Take Charge
of Your
DIABETES
U.S. DEPARTMENT OF HEALTH
AND HUMAN SERVICES
Centers for Disease Control and Prevention
National Center for Chronic Disease
Prevention and Health Promotion
TM
Diabetes
This book belongs to
_____________________________________________
If found, please call or write me at
_____________________________________________
_____________________________________________
_____________________________________________
_____________________________________________
Take Charge of
Your Diabetes
4th Edition
— 2007 —
Department of Health and Human Services
Centers for Disease Control and Prevention
National Center for Chronic Disease Prevention and Health Promotion
Division of Diabetes Translation
For more information
The Centers for Disease Control and Prevention’s (CDC’s)
Diabetes Program supports diabetes control programs in all
states, the District of Columbia, and eight U.S. territories or
island jurisdictions. You may contact your local program for
more information on diabetes.
To get contact information,
call toll free 1-800-CDC-INFO (232-4636),
E-mail [email protected]. Information available in English,
and Spanish 24 Hours/Day, 7 Days/Week.
This book is in the public domain. Anyone may reproduce any
or all of the contents. It is also available on the Internet at
www.cdc.gov/diabetes, or you can call toll free
1-877-CDC-INFO (232-4636) for more information or a copy
of this book and others. This book is also available
in Spanish.
Links or references to nonfederal organizations mentioned in
this book or in the resource list are provided solely as a
service to our users. These links and references do not
constitute an endorsement of these organizations or their
programs by CDC or the federal government, and none
should be inferred. CDC is not responsible for the content of
the individual organization Web pages found at these links.
Suggested citation:
Centers for Disease Control and Prevention.
Take Charge of Your Diabetes. 4th edition. Atlanta:
U.S. Department of Health and Human Services, 2007.
ii
This book is dedicated to all people living with
diabetes, in honor of your struggles and your strength.
Many of us strive for a sense of balance in our
lives. We want to keep our goals in harmony with
our minds and souls. People with diabetes often
have stories to share about their struggles for
balance and harmony in their lives. We can honor
people by listening to and learning from their stories
to find meaning and hope for our own lives.
An old, well-loved story, told around the world,
is about the turtle and a sure-footed animal, like
a rabbit. In this story, the turtle tricks the other
animal to win a race—simply by not giving up and
by staying on its path. And it has to stick its neck
out! It takes determination like that to face diabetes,
day after day, reminding yourself that you can
do it if you stick to it!
There are about 250 kinds of turtles, and almost
all have the same pattern on their top shell—13
plates that fit together in harmony and balance
to form a strong shell. The turtle and its shell can
remind us of the harmony and balance we seek in all
parts of our lives—including living with diabetes.
iii
iv
Contents
Some Words of Thanks . . . . . . . . . . . . . . . . . . . . . . vii
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
2 Controlling Your Diabetes . . . . . . . . . . . . . . . . . 13
3 Keeping Track of Your Blood Glucose . . . . . . . . 21
4 Feelings About Having Diabetes . . . . . . . . . . . 41
5 Eye Problems . . . . . . . . . . . . . . . . . . . . . . . . . . 43
6 Kidney Problems . . . . . . . . . . . . . . . . . . . . . . . 47
7 Heart and Blood Vessel Problems . . . . . . . . . . 51
8 Nerve Damage . . . . . . . . . . . . . . . . . . . . . . . . . 55
9 Foot Problems . . . . . . . . . . . . . . . . . . . . . . . . . 59
10 Dental Disease . . . . . . . . . . . . . . . . . . . . . . . . . 65
11 Vaccinations . . . . . . . . . . . . . . . . . . . . . . . . . . . 69
12 Pregnancy and Women’s Health . . . . . . . . . . . 73
RECORDS
Records for Sick Days . . . . . . . . . . . . . . . . . . . 79
Tests and Goals for Each Visit . . . . . . . . . . . . 89
Tests and Goals for Each Year . . . . . . . . . . . . . 99
Glucose Log Sheets . . . . . . . . . . . . . . . . . . . . 105
Your Health Care Team . . . . . . . . . . . . . . . . . 109
Glossary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 117
resources . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127
vi
Some Words of Thanks
This guide was written by staff in the Centers for
Disease Control and Prevention’s (CDC’s) Division
of Diabetes Translation. The division is part of the
National Center for Chronic Disease Prevention
and Health Promotion, Department of Health and
Human Services. We work with partners who share
our mission to reduce the burden of diabetes in
communities.
William H. Herman, MD, MPH, was the general
editor of the first book, Take Charge of Your
Diabetes: A Guide for Care, printed in 1991. We
asked people with diabetes who read the first book
to help us make the second book even more useful.
For this fourth edition of the book, we have updated
the scientific facts, resources, and art.
