The Sundae Times PO Box 182395, Shelby Twp., MI 48318-2395 ● 1-888-4-ASHBYS ● www.ashbysicecream.com December, 2011 Happy Holidays! To You and Your Family Inside this issue: WDE Awards GLIC&FFA Convention—2012 New Merchandising Materials WE WISH YOU A VERY MERRY CHRISTMAS, HAPPY HANUKKAH, PEACE ON EARTH, AND A HAPPY NEW YEAR! Ashby’s Sterling Ice Cream Scoops Up Five World Dairy Awards! Ashby’s Sterling Ice Cream, LTD. of Shelby Twp., MI won two trophies at the World Dairy Expo held August 16-18 in Madison, WI for its Vanilla and Vanilla Bean Ice Creams. Entries were submitted from 91 dairy companies, tasted, tested, and scored by a panel of judges who are looking at the qualities of ice cream such as butterfat content, overrun, taste, flavor, bacterial counts, etc. In addition to the two vanilla awards, Ashby’s Sterling Ice Cream won 2nd place awards for its Chocolate and Belgian (dark) Chocolate flavors and 3rd place ribbons for Eskimo Kisses and Black Raspberry Chip Yogurt. (For copies of these awards and others to display in your store, download them from our website/retailer page, or call us). Flavor Day 2011 Great Lakes Ice Cream and Fast Food Association is Hosting its 45th Convention Feature: “If I had an ice cream store. . .” Promotion ideas and insight from the staff of Ashby’s Sterling, LTD. Pack your bags and your boogie shoes! It is time to plan to attend the annual tradeshow and convention in Lansing, MI of the GLIC&FFA. For 45 years, this association has benefitted hundreds of ice cream retailers such as yourself. The camaraderie, “social networking”, industry knowledge, and general desire to help you succeed is apparent throughout the 3 day event. Recipe Corner You Wanted to Know Ashby’s Sterling Ice Cream will be there, and is hosting the president’s “Welcome Reception” on Thursday evening. If you are not a member of this association and/or have never attended the full convention, you are missing out on ways to help you help your business, and your young employees are missing a chance to win scholarships. Every year, the association awards $10,000 in scholarships to our members’ employees who have worked at your store for at least 3 months—that could be your own children! Do not miss this opportunity. The pool of entrants is not that large, so chances are good your students could walk away with several hundred or several thousand dollars toward their college costs. For a list of seminars, speakers, events, and times, call the association at 800.798.7484 or visit the website at www.glicffa.com. Other Important Show Dates: North American Ice Cream and Pizza Show (NAPICS), Co- Welcome New AS Retailers! lumbus Convention Center, Columbus, OH. January 29-30, 2012. Call 800.909.7469. NAPICS.com. Southeast Hotel, Motel, and Restaurant Supply Show, Myrtle Beach Convention Center, Myrtle Beach, SC. January 24-26, 2012. Call 800.261.5991. Visit www.hmrsss.com for free show tickets. Flavor Day 2011 Another successful Flavor Day was held on October 8, 2011 in Lansing, MI. We tasted over 35 flavors from Bubble Gum Cake to Carrot Cake, to Funnel Cake. Then we tried Honey Vanilla to Prickly Pear and Spotted Purple Cow! Whew! When it was all over, we were able to narrow it down to six new flavors for the 2012 season. Look for our new flavors being introduced in early Spring, 2012: Cookie Jar, Triple Caramel Praline, 3-D Chocolate, Raspberry Rendezvous, and holiday flavors: Carrot Cake and Peppermint Crackle. We will have flavor strips to go with them. New flavor strips are only mailed to those who request them. New Outdoor Poster Coming Soon! At left is the artwork for a new indoor/outdoor poster coming soon to help let the public know that you sell Ashby’s Sterling Ice Cream. It is printed on coroplast on both sides and has 4 grommets for mounting. The price will be $35 each. You Wanted to Know: Q. Since Ashby’s Sterling is not in grocery stores, is there a way for the consumers to find us retailers easily? A. Yes, Ashby’s