to
nine days of reproductive
organ development.
Brace roots (aerial nodal
roots) grow from the
nodes above the soil
surface to help support
the plant and take in
water and nutrients
during the reproductive
stages.
The VT stage arrives
when the last branch of
the tassel is completely
visible. VT begins about
two to three days before
silk emergence. The plant
is nearly at its full height.
Pollen shed begins, lasting
one to two weeks. The
time between VT
and R1 can fluctuate
considerably depending
on the hybrid and the
environment.
21
How a corn plant develops:
Reproduction through maturity
R1 stage: Silking
The R1 stage begins when silk
is visible outside the husks.
Pollination occurs when these
moist silks catch falling pollen
grains. Pollen takes about 24 hours
to move down the silk to the ovule
where fertilization occurs. The
ovule becomes a kernel. Generally,
all silks on an ear are pollinated in
two to three days. The silks grow
1.0 to 1.5 inches each day until
fertilized. The R1 kernel is almost
engulfed in cob materials and is
white on the outside. The inner
material is clear with little fluid
present.
22
R2 stage: Blister
(10-14 days after silking)
R3 stage: Milk
(18-22 days after silking)
R2 kernels are white on the
outside and resemble a blister. The
endosperm and its nowabundant inner fluid are clear. The
embryo is still developing, but it
now contains a developing miniature corn plant. Much of
the kernel has grown out from
the surrounding cob materials. The
cob is close to full size. Silks are
darkening and beginning to dry
out. Starch has just begun
to accumulate in the watery
endosperm. Kernels are beginning
to accumulate dry matter.
Seed-fill is beginning.
The R3 kernel is yellow outside,
while the inner fluid is now milky
white due to accumulating starch.
The embryo is growing rapidly.
Most of the R3 kernel has grown
out from the surrounding cob.
Silks are brown and dry or
becoming dry.
R4 stage: Dough
(24-28 days after silking)
R5 stage: Dent
(35-42 days after silking)
Continued starch accumulation
in the endosperm causes the
milky inner fluid to thicken to a
pasty consistency. Usually four
embryonic leaves have formed
as the embryo has grown
dramatically from the R3 stage. The
shelled cob is a light red to pink.
Toward the middle of R4, the
embryo will stretch across more
than half of the width of the kernel
side. Just before R5, kernels along
the length of the ear begin to dent
or dry. The fifth (last) embryonic
leaf and the lateral seminal roots
have formed. If this seed is planted,
these five embryonic leaves will
appear the following season after
germination and VE.
At R5, all or nearly all kernels
are dented or denting. The shelled
cob is dark red. The kernels are
drying down from the top, where
a small hard layer of starch is
forming. This starch layer appears
shortly after denting as a line
across the back of the kernel (the
non-embryo side). With maturity,
the hard starch layer and line
will advance toward the cob.
Accumulated starch is hard above
the line but still soft below the line.
R6 stage:
Physiological maturity
(55-65 days after silking)
By the R6 stage, kernels have
attained their maximum dry
weight or dry matter accumulation.
The hard starch layer has
advanced completely to the cob.
A black or brown abscission layer
forms, moving progressively from
the tip ear kernels to the basal
kernels of the ear. It’s a good
indication of physiological
maturity and signals the end of
kernel growth. The husks and
many leaves are no longer green,
although the stalk may be.
23
Match Hybrid Maturity
to Available CHUs
In Western Canada, especially in areas new to growing corn, it is very important that the maturity of your selected hybrid
matches the available growing period. Growers should make hybrid selections that correspond to the corn heat unit (CHU)
Blister
+13-14 days after silking
% of Maximum Yield
Grain
Whole Plant
Milk
+7-8 days after blister stage
% of Maximum Yield
good news is that new early maturity corn hybrids from Pioneer Hi-Bred are very early – giving growers in non-traditional
2100 CHUs – this would match the average CHU ratings for Saskatoon or Edmonton.
55-60%
Whole plant moisture = 80-85%
rating of their local area. The CHU rating of a hybrid is the number of CHUs required to achieve physiological maturity. The
corn growing areas the opportunity to grow a successful corn crop. For example, the CHUs rating of our earliest hybrids are
0-10%
Grain
30-50%
Whole Plant
65-70%
Whole plant moisture = 75-80%
Dough
Using the cob to determine crop stage, quality and yield potential
% of Maximum Yield
One way to track the corn plant’s development from reproduction through maturity is to establish the
silking date (time of flowering) and then add:
Grain
60-75%
Whole Plant
75-80%
Whole plant moisture = 70-75%
• Corn silage – add 45 to 50 days to reach silage quality (approximately 65% moisture).