The American Association of Diabetes Educators
did a survey among people with diabetes and
diabetes educators to learn what people liked and
didn’t like about the first book. Focus groups made
up of people with diabetes were held by the Health
Promotion Council of SE Pennsylvania and Casals
and Associates of Washington, DC. The groups gave
us valuable input to help us make later books more
useful.
vii
Important support for this book’s emphasis on
glucose control came from the Diabetes Control
and Complications Trial. Conducted by the
National Institute of Diabetes and Digestive and
Kidney Diseases, National Institutes of Health,
this important study provided scientific proof
that glucose control can help prevent or delay
complications of diabetes.
Dawn Satterfield, PhD, RN, CDE and Patricia
Mitchell of the CDC diabetes division’s Health
Communications Section were the lead writers
of this book. Ann Constance, Claudia Martinez,
Hope Woodward, Margaret Fowke, Nancy HaynieMooney, Melinda Salmon, Mike Engelgau, and the
Chattahoochee Nature Center also helped with the
writing. Rick Hull, Diana Toomer, Melissa Stankus,
and Kristina Ernst reviewed and edited the final
version of this guide. Most of the drawings were
provided by the Public Health Practice Program
Office, CDC, some of which were modified for the
book Take Charge of Your Diabetes: A Shortened
Overview for Pacific Basin Island Populations
through the National Diabetes Education Program.
Cygnus Corporation assisted with design and layout
of the second edition. Further publication support
for the third edition was provided by Palladian
Partners, Inc., under Contract 200-98-0415 for the
National Center for Chronic Disease Prevention and
Health Promotion, CDC, Department of Health and
Human Services.
viii
1 Introduction
Diabetes touches almost
every part of your life.
It’s a serious, lifelong
condition, but there’s a
lot you can do to protect
your health. You can
take charge of your
health—not only
for today, but for the
coming years.
Take charge of your health—for
today and for the coming years.
Diabetes can cause
health problems over time. It can hurt your eyes,
your kidneys, and your nerves. It can lead to
problems with the blood flow in your body. Even
your teeth and gums can be harmed. Diabetes
in pregnancy can cause special problems. Many
of these problems don’t have to happen. You can
do a lot to prevent them, and there are people in
your community who can help. This book can help
you find how to get the help you need to prevent
problems.
Today and every day, strive to balance your food,
physical activity, and medicine. Test your own blood
glucose (also called blood sugar) to see how this
balance is working out. Then make choices that help
you feel well every day to protect your health.
Feeling healthy can allow you to play a big part in
the life of your family and community. You may even
want to join a community group in which people
share their stories and help others deal with their
diabetes.
A community group can help make life better for
people living with diabetes.
Take Charge of Your Diabetes was written to
help you take important steps to prevent problems
caused by diabetes. You’ll learn many useful things:
■ What problems diabetes can cause.
■ How to work with a health care team to prevent
problems.
■ Why it is important to get your blood glucose
and blood pressure closer to normal.
■ How to find out about resources in your
community to help you prevent problems.
It’s important to work with a primary health care
provider,
as well as other members of a team who
Work with your health
care team to take charge
of your diabetes.
care about your health. To find out about resources
in your community, contact one of the groups listed
below:
■ Diabetes organizations, listed on pages
127–129 of this book.
■ Local diabetes programs or hospitals.
■ Your state health department’s diabetes
prevention and control program, which you can
find by calling 800-CDC-INFO.
Ask your health care team to look over this book
with you. Stay in touch with them so you will know
the latest news about diabetes care.
Balance is the key word in living well with diabetes.
Strive for balance in all parts of your life. With the
support of your family and friends, your health care
team, and your community, you can take charge of
your diabetes.
Who Is This Book For?
This book was mainly written for people who
found out they had diabetes as an adult. You should
use it along with other information your health care
providers give you.
If you’ve just learned you have diabetes, you’ll
need more details than you’ll find in this book.
Ask your health care provider for help. See the
list beginning on page 127 for phone numbers,
addresses, and web sites of organizations where
you can get more information. Find out as much as
you can about the three most important things for
controlling your diabetes: food, physical activity, and
diabetes medicine.
Your health care providers can tell you more
about the topics in this book.
How to Use This Book
When you’re reading this book, note these points:
■ Words in bold print are explained in the
glossary, which starts on page 117.
■ The forms at the back of this book can help you
and your health care team keep records of your
care.
■ On pages 127–129, you’ll find a list of health
organizations that you can call, write, or
E-mail for more information about diabetes.
■ When we say “health care team,” we include all
the people who work with you to help manage
your diabetes: primary doctor, dietitian, nurse,
diabetes educator, counselor, foot doctor, eye
doctor, dentist, pharmacist, community health
worker, and others.
■ The chapters in this book deal with many
topics. You may first want to read the parts that
deal with your own special concerns. Take your
time reading this book. There’s a lot to read, but
you don’t have to read it all at once.
Keeping Records
You can use this book to keep some records about
your health. The forms to write down details about
your health begin on page 79. You can cut out these
pages to take with you on your diabetes care visits.