Sterling Ice Cream has a “locator” page on its website. When you fill out our new customer set up sheet, we add your store name and address to the locator page. Anyone looking for Ashby’s Sterling Ice Cream in their area can go there, put in their zip code and your location will pop up. You can be sure you are listed by visiting our website locator page as well. Questions? Contact us a www.ashbysicecream.com or 1.888.4.ashbys Recipe Corner: Here are some ideas to add to your take out sales for the winter. Sell the novelty items individually, or make up 6-12 packs. Don’t forget to suggest them as gift items also. Peppermint “Dilly Bars” Loosely roll a 3-4 oz ball of Ashby’s Peppermint Candy Crunch ice cream. Lay ice cream on a tray lined with cellophane. While the ice cream roll still has some air space between the curls, place a partially unwrapped candy cane in the middle. Soften slightly, if needed, then flatten with the bottom of a cup while keeping the round shape. Re-freeze bar until hard, and dip into white chocolate cone (or melted candy) coat. Immediately sprinkle with crushed candy cane. Let cone coat harden, then place the “dilly bar” into a clear or holiday treat bag. Tie with a festive ribbon. Freeze. Sell. Profit. Winter Wonders Keep sales going into January with delicious, lower fat desserts. For those sure to start watching their weight in January, add a few new choices they can’t resist. Try “Country Apple Pie”: purchase low fat graham cracker crusts and place a layer of AS No Sugar Added Country Apple Pie in the bottom. Add a layer of sugar free caramel topping and repeat layers, mounding ice cream up in the center of the pie. Garnish with low fat/no fat whipped topping and chopped nuts or sugar free candies. Help with portion control by dipping 2 oz. NSA/ low fat and regular ice cream and yogurt scoops (be sure to mark which is which) in a variety of flavors. Place the balls on a tray to freeze hard, then place them into mini muffin papers in a small cake/dessert box, preferably with a window. For nutritional information: each 2 oz. serving would have half the nutritional values of our 4 oz. serving size listed on the label/nutrition sheet. Scooter’s Malt Shoppe and Ashby’s Sterling Ice Cream Partner with Candlewood Suites to “Give Kids the World” On a warm November 2, 2011, afternoon, Cindy Bristol of Scooter’s Malt Shoppe and Dianne Tunison of Ashby’s Sterling Ice Cream traveled to Kalamazoo, MI to dip up some tasty ice cream sundaes to weary travelers staying at the Candlewood Suites, an extended stay, all-suites hotel. For their donation to the “Give Kids the World Village”, patrons received a scoop of Ashby’s vanilla ice cream on which they could add a number of toppings provided by Scooter’s Malt Shoppe, a long-time Ashby’s retailer. For those customers who checked out prior to the event, the hotel had paper ice cream cones printed up that the people could “buy”, add their name, and post it on the wall of the hotel’s lobby. Give Kids the World Village is another property owned by the Candlewood group that exists solely to help give children with life-threatening illnesses and their families a little retreat from their pain and suffering. This 70-acre, nonprofit storybook resort is located near Central Florida’s most beloved attractions. Children and their families are treated to weeklong, cost-free fantasy vacations, complete with accommodations in the Village’s whimsical villas, transportation, donated attraction tickets, meals, and much more. Since 1986, Give Kids the World has hosted more than 106,000 families from all 50 states and more than 70 countries. This extraordinary, life-changing experience is made possible only through generous donations from individuals and corporations. For more information or to make a donation, visit givekidstheworld.org. Their address is 210 S. Bass Road, Kissimee, FL 34746. Telephone: 407.396.1114. “If I had an ice cream parlor. . .” By Dianne Tunison I would