Dent
• Grain corn – add 55 to 60 days to reach grain quality.
+13-14 days after dough stage
% of Maximum Yield
Silking / Tasseling
% of Maximum Yield
Grain
Whole Plant
+5-6 days after milk stage
0%
Grain
60-75%
Whole Plant
75-80%
Whole plant moisture = 70-75%
50-55%
Whole plant moisture = 80-85%
1/2 Kernal Milk Line
+7-8 days after dent stage
% of Maximum Yield
Grain
Whole Plant
24
80-95%
100%
Whole plant moisture = 65-70%
25
Dedicated support for your corn-growing needs
Backed by industry-leading agronomy support and expertise,
this dedicated team is committed to helping you grow a
successful crop under your local conditions.
Give them a call today!
Alberta
Kelsey Solick
Halkirk (403) 323-0315
Craig Schmidt
Barrhead (780) 674-4828
E&A Land and Cattle Ltd.
Hayter (780) 753-6666
Dennis Nordhagen
Beaverlodge (780) 814-0789
Brianne Brault
High Prairie (780) 536-7199
Brian Olfert
Bezanson (780) 402-1355
All In Farm Services Ltd.
Kitscoty (780) 847-2022
Danny Nobbs
Bonanza (780) 864-1289
Ag-Vise Ltd.
Lacombe (403) 506-1741
Jill Feniak-Splane (1492918 AB Ltd)
Boyle / Smoky Lake (780) 689-3386
Roger Andreiuk
Leduc / Calmar (780) 913-7463
Gordon Frank
Brooks (403) 362-7299
Boostrap Farms Inc (Matt)
Magrath (403) 758-6782
Maureen Black
Brownfield (403) 578-8185
Next Generation Seeds Ltd.
Manning (780) 836-7771
You1st Enterprises Ltd.
Calgary (403) 701-3927
Sand’s Seed Farm Ltd.
McLaughlin (780) 745-2251
Crossroads Ag Products
Camrose / Wetaskiwin
(780) 672-2339
AJM Seeds Ltd.
Coalhurst (403) 308-6685
Consort Agro Services Ltd.
Consort (403) 577-3020
Cova Agrology
Drumheller (403) 823-0181
ReNew Ag
Fairview (780) 835-4356
Rob Wieler
Fort Vermilion (780) 927-4255
David Sammons
Gleichen (403) 934-0940
L and L Campbell Farms Ltd.
Grimshaw (780) 618-5220
Smoky Seed Company Ltd.
Guy (780) 837-1334
Ellis Clayton
Technical Product Manager
Saskatoon, SK (306) 385-3013
26
Land Seed & Agro Services Ltd.
Minburn (780) 632-5526
K & S Sharpe Farms Ltd.
Munson (403) 820-1691
Clynton Butz
Nampa (780) 625-1544
Diadem Ag Enterprises
Nanton (403) 646-5839
Ellis Agriculture Ltd.
Olds (403) 994-0292
Accur Ag
Ponoka (403) 588-4689
Koester Ag Ventures
Rockyford (403) 901-3560
Schoorlemmer Seeds Ltd.
Rycroft (780) 222-8689
Crop Care Ag Consulting Ltd.
Sexsmith (780) 518-9868
Jason Tolsma
Spruce Grove / Stony Plain
(780) 446-1082
Breeanna Kelln
Livestock Information Manager
Duval, SK (306) 216-2272
Glenda Clezy
Agronomy Trials Manager Western Canada
Saskatoon, SK (306) 385-3008
Monty Brody
Fort Saint John (250) 793-0790
Valleyfield Enterprises Ltd.
Morden (204) 822-3853
49-11 Ag Ventures Inc.
Carrot River (306) 401-8900
Tennille Wakefield
Maidstone (306) 903-7333
Arrow Crop Management
Regina (306) 520-8202
Sure Crop Feeds
Grindrod (250) 838-6855
Red River Seeds Ltd.
Morris (204) 746-4779
Kelsey Ag Ventures
Choiceland (306) 769-7887
Full Throttle Farms Ltd.
Major (306) 460-0078
RisRock Ag Services Inc.