You may also want to make extra copies to use in the
future. Go over these records often with your health
care team. Keeping track of your health is one of the
ways you can work together to control your diabetes.
On page 109, write down the names and telephone
numbers of your health care team. There’s enough
room on these pages to write questions and other
points you want to remember when you go to your
visits every 4 to 6 months. On page 116, you may
want to write down some contacts for community
groups that deal with diabetes.
Your Health Care Providers
Primary Doctor
Name: __________________________________________
Dr. B. Harper
Telephone
number: ________________________________
222-222-2222
Your
questions: ___________________________________
_________________________________________________
What was my last A1C result?
_________________________________________________
When is my next eye exam due?
Important points: __________________________________
_________________________________________________
— Aim for glucose 90-130 before eating.
_________________________________________________
— Less 180 1-2 hours after beginning to eat.
_________________________________________________
— Check my feet every day.
Write down the
things you want to
discuss with your
health care team.
What Is Diabetes?
Most of the food we eat is turned into glucose
(sugar) for our bodies to use for energy. The
pancreas, an organ near the stomach, makes a
hormone called insulin to help glucose get into
our body cells. When you have diabetes, your body
either doesn’t make enough insulin or can’t use its
own insulin very well. This problem causes glucose
to build up in your blood.
Diabetes means that a person’s blood sugar is too
high. Your blood always has some sugar in it because the body needs sugar for energy to keep you
going. But too much sugar in the blood can cause
serious damage to the eyes, kidneys, nerves, and
heart.
Signs and Symptoms of Diabetes
You may recall having some of these signs before
you found out you had diabetes:
■ Being very thirsty.
■ Urinating a lot—often at night.
■ Having blurry vision from time to time.
■ Feeling very tired much of the time.
■ Losing weight without trying.
■ Having very dry skin.
■ Having sores that are slow to heal.
■ Getting more infections than usual.
■ Losing feeling or getting a tingling feeling in
the feet.
■ Vomiting.
Types of Diabetes
There are two main types of diabetes:
■ Type 1.
■ Type 2.
Another type of diabetes appears during
pregnancy in some women. It’s called gestational
diabetes. See page 75 to learn more about this type
of diabetes.
One out of 10 people with diabetes has type 1
diabetes. These people usually find out they have
diabetes when they are children or young adults.
People with type 1 diabetes must inject insulin
every day to live. The pancreas of a person with
type 1 makes little or no insulin. Scientists are
learning more about what causes the body to attack
its own beta cells of the pancreas (an autoimmune
process) and stop making insulin in people with
certain sets of genes.
Whether you have type
1 or type 2 diabetes,
work closely with your
health care provider.
Most people with diabetes—9 out of 10—have
type 2 diabetes. The pancreas of people with type 2
diabetes keeps making insulin for some time, but
the body can’t use it very well. Most people with
type 2 find out about their diabetes after age 30
or 40.
Certain risk factors make people more likely to
develop type 2 diabetes. Some of these are
■ A family history of diabetes.
■ Lack of exercise.
■ Weighing too much.
■ Being of African American, American Indian,
Alaska Native, Hispanic/Latino, or Asian/Pacific
Islander heritage.
■ Gestational diabetes history.
10
You can help manage your diabetes by controlling
your weight, making healthy food choices, and
getting regular physical activity. Ask for help from
your health care team. Some people with type 2
diabetes may also need to take diabetes pills or
insulin shots to help control their diabetes.
Some people with diabetes are concerned about
their family members getting diabetes. A national
study show’s that people may be able to prevent or
delay the onset of type 2 diabetes. To find out more,
talk to your health care provider, visit the CDC
Diabetes Web site at www.cdc.gov/diabetes, or call
1-877-CDC-INFO.
Whether you have type 1 or type 2
diabetes, learn what your community
has to offer you.
11
12
2 Controlling Your Diabetes
There’s good news for people with diabetes.
Studies show that keeping your blood glucose (also
called blood sugar) close to normal helps prevent
or delay some diabetes problems.
Through careful control, many problems such as
eye disease, kidney disease, heart disease, nerve
damage, and serious foot problems can be prevented
or slowed. People who have type 1 diabetes as well
as people who have type 2 diabetes can benefit by
keeping their blood glucose levels closer to normal.
You can learn more about diabetes and ways to
help you control your blood sugar by calling the
National Diabetes Education Program (NDEP) at
1-800-438-5383.
You may find that your community supports your
efforts to control your diabetes.
13
Keeping a Balance
As the turtle makes steady progress, so too must
those with diabetes continue to maintain healthy
lifestyles and stick to daily routines that involve
regular exercise, good nutrition, glucose monitoring,
and regular visits to health care providers.
To keep your glucose at a healthy level, you need
to keep a balance between three important things:
■ What you eat and drink.
■ How much physical activity you do.
■ What diabetes medicine you take (if your doctor
has prescribed diabetes pills or insulin).
This book gives you only some of the facts you
need. Your health care team can give you more.
