EZO-XIV (UT-197)
EZO-XIV (UT-197)
¶ß±Ó¬fl¡ ¬Û±Í¬Sê˜ ( B.D.P.)
ø˙鬱¬ı¯∏«±ôL ¬Û¬ı˛œé¬± ( Term End Examination )
øάÀ¸•§¬ı˛, 2013 › Ê≈√Ú, 2014
‹ø26√fl¡ ¬Û±Í¬Sê˜ ( Elective )
2
[‡¡] ø‰¬ø˝êÓ¬ ø‰¬S¸˝√√ Œ¬ı˛˙˜ ¢∂øLö¬ı˛ ¬ıÌ«Ú± ø√Ú º ‰¬±¬ı˛ õ∂fl¡±¬ı˛
Œ¬ı˛˙˜ ˜ÀÔ¬ı˛ ∆¬ı:±øÚfl¡ Ú±˜ Œ¬Û±¯∏fl¡ ά◊øæ√√ ¸˝√√ ø˘‡≈Ú º
Œˆ¬±øåI◊øÚÊ√˜ ( voltinism) fl¡±Àfl¡ ¬ıÀ˘ ∑
õ∂±Ìœø¬ı√…± ( Zoology )
4+4+2
‰¬Ó≈«¬√˙ ¬ÛS ( 14th Paper : Economic Zoology )
¸˜˚˛ – ≈√˝◊√ ‚KI◊± ¬
۔̫˜±Ú – 50
Time : 2 hours
[·¡] Œ¬ÛÀà¬ı˛ ¡Z±¬ı˛± ¸—‚øȬӬ õ∂Ó¬…é¬ › ¬ÛÀ¬ı˛±é¬ é¬øÓ¬&ø˘
Full Marks : 50
’±À˘±‰¬Ú± fl¡èÚ º õ∂Ò±Ú › Œ·ÃÌ Œ¬Ûà ¸•ÛÀfl«¡
[ ˜±ÀÚ¬ı˛ &èQ – 70% ]
ά◊√±˝√√¬ı˛Ì¸˝√√ ø˘‡≈Ú º ’±¬ı˛-Œ¬Û©Ü
Weightage of Marks : 70%
¬¬Ûø¬ı˛ø˜Ó¬ › ˚Ô±˚Ô Î¬◊M√À¬ı˛¬ı˛ Ê√Ú… ø¬ıÀ˙¯∏ ˜”˘… Œ√›˚˛± ˝√√À¬ıº
( R-pest )
¤¬ı—
Œfl¡-Œ¬Û©Ü ( K-pest ) ¤¬ı˛ ¬Û±Ô«fl¡… ø˘‡≈Ú º
’qX ¬ı±Ú±Ú, ’¬Ûø¬ı˛26√ißÓ¬± ¤¬ı— ’¬Ûø¬ı˛©®±¬ı˛ ˝√√ô¶±é¬À¬ı˛¬ı˛ Œé¬ÀS Ú•§¬ı˛ Œfl¡ÀȬ
ŒÚ›˚˛± ˝√√À¬ıº ά◊¬Û±ÀôL õ∂Àùü¬ı˛ ˜”˘…˜±Ú ¸”ø‰¬Ó¬ ’±ÀÂ√º
4+3+3
Special credit will be given for precise and correct
answer. Marks will be deducted for spelling
mistakes, untidiness and illegible handwriting.
The figures in the margin indicate full marks.
