Suite menu - Pepsi Center

2016
Suite menu
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
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beverages
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G a m e - d ay S P E C I A L S
Welcome
to the 2016-2017 season at
Pepsi Center!
We look forward to creating a memorable experience for
you and your guests. Our teams of chefs, led by Executive
Chef Rob Mrvos, have created a complete menu; featuring
a selection of chef designed packages and à la carte menu
items.
The menu features classic game-day fare and all your
favorites along with some new items including Colorado Big
Game Steakhouse Package, Shock Top Brats, and Montejo
Street Corn Nachos to name a few.
Stefanie Duda
Assistant Director of Operations
CHEF Robert Mrvos
As a valued e-Levy user you’ll
receive exclusive benefits & offers
It didn’t take long after Chef Robert Mrvos began cooking in
restaurants at the age of 15 for him to realize that he wanted to
pursue a career in Culinary Arts.
WINE & BEER
Chef Robert attended the Pennsylvania Institute of Culinary Arts,
competing on the Junior Olympic Culinary Team during his time in
school. After graduation, Robert worked at the Lemont and the
Colony Restaurants in Pittsburgh before moving to Chicago, where
he became an Executive Chef for the Gibsons Restaurant Group,
overseeing both a steakhouse and fish house concept.
Chef Robert decided to put down roots in Colorado and call Denver
home, beginning as an Executive Sous Chef for Levy Restaurants
and soon moving up to the role of Executive Chef at Pepsi Center.
In addition to his many responsibilities as Executive Chef for Pepsi
Center, Chef Robert has traveled and provided support for several
other Levy properties, including Charlotte Motor Speedway, Atlanta
Motor Speedway, Las Vegas Motor Speedway, in addition to the
NBA and NHL Playoffs, the Women’s Final Four tournament, Men’s
NCAA Tournament, Senior PGA Championship, the Microsoft
Convention, Kentucky Derby, and the US Open tennis tournament.
SPECIALS
PREVIEW
NEW ITEMS
EMAIL
UPDATES
BEVERAGE
PAIRINGS
AND SO much more!
e - le v y.co m/p e p s i c e n t e r
PepsiCenterChef
@PepsiCenterChef
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PACKAGES
OUR EXECUTIVE CHEF, Rob Mrvos,
has designed several game day menus with
the perfect blend of flavors to make ordering
easy. In addition to the classic barbecue
and traditional game-day favorites, you’ll
see a local Farm to Fork package, freerange, vegetarian and vegan samplers to
complement your selections
MT. LOUD KICKIN Q’
BARBECUE
The Native Mountain West MILE HIGH CHICKEN SHACK
little italy
IT’S SHOWTIME
ALL-AMERICAN
MVP
COLORADO BIG GAME
STEAKHOUSE
MT. LOUD
KICKIN Q’ BARBECUE
Denver knows BBQ and serves up everything
with a kick, from traditional BBQ items to fresher
fare; we think you’re gonna love it.
Served for a minimum of 12 people.
48.95 per person.
ENTRÉES
SHORTY LONG BONE
SANDWICHES
Served with potato chips
HONEY CHEDDAR
CORNBREAD
COLORADO JALAPEÑO SLAW
The Native
Mountain West
The Rocky Mountains are filled with amazing
flavors and our Chefs have perfected them in
this local farm to fork package!
Served for a minimum of 12 people.
49.95 per person.
GUACAMOLE TRIO
SHAVED BRUSSEL
SPROUT SALAD
COLORADO NATIVE
BERRY SALAD
BLUE MESA SALMON
SQUARES
PULLED CHICKEN
FIRE ROASTED
MAC & CHEESE
SLOW SMOKED
BURRACHO BEANS
PULLED PORK
HOUSE SAUCES
SIDES
PEPSI BBQ SAUCE
ACHIOTE GLAZED PORK
SHANKS
SMOKEHOUSE
BAKED BEANS
SMOKING HOT & SWEET
3 MUSTARD
COFFEE CRUSTED
CHICKEN BREAST
Upgrade your Game Day Experience with Colorado craft beer!
The ODELL BUNDLE, 90 Shilling + Odell IPA + Drumroll APA
Add 5.00 per person
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
WELCOME / CHEF BIO / E-LEVY
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beverages
Mile High
lit tle
Come on in and step up to the Mile High Shack and try
our new chicken snack package featuring housemade
fried and roasted chicken specialties.
From Venice to Florence to Rome, take your taste
buds on a trip through the Italian countryside!
chicken shack
Served for a minimum of 12 people.
32.95 per person.
italy
Served for a minimum of 12 people.
46.95 per person.
chicken
Sides
Chicken Vesuvio
CRUNCHY CORN
FLAKE FRIED CHICKEN
SANDWICH
HONEY BUTTER
Sausage & Peppers
SPICKY PICKLES
Italian Super Hero
Sandwich
ROASTED CHICKEN
“LOLLIPOPS” TRIO
CORN SPOON BREAD
ORANGE SODA SLAW
BUCKET OF FRIED
CHICKEN
Freshly Baked
Garlic Parmesan
Monkey Bread
Roasted
Cauliflower
Broccoli & Shells
Salad
Classic Caesar
Salad
ITALIAN CAESAR SALAD
Upgrade your Game Day Experience with Colorado craft beer!
The ODELL BUNDLE, 90 Shilling + Odell IPA + Drumroll APA
Add 5.00 per person
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
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WELCOME / CHEF BIO / E-LEVY
IT'S
SHOWTIME
Spice up your night with these bold flavors! It’s
showtime!
Served for a minimum of 12 people.
44.95 per person.
ITALIAN ROPE
SAUSAGE
COLOSSAL MEATBALL
SEASONED
BOTTOMLESS POPCORN
PRETZEL BITES WITH
ASSORTED DIPS
TWISTED TATER CHIPS
GRINDER SANDWICH
GRILLED CHICKEN
WEDGE SANDWICH
ENDLESS GAME-DAY
HOT DOGS
PAC K AG E S
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beverages
ALL
AMERICAN
The ultimate day at the event starts with
the perfect package of fan favorites and our
signature dishes.
Served for a minimum of 12 people.
52.95 per person.
BOTTOMLESS POPCORN
WING SAMPLER
POTATO CHIPS AND
GOURMET DIPS
THE SNACK ATTACK
FLATBREAD SQUARES
SAMPLER
MARKET FRESH
VEGETABLES
CHOPPED "ICEBOX"
SALAD
STEAKHOUSE BEEF
TENDERLOIN *
HOT DOGS Upgrade your package by
replacing the hot dogs with
the DENVER DOG: Add 2.00 per person
*These items may be served raw or undercooked, or contain raw or
undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness.
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
5
WELCOME / CHEF BIO / E-LEVY
M.V.P.
SALSA AND
GUACAMOLE SAMPLER
THE SNACK ATTACK
MACARONI SALAD
CLASSIC CAESAR
SALAD
beverages
STEAKHOUSE
Served for a minimum of 12 people.
43.95 per person.
WING SAMPLER
À LA CARTE
COLORADO BIG GAME
This package scores big points with every fan!
BOTTOMLESS POPCORN
PAC K AG E S
MINI BUFFALO CHICKEN
SANDWICHES
HOT DOGS Served with potato chips
Upgrade your package by
replacing the hot dogs with
the DENVER DOG: Add 2.00 per person
Steakhouse done the right way, the Colorado
way!
Served for a minimum of 12 people.
