jaz togo menu page 1(2015)

Salads
House Salad ...................................................................................... 2.95
Shredded lettuce, cucumbers, roma tomatoes, and pickled carrots
Pickled Vegetables ............................................................................ 3.95
Mixture of pickled carrots and pickled cabbage
Spicy KimChi .................................................................................... 4.50
Spicy pickled napa cabbage
Spicy Mango Salad .................................................sm 6.75..........lg 10.50
Specialties
Curry Chicken (Cari Ga) ......................................................................10.95
Tender chunks of chicken breast stewed with potatoes, carrots, and lemongrass in
yellow curry. Served with rice or french bread.
Stuffed Crepe (Banh Xeo) .....................................................................10.95
Rice crepe stuffed with pork, shrimp, beansprout, onions, served with romaine lettuce,
cilantro, and pickled carrots. Served with house soup.
Vegetarian Crepe (Banh Xeo Chay) .........................................................9.95
Fresh mango, crisp jicama, pickled carrots, cucumber, cilantro, chili pepper
crushed peanuts, and fried onions
Rice crepe stuffed with broccoli, beansprout, tofu, onions, served with romaine lettuce,
cilantro, and pickled carrots. Served with house soup.
We use sashimi grade Salmon and Tuna fish
Vietnamese Chicken Salad (Goi Ga) ...................................................8.50
Stir fry rice noodle with shrimp, chicken, beansprout, onions, cilantro, and peanuts in
sweet heat dressing. Served with house soup.
Vietnamese Shrimp Salad (Goi Tom) .................................................. 9.75
Stir fry rice noodle with broccoli, pineapple, beansprout, onions, cilantro, and peanuts
in sweet heat dressing. Served with house soup.
Vietnamese Tuna Salad (Goi Ca)........................................................ 10.95
Mung bean noodles stir fried with shitake mushooms, tofu, napa cabbage, broccoli,
beansprouts and onions. Served with house soup.
Spicy Mango Salad with Fresh Salmon or Tuna ...sm 10.50.........lg 15.50
Shredded cabbage, sliced chicken breast, carrots, cucumber, onion, cilantro,
marinated in a vinaigrette then topped with fried shallots, and peanuts
Sweet Heat Noodle (Pho Xao)..............................................................11.75
Vegetarian Sweet Heat Noodle (Pho Xao Chay) ...................................10.95
Shredded cabbage, steamed shrimp, carrots, cucumber, onion, cilantro,
marinated in a vinaigrette then topped with fried shallots, and peanuts
Stir Fry Glass Noodles ........................................................................10.95
Shredded cabbage, seared yellow fin tuna(sashimi graded), carrots, cucumber
onion, cilantro, marinated in a vinaigrette then topped with fried shallots,
and peanuts
Jazmine Seafood Noodle ....................................................................14.25
Rice Dishes
(Served with house soup)
Plates topped with green onions & cilantro
Grilled Sliced Pork (Com Thit Nuong) .....................................................9.75
Pork tenderloin marinated in lemon grass and chargrilled, served with shredded
lettuce, cucumber, roma tomato, and pickled vegetable
Mixed Vegetable (Com Rau Chay)...........................................................10.50
Steamed vegetables including broccoli, napa, bean sprout, celery and carrots, served
with shredded lettuce, cucumber, roma tomato and pickled vegetable
Grilled Chicken Breast (Com Ga Nuong) ...............................................10.75
Chargrilled lemongrass chicken breast strips, served with shredded lettuce cucumber,
roma tomato, and pickled vegetable
Steak Sesame Plate (Com Bo Luc Lac) ...................................................11.50
Wok stir fried sirloin steak cubes and white onions served with shredded lettuce
cucumber, roma tomato, and pickled vegetable
Grilled Shrimp (Com Tom Nuong) ...........................................................12.75
Grilled shrimp served with shredded lettuce, cucumber roma tomato, and
pickled vegetable
Pan Fried Tilapia ................................................................................11.75
Pan fried Tilapia marinated with spices, served with shredded lettuce cucumber,
roma tomato, and pickled vegetable
Seared Tuna ........................................................................................14.75
Seared yellow fin tuna (sashimi graded) with sesame seeds and onions served with