Rockhaven (306) 398-3775
S & S Seed Corp.
Rolla (250) 219-1778
Chris and Darryl Kulbacki
Neepawa (204) 476-6449
Bart Rushmer
Codette (306) 276-7764
Mountain View Ag Ventures
Martensville (306) 291-8744
Adam Littman
Saltcoats (306) 744-7708
Manitoba
Derek Erb
Oak Bluff (204) 792-6744
McPeek Ag Consulting Ltd.
Coronach (306) 690-4142
Christopher Lincoln
Maryfield (306) 646-2161
Gro-Tech Ag Solutions Ltd.
Saskatoon (306) 230-2552
Floyd Farms Inc.
Arborg (204) 364-2308
Lee Van Ringen
Stettler (403) 741-9067
Payette Seeds Ltd.
Rathwell (204) 749-2243
Colin Schulhauser
Cupar (306) 726-7098
Sebulsky Farms Inc.
Sheho (306) 269-8050
Intermountain Ag Supply Ltd.
Ashville (204) 648-3089
Taber Home and Farm Centre
Taber (403) 223-8948
Hillview Crop Solutions
Reston (204) 264-0135
Stone Farms Inc.
Davidson (306) 567-8528
Wilfing Farms Ltd.
Meadow Lake / St. Walburg
(306) 236-6811
Bangert Farms Ltd.
Beausejour (204) 268-1268
Chris and Holly Drader
Tangent (780) 359-2727
Jeremy Andres
Roblin (204) 937-3833
David Blais
Delmas (306) 893-7186
Steve Beaumont
Brandon (204) 573-0455
Creekland Ag Ltd
Shellmouth (204) 773-3161
DC Agro Ltd.
Dodsland (306) 932-4626
Tullikopf Seed Services Ltd (Brenton)
Three Hills (403) 607-2907
Bud McKnight Seeds Ltd.
Carman (204) 745-2310
Ronceray Seeds
Somerset (204) 825-7345
Jamie Blacklock
Dundurn (306) 370-0495
Bauer Six Ltd.
Torrington (403) 443-0357
Sloane AgriVentures
Clearwater (204) 873-2361
Fraser Ag Services
Souris (204) 483-7333
Camcar Enterprises Ltd.
Edam (306) 441-9772
Sanford Farms Inc.
Vegreville / Fort Saskatchewan
(780) 632-9699
Greg Trewin
Coulter / Waskada (204) 522-5044
Marc Hutlet Seeds Ltd.
Steinbach (204) 422-5805
Mantei Seed Cleaning Ltd.
Estevan (306) 634-1294
DB Farms Ltd.
Durban (204) 281-1157
Growth Science Potential Services Ltd.
Swan River (204) 734-4672
Jeff Kuntz
Gerald (306) 745-9170
Barry Hutchison (5204259 Manitoba Ltd.)
Virden (204) 851-6157
Hanmer Seeds Ltd.
Govan (306) 484-2261
C M Agra Limited
Winnipeg (204) 633-6010
BG Ag Ventures Ltd.
Grenfell (306) 541-3213
Saskatchewan
Murray Chutskoff
Kamsack (306) 542-7205
Myron Zabolotniuk
St. Albert / Morinville (780) 915-6920
Gerald Fodchuk
St. Brides (780) 645-3720
St. Paul Seed Cleaning Assoc.
St. Paul (780) 645-3939
North Point Agronomy Ltd.
Star (780) 691-2981
Double Bumps Seed & Agron Ltd.
Vegreville / Two Hills
(780) 336-4808
JSK Sales & Service Ltd.
Vermilion (780) 853-1725
Kittle Farms Ltd.
Viking (780) 336-2583
Susan Heather
Vulcan (403) 646-6229
BJP Agronomy
Wainwright (587) 281-5186
Pittman Agronomy Ltd.
Warner (403) 642-7693
Jacob Boychuk
Waskatenau / Thorhild
(780) 656-6333
Ridder Farms Ltd.
Gladstone (204) 856-3282
Jefferies Seeds Ltd.
Glenboro (204) 827-2102
Chappell Ag Ventures Inc.
Hamiota (204) 764-2844
HB - Agriseed
Killarney (204) 523-7464
David Boechers
Laurier / St. Rose (204) 647-0634
B.B.F. Enterprises Ltd.