67.95 per person.
BIG GAME CHARCUTERIE CLASSIC ROASTED
EXPERIENCE
GARLIC MASHED
POTATOES
BONE IN 32 OZ COWBOY
RIBEYES *
GRILLED LOCAL
COLORADO ASPARAGUS
SEA SALT CRUSTED
COLORADO RACK OF
TOASTED LOCAL PINE
LAMB *
NUT SALAD
*These items may be served raw or undercooked, or contain raw or
undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness.
Pair those Cowboy cut Ribeye’s with a glass of Conn Creek
Cabernet Sauvignon. This wine features hints of cherry, currant,
plum, and pomegranate. Add 10.00 per person
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
6
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
7
A La Carte
wine, cheese &
Charcuterie experiences
cool appetizers
warm appetizers
greens
classics
chef specialty entrees
classic sides
handcrafted sandwiches,
wraps & Flatbreads
burgers, sausages & Dogs
taste club kids meal
snacks
vegetarian &
vegan options
sweet spot
suite sweets
wine, cheese
& charcuterie
experiences
These exclusive wine and charcuterie experiences offer a fun and delectable pairing of two wines and some
of our chef selected local and regional meats and cheeses. We have already completed all the work for you –
all wine and food selections have been paired by our culinary team – so sit back, relax and enjoy the event! Motto Cabernet &
Red Diamond Chardonnay
Chef selection of local
and regional meats
and cheeses paired
with two hand selected
bottles of wine.
80.00
Serves 10-12 guests
Motto Cabernet,
California
Dark, concentrated flavors
of red plum, caramel, and
bright raspberries explode
out of the glass for a long
lasting finish.
Red Diamond
Chardonnay,
Washington State
This lush Chardonnay
showcases tropical fruit
flavors of ripe pineapple,
pears, and apples. Finishes
softly with a touch of
creamy oak.
14 Hands Merlot & Santa Cristina Pinot Grigio
Chef selection of local
and regional meats
and cheeses paired
with two hand selected
bottles of wine.
80.00
Serves 10-12 guests
14 Hands Merlot,
Washington State
Round and mellow with
expressive flavors of black
cherries and blackberries
are joined by subtle nuances
of mocha and spice.
Santa Cristina Pinot
Grigio
This classic Pinot Grigio
offers intense aromas of
tropical fruit and citrus. Soft
and flavorful on the palate
with flavors of pineapple
and pear, this wine has wellbalanced acidity and a long
finish.
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
WELCOME / CHEF BIO / E-LEVY
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beverages
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wine, cheese & charcuterie experiences
Columbia Crest Cabernet & H3 by Columbia Crest Chardonnay
Chef selection of local
and regional meats
and cheeses paired
with two hand selected
bottles of wine.
95.00
Serves 10-12 guests
Columbia Crest
Cabernet, Columbia
Valley, Washington
State
This bold Cabernet displays
great complexity and
structure. Aromas of dark
berry fruits and plum on
the nose with chocolate and
vanilla on the palate.
H3 by Columbia
Crest Chardonnay,
Horse Heaven Hills,
Washington State
Elegantly opens with
aromas of spiced pear
and freshly sliced apples
with notes of blossoms
and honey. Hints of toasty
coconut join flavors of white
orchard fruits, pineapple,
grapefruit, and sweet oak,
ending with a lengthy finish
of creamy vanilla.
Erath Pinot Noir & Santa Cristina Pinot Grigio
Chef selection of local
and regional meats
and cheeses paired
with two hand selected
bottles of wine.
105.00
Serves 10-12 guests
Erath Pinot Noir,
Oregon
Aromas of freshly baked
berry cobbler, cream soda,
citrus, and subtle smoke.
Soft and supple on the
palate, the wine delivers
notes of fresh, juicy red
plum, cranberry, and zesty
cherry pie.
Santa Cristina Pinot
Grigio, Italy
Straw yellow in color, the
wine shows delicate aromas
of orange flowers, bananas,
and tropical fruit. On the
palate the flavors are savory,
easy-drinking, and fruit
forward.
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
Conn Creek Cabernet &
Chateau Ste. Michelle Riesling
Chef selection of local
and regional meats
and cheeses paired
with two hand selected
bottles of wine.
120.00
Serves 10-12 guests
Conn Creek Cabernet,
Napa Valley,
California
Cherry, currant, plum,
and pomegranate mingle
with toasted pecan, cocoa
powder, and a light overlay
of vanilla. Bright red fruits
dominate a lively palate that
emphasizes nuance over
boldness.
Chateau Ste.
Michelle Riesling,
Columbia Valley,
Washington State
Refreshing, flavorful,
medium-dry Riesling. Crisp
apple aromas and flavors
with subtle mineral notes.
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
cool appetizers
All appetizers serve ten people unless otherwise noted.
BUTCHER, BAKER AND CHEESE MAKER
Hand cut cheeses and sliced meats with artisan chutneys,
mustards and local honeys with warm baguettes. 140.00 per order
FARMERS MARKET DIPS, VEGGIES AND CROSTINI
Fresh, crisp, farmstand vegetables and focaccia crostini
with red pepper hummus, garlic Parmesan and French
onion dips. 86.00 per order
CHILLED SHRIMP COCKTAIL
An American classic! Jumbo shrimp steamed, chilled and
served with zesty cocktail and remoulade sauces with
fresh cut lemons. 110.00 per order
RED ROCKS’ DIABLO SHRIMP
FLATBREAD SQUARES SAMPLER
Fresh mozzarella, plum tomatoes, Kalamata olives,
basil leaf and finished with a housemade pesto
dressing.
Genoa salami, mortadella, prosciutto, fresh oregano
leaves, shaved Parmigiano-Reggiano, roasted pepper
and sun-dried tomato pesto drizzled with a light
balsamic glaze.
9.95 per person, served for a minimum of six people
MARKET FRESH FRUIT
82.00 per order
MARKET FRESH VEGETABLES
Served with firecracker ranch dressing. 74.00 per order
Blackened and chilled jumbo shrimp served with Ancho
cocktail sauce, red pepper rémoulade and fresh cut
lemons. 125.00 per order
FARMSTEAD CHEESES
A sampling of local farmstead artisan cheeses with
assorted flatbreads, crackers and honeys. 92.00 per order
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
9
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
10
warm appetizers
All appetizers serve ten people unless otherwise noted.
MONTEJO STREET CORN NACHOS
WING SAMPLER
SPICY CHICKEN WINGS
Montejo Chihuahua cheese sauce with fire roasted corn,
cilantro lime chicken and pork chorizo sausage. Served
with crisp tortilla chips, queso fresco, limes and fresh
cilantro. 110.00 per order
A trio of chicken wings tossed with traditional Buffalo,
sweet chili and zesty barbecue sauces. 108.00 per order
Everyone’s favorite! Traditional Buffalo-style chicken wings
served with blue cheese dressing. 86.00 per order
Pairs perfectly with a six-pack of Montejo Mexican Pale Ale
Lager Beer. 25.00 per six-pack
Traditional wings with a little Denver flair! Topped with
charred jalapeños, avocado crema, and diced cilantro,
served with green chili ranch. 96.00 per order
PORK BELLY SLIDERS
Pork belly cooked low and slow topped with a Syrah
housemade barbecue sauce and sliced thin pickle on
buttered and toasted rolls. 66.00 Serves 6
MACARONI AND CHEESE-STUFFED BAKED POTATO
Served with a side of scallion sour cream and smoked
bacon. 78.00 per order
COLORADO NACHO BAR
Served hot with spicy green chili, cheddar cheese sauce,
sour cream and jalapeño peppers. 100.00 per order
Add pulled pork. 20.00
D-TOWN WINGS
CRAB CAKES
Served hot with mustard sauce and zesty lemon aïoli.