shredded lettuce, cucumber, tomato, and pickled vegetable
Vermicelli Noodle Salad Bowl
(Served with house soup)
Bowls topped with crushed peanuts, fried shallots, cilantro & green onions
Grilled Sliced Pork (Bun Thit Nuong) .....................................................9.75
Pork tenderloin marinated in lemon grass and chargrilled, served in a bowl with
vermicelli noodles, shredded cucumber, lettuce, pickled carrots, and cilantro
Summer Roll (Bun Cha Gio) or Veggie Summer Roll ...........................9.95
Crispy fried eggrolls stuffed with ground pork, clear noodles, black mushroom,
served in a bowl with vermicelli noodles, shredded cucumber
lettuce, pickled carrots, and cilantro
Tofu & Avocado (Bun Dau Hu Va Bo)..................................................10.50
Fried tofu and fresh sliced avocado, served in a bowl with vermicelli noodles,
shredded cucumber, lettuce, pickled carrots, and cilantro
Grilled Chicken Breast (Bun Ga Nuong) ..............................................10.75
Chargrilled lemongrass chicken breast strips served with sweet chili sauce, served in
a bowl with vermicelli noodles, shredded cucumber, lettuce, pickled carrots, and cilantro
Steak Sesame (Bun Bo Luc Lac) ............................................................11.50
Wok stir fried sirloin steak cubes and white onions served in a bowl with vermicelli
noodles, shredded cucumber, lettuce, pickled carrots, cilantro
Grilled Shrimp (Bun Tom Nuong) ..........................................................12.75
Grilled jumbo shrimps served in a bowl with vermicelli noodles, shredded cucumber,
lettuce, pickled carrots, and cilantro
Seared Tuna .......................................................................................14.75
Seared yellow fin tuna (sashimi graded) with sesame seeds and onions served in a
bowl with vermicelli noodles, pickled carrots, cucumber, cilantro, and shredded lettuce
Rice and Noodle Bowls Extras
Add one egg to noodle salad or rice dish for 1.75
Add summer roll or spring roll to entree for 2.50
Add fresh/steamed beansprouts to noodle bowl for 1.25
*Any ingredient substitutions will incur a substitution charge
Stir fry udon noodle with scallops, shrimps, crab logs, shitake mushrooms, beansprouts,
onions, and cilantro in soy dressing. Served with house soup.
Sea Scallop and Asparagus .................................................................14.95
Seared scallops in a sweet and salty seasoning with onions, peppers, cilantros, and
asparagus over vermicelli noodles. Served with house soup.
Tamarind Tofu Soup (Canh Chua Dau Hu) ............................................13.50
Pineapple, tofu, okra, beansprout, tomato, onions, cilantro, and celery in a spicy
tangy tamarind broth. Served with jasmine rice
Tamarind Fish Soup (Canh Chua Ca) ...................................................14.95
Pineapple, Tilapia, okra, beansprout, tomato, onions, cilantro, and celery in a spicy
tangy tamarind broth. Served with jasmine rice
Tamarind Shrimp Soup (Canh Chua Tom) .............................................15.75
Pineapple, shrimp, okra, beansprout, tomato, onions, cilantro, and celery in a spicy
tangy tamarind broth. Served with jasmine rice
Hot Noodle Soup (Pho)
(Served with lime, beansprout, cilantro, basil, and jalapeno)
Beef Noodle Soup (Pho Tai) .................................................................8.95
Rice noodles, rare beef slices, onions, cilantro, beef broth
Chicken Noodle Soup (Pho Ga) ............................................................8.95
Rice noodles, chicken slices, onions, cilantro, chicken broth
Vegetable Noodle Soup .......................................................................8.95
Rice noodles, broccoli, tofu, napa, onions, cilantro, vegetable broth
Wonton Egg Noodle Soup ..................................................................9.50
Egg noodles, pork dumplings, roast pork, onions, cilantro, lettuce
chicken broth
Combination Egg Noodle Soup ..........................................................9.75
Egg noodles, crab logs, roast pork, shrimp, onions, cilantro, lettuce,
chicken broth
Mushroom Glass Noodle Soup ...........................................................9.75
Glass Noodles, shitake mushroom, celary, napa, beansprout, tofu, onions
cilantro, vegetable broth
Spicy Lemongrass Noodle Soup (Bun Bo Hue)....................................10.50
Sirloin beef slices with pork leg in a spicy lemongrass soup. Served with
vermicelli noodles
Shrimp Noodle Soup...........................................................................12.50
Rice noodles, jumbo shrimps, onions, cilantro.