A Few Things About Food
Here are some tips for making healthy eating
choices:
■ Eat regular meals. Ask your health care team
to help you choose a meal plan. Your dietitian
may suggest you eat three meals and a snack or
two every day at about the same times. Eating
every 4 to 5 hours can help control blood sugar.
14
■ Eat a variety of foods. Choose a variety of foods
to eat so that your body gets the nutrition it
■ Eat less fat. Avoid fried foods. Foods that are
baked, broiled, grilled, boiled, or steamed are
more healthy to eat. Eat meats that have little
fat. When you eat dairy products (cheese, milk,
yogurt, and others), choose those that have
little or no fat or cream.
■ Eat less sugar. You may find that eating less
sugar helps you control your blood glucose level.
Here are some things you can do to eat less
sugar:
– Eat more high-fiber foods, like vegetables,
dried beans, fruit, and whole grain breads
and cereals.
Choose to eat a variety of healthy foods,
such as fruit and vegetables.
15
Ask your
market to carry
more hearthealthy foods.
– Drink water and other drinks that have no
added sugar.
– Eat fewer foods that have extra sugar, such
as cookies, cakes, pastries, candy, brownies,
and sugared breakfast cereals.
– Talk with your health care team about ways
to sweeten food and drinks without using
sugar.
See pages 28–32 for more on ways to prevent
problems when your blood glucose levels are too
high or too low.
■ Eat less salt. Eating less salt may help control
your blood pressure. Here are some ways to eat
less salt:
– Use less salt when you prepare foods.
– Cut down on processed foods, such as foods
16
you buy in cans and jars, pickled foods, lunch
meats (“cold cuts”), and snack foods, such as
chips.
– Taste your food first before adding salt. You
may not need to add any.
– Use herbs and spices instead of salt to flavor
your food.
■ A word about drinking alcohol: Alcohol can
cause health problems, especially for people
with diabetes. It adds calories and doesn’t give
your body any nutrition. Drinking alcohol may
cause dangerous reactions with medicines you
take. Your blood glucose can go down too low
if you drink beer, wine, or liquor on an empty
stomach. If you want to include a drink in your
food plan once in a while, ask your health care
team how to do so safely.
A Few Things About Physical Activity
■ It’s important to be active. Physical activity
has many benefits. It can help you control your
blood glucose and your weight. Physical activity
17
can help prevent heart and blood flow problems.
Many people say they feel better when they get
regular exercise.
■ Start with a little. If you haven’t been doing
any physical activity, talk to your health care
team before you begin. Walking, working in the
yard, and dancing are good ways to start. As
you become stronger, you can add a few extra
minutes to your physical activity. If you feel
pain, slow down or stop and wait until it goes
away. If the pain comes back, talk with your
health care team right away.
■ Do some physical activity
every day. It’s better to walk
10 or 20 minutes each day
than one hour once a week.
■ Choose an activity you enjoy.
Do an activity you really like.
The more fun it is, the more
likely you will do it each day.
It’s also good to exercise with
a family member or friend.
Brisk walk is an activity
almost everyone can do.
18
If you’re already active now, but want to become
more active, talk to your health care team about a
safe exercise plan.
A Few Things About Diabetes Medicine
If you take diabetes pills or insulin injections to
control your diabetes, ask your health care provider
to explain how these work. It’s important to know
how and when to take diabetes medicine. If you
take other medicines that are sold with or without
a prescription, ask your doctor how these can
affect your diabetes control. When you take insulin
injections or diabetes pills, your blood glucose levels
can get too low. See pages 28–32 for how to prevent
levels that are too low or too high.
If you inject insulin, your health care team should
be able to tell you:
■ How to give yourself injections.
■ When you need to change your insulin dose.
Be sure you know how
and when to take your
diabetes medicine.
19
20
3 Keeping Track of Your Blood Glucose
It’s important to
your health to control
your blood glucose
(also called blood
sugar). Keeping your
glucose level close to
normal helps prevent
Keep a daily record of your blood
or delay some diabetes glucose levels.
problems, such as
eye disease, kidney
disease, and nerve damage. One thing that can help
you control your glucose level is to keep track of it.
You can do this by:
■ Checking your own glucose a number of times
each day (self-monitoring blood glucose).
Many people with diabetes check their glucose
2 to 4 times a day.
■ Getting an A1C test from your health care
provider about every 3 months.
You’ll learn more about these tests on the next
pages. These tests can help you and the rest of
your diabetes health care team—doctor, diabetes
educator, and others—work together to help you
control your blood glucose.
21
Checking Your Blood Glucose Each Day
You can do a test to find out what your blood
glucose is at any moment. Your health care team can
show you how to do the test yourself. Using a finger
prick, you place a drop of blood on a special coated
strip, which “reads” your blood glucose. Many people
use an electronic meter to get this reading.
Checking your
own blood glucose
levels is a key to
taking charge of
your diabetes.