14.95 per person, served for a minimum of six
QUESADILLA TRIO
ANCHO-MARINATED CHICKEN
Served with cilantro and Monterey Jack cheese.
CARNE ASADA
With braised brisket, chopped onions, Oaxaca cheese
and poblano peppers.
VEGETABLE
Served with spinach, mushroom, onions and pepper
Jack cheese.
All accompanied by avocado crema and a smoky tomato
salsa. 14.95 per person, served for a minimum of six
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
greens
All Greens serve ten people.
CHAR SUI CHICKEN NOODLE SALAD
CLASSIC CAESAR SALAD
Soy pineapple dressing. 72.00 per order
Crisp romaine served with shaved Parmesan, garlicParmesan croutons and our Signature Caesar dressing.
BLUE CHEESE WEDGE SALAD
56.00 per order
Individual and served with green goddess, spicy pumpkin
seeds, tomatoes and fried onion rings. 68.00 per order
Add grilled chicken, steak or shrimp. 20.00
GRILLED VEGETABLE PASTA SALAD
HONEY SMOKED SALMON
Full side of Honey Smoked Fish Company’s Smoked
Salmon, served with arugula, spinach, green and yellow
beans, grape tomatoes and honey-mustard vinaigrette.
125.00 per order
Cavatappi pasta, grilled zucchini, red onion and red pepper
tossed with a parsley vinaigrette. 58.00 per order
BLT SALAD
Romaine, bacon, Cheddar cheese and tomatoes tossed
with buttermilk dressing and homemade croutons.
HIGH PROTEIN VEGETARIAN SALAD
58.00 per order
Mixed greens, kale, tofu, chickpeas, grilled corn and
assorted vegetables and a chia seed vinaigrette.
CHOPPED VEGETABLE SALAD
62.00 per order
CHOPPED "ICEBOX" SALAD
Salami, mortadella, Swiss cheese, tomato, cucumber, red
onion, oyster cracker croutons, corkscrew pasta, hardboiled eggs and black olives with pickle-brine dressing.
Romaine and spinach with seasonal vegetables, olives,
artichokes and Gorgonzola cheese with a red wine vinaigrette.
56.00 per order
Colorado Jalapeño Slaw
Crisp cabbage in a sweet and spicy dressing topped with fresh
jalapeño peppers. 54.00 per order
72.00 per order
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
11
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
classics
All Classics are served for a minimum of six people unless otherwise noted.
MEATBALL BAR
COFFEE CRUSTED CHICKEN BREAST
A selection of our handcrafted meatballs served hot with
fresh rolls.
Dusted with ground coffee and spices, seared, and served
with vanilla-infused Bacardi Rum demi-glace. Served with
buttery local potatoes. 16.45 per person
Traditional beef with marinara sauce.
Chicken with green chili verde sauce.
Thai pork meatball with ginger-soy barbecue sauce.
13.95 per person
STEAKHOUSE BEEF TENDERLOIN *
Black pepper seared and chilled tenderloin slices served
with red onion, tomatoes and crumbled blue cheese.
Accompanied with giardiniera, horseradish sauce, mustard,
arugula and mini buns. 200.00 per order. Serves 10
GRAND MESA TACO TRIO
Chipotle spiced black bean and sweet potato hash, braised
machaca beef, and smoked pollo. Served with warm
tortillas, guacamole, sliced radish, fresh jalapeños, queso
fresco and tomatillo salsa. 15.95 per person
GRILLED KABOBS
Marinated chicken, grilled beef and Italian sausage kabobs
served hot with Thai chili and spicy barbecue sauces.
15.45 per person GRILLED FAJITAS
Char-grilled chili garlic short rib
Cilantro lime chicken
Served with warm tortillas, peppers, onion, charred
jalapeño crema sauce and ghost pepper salsa rojo.
*These items may be served raw or undercooked, or contain raw
or undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness.
16.95 per person
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
12
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
CHEF SPECIALTY ENTRÉES
All Chef Specialty Entrées are served for twelve people unless otherwise noted.
These entrées are created to savor in your suite. All entrees are served hot and
freshly prepared by one of our chefs.
STEAK AND CHICKEN TACO CART *
Queso fresco, fresh limes, avocado crema, housemade salsas
with flour and corn tortillas, guacamole and crispy tortilla
chips. 21.95 per person
GRILLED PEPPERCORN BEEF TENDERLOIN *
Grilled to perfection and accompanied by a creamy
horseradish sauce and Dijon mustard sauce. Served with
grilled asparagus and homemade classic mashed potatoes.
41.95 per person
HICKORY-SMOKED BEEF BRISKET
In-house smoked and served with our bourbon barbecue
glaze. Accompanied by three cheese macaroni and
homemade vegetable slaw. 31.95 per person
BASIL GARLIC SHRIMP
Chef-prepared basil garlic shrimp with lemon aïoli and
roasted corn salsa. Accompanied by a field green salad
with a white balsamic vinaigrette and grilled in-season
local vegetables. 34.95 per person
13
classic sides
All Classic Sides serve ten people.
ROASTED VEGETABLES AND RED QUINOA
Roasted cauliflower, sweet corn, zucchini, beans, vine
ripe cherry tomatoes, avocado with apricot chardonnay
vinaigrette. 58.00 per order
THREE CHEESE MAC
Cavatappi pasta in a creamy sauce made from three cheeses.
64.00 per order
APPLEWOOD-SMOKED TURKEY BREAST
Served with roasted garlic thyme aïoli and dried cherry
chutney. Accompanied by bistro-roasted vegetables and
an organic white bean cassoulet. 31.95 per person
GREEN CHILI CHICKEN MAC
Our classic three cheese mac topped with Pueblo green
chili chicken and garnished with queso fresco.
74.00 per order
STEAKHOUSE GRILL *
Chef-carved aged strip steak accompanied by homemade
classic mashed potatoes, creamed spinach and a steak
sauce bar including horseradish cream, homemade steak
sauce and wild mushroom demi-glace. 45.95 per person
SMOKED PORK LOIN
Smoked and Chef-carved with roasted corn and poblano
salad, herb-roasted potatoes, apricot and cherry chutney,
and barbecue sauce. 29.95 per person
THE SCOOP
*These items may be served raw or undercooked, or contain raw
or undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness.
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
GRILLED ASPARAGUS
Char-grilled chilled asparagus accompanied by lemon aïoli.
72.00 per order
HERB-ROASTED BISTRO-STYLE VEGETABLES
Oven-roasted with fresh rosemary, thyme and garlic. 56.00 per order
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
HANDCRAFTED SANDWICHES,
WRAPS AND FLATBREADS
THE SCOOP
14
*These items may be served raw or undercooked, or contain raw
or undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness.
All Sandwiches, Wraps and Flatbreads serve ten people unless otherwise noted.
CHICKEN AND STEAK FLATBREAD SANDWICH DUO*
CHICKEN FLATBREAD
Grilled marinated chicken, pesto aïoli, vine-ripe tomato,
red onion, fresh basil and field greens.