Add pork dumplings to your soup for 2.75
(Other soup add-ons available)
Noodle Soup Extras
Pork Dumplings (3).............. 2.75
Beef Meatballs .................... 2.50
Rare Sirloin Beef ..................3.25
Chicken Breast slices............3.25
Jumbo Shrimps ....................3.50
Broccoli ............................... 1.95
Napa .....................................1.95
Broccoli and Napa ...............2.95
Shitake Mushroom .............. 2.25
There may be a risk associated with consuming raw shellfish as is the case with
other raw protein products. If you suffer from chronic illness of the liver, stomach
or blood or have other immune disorder, you should eat these products fully cooked
Please let server know of any allergies. We use peanuts and soy in our kitchen.
Spring Roll
Tuna Spring- Fresh tuna, lettuce, noodles ...................................................5.95
Tuna Avocado Spring- Fresh tuna, avocado, lettuce, noodles ........................6.50
Tuna Snowcrab Spring - Fresh tuna, snowcrab, lettuce, noodles ...................6.50
Salmon Mango Spring- Fresh salmon, mango, lettuce, noodles ....................6.50
Salmon Avocado Spring- Fresh salmon, avocado, lettuce, noodles ................6.50
Yellowtail Spring- Yellowtail, avocado, smelt roe, lettuce, noodles ..................6.50
Spicy Salmon Spring- ..........................................................................6.50
614 South Carrollton Avenue
New Orleasns, Louisiana 70118
(504) 866-9301
Spicy salmon, cucumber, smelt roe, noodles
Spicy Tuna Spring - .............................................................................6.50
Spicy tuna, cucumber, smelt roe, noodles
Salmon and Tuna Spring- ....................................................................8.95
Fresh salmon, tuna, avocado, smelt roe, cucumber
Fish Trio Spring- ................................................................................10.50
Fresh salmon, tuna, yellowtail, smelt roe, avocado, lettuce
Rainbow Spring- Snow crab spring topped with salmon, tuna, and yellowtail...12.95
Original Spring- Poached shrimp, pork, lettuce, noodles ..............................5.50
Snowcrab Spring- Snowcrab, avocado, lettuce ............................................6.25
Caterpillar Spring- ...............................................................................9.25
Snowcrab, cucumber, lettuce, topped with avocado and mango
BBQ Eel Spring- Eel, cucumber, smelt roe, lettuce ......................................6.50
Lemongrass Beef Spring................5.95
Lemongrass Chicken Spring- ..............................................................5.95
Chargrilled chicken breast, noodles, lettuce
Lemongrass Pork Spring- Chargrilled pork, noodles, lettuce........................5.75
Shrimp and Crab Spring- .....................................................................5.95
Shrimp, crabstick, cucumber, noodles, lettuce
Soft Shell Crab and Mango Spring- ...................................................10.50
Lunch Menu
(Tuesday - Saturday 11 a.m. - 3 p.m. exclude holidays)
Served with a bowl of house soup or house salad
-------------Add one egg in bowl for 1.75------------------------Add spring roll or summer roll in bowl for 2.50----------1. Grilled Sliced Pork Noodle Salad Bowl ( Bun Thit Nuong )....................7.25
2. Summer Roll Noodle Salad Bowl ( Bun Cha Gio ).................................... 7.50
3. Grilled Sliced Pork and Summer Roll Noodle Salad Bowl ....................... 7.95
( Bun Cha Gio Thit Nuong )
4. Tofu and Avocado Noodle Salad Bowl ( Bun Dau Hu Chien Va Bo)....7.95
5. Grilled Chicken Breast Noodle Salad Bowl ( Bun Ga Nuong )...............8.25
6. Vegetable Summer Roll Noodle Salad Bowl ( Bun Cha Gio Chay ) ......7.50
7. Grilled Sliced Pork Rice Plate ( Com Thit Nuong )...................................7.25
8. Grilled Chicken Breast Rice Plate ( Com Ga Nuong )..............................8.25
9. Steak Sesame Rice Plate( Com Bo Luc Lac )..............................................8.75
10. Vietnamese Chicken Salad ( Goi Ga )........................................................7.75
Fried soft shell crab, mango, smelt roe, lettuce
Talapia Spring- Pan fried talapia, noodles, lettuce .......................................6.50
Ocean Spring- BBQ Eel, seasoned seaweed salad, cucumber .........................6.75
Volcano Spring- ...................................................................................9.50
Original Spring Roll topped with baked spicy snow crab and smelt roe
Vegetable Spring- Tofu, avocado, lettuce, noodles ......................................5.50
Green Spring- Avocado, cucumber, lettuce, jicama .......................................5.95
Tropical Spring- Pineapple, mango, lettuce, noodles ....................................6.25
Refreshed Spring- ................................................................................6.25
Crisp jicama, cucumber, mango, noodle, lettuce
Seaweed Mango Spring- .....................................................................6.75
Seaweed salad, mango, jicama, lettuce
Hot Pot (Lau)- Dine In Only
A healthy fun way to dine with family and friends. Served in a pot of simmering
house special chicken broth on top of a burner, guests do their own table top
cooking by adding in raw meat and vegetables to the boiling broth. Everyone can
with one side mild and one side spicy.