host a holiday open house at this time of the year, to let my regular and new customers know that I have hot soup, sandwiches, and hot and cold drinks available through the winter months. By inviting them in to enjoy a free coffee, hot chocolate, peppermint mocha, etc. and a sample taste of the treats below, I can remind them/let them know that I have items to sell throughout the year, not just ice cream in the summer. Now is a good time to make and sell ice cream cakes, pies, cupcakes and other novelty items that can be purchased at the last minute to take to one of those holiday gatherings we have so many of this time of year. What better way to say “Happy Holiday” than an ice cream treat that can be enjoyed with a group of family and friends. Try an easy ice cream “cake” by packing Ashby’s Peppermint Candy Crunch ice cream into a candy cane shaped pan (or slice the tub and cut to this shape). Frost with white and red topping to resemble a candy cane. Garnish with holly leaves cut from green jelly candies and red hots for berries (or use silk holly leaves with berries). There are ma ny ot her shapes you can use, too. Try trees, bells, snowm e n , Santa’s face, etc. Another popular treat at the holidays is bon bons. These are easily made by using a small scoop to form ice cream balls. Freeze hard, then dip them in cone coat and quickly sprinkle with chopped peanuts, nuts, crushed candy canes, sprinkles, cocoa powder, etc. Re-freeze until hard. Do the same with bakery-bought donut holes and add these to the tray for a “cake and ice cream” treat. Christmas trays are easily available at your local “dollar” store. Wrap in cellophane, tie with a fancy ribbon, and freeze. During my open house, I would also prominently display gift cards and/or gift certificates and gift baskets containing ice cream dishes, scoops, toppings, gourmet dipped cones, and garnishes. I’d punch holes in the corner of the gift certificates to be attached to the baskets with a list of my ice cream flavors on the back suggesting the gift certificate could be used toward a quart of ice cream to complete the dessert basket. I would also decorate my store inside and out with Christmas holiday lights and garland, etc. to let passersby know that my store is open and ready for business at this time of the year. Then in January, I’d change the theme to “winter wonderland” to keep it festive and relevant to the season. Welcome! to the following new Ashby’s Sterling Ice Cream Retailers: Lisa & Dave Karen Mohommad Mohommad Sandra Dorothy Shaun Scott & Michelle Kristine Joshua Dwayne Dennis & Barbara Chris & Shawna Karen Ryan Tami & Eric Debbie Lisa Angel Phyllis Terry Hose Mania Marlene Justin Judy Mel Lester Becky Kathy Tresselle Chelsea Dawn Christina Rita Cato Theresa Mohammed Todd Steppen Megan Jenora Robert Karen Thomas Freeman Chocolates Galore Mitchell Monday's Best Friend Ahmad Belvidere Oasis--Ashby's IC Ahmad Hinsdale Oasis--Ashby's IC Aultman Sandy's Market Duggan Duggan's Family Campground Morrison Hotte Latte Edgerton The Warrens Mall Walker Sisters Place Restaurant Charlip The Bagel Factory/Eskimo Jacks Combs Castaway Play Café Haigh Fire N' Ice Café Yates Frankfort Dairy Cone Wing Heart of Michigan Garrison Uncle Tony's Pizza Lepley Tami's Ice Cream Parlour Jungling Pronto Market Wolterman Ice Cube/ LK Enterprises Maldonado Herman Park Grill N Chill Minor Brethren EZ Mart Lowers Oneway Pizza-n-Scoops Palomares Joe's Café Rojas Carnicenia Mexico Johnson Otisco Bakery & Basics Cronin J & B's Quickstop Dowling Outpost Café Justin Riley's Donuts Gray, Jr. The Snack Box, LLC Wolfe The Wolfe Whistle Anderson Michigan Traders Napso Dolce Vita Ice Cream Parlor Lukens Sheraton Chicago Witmer Kevin's Ice Cream and More Brown Sweet's Retreat Sertick Apple Knockers IC Parlor Weatherspoon Spoon Creamery Liu Theresa's Yogurt & More Ahmad Mafair Marathon Niki Knack Corner Express Bream Scoops Malamphy Great Amer. 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