STEAK FLATBREAD
Garlic and black pepper crusted short rib, horseradish
aïoli, red onion, vine ripe tomato, blue cheese and field
greens.
14.95 per person. Served for a minimum of 6
STONE FIRED FLATBREAD SAMPLER
DUNGENESS CRAB FLATBREAD
Crab with a lemon mayo, butter lettuce and tomato.
ALL-AMERICAN FLATBREAD
Shaved turkey, roast beef and salami piled high with
sliced tomatoes, butter lettuce, and shaved red onion.
Served with deli pickles.
TEXAS SMOKEHOUSE FLATBREAD
Mesquite turkey, shaved smoked brisket, and
Applewood bacon with lettuce, tomato and barbecue
spice.
12.95 per person. Served for a minimum of 6
‘ZLT’ FLATBREAD SANDWICH
MILE HIGH CLUB
Grilled zucchini, romaine, vine-ripe tomatoes, chipotle
mayonnaise, jalapeño Jack cheese and sun-dried tomato
pesto on grilled flatbread. Classic turkey and bacon club sandwich topped with
lettuce, tomato, onion and avocado aïoli served on a whole
wheat loaf. 100.00 per order
9.95 per person. Served for a minimum of 6
SANDWICH WRAP DUO*
KOREAN STEAK
Kalbi-marinated beef, quinoa, kale, Napa cabbage,
roasted corn, carrots, tomato and Asian Louie dressing
in a whole wheat wrap.
GRECIAN
Grilled chicken breast, quinoa, housemade hummus,
Kalamata olives, feta cheese, cucumbers, tomato, red
onion and Greek vinaigrette in a whole wheat wrap.
The LODO Delicatessen Select one of our handcrafted sandwiches.
Braised classic pastrami Reuben with sauerkraut, Swiss
cheese, and Thousand Island dressing on rye.
Fire-roasted strip loin with horseradish aïoli, pickled red
onion, mixed greens, and smoked Gouda cheese.
18.95 per person. Served for a minimum of 12
These sandwiches are served hot and fresh, prepared by
our chef right in your suite!
74.00 Serves 6
MINI BUFFALO CHICKEN SANDWICHES
GRILLED CAPRESE FLATBREAD SANDWICH
Fresh mozzarella, plum tomatoes, fresh basil, Kalamata
olives and basil aïoli on grilled flatbread. Served with a
marinated olive salad. 9.95 per person. Served for a minimum of 6
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
Pulled chicken tossed in our homemade Buffalo-style hot
sauce, served warm and accompanied by mini soft rolls and
cool celery blue cheese slaw. 94.00 per order
SMOKED PORK SANDWICHES
Smoked barbecue pork in barbecue sauce. Served hot with
coleslaw and fresh rolls. 92.00 per order
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
burgers, sausages & dogs
All Burgers, Sausages and Dogs are served for a minimum of six people.
MINI HAND CRAFTED BURGERS
LOADED DOGS
BEER CHEESE BURGER
DELI DOG
Mini burgers topped with Odell beer cheese, sliced dill
pickle and tomato on a toasted brioche roll.
Sauerkraut, Thousand Island dressing and shredded Swiss
cheese. 8.95 per person
66.00 per order. Serves 6
BARBECUE BURGER
Mini burgers topped with artisan cheddar, Levy barbecue
sauce and topped with crisp bacon on toasted brioche
bun. 66.00 per order. Serves 6
THE BURGER BUNDLE
Can’t decide? Try both! Get an order of each the Beer
Cheese and Barbecue Burgers.
120.00 per order. Serves 12 Originally a 132.00 value
HOT DOGS
Grilled hot dogs served with all the traditional condiments
and potato chips. 7.95 per person
GUILT-FREE HOT DOGS
Low-fat turkey hot dogs with condiments and baked
potato chips. 7.95 per person
DENVER DOG
100% beef frankfurter grilled to perfection. Served with fresh
jalapeños, queso fresco, and pickled red onions. THE SCOOP
taste club
kids meals
Our Taste Club Kids Meals are reserved
for players twelve years and under
with all-star appetites.
Hot DOG
With all their favorite fixings.
MAC AND CHEESE
8.95 per person
A little sports fan favorite! Tossed in a cheddar
cheese sauce.
SHOCK TOP BRATS
CHICKEN TENDERS
Regular and spicy char-grilled pork brats made with
Belgian White Shock Top, served with caramelized onions
and assorted mustards. 10.95 per person
Served with a barbecue dipping sauce.
Don’t Forget…Shock Top Belgian White Ale
Served with a honey-mustard dipping sauce.
25.00 per six-pack
THE BIG KID DOG
15
GRILLED CHICKEN TENDERS
TURKEY AND CHEDDAR SANDWICH
Served on whole-wheat bread.
Gooey mac and cheese goodness topped with Fritos. 10.95 per person
TACO DOG
Yep it’s all your favorite taco toppings on a dog.
10.95 per person
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
Taste Club Kids Meals are accompanied by fresh
fruit, carrot and celery sticks with ranch dip,
and a granola bar. 9.95 per player
Kids Meals will be delivered to your suite within 15
minutes of the start of the event.
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
16
snacks
HOUSEMADE WARM BELGIAN PRETZELS
BOTTOMLESS SNACK ATTACK
Three varieties for Jumbo Belgian Pretzels delivered to
your suite within 15 minutes of the start of the event.
A bottomless assortment of great snacks, including our
snack mix, dry-roasted peanuts, pretzel twists and kettlestyle potato chips. 38.00 per order
The classic buttered pretzel served with beer cheese.
Cinnamon sugar pretzels served with cream cheese
dipping sauce.
Everything pretzels loaded with garlic and herbs
served with whole grain mustard.
64.00 per order
PRETZEL CROSTINI AND SPREADS
Accompanied by beer cheese and deviled egg spread.
41.00 per order
BOTTOMLESS POPCORN
Freshly popped gourmet Popcornopolis popcorn. SEASONED GOURMET POPCORN
22.00 per order
Three flavors of tasty popcorn: traditional buttered, spicy
Cajun jerk and zesty chili lime. 43.00 per order
DRY-ROASTED PEANUTS
HOUSEMADE CHIP DIP
Food Should Taste Good
Olive Tortilla Chips
Caramel and Cheddar Popcorn
Eden Organic Berry Mix
NuGo Free Dark Chocolate Bar
SNACK MIX
Levy Restaurants is just one call away and a Culinary or Guest
Relations Representative will gladly offer recommendations
and/or honor special requests towards a gluten-free diet.
SALSA AND GUACAMOLE SAMPLER
11.00 per basket
Pair this with a pitcher of Strawberry Jalapeño Margarita! 65.00 serves 6.
Cherry Larabar
21.95 per basket. Serves 1-2 guests
12.00 per basket
90.00 per order
There’s something for everyone on
Game-Day! Enjoy a selection of
gluten-free snacks including:
11.00 per basket
A light fresh dip made with tarragon and fresh dill served
with crisp kettle potato chips. 25.00 per basket
Housemade fresh guacamole, cowboy caviar salsa and
ghost pepper salsa rojo with crispy tortilla chips. AVOIDING GLUTEN
SNACK BASKET
PRETZEL TWISTS
POTATO CHIPS AND GOURMET DIPS
Kettle-style potato chips with roasted garlic Parmesan,
French onion and blue cheese dips. 26.00 per order
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
We are proud to provide an avoiding gluten menu for our guests and
have taken tremendous strides to identify all forms of gluten and
gluten derivatives in the foods we purchase or prepare in-house.