Blood glucose testing can help you understand
how food, physical activity, and diabetes medicine
affect your glucose levels. Testing can help you
make day-to-day choices about how to balance these
things. It can also tell you when your glucose is too
low or too high so that you can treat these problems.
Ask your health care team to help you set a goal
for your glucose range and show you how to record
your glucose readings in a logbook or record sheet.
If you need a daily logbook, ask your health care
provider for one. Or you can make copies of page
22
108 if you take insulin or page 106 if you don’t take
insulin. A sample log sheet is filled out to show you
how to use each.
Be sure to write down
each glucose reading and
the date and time you
took it. When you review
your records, you can see
a pattern of your recent
glucose control. Keeping
track of your glucose on a
day-to-day basis is one of
the best ways you can take
charge of your diabetes.
Think of your daily
log sheet as a diary for
taking charge of your
diabetes.
Getting a Summary Lab Test (A1C)
By performing an A1C test, health provides
can sum up your diabetes control for the past few
months. An A1C test measures how much glucose
has been sticking to your red blood cells. Since
each red blood cell is replaced by a new one every
3 to 4 months, this test tells you how high the
glucose levels have been during the life of the cells.
If most of your recent blood glucose readings have
been near normal (70 to 140 milligrams per deciliter
or mg/dL, with the higher reading mainly after
meals), the A1C test will be near normal (usually
about 6%–7%). If you’ve had many readings above
normal, the extra glucose sticking to your red blood
cells will make your A1C test read higher.
23
You should get an A1C test every 3 months if your
test results are not yet at goal. You should get an
AIC test at least 2 times a year if your AIC results
are at goal. Ask your health care provider for the
results and record them on page 91.
Ask your team to tell you the normal range of
values and help you set a goal for yourself. Write
your goal down on page 91 of this guide.
If your A1C test results
are high, work with
your team to adjust
your balance of food,
physical activity, and
diabetes medicine.
When your A1C test
result is near your
goal, you’ll know you’ve
balanced things well.
Use your A1C test to track your
glucose control.
Having Problems
with Low Blood Glucose
In general, a blood glucose reading lower than 70
mg/dL is too low. If you take insulin or diabetes
pills, you can have low blood glucose (also called
hypoglycemia). Low blood glucose is usually
caused by eating less or later than usual, being
more active than usual, or taking too much diabetes
medicine. Drinking beer, wine, or liquor may also
cause low blood glucose or make it worse.
24
Low blood glucose happens
more often when you’re
trying to keep your glucose
level near normal. This is
no reason to stop trying to
control your diabetes. It just
means you have to watch
more carefully for low levels.
Talk this over with your
health care team.
If you have signs that
your blood glucose is low
but you can’t test right
then…
Signs of Low Blood Glucose
Some possible signs of low
blood glucose are feeling
nervous, shaky, or sweaty.
Sometimes people just feel
tired.
The signs may be mild at
first. But a low glucose level
can quickly drop much lower
if you don’t treat it. When
your glucose level is very
low, you may get confused,
pass out, or have seizures.
If you have any signs that
your glucose may be low, test
it right away. If it’s less than
60 to 70 mg/dL, you need
to treat it right away. See
below for ways to treat low
blood glucose.
25
go ahead and treat it!
(See page 26.)
Treat it every 15 minutes,
until your glucose level is
normal.
Treating Low Blood Glucose
If you feel like your blood glucose is getting
too low but you can’t test it right then, play it
safe—go ahead and treat it. Eat 10 to 15 grams of
carbohydrate right away. See the box below for
examples of foods and liquids with this amount of
carbohydrate.
Foods and Liquids for Low Blood Glucose
(each item has 15 grams of carbohydrate)
Food Item Sugar packets
Amount
3 to 4
Fruit juice
1/
2
cup (4 ounces)
Soda pop (not diet) 1/
2
cup (4 ounces)
Hard candy
3 to 5 pieces
Sugar or honey
4 teaspoons Glucose tablets
3 to 4
Check your blood glucose again in 15 minutes.
Eat another 10 to 15 grams of carbohydrate every
15 minutes until your blood glucose is above 70 mg/dL.
Eating or drinking an item from the list on this
page will keep your glucose up for only about
30 minutes. So if your next planned meal or snack
26
is more than 30 minutes away, you should go ahead
and eat a small snack, something like crackers and
a tablespoon of peanut butter.
In your glucose logbook or record sheet, write
down the numbers and the times when low levels
happen. Think about what may be causing them. If
you think you know the reason, write it
beside the numbers you recorded. You
may need to call your health care
provider to talk about changing
your diet, activity, or diabetes
medicine.
Tell family members,
close friends, teachers, and
people at work that you
have diabetes. Tell them
how to know when your
blood glucose is low. Show
them what to do if you can’t
treat yourself. Someone will
need to give you fruit juice,
soda pop (not diet), or sugar.
Write in your logbook
why you had a low blood
glucose level.