Soup and Po-Boy Lunch for $9.75
(Tuesday - Saturday 11 a.m. - 3 p.m. exclude holidays- Dine In only)
For those who can’t decide what to eat for lunch, we’ve come up with a
budget friendly combination for you to enjoy!
Pair one of our tasty poboys with a small bowl of our hot noodle soups.
First, choose a noodle soup : Beef, Chicken or Vegetable.
Then, choose a poboy: Chicken, Pork, Vegatarian, or Meatball
Appetizer
Spring Rolls ( 2 ) (Goi Cuon) ............................................................... 5.50
Soft rolls of vermicelli noodles, shrimp, pork, lettuce, wrapped in
fresh rice paper, served with peanut hoisin sauce
Vegetable Spring Rolls ( 2 ) (Goi Cuon Chay) ...................................... 5.50
Soft rolls of vermicelli noodles, avocado, tofu, lettuce, wrapped in
fresh rice paper, served with peanut hoisin sauce
Stuffed Jalapenos ............................................................................... 6.95
Sauteed jalapenos stuffed with lemongrass pork and green onions
Summer Rolls ( 2 ) (Cha Gio) ............................................................. 5.50
Crispy fried eggrolls stuffed with ground pork, black mushroom, w. onion
g. onion, carrot, and clear noodles. Served with fish sauce.
Vegetable Summer Rolls ( 2 ) (Cha Gio Chay) ..................................... 5.25
Vietnamese Poboy
(A classic sandwich on a crusty french baguettedressed with butter,
pickled carrots, jalepenos, cucumber, and cilantro)
Chargrilled Pork................................................................................ 5.95
Vietnamese Meatball (Chinese barbeque seasoned pork meatballs.............. 5.95
Grilled Chicken Breast...................................................................... 6.50
Vegatarian (Tofu)........................................................................... 5.95
**Add an egg (scrambled)to your poboy for $1.75**
Bubble Tea Slushies
An ice blended drinks in a variety of different flavors infused with water. The “bubbles”
in bubble tea are sweet tapioca pearls which adds a fun texture to the drink.
Fat straws are required.
Flavors available:
$4.50
add Liquor: $2.75
Mango
Watermelon
Honeydew
Green Tea Latte
Coconut
Banana
Vanilla
Green Apple
Strawberry
Taro
Milk Tea
Thai Tea
Call Us! We Deliver!! 504-866-9301
614 South Carrollton Ave, New Orleans, LA 70118
Crispy fried eggrolls stuffed with carrots, cabbage, and clear noodles
Seaweed Salad (Rau Bien) ................................................................... 5.25
Variety seaweed mix, cucumber, sesame seeds, japanese vinaigrette
Stuffed Wonton ( 5 ) (Hoang Thanh Chien) ............................................ 5.25
Fried wonton stuffed with pork and green onion
Pot Stickers ( 5 ) ................................................................................ 5.95
Choice of pan fried, deep fried, or steamed pork dumpling
Crispy Shrimp ( 5 ) (Tom Chien) .......................................................... 7.50
Tempura fried shrimp
Lemongrass Beef Skewers ( 2 )......................................................... 5.95
Chargrilled chunks of lemongrass marinated sirloin on bamboo sticks
Ribeye Strips ..................................................................................... 8.25
Seared ribeye strips. Served with a soy sauce vinaigrette
Silk Tofu ............................................................................................ 5.50
Grilled square of tofu topped with shrimp, shredded carrots, cucumbers,
and drizzled with teriyaki sauce
Pineapple Crunchy Salad .................................................................. 5.25
Vermicelli noodles, pineapple, cucumbers, cilantro, peanuts, tossed in a
sweet heat dressing
House Soup ........................................................ reg 2.95 large...... 4.50
Vermicelli noodles, shredded lettuce, onions, cilantro, in chicken broth