However, we cannot be responsible for individual reactions, or
guarantee that there has been no cross-contamination. Our guests
are encouraged to consider the information provided in light of their
individual needs and requirements.
WELCOME / CHEF BIO / E-LEVY
vegetarian
& vegan
All served for a minimum of Ten people.
PAC K AG E S
À LA CARTE
LET THEM EAT CAKE!
CHICAGO-STYLE CHEESECAKE
MINI SIGNATURE HOUSEMADE VEGGIE BURGERS
Black bean, brown rice and oat bran burgers served on
mini wheat buns. 66.00 Serves 6
FLUFFERNUTTER PIE
Housemade pico de gallo with cavatappi pasta, Chihuahua
cheese sauce and crispy fried tortillas. 74.00 per order
SUMMER VEGETABLE AND TOFU FLATBREAD
Grilled zucchini, romaine, vine-ripe tomatoes, marinated
and seared tofu, chipotle veganaise and sun-dried tomato
pesto on grilled flatbread. 9.95 per person. Served for a minimum of 6
GOING GREEN SALAD WITH FRIED GREEN TOMATO
Romaine, spinach, green beans, broccoli, cucumber and
herbed-champagne dressing. 62.00 per order
THE SCOOP
17
sweet spot
Traditional Chicago-style cheesecake in a butter cookie
crust. 54.00 per order. Serves 10
PICO DE GALLO MAC-N-CHEESE
beverages
Rich cake-like peanut butter blondie packed with peanuts
and peanut butter chips. Topped with creamy peanut
butter filling, marshmallow topping and chopped peanut
butter cups. 75.00 per order. Serves 10
CHOCOLATE PARADIS’ CAKE
A rich chocolate génoise, layered with a chocolate ganache
and candied toffee. 70.00 per order. Serves 12
RED VELVET CAKE
4-layer red velvet recipe with white chocolate cream
cheese icing. Finished with red velvet crumb and chocolate
drizzle. 75.00 per order. Serves 12
SLOPPY JANE
A riff on a classic! Tempeh, peppers and onions with
molasses and brown sugar barbecue sauce―tastes meaty
enough for the carnivores! 72.00 per order
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
RAINBOW CAKE
Five colorful layers of sponge cake with a buttercream
frosting. 75.00 per order. Serves 12
PEANUT BUTTER AND CHOCOLATE BROWNIE
STACK CAKE
Chocolate cake layered with peanut butter French crème,
chocolate brownies and topped with gourmet peanut
butter chips. 70.00 per order. Serves 14
SIX LAYER CARROT CAKE
Our signature layered carrot cake loaded with fresh
carrots, nuts and spices with a sweet cream cheese icing
and garnished with toasted coconut and toasted pecans.
72.00 per order. Serves 14
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
suite sweets
GOURMET COOKIES AND BROWNIES
GOURMET COOKIES AND TURTLES
A sweet assortment of gourmet cookies, brownies, and
gluten-free Rice Krispie® treats. 94.00 Serves 10
A sweet assortment of Chocolate Chunk, Reese’s® Peanut
Butter, Smiley Face Cookies and White and Milk Chocolate
Turtles.
SWEET SNACK ATTACK
An assortment of Gummi® Bears, M&M’s®, Jelly Belly®,
and Malted Milk Balls to tempt your taste buds. GIANT TAFFY APPLES
Peanut and loaded with M&M’s®.
79.00 Serves 10
NOSTALGIC CANDIES
OUR FAMOUS DESSERT CART
You will know when the legendary dessert cart is near. Just
listen for the ‘oohs’ and ‘ahs’ as your neighbors line up in
enthusiastic anticipation of our signature dessert cart.
A selection of Gummi® Bears, Jelly Belly®, Malted Milk
Balls and M&M’s®.
And of course, edible chocolate liqueur cups filled with
your choice of Baileys® Original Irish Cream, DiSaronno®
Amaretto, Rum Chata and Kahúla.
SIGNATURE DESSERTS
Featuring Six Layer Carrot Cake, Chocolate Paradis’ Cake,
Chicago-Style Cheesecake, Red Velvet Cake, Fluffernutter
Pie, Peanut Butter and Chocolate Brownie Stack Cake and
the newest addition, Rainbow Cake.
GOURMET DESSERT BARS
Assorted sweet treats of Rockslide Brownie, Toffee Crunch
Blondie, Peanut Butter and Jelly, Salted Caramel Pretzel
Bar and Marshmallow with Brown Butter and Sea Salt.
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
18
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
Beverages
We are proud to offer you a wine list that boasts
the top rated wines from Wine Spectator’s ‘Top
100 Wines of the Year.’ We offer wines with a
variety of characters, styles and bold flavors,
providing you with the ultimate pairings for your
savory food selections. Thirsty for a cocktail?
Choose from our extensive list of premium
liquors, beer, mixers and soft drinks.
Specialty Drinks
Beer bundles
Beverage Packages
Colorado Craft
beer
SPECIALTY
DRINKS
WATERMELON
LEMONADE COOLER
CHERRY LIMEADE
COOLER
Bombay gin, Torani
watermelon syrup,
housemade lemonade,
watermelon and lemons.
Midori liqueur, Torani cherry
lime, housemade limeade,
lime and maraschino
cherries.
65.00 per pitcher.
65.00 per pitcher.
STRAWBERRY
JALAPEÑO
MARGARITA
BACKYARD
MOONSHINE
Herradura Silver, Finest
Call Strawberry Purée, lime
juice, freshly cut jalapenos.
Iced tea, lemonade, brown
sugar and Breckenridge
Bourbon.
65.00 per pitcher.
65.00 per pitcher.
wines
Liquor
chill
Beverage
Replenishment
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
19
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
beer bundles
Not sure which beer to pick for your group? Why not try a variety with our bundle package. Our Beer Bundle package
includes an assorted 6 pack of 3 different beers (2 bottles of each). Let your group Taste, Discover and Enjoy a few options
and your suite attendant will be happy to bring you additional six-packs of your favorites throughout the event.