If you can’t swallow, someone will need to give you
a shot of glucagon and call for help. Glucagon is a
prescription medicine that raises the blood glucose
and is injected like insulin. If you take insulin, you
should have a glucagon kit handy. Teach family
members, roommates, and friends when and how to
use it.
27
Waiting to treat low
blood glucose is not
safe. You may be in
danger of passing out.
If you get confused,
pass out, or have a
seizure, you need
emergency help. Don’t
try to drive yourself to
get help. Be prepared
for an emergency.
In a low blood glucose
emergency, you may need
to go to the hospital.
Preventing Low Blood Glucose
Keep a balance
Try to stay close to your usual schedule of eating,
activity, and medicine. If you’re late getting a meal
or if you’re more active than usual, you may need
an extra snack. See page 37 for more ideas about
managing your diabetes.
Check your blood glucose
Keeping track of your blood glucose is a good way
to know when it tends to run low. Show your logbook
or record sheet to your health care providers. Be
sure to let them know if you’re having a number of
low blood glucose readings a week.
28
To be safe, always check your blood glucose before
doing any of these things:
■ Driving a vehicle.
■ Using heavy equipment.
■ Being very physically active.
■ Being active for a long time.
Ask your health care team whether you should
check your glucose before (or during) any other
activities. Write these in the space below.
Be prepared
Always carry some
type of carbohydrate
sugar food or drink with
you so you’ll be ready at
any time to treat a low
glucose level. See the list
on page 26 for snacks
that have 15 grams of
carbohydrate.
Always carry along some food
with carbohydrates in it.
29
Always wear something (like an identification
bracelet) that says you have diabetes. Carry a card
in your wallet that says you have diabetes and tells
if you use medicine to treat it.
Wear something that lets
others know you have
diabetes, in case of an
emergency.
Having Problems
with High Blood Glucose
For most people, blood glucose levels that stay
higher than 140 mg/dL (before meals) are too high.
Talk with your health care team about the glucose
range that is best for you.
Eating too much food, being less active than
usual, or taking too little diabetes medicine are
some common reasons for high blood glucose (or
hyperglycemia). Your blood glucose can also go up
when you’re sick or under stress.
Over time, high blood glucose can damage body
organs. For this reason, many people with diabetes
try to keep their blood glucose in balance as much as
they can.
30
Some people with type 2 diabetes may not feel the
signs of high blood glucose until their blood glucose
is higher than 300. People with blood glucose higher
than 300 are more likely to have dehydration.
Dehydration can become a serious problem if not
treated right away.
Your blood glucose is more likely to go up when
you’re sick—for example, when you have the flu
or an infection. You’ll need to take special care of
yourself during these times. The guide that begins
on page 33 can help you do this.
Signs of High Blood Glucose
Some common signs of high blood glucose are
having a dry mouth, being thirsty, and urinating
often. Other signs
include feeling tired,
having blurred vision,
and losing weight
without trying. If your
glucose is very high, you
may have stomach pain,
feel sick to your stomach,
or even throw up. This
is an emergency and you
need to go to the hospital
Frequent urination can be
right away.
a sign of high blood sugar.
If you have any signs that your blood glucose is
high, check your blood. In your logbook or on your
record sheet, write down your glucose reading and
31
the time you did the test. If your glucose is high,
think about what could have caused it to go up. If
you think you know of something, write this down
beside your glucose reading.
Preventing High Blood Glucose
Keep a balance
Try to stay with
your food and activity
plan as much as you
can. Drink water.
Take your diabetes
medicine about the
same time each day.
Work with your
health care team to
set goals for weight,
blood glucose level,
and activity.
Balance is the key to taking
charge of your diabetes.
Test your blood glucose
Keep track of your blood glucose and go over
your records often. You’ll learn how certain foods or
activities affect your glucose.
Show your records to your health care team.
Ask how you can change your food, activity, and
medicine to avoid or treat high blood glucose.
Ask when you should call for help.
32
Taking Care of Yourself When You’re Sick
You’ll need to take special care of yourself when
you’re sick. The tips that follow can help you do this.
Keep Taking Medicine
Be sure to keep taking your diabetes pills or
insulin. Don’t stop taking them even if you can’t eat.
Your health care provider may even advise you to
take more insulin during sickness.
Keep Eating
Try to eat the same amount of fruits and breads
as usual. If you can, eat your regular diet. If you’re
having trouble doing this, use carbohydrate
choices or servings: eat enough soft foods or drink
enough liquids to take the place of the fruits and
breads you usually eat.
33
What to Eat or Drink When You’re Sick
Foods that have 15 grams carbohydrate or one
carbohydrate serving
Amount
Food Item
1/ cup
2
Fruit juice
Fruit-flavored drink
1/
2
cup
Soda pop (regular, not diet)
1/
2
cup
*Jell-O® (regular, not sugar-free)
1/
2
cup
*Popsicle® (regular, not
sugar-free)
1/
2
twin
Sherbet
1/
2
cup
Saltine crackers
6 squares
Bread
1 slice
Milk
1 cup
Soup
1 cup
Ice cream (regular)
1/
2
cup
Apple sauce
1/
2
cup
Pudding (regular)
1/
4
cup
Macaroni, noodles, rice,
1/
3
cup (cooked)
Potatoes, beans, cereal
1/
2
cup (cooked)
*Use of trade names is for identification only and
does not imply endorsement by the U.S. Department of Health and Human Services.