[‚¡] ˘±é¬± øfl¡ ∑ ˆ¬±¬ı˛Ó¬¬ıÀ¯∏« ˘±é¬± ‰¬±¯∏ Œfl¡±Ô±˚˛ ˝√√˚˛ ∑
¬ı…¬ı¸±ø˚˛fl¡ øˆ¬øM√√ÀÓ¬ ˘±é¬±‰¬±¯∏ ¬ÛXøÓ¬ ¬ıÌ«Ú± fl¡èÚ º
2+1+7
1º
10 × 2 = 20
Œ˚-Œfl¡±ÀÚ± ≈íøȬ õ∂Àùü¬ı˛ ά◊M√¬ı˛ ø√Ú –
[fl¡] øÊ√›˘ ˜±Â√ fl¡±Àfl¡ ¬ıÀ˘ ∑ øÊ√›˘ ˜±Â√ ‰¬±À¯∏¬ı˛ ¬Û≈fl≈¡¬ı˛
2º
Œ˚-Œfl¡±ÀÚ± øÓ¬ÚøȬ õ∂Àùü¬ı˛ ά◊M√¬ı˛ ø√Ú –
6 × 3 = 18
[fl¡¡] øÚø¬ıάˇ ø˜| ˜±Â√ ‰¬±¯∏ øfl¡ ∑ ’±√˙« ˜±Â√ ‰¬±À¯∏ Œ˚ øÓ¬Ú
Ò¬ı˛ÀÚ¬ı˛ ¬Û≈fl≈¡¬ı˛ ¬ı…¬ı˝√√+Ó¬ ˝√√˚˛ Ó¬±¬ı˛ ¬ıÌ«Ú± ø˘‡≈Ú º
õ∂døÓ¬, ‰¬±¬ı˛± ˜Ê≈√Ó¬, ¬Ûø¬ı˛¬Û”¬ı˛fl¡ ‡±√… › ¬Ûø¬ı˛‰¬˚«± ¸•ÛÀfl«¡
ø˘‡≈Ú º
B.Sc-5270-Y
1
[
+
2+2+3+2
¬ÛÀ¬ı˛¬ı˛ ¬Û‘ᬱ˚˛ ^©Ü¬ı…
[‡¡] Œ˜Ã˜±øÂ√¬ı˛ ¬ı‘M√ ±fl¡±¬ı˛ Ú‘Ó¬… ¸•ÛÀfl«¡ Ȭœfl¡± ø˘‡≈Ú º
B.Sc-5270-Y
2+4
3
EZO-XIV (UT-197)
4
[·¡] Œ¬ı˛˙˜ ˜ÀÔ¬ı˛ ¬Û¬ı˛Ê√œ¬ıœ › ˙Sn∏ fl¡œÈ¬ øfl¡ øfl¡ ∑ Œ¬ı˛˙˜
[‚] ‡±√…±ˆ¬±¸ ’Ú≈˚±˚˛œ Œ¬ÛÀà¬ı˛ Œ|Ìœø¬ıˆ¬±· ø˘‡≈Ú º
4+2
[„√√¡√] ά◊æ”√Ó¬ Œ√˙ ’Ú≈¸±À¬ı˛ ˜≈¬ı˛·œ¬ı˛ Œ|Ìœø¬ıˆ¬±· fl¡èÚ º
ά◊»¬Û±√Ú ¬ı‘øX¬ı˛ ά◊¬Û±˚˛ ’±À˘±‰¬Ú± fl¡èÚ º
[‚¡] Œ¬ı&Ú ·±ÀÂ√¬ı˛ ¤fl¡øȬ Œ¬ÛÀà¬ı˛ Ê√œ¬ıÚ ‰¬Sê › √˜Ú ¬ÛXøÓ¬
ø˘‡≈Ú º
[‰¬¬] ¬Û≈è¯∏ › ¶aœ ˘±é¬±fl¡œÀȬ¬ı˛ ’e¸—¶ö±Ú·Ó¬ ¬ıÌ«Ú± ø√Úº
[Â√¬¬]
[„√√¡] fl‘¡ø¯∏fl¡±ÀÊ√ ά◊˝◊√À¬Û±fl¡±¬ı˛ √˜Ú õ∂̱˘œ øfl¡ øfl¡ ∑
[‰¬¡] ˜≈¬ı˛·œ¬ı˛ ¬ı…±fl¡øȬø¬ı˛˚˛± ‚øȬӬ Œ¬ı˛±À·¬ı˛ ˘é¬Ì › õ∂øÓ¬ø¬ıÒ±Ú
IPM
ø˘‡≈Ú º
[fl¡] ˜±Â√ ‰¬±À¯∏ ‰≈¬ÀÚ¬ı˛ õ∂À˚˛±Ê√Úœ˚˛Ó¬± øfl¡ øfl¡ ∑
[‡] ·˘√± ø‰¬—øάˇ ‰¬±À¯∏ ¬Ûø¬ı˛¬Û”¬ı˛fl¡ ‡±√… ¸•ÛÀfl«¡ ø˘‡≈Ú º
[·] Œ¬ı˛˙À˜¬ı˛ ¬ı˛±¸±˚˛øÚfl¡ ·Í¬Ú ø˘‡≈Ú º
[¬ÛÀ¬ı˛¬ı˛ ¬Û‘ᬱ˚˛ ^©Ü¬ı…
1+2
[Ê√] ¬Œ¬Û¬ı˱˝◊√Ú, ˜≈¶®±¬ı˛Î¬±˝◊√Ú › Ùv¬±À‰¬ø¬ı˛ Œ¬ı˛±·¸‘ø©Üfl¡±¬ı˛œ Ê√œÀ¬ı¬ı˛
3 × 4 = 12
Œ˚-Œfl¡±ÀÚ± ‰¬±¬ı˛√øȬ õ∂Àùü¬ı˛ ά◊M√¬ı˛ ø√Ú –
B.Sc-5270-Y
fl¡œ ∑ ≈√øȬ ø٬ά◊ø˜·…±KI◊ ˝◊√ÚÀ¸ø"√√¸±˝◊√Àά¬ı˛ Ú±˜
ø¬ı:±Ú¸•úÓ¬ Ú±˜&ø˘ ø˘‡≈Ú º
ø˘‡≈Ú º
3º
EZO-XIV (UT-197)
B.Sc-5270-Y
1+1+1
EZO-XIV (UT-197)
EZO-XIV (UT-197)
( English Version )