perfect
bundle
BEER IN MEXICO
BUNDLE
EUROPEAN
BUNDLE
alternative
BUNDLE
ODELL
BUNDLE
Blue Moon White
Belgium Ale
Corona Extra
Stella Artois
Best Damn Root Beer
90 Shilling
Dos Equis
Heineken
Goose Island 312
Pale Ale
Montejo Mexican
Pale Lager
Amstel Light
Angry Orchard
Crisp Apple Hard Cider
Drumroll APA
Sam Adams
Boston Lager
30.00 per bundle
30.00 per bundle
Lime-A-Rita
30.00 per bundle
30.00 per bundle
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
Odell IPA
30.00 per bundle
THE SCOOP
20
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
Beverage Packages
COLORADO CRAFT 275.00
FAN FAVORITES 183.00
NA Package 56.00
Originally a 295.00 value
Originally a 203.00 value
Originally a 61.00 value
ODell IPA, Ft. Collins, CO 6-pack
Bud Light 6-pack
Aquafina 6-pack
Breckenridge Avalanche Ale, Denver, CO
6-pack
Coors Light 6-pack
Pepsi 6-pack
Odell Bundle 6-pack
Diet Pepsi 6-pack
Blue Moon White Belgium Ale, Golden, CO
6-pack
90 Shilling + Odell IPA + Drumroll APA
Sierra Mist 6-pack
Breckenridge Bourbon, Breckenridge, CO
Red Diamond Chardonnay, Washington
State
Woody Creek Vodka, Basalt, CO
Motto Cabernet Sauvignon, California
The Stubborn Bundle 6-pack
Aquafina 6-pack
Classic Stubborn Root Beer + Lemon Berry
Açaí + Caleb’s Kola
Pepsi 6-pack
Schweppes Ginger Ale 6-pack
Cranberry Juice or Orange Juice 4-pack
Diet Pepsi 6-pack
Sierra Mist 6-pack
Soda Water or Tonic Water 6-pack
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
21
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
Colorado Craft
COLORADO CRAFT BEER
CRAFT COCKTAILS
(Sold by the six-pack)
PUNCHING MULE, DENVER, CO
Odell 90 Shilling, Ft. Collins, CO
25.00
Odell IPA , Ft. Collins, CO 25.00
Odell Drumroll APA , Ft. Collins, CO
25.00
Fat Tire Amber Ale, Ft. Collins, CO 25.00
Breckenridge Avalanche Ale, Denver, CO 25.00
Punching Mule is produced by Colorado's
premier small batch distillery, Mile High
Spirits. The world’s first Moscow Mule in
a can is made with all natural ingredients
including six-times distilled vodka, sugar,
lime, and ginger. A truly unique Colorado
experience! 36.00 PER SIX-PACK
Blue Moon White Belgium Ale, Golden, CO 25.00
Breckenridge Nitro Vanilla Porter, Denver, CO 25.00
CRAFT COCKTAILS
BRECKENRIDGE CRAFT COCKTAIL CART,
BRECKENRIDGE, CO
One bottle each of Breckenridge Bourbon
and Breckenridge Vodka delivered to your
suite on a cart fully stocked with houseinfused syrups, juices, an assortment of
mixers and garnish! Create your own craft
cocktail, or follow one of our complimentary
recipes. 199.00
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
22
WELCOME / CHEF BIO / E-LEVY
beer
PAC K AG E S
À LA CARTE
beverages
Sold by the six-pack
Budweiser
Bud Light
22.00
22.00
Miller
Lite
Coors
Light
Coors
Banquet
Michelob
Ultra
22.00
22.00
22.00
22.00
Heineken
Premium
Light
Heineken
25.00
Amstel
Light
Corona
Extra
Corona
Light
Modelo
Especial
25.00
25.00
25.00
25.00
25.00
Montejo
Mexican
Pale
Lager
25.00
23
THE SCOOP
Goose
Island 312
Pale Ale
25.00
Guinness
Pub Draft
25.00
(4-PACK)
Sam
Adams
Boston
Lager
Stella
Artois
Shock Top
Dos Equis
25.00
25.00
Lagunitas
IPA
25.00
(4-PACK)
25.00
25.00
Angry
Orchard
‘Crisp
Apple’
Cider
25.00
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
Best Damn BuD Light
Root Beer Lime-A-Rita
25.00
(4-PACK)
25.00
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
24
white wine
BESO DEL SOL WHITE SANGRIA
100% Natural blend of Airén white Spanish grapes, lemon,
peach and mango juices. 40.00 per pitcher. Serves 6
BUBBLY
Lunetta Prosecco, Veneto, Italy
Fragrant, with enticing aromas of apple and peach. A
refreshingly dry sparkler with fine bubbles and crisp fruit
flavors. 36.00 per bottle
Korbel Brut, California
Lively aromas of citrus and cinnamon roll leading to crisp
flavors of orange, lime, vanilla and a hint of strawberry.
39.00 per bottle
Santa Cristina Pinot Grigio, Italy
This classic Pinot Grigio offers intense aromas of tropical
fruit and citrus. Soft and flavorful on the palate with
flavors of pineapple and pear. 38.00 per bottle
FRESH AND FRUITY
New Age White Blend, San Rafael, Argentina
A blend of Torrontes and Sauvignon blanc that is a bit
fruity, a bit dry, a bit fizzy and a whole lot of fun. An
instant classic. 36.00 per bottle
Casillero del Diablo Sauvignon Blanc, Chile
An elegant wine due to the intensity and balanced acidity.
The citric characteristics from the coastal areas of the
Central Valley stand out. 38.00 per bottle
The Paring Sauvignon Blanc, California
Subtle and inviting notes of grilled white peach, dried
chamomile, hazelnuts and the classic Paring White lemon
curd notes. 72.00 per bottle
CREAMY AND COMPLEX
Chateau Ste. Michelle Riesling, Washington State
A versatile wine with sweet lime and peach flavors
with subtle mineral notes that pairs well with just about
anything. 34.00 per bottle
Greystone Chardonnay, California
Delicate pear and crisp apple flavors finishing with a lush,
creamy texture. A portion of sales benefit the Culinary
Institute of America. 38.00 per bottle
Domaine Chandon Brut, California
Complex flavors of apple and pear accented by citrus
spice and notes of almond and brioche that build on the
crisp finish. 62.00 per bottle
Seven Daughters Moscato, California
Fresh and fruity with sweet apricot, peach and tropical
fruit cocktail flavors. If you prefer a sweeter wine, this one
is for you. 40.00 per bottle
Kendall-Jackson ‘Vintner’s Reserve’ Chardonnay, California
A classic hall of fame selection, tropical flavors such as
pineapple, mango, and papaya explode on your palate.
44.00 per bottle
Veuve Cliquot ‘Yellow Label’ Brut, Reims, France
Perhaps the most famous of all Champagnes, fresh and
fragrant with a soft, creamy texture balanced by cleansing
acidity. 132.00 per bottle
Little Black Dress Rosé, California
Aromas of white peach, strawberry and subtle tropical
fruit overlaying accents of crisp grapefruit and red apple.
34.00 per bottle
Red Diamond Chardonnay, Washington State
Tropical fruit flavors of ripe pineapple, pears, and apples.
Finishes softly with a touch of creamy oak. 34.00 per bottle
BRIGHT AND BRISK
Little Black Dress Pinot Grigio, California
Apple, pear and lemongrass aromas lead to flavors of
crisp notes of citrus blossom and tangerine. 34.00 per bottle
TART AND TANGY
Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
Pink grapefruit, key lime, passion fruit and pineapple
leap from the glass and tempt your senses. A classic fan
favorite. 50.00 per bottle
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
H3 by Columbia Crest Chardonnay, Washington State
Aromas of baked apple, honeysuckle, nutmeg, and a
touch of mineral introduce this elegant yet racy, mediumbodied Chardonnay. 50.00 per bottle
Cakebread Cellars Chardonnay, Napa, California
Luxuriously fragrant aromas, ripe pear, apple, and guava
are complemented by hints of honeysuckle, mineral, and
toasted oak. 80.00 per bottle
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
25
red wine
BESO DEL SOL RED SANGRIA
100% Spanish Tempranillo wine blended with natural
citrus juices and a touch of cinnamon. 40.00 per pitcher. Serves 6
RIPE AND RICH
Mark West Pinot Noir, California
Generous flavors of cherries, red berries, dark fruit, and a
hint of baking spices. 35.00 per bottle
The Paring Pinot Noir, California
Aromas of black cherry, balsamic-fig jam, dried
strawberry and sweet tobacco. Bright and generous red
fruit dominates the velvety and rich mid palate. 72.00 per bottle
Estancia ‘Pinnacles Ranches’ Pinot Noir, Monterey, California
A medium-bodied wine with elegantly smooth flavors of
cherry and raspberry. 46.00 per bottle
Erath Pinot Noir, Oregon
Black cherry, juicy plum, and Campari aromas. Cherry,
cranberry, raspberry, and herbal flavors provide gentle
sweetness. 50.00 per bottle
14 Hands Merlot, Washington State
Round and mellow with expressive flavors of black
cherries and blackberries are joined by subtle nuances of
mocha and spice. 36.00 per bottle
Trivento Cabernet Malbec, Argentina
Deep ruby red in color, with powerful plum and red fruit
aromas upfront which combine harmoniously with hints of
vanilla from the oak aging. Well-structured on the palate,
with fleshy tannins and a pleasant, persistent finish. 36.00 per bottle
BIG AND BOLD
Columbia Crest ‘Grand Estates’ Cabernet Sauvignon,
Columbia Valley, Washington
A mellow expression of Cabernet with chocolate covered
cherry and cassis flavors, with a soft finish.