34
Drink Liquids
Drink extra liquids. Try to drink
at least 1/2 cup (4 ounces) to 3/4 cup (6 ounces) every half-hour to hour,
even if you have to do this in small
sips. These liquids should not have
calories. Water, diet soda pop, or tea
without sugar are good choices.
Be sure to drink
extra fluids when
you’re sick.
Check for Changes
■ Weigh yourself every day. Losing weight
without trying is a sign of high blood glucose.
■ Check your temperature every morning and
evening. A fever may be a sign of infection.
■ Every 4 to 6 hours, check how you’re breathing
and decide how alert you feel. Having trouble
breathing, feeling more sleepy than usual, or
not thinking clearly can be danger signs.
Keep Records
Use the “Records for Sick Days,” starting on page
79. Ask a family member or friend to help if you
need it.
35
Call for Help
Ask your health
care provider when
you should call.
During your sick
times, you may need
to call every day for
advice.
You should call your
health care provider
or
go to an emergency
room if any of the
following happens:
You may need to call your
doctor daily when you’re sick.
■ You feel too sick to eat normally and for more
than 6 hours can’t keep food or liquids down.
■ You have severe diarrhea (loose bowel movement).
■ You lose 5 pounds or more without trying to.
■ Your temperature is over 101°F.
■ Your blood glucose level is lower than 60 mg/dL
or stays over 300 mg/dL.
■ You’re having trouble breathing.
■ You feel sleepy or can’t think clearly.
36
Managing Your Diabetes at Work, School,
and During Travel
Staying in charge of your diabetes no matter what
your day holds—work, school, travel, or special
events—takes planning ahead. Many days will go
smoothly, but some days will hold surprises, such as
extra activity or delays that throw your schedule off.
Plan ahead for these times by always keeping a
treatment for low blood glucose with you (see page
26 for some choices). If you have any signs that your
Stay in charge of your diabetes—no matter
what your day holds—by planning ahead.
glucose may be low (see page 25), go ahead and treat
it right away.
Stay as close to your eating, activity, and medicine
schedule as you can. Keep track of your blood
glucose so you can pick up changes early. Always
37
wear or carry identification that says you have
diabetes.
Talk with your health care team about your
planned schedule and activities. Ask for help in
planning ahead for work, school, travel, and special
events. When you read the rest of this section, you
may think of more questions to ask.
At Work and School
Talk with your health
care team about the type of
activity you do at work or at
school. From time to time,
you and your health care
team may need to make
changes in your activity,
medicine, or eating.
Many people take supplies
for checking their glucose
Talk with your health care
to school or work so they
provider about balancing
can check if at regular
your daily activities and
your glucose levels.
break times. Some people
choose to show their fellow
workers, their teachers, or their classmates how to
help if they should ever have a problem. They teach
them how to tell when their glucose is low and how
to treat it (see pages 25–28). Some people like to
have written steps on file at their place of work or
with their teacher.
38
During Travel
When you plan
a trip, think about
your day-to-day
schedule and try Trips can hold surprises. Plan ahead
to stay as close to
for delays and changes.
it as you can. For
example, if you
usually check your blood glucose at noon and then
eat lunch, plan to do this on your trip, as well. Trips
can hold surprises—in delays and changes. Even the
types of food and supplies you can buy on your trip
may not be the same as those you get at home.
Before you travel, work with your health care
provider to plan your timing for medicine, food, and
activity. Talk about what to do if you find changes in
your glucose readings.
Plan ahead for trips:
■ Keep snacks with you that could be used to
prevent—or treat—low blood glucose.
■ Carry extra food and drink supplies with you,
such as cracker packs and small cans of juices
or bottled water.
■ Carry blood glucose testing supplies with you.
■ Take along all the diabetes medicine you’ll
need. Keep medicines in the original pharmacy
container with the printed label that clearly
identifies the medicine.
39
When you travel, be sure to
■ Test your blood glucose often and keep track of it.
■ Wear identification that says you have diabetes.
■ Let others know how they can help you.
■ Check new airline travel tips by contacting the
Federal Aviation Administration (FAA) at
http://www.faa.gov or 800-322-7873.
If you’re traveling in a different time zone, you
may need to change your timing of food, medicine,
and activity. Ask your health care provider to help
you with this. Talk about the food and drink choices
that would be healthy for you. If you’ll be in another
country, ask your doctor to write a letter explaining
that you have diabetes. It’s also a good idea to get
your doctor to write a prescription for you to get
insulin or supplies if needed.
No matter where you travel, you can take charge of
your diabetes.