1.
b)
Answer two questions :
a)
10 × 2 = 20
honeybee.
c)
food and maintenance in Jeol fish
culture.
their
host
plants.
voltinism ?
What
the
enemies
and
parasitic
production be increased ?
Describe silk gland with a labelled
and
Mention
insects of silk moth. How can silk
1+2+2+3+2
diagram. Name four types of silk moths
c)
Write a brief note on round dance of
What are Jeol fish ? Write on pond
preparation, stocking, supplementary
b)
2
d)
is
4+2
Write on the life cycle and control of a
brinjal pest.
4+4+2
Write on direct and indirect damages
e)
Write on termite control in agriculture.
f)
Mention the symptoms and prevention
caused by pest. Write on primary and
secondary
pest
(with
examples).
Differentiate between R-pest and Kpest.
d)
of bacterial diseases in poultry.
4+3+3
What is Lac ? Name the places where
lac is cultivated in India. Give an
account of commercial lac culture.
3.
Answer four questions.
a)
Answer three questions :
a)
6 × 3 = 18
b)
Define composite pisciculture. Describe
B.Sc-5270-Y
2+4
[
¬ÛÀ¬ı˛¬ı˛ ¬Û‘ᬱ˚˛ ^©Ü¬ı…
the
uses
of
lime
in
Write on supplementary food in prawn
culture.
the three types of ponds used in ideal
pisciculture.
are
pisiculture ?
2+1+7
2.
What
3 × 4 = 12
c)
Write on chemical composition of silk.
B.Sc-5270-Y
3
EZO-XIV (UT-197)
d)
Classify pests based on food habit.
e)
Classify
poultry
breeds
based
EZO-XIV (UT-197)
on
country of origin.
f)
Write
on
morphology
of
male
and
female lac insects.
g)
What is IPM ? Name two fumigant
insecticides.
h)
1+2
Write the scientific names of causative
agents of Pebrine,
Flacheri diseases.
B.Sc-5270-Y
Muscardine and
1+1+1
[¬ÛÀ¬ı˛¬ı˛ ¬Û‘ᬱ˚˛ ^©Ü¬ı…
B.Sc-5270-Y
4