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CATERING MENU
Breakfast and Lunch Trays
www.dineinthegarden.com
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DANISH TRAY (Serves 10-12)
Assortment of rich and flaky gourmet
danishes $35
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COOKIE TRAY
Small (30 Cookies) -$12
Large (60 Cookies) -$20
MUFFIN TRAY (Serves 20-25)
BROWNIE TRAY
Assortment of delicious muffins, butter
and honey butter $35
Small (15 Brownies) -$16
Large (30 Brownies) - $30
BREAKFAST BREAD (Serves 20-25)
Flaky mini croissants and assorted breakfast breads
served with butter and assorted jellies -$40
BAGEL TRAY
Assorted Bagels served with whipped cream cheese
(Serves 20-24) - $30
FRESH FRUIT TRAY
(Serves 20-25)
Fresh seasonal fruit. Fruits provided are
seasonal and price is subject to change.
BREAKFAST CROISSANTS
(Serves 8-10)
Assortment of egg croissants with cheddar cheese and ham
or bacon. - $38
YOGURT PARFAIT BOWL
(Serves 8-10) -$40
Vanilla yogurt, fresh seasonal fruit and granola
MINI CINNAMON ROLL TRAY
60 Mini Rolls -$35
COOKIE AND BROWNIE TRAY
Small (Serves 30-35) -$42
Large (Serves 60-65) - $80
ASSORTED MINI DESSERT TRAY
(Serves Approx 40) -$55
Assortment of bite sized desserts
CAKES AND PIES
Comes with cake server
CARROT CAKE w/cream cheese
frosting . Two 8” layers
(Serves 10-12) -$35
CINNAMON BREAD PUDDING served with whipped
topping and vanilla sauce
Small (Serves 15 -$30
Large (Serves 25-30) -$50
COCONUT CREAM PIE (Serves 8-10) -$25
PEANUT BUTTER PIE (Serves 8-10) -$25
OREO PIE (Serves 8-10) -$25
BANANA PUDDING Small (Serves 15) - $30 Large (Serves 25-30) - $50
Other Desserts Available Upon Request.
Seasonal Specials Available
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POTATO SALAD
Quart (Serves 8-10) $10
Bowl (Serves approx 25) $30
RICE AND BLACK BEAN SALAD
Quart (Serves 8-10) $13
Bowl (Serves approx 25) $35
CUCUMBER SALAD
Quart (Serves 8-10) $13
Bowl (Serves approx 25) $35
SANDWICH TRAY
(Serves 8-10)
Assortment of meats and
cheeses prepared on a
variety of breads and wraps $44
Add Pickles and Chips -$16
MINI HOAGIE TRAY
COLESLAW
Quart (Serves 8-10) $10
Bowl (Serves approx 20) $24
MISS VICKI’S KETTLE COOKED
SEA SALT CHIPS - $1.50/ea
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GALLON OF TEA (Serves 8-10)
Sweet or Unsweet Tea -$5
GALLON OF RASPBERRY TEA (Serves 8-10)
Unsweet -$6
DRINK PACK: Cups, lids, straws, sweeteners and lemons $2
CANNED DRINKS $1.50 ea (assorted) $7.50 6pack
BOTTLED WATER $1.50 ea
COFFEE (Serves 8-10) provided in an insulated take out
container -$13
Add cups, stirrer, creamers and sweeteners for $2
(Approx 24 pieces)
Assorted meats and salads
(chicken salad, tuna salad) on a
hoagie and sliced into finger
sized portions -$38
MINI CUBAN PLATTER
(Approx 24 pieces)
Sliced ham, Cuban pork, pickles,
Swiss cheese and mayo/mustard
pressed on Cuban bread -$35
MINI CROISSANT TRAY
Small (12 Pieces) -$30
Large (20 Pieces) -$45
Mini croissant sandwiches filled with lettuce, tomato
and assorted meats and cheeses
SIDE SALAD TRAY
Small (Serves 10-12) - $35
Large (Serves 18-20) - $65
Choose from any of our gourmet salads
ENTRÉE SALAD TRAY -$7/Person
ORANGE JUICE (Gallon: Serves 8-10) -$8
FRUIT SALAD TRAY
COOLER OF ICE
Styrofoam cooler with 15 lbs of ice -$12
(Serves 20-25)
Fresh seasonal fruit with a citrus glaze and
chopped mint -$40
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BOXED LUNCHES $8/box
Each boxed lunch contains your choice of sandwich, mayo,
mustard, pickle, cookies, chips and napkin
Chicken Salad on croissant with lettuce and tomato
Roast Beef with lettuce, tomato, Swiss cheese
Tuna Salad on croissant with lettuce and tomato
Veggie Wrap with mixed greens, red onion, fresh basil,
green peppers, pickles, cheddar cheese and balsamic glaze
Turkey with lettuce, tomato, Cheddar cheese
SANDWICH PACKAGE
25 Person Minimum
$10/Person
Assortment of Sandwiches
Choice of 2 Sides
Cookies and Brownies
Sweet and Unsweet Tea
Cooler of ice
Disposable plates, napkins, plastic ware and cups
Also includes delivery
BAKED POTATO BAR
8 Baked Potatoes -$48
Served with butter, sour cream,
red onions, salt and pepper, bacon
and cheese.
Comes with serving utensils.
Add bowls, napkins, spoons for -$2
Add quart of Broccoli Cheddar Soup -$8
Add quart of Chili -$8
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SOUPS
Gallon (Serves 14-16) -$35
Served in a take out container with ladle
French Onion
Vegetarian Soups:
Chicken Florentine
Tomato Basil
White Bean Chicken Chili
Broccoli Cheddar
Chili
Roasted Winter Squash *
Creamy Redskin Potato
Cream of Spinach
Roasted Corn Chowder
Potato
Smoked Ham and Bean w/Kale
Black Bean
Cheesy Chicken Enchilada
Minestrone
Santé Fe Chicken and Rice
Gazpacho*
Chicken Vegetable
Vegetable Beef and Barley
New England Clam Chowder
Premier Soups:
Mushroom and Brie Bisque -$40
Seafood Bisque -$50
Chicken Pot Pie (Served with warm
Biscuits) -$50
Loaded Baked Potato -$40
Add bowls, spoons, napkins -$2
Add oyster crackers -$8
Add toasted Cuban bread -$10
*Seasonal