40
4 Feelings About Having Diabetes
Living with diabetes isn’t easy. It’s normal to feel
troubled about it. Tell your health care team how
you feel. Point out any problems you have with your
diabetes care plan. Your diabetes educator or other
health care provider may be able to help you think
of ways to deal with these problems.
Ask your family to help you manage your diabetes.
Talk about the stresses you feel at home, school,
and work. How do you cope with these pressures? If
your feelings are getting in the way of taking care of
yourself, you need to ask for help.
41
Support Groups
It helps to talk with other people who have
problems like your own. You may want to think
about joining a diabetes support group. In support
groups, people who have just found out they have
diabetes can learn from people who have lived with
it for a long time. People can talk about and share
how they deal with their diabetes. They can also talk
about how they take care of their health, how they
prepare food, and how they get physical activity.
Family members who do not have diabetes may want
to join a support group, too. Ask your health care
team about support groups for people with diabetes
and their families and friends.
If there is
not a support
group in
your area,
you may
want to call
a diabetes
organization
(see the list
on pages
127–129)
It can help to talk with other people who
about starthave problems like your own.
ing a group.
Counseling
One-on-one and family counseling sessions may
also help. Be sure to see a counselor who knows
about diabetes and its care. Ask your health care
provider to help you find a counselor.
42
5 Eye Problems
Diabetic eye disease (also called diabetic
retinopathy) is a serious problem that can lead
to loss of sight. There’s a lot you can do to take
charge and prevent such problems. Research shows
that keeping your blood glucose level closer to
normal can prevent or delay the onset of diabetic eye
disease. Keeping your blood pressure under control
is also important. Finding and treating eye problems
early can help save sight.
Signs of Diabetic Eye Disease
Since diabetic
eye disease may
be developing
even when your
sight is good,
regular dilated
eye exams are
important for
finding problems
early. Some
people may
notice signs of
If you’re having trouble with your
vision changes.
vision, talk with your health care
If you’re having
team or eye doctor.
trouble reading, if
your vision is blurred, or if you’re seeing rings
around lights, dark spots, or flashing lights, you may
have eye problems. Be sure to tell your health care
team or eye doctor about any eye problems you may
have.
43
Protecting Your Sight
Keep Your Blood Glucose Under Control
High blood glucose can damage your eyes as
time goes by. Work with your health care team to
keep your blood glucose levels in the target range.
Keep Your Blood Pressure Under Control
High blood pressure can damage your eyes.
Have your health care provider check your blood
pressure at least 4 times a year. If your blood
pressure is higher than 130/80, ask your health
care provider how to keep your blood pressure at a
healthy level. You may need medicine to keep your
blood pressure at a healthy level.
You may want to check your blood
pressure at home.
44
Get Regular Eye
Exams
Even if you’re
seeing fine, you need
regular, complete
dilated eye exams
to protect your sight.
Ask your health care
provider to help you
find an eye doctor
who cares for people Get a complete eye exam each year.
with diabetes. Before
the exam, a doctor or nurse will put drops in your
eyes to dilate the pupils.
You should have your eyes dilated and examined
at least once a year. Keep track of these exams by
using the record sheets starting on page 101. Even if
you’ve lost your sight from diabetic eye disease, you
still need to have regular eye care. If you haven’t
already had a complete eye exam, you should have
one now if any of these conditions apply to you:
■ You’ve had type 1 diabetes for 5 or more
years.
■ You have type 2 diabetes.
■ You’re going through puberty and you have
diabetes.
■ You’re pregnant and you have diabetes.
■ You’re planning to become pregnant and you
have diabetes.
45
If you can’t afford an eye
exam, ask about a payment
plan or a free exam. If you’re
65 or older, Medicare may pay
for diabetic eye exams (but
not glasses). Ask your eye
doctor to accept the Medicare
fee as full payment.
Discuss Your Physical Activity Plan
If you have diabetic eye
disease, talk with your health
care provider about the kind
of physical activity that is
best for you.
Think of a way to remind
yourself to get an eye
exam each year.
Treating Diabetic Eye
Disease
Treating eye problems early can help save
sight. Laser surgery may help people who have
advanced diabetic eye disease. An operation called
a vitrectomy may help those who have lost their
sight from bleeding in the back of the eye.
If your sight is poor, an eye doctor who is an expert
in low vision may be able to give you glasses or other
devices that can help you use your limited vision
more fully. You may want to ask your health care
provider about support groups and job training for
people with poor vision.
46
6 Kidney Problems
Diabetes can cause diabetic kidney disease
(also called diabetic nephropathy), which can
lead to kidney failure. There’s a lot you can do to
take charge and prevent kidney problems. A recent
study shows that controlling your blood glucose
can prevent or delay the onset of kidney disease.
Keeping your blood pressure under control is also
important.
The kidneys keep the right amount of water in
the body and help filter out harmful wastes. These
wastes, called urea, then pass from the body in
the urine. Diabetes can cause kidney disease