Letellier (204) 737-2605
Keen Seeds Ltd.
|Manitou (204) 242-4074
Ridgeline AgriServices Inc
Arcola (306) 577-9904
Matthew Paysen
Avonlea / Ogema (306) 868-7791
Bryce Mandziak
Kelliher (306) 795-7510
Pearl Creek Ag Ltd.
Kilally (306) 720-0324
DJF Holdings Ltd.
Beechy (306) 859-7885
Blaine & Brad Sautner
Kindersley (306) 460-4903
Biggar Grain Sampling
Biggar (306) 948-2953
Sproat Agro Ltd.
Kipling (306) 550-2247
Kroeker Farm Seed & Sales Ltd.
Medstead (306) 883-9382
Vandertweel Holdings Ltd.
Melfort (306) 921-0124
Carlson Seed
Melville (306) 728-7848
Annex Agro
Milestone (306) 540-5858
Scott Klemp
Pense (306) 345-2330
Ritchie Smith Feeds Inc.
Abbotsford (604) 859-7128
Cardy Crop Solutions Ltd.
Minnedosa / Erickson (204) 868-5961
Kun Ag Services
Bruno (306) 369-2728
Mahussier Ag Ventures
Porcupine Plain (306) 813-7799
Interior Seed and Fertilizer Ltd.
Cranbrook (250) 426-5347
Southern Seed
Minto / Boissevain (204) 776-2333
Jim Bletsky
Canora (306) 563-8888
Andrew Monchuk
Lanigan (306) 365-7404
Look’s Custom Spraying Ltd.
Lloydminster (306) 825-0673
DuPont Pioneer Agronomy & Technical Support Team
Kim Schoorlemmer
Area Agronomist
Grand Prairie, AB (587) 343-5806
David Vanthuyne
Area Agronomist
Watrous, SK (306) 946-4030
Aaron Miller
Area Agronomist
Warman, SK (306) 220-5686
Brian Woodard
Area Agronomist
Weyburn, SK (306) 891-4267
Cam Stokke
Watrous (306) 946-2804
Nachtegaele Agri Services
North Battleford (306) 445-3347
Gerwing Ag Ventures Inc.
Lake Lenore (306) 368-2622
Nicole Rasmussen
Area Agronomist
Taber, AB (403) 331-3783
Ryan Mansiere Enterprises Ltd.
Wakaw (306) 229-8588
Hetland Seeds 1996 Ltd.
Naicam (306) 874-5694
Orchard Farms Ltd
Borden (306) 230-4573
Prairie Crop Resources Inc.
Unity (306) 228-3157
Chad Krikau
Waldheim (306) 232-4479
Dale & Barry Hicks
Mossbank (306) 354-2567
Scott Sambrook
Medora (204) 665-2105
Meridian Ventures Inc.
Tisdale (306) 873-8892
Kenzie Seeds
Wadena (306) 338-3840
Skully Ag Corp
Moosomin (306) 435-9083
Troy Moroz
Pelly (306) 594-7679
MJM Ranches (Joe Larre)
St Walburg (306) 248-1267
Ardell Ag Corp.
Vanscoy (306) 668-4415
Terrance McKee
Moose Jaw (306) 631-1894
RA Garland Agro Inc.
Moose Jaw (306) 693-7810
The Rack Petroleum
Outlook (306) 867-4064
Chris Beaudry
Spaulding (306) 874-8194
Red Sky Seed & Supply
Swift Current (306) 774-9920
Philip Mansiere Enterprises Ltd.
Meskanaw (306) 864-2914
British Columbia
Doug Moisey
Area Agronomist
Mallaig, AB (780) 645-9205
Cookson Ag Services Ltd.
Shellbrook (306) 747-2685
Wyett Meyers
Meath Park (306) 940-7547
W M Hicks Farms Ltd.
Watrous (306) 946-8151
Quantum Agrology Services Inc.
Weyburn (306) 891-9757
Rod Sveinbjornson
Wynyard (306) 554-2918
Rob & Tracey Bletsky Seeds Inc.
Yorkton (306) 621-6227
Corwin Tonn
Preeceville (306) 547-3411
Wilt Billing
Area Agronomist
Morden, MB (204) 822-1291
Derwyn Hammond
Area Agronomist
Brandon, MB (204) 724-0275
Tanis Sirski
Area Agronomist
Grandview, MB (204) 572-6150
27
www.pioneer.com/canada
1-800-265-9435
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