38.00 per bottle
Motto Cabernet Sauvignon, California
Dark, concentrated flavors of red plum, caramel and
bright raspberry explode out of the glass for a lasting
finish. 34.00 per bottle
Louis Martini Cabernet Sauvignon, Sonoma, California
Featuring aromas and flavors of red cherry, blackberry,
and fresh sage, complemented by layers of mocha and
vanilla. 57.00 per bottle
Conn Creek Cabernet Sauvignon, Napa Valley, California
Cherry, currant, plum, and pomegranate mingle with
toasted pecan, cocoa, and a light overlay of vanilla. Bright
red fruits dominate a lively palate that emphasizes nuance
over boldness. 60.00 per bottle
Jonata ‘Todos’ Red Blend, California
Defined by exuberant fruit, both red and black. Also
shaped by familiar Jonata notes of smoked sausage, black
pepper and black plum skin. Fruit sweetness and power
also mixed with fennel and Indian spices. Plush fruit on
the attack. Tremendous depth from the seemingly endless
2012 summer. Syrah sexiness with cabernet sauvignon
focus and structure. 124.00 per bottle
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
Chimney Rock Cabernet Sauvignon, Napa Valley, California
Rich, ripe, and extracted flavors of currant, cedar,
blackberry, and mineral linger joyfully on a long, elegant
finish. 142.00 per bottle
SPICY AND SUPPLE
Gascón Malbec, Mendoza, Argentina
Full-bodied wine with a deep violet color, displaying
characteristics of blackberry, blueberry, plum, dark cherry,
and a hint of mocha. 44.00 per bottle
Frescobaldi ‘Nippozzano’ Chianti, Ruffina, Italy
Dense black cherry flavors prevail over hints of spice, with a
touch of rustic old world flavors that make it a classic Chianti.
50.00 per bottle
Cline Cellars ‘Ancient Vine’ Zinfandel
An intense, full-bodied expression of dusty raspberry,
blackberry, white pepper and spice, finishing with coffee and
chocolate notes. 55.00 per bottle
The Hilt ‘The Vanguard’ Pinot Noir, California
Dark and vinous. Driven by black fruit and spice, cigar and
smoke. Loads of black licorice, cracked black pepper and black
cherries. Exotic aromas of wild fire through chaparral. Resinous
and vinous. Cherry liquor and enough fruit sweetness to stand
up to the big and chalky tannins of the 2013 vintage. 116.00 per bottle
WELCOME / CHEF BIO / E-LEVY
liquor
PAC K AG E S
Breckenridge Vodka,
Breckenridge, CO 62.00
Dewar’s Woody Creek Vodka, Basalt, CO 70.00
The Macallan
12 Year Old 90.00
Svedka 60.00
Glenmorangie
Tito’s Handmade 64.00
Chivas Regal
Absolut 60.00
Absolut Citron 60.00
WHISKEY
Grey Goose 86.00
Breckenridge
Bourbon,
Breckenridge, CO 83.00
Grey Goose Le Citron 80.00
Grey Goose
Dewar’s 12 Year GIN
60.00
Aperol 58.00
Fresh-Roasted Regular Coffee Frangelico 62.00
Fresh-Roasted Decaffeinated Coffee
Bombay 48.00
Chambord 62.00
Hot Chocolate Bombay Sapphire 67.00
115.00
Beefeater 48.00
Baileys Original
Irish Cream 62.00
BAR SUPPLIES
76.00
Tanqueray 63.00
Cointreau Bloody Mary Mix 9.00
Hendrick’s 68.00
DiSaronno Amaretto 58.00
Sour Mix 9.00
Kahlúa
58.00
Margarita Mix 9.00
Jagermeister 62.00
Lime Juice 9.00
Jack Fire 64.00
Lemons and Limes 5.00
RumChata 62.00
Stuffed Olives 5.00
Martini & Rossi Dry
Vermouth (375mL) 10.00
Cocktail Onions 5.00
Tabasco Sauce 5.00
Martini & Rossi Sweet
Vermouth (375mL) 10.00
Worcestershire 5.00
Woody Creek Rye Whiskey, Basalt, CO
70.00
Jack Daniel’s 64.00
MISCELLANEOUS BEVERAGES
70.00
80.00
Woody Creek
Gin, Basalt, CO
CORDIALS
TEQUILA
Jose Cuervo Gold 55.00
Jose Cuervo Tradicional 57.00
El Jimador Reposado 56.00
Woodford Reserve 76.00
1800 Reposado 64.00
Jim Beam 44.00
Patrón Silver 115.00
81.00
Cherry Noir
80.00
Knob Creek 72.00
Stolichnaya 57.00
Knob Creek Rye 72.00
Maestro Dobel
Platinum 112.00
Bacardi Superior 48.00
Finlandia 44.00
Canadian Club
48.00
Herradura Silver Bacardi Gold 46.00
Maker’s Mark 75.00
Bacardi Limón 44.00
Crown Royal 83.00
Seagram’s V.O. 48.00
Jameson Irish 68.00
Gentleman Jack 83.00
26
THE SCOOP
CHILL
SCOTCH
Grey Goose
La Poire 80.00
beverages
750ml
VODKA
Grey Goose
L’Orange 80.00
À LA CARTE
56.00
COGNAC / BRANDY
Christian Brothers Brandy 60.00
Hennessey VS 72.00
Courvoisier VSOP 80.00
RUM
Bacardi Oakheart Spiced Rum 44.00
Bacardi 8
44.00
Malibu 53.00
Mount Gay Eclipse 54.00
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
12.00
12.00
12.00
WELCOME / CHEF BIO / E-LEVY
chill
SOFT DRINKS
PAC K AG E S
À LA CARTE
beverages
27
THE SCOOP
(sold by the 6-pack unless noted)
Let your guest Taste, Discover
and Enjoy these craft flavors.
15.00
THE STUBBORN
BUNDLE
Classic Stubborn
Root Beer
Lemon Berry Açaí
Caleb’s Kola
Pepsi
JUICES
Diet Pepsi
Sierra Mist
Diet Sierra
Mist
Brisk Iced
Tea
Grapefruit
Juice
25.00 per bundle
Mug Root
Beer
WATER AND CLUB SODA
(Sold by the four-pack) 14.00
Cranberry
Juice
Schweppes
Ginger Ale
Orange
Juice
Tomato
Juice
(6-PACK)
Dole
Pineapple
Juice
Aquafina
Bottled
Water
(6-PACK)
16.00
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
Club Soda
Tonic Water
13.00
13.00
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
beverage replenishment
You may choose between two options to replenish the beverages in your Luxury Suite.
1. AUTOMATIC REPLENISHMENT
(BEVERAGE RESTOCK PROGRAM)
The most convenient way is for you to order a par of
beverages to be kept in your suite at all times. After
each game, our Luxury Suite Staff will assess what
was consumed during the event and will replenish the
beverages accordingly. (The charge for the restocked
beverages will be added to your bill.) We’ve put together a
recommended beverage par to simplify the process even
further:
RECOMMENDED BEVERAGE RESTOCK PAR
(1) bottle each of whiskey or bourbon, vodka, rum
and tequila
(1) liter each of Bloody Mary Mix and Margarita Mix
If you would like to participate in the Beverage
Restock Program, please contact your Guest Relations
Representative at 303-405-1278 and they can help you
make your selections.
2. ORDERING BY EVENT
You may also place a beverage order when you place your
food orders, by 2:00 p.m. MST two business days before
the event. Please see the list of products in the Beverage
Section of this menu. All food and beverage orders can
be placed with your Guest Relations Representative
at 303-405-1278. Orders can also be received via
e-mail at [email protected],
and for licensed suite holders to order online www.e-levy.com/pepsicenter.
(2) six-packs each of Pepsi and Diet Pepsi
BE A TEAM PLAYER DRINK RESPONSIBLY
(1) six-pack each of Sierra Mist/Diet Sierra Mist, Aquafina
Bottled Water, tonic water, etc.
The Pepsi Center and Levy Restaurants are dedicated
to providing quality events which promote enjoyment
and safety for everyone. This is best achieved when
moderation is practiced. Therefore, we ask that you refrain
from drinking and driving. Thank you for your efforts to
make Pepsi Center a safe and exciting place for everyone.
(1) bottle each of white and red wine
(1) bottle of sparkling wine
(4) six-packs of beer: (2) domestic and (2) craft
(1) four-pack each of orange, cranberry and grapefruit
juice
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
THE SCOOP
28
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
29
THE SCOOP
HOURS OF OPERATION
Location Guest Relations Representatives are available
from 9:00 a.m. to 5:00 p.m. MST, Monday through Friday,
to assist you in your food and beverage selections.
For licensed suite holders, online ordering is now available
at www.e-levy.com/pepsi center.
To reach a Representative, dial: 303-405-1278 or e-mail:
[email protected].
QUICK REFERENCE LIST
Levy Restaurants Guest Relations Representative 303-405-1278
Levy Restaurants Accounting Department
303-405-1262
Pepsi Center Leased Suite Holders www.e-levy.com/pepsicenter
FOOD AND BEVERAGE ORDERING
In ensuring the highest level of presentation, service and
quality, we ask that all food and beverage selections
(including special liquor requests) be placed by 2:00 p.m.
MST, two business days prior to each event.
Orders can also be received via e-mail at
[email protected], and for
Licensed Suite Holders to order online at www.e-levy.
com/pepsicenter. Orders can be arranged with the
assistance of a Guest Relations Representative at 303405-1278 during normal business hours.
To maintain compliance with the rules and regulations set
forth by the State of Colorado, we ask that you adhere to
the following:
If for any reason a game is cancelled (cold, snow, rain,
etc.) and the stadium does NOT open, you will not be
charged for your food and beverage order. If the gates to
the stadium open for ANY amount of time and the game
is cancelled (time restrictions, rain, cold, snow, etc.) you
will be charged fully for your food and beverage purchase.
Please notify us as soon as possible of any cancellations.
Orders cancelled by 4:00 p.m. MST the BUSINESS day
prior to the event will not be charged.
2. It is the responsibility of the Suite Holder or their Representative to monitor and control alcohol consumption within the suite.
A built-in bar and refrigerator provide the foundation
for your in-suite beverage service. Consult with a Guest
Relations Representative to sign up for our Beverage
Restocking program to stock your bar with a selection
of recognized, quality brand name products, including
liquors, beer, wine and soft drinks, or simply refer to our
beverage menu for recommendations. Should you prefer
any beverage items that are not included in our menu,
please let us know and we will do our best to fulfill your
request.
Additional food and beverages may be purchased during
the game through your Suite Attendant or by using the insuite courtesy phone.
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]
1. Alcoholic beverages cannot be brought into or taken out of Pepsi Center.
3. Minors (those under the age of 21), by law, are not permitted to consume alcoholic beverages.
4. It is unlawful to serve alcoholic beverages to an intoxicated person.
5. Suite Holders are not permitted to take cans, bottles or glasses outside the suite area. Drinks taken into the suite
hallway must be poured into disposable cups. Please note, however, that no drinks may leave the suite level.
6. During some events, alcohol consumption may be restricted.
FOOD AND BEVERAGE DELIVERY
Your food and beverage selections will be delivered
to your suite prior to your arrival at each event, unless
alternative arrangements have been made. Due to space
restrictions, some items may be delivered closer to game
time to ensure the highest quality.
WELCOME / CHEF BIO / E-LEVY
PAC K AG E S
À LA CARTE
beverages
THE SCOOP
30
THE SCOOP
SPECIALIZED ITEMS
PAYMENT PROCEDURE AND SERVICE CHARGE
EVENTS AT PEPSI CENTER
Levy Restaurants will endeavor to fulfill special menu
requests, including kosher and vegetarian meals,
whenever possible. We appreciate three business days’
notice for this service. In addition to our food and
beverage selections, our Guest Relations Team can assist
you with many other arrangements. It’s really one-stop
shopping balloons, floral arrangements, special occasion
cakes—all designed to create a unique event for you and
your guests.
Levy Restaurants will charge the Suite Holder’s designated
credit card each event. The Suite Holder or Host will
receive an itemized invoice outlining all charges in detail
on event day. If a credit card is not charged on event
day and pre-approved by Levy Restaurants, an itemized
invoice will be sent to the company address following our
15-day payment policy.
The combination of rich tradition at Pepsi Center is
the perfect backdrop for your next upscale or casual
event. Ideal for company meetings, cocktail receptions,
holiday parties or wedding receptions. Numerous great
spaces with multiple rooms and luxury amenities to
accommodate anywhere from 10 to more than 1,000
people. For further information and date availability,
please contact the Pepsi Center Event Staff at 303-405-1268.
SMALLWARES AND SUPPLIES
Suites will be supplied with all of the necessary
accoutrements: knives, forks, spoons, plates, dinner
napkins, cups, corkscrew and salt and pepper shakers. We
recommend that supplies be kept in the same location to
facilitate replenishment.
SECURITY
Please be sure to remove all personal property, or make
use of the secured storage cabinet provided in each suite,
when leaving the premises. Levy Restaurants cannot
be responsible for any lost or misplaced property left
unattended in the suite.
Please note that all food and beverage items are subject
to a 19% service charge plus applicable sales tax. This
service charge is not a tip or gratuity and is not distributed
to service employees. Additional payment for tips or
gratuity for service, if any, is voluntary and at your
discretion.
Because Levy Restaurants exclusively furnishes all food
and beverage products for the suites at Pepsi Center,
guests are prohibited from bringing personal food or
beverage without proper authorization. Any such items
will be charged to the Suite Holder at our normal retail price.
For full item descriptions and to place your order, please reach out to your Guest Relations Representative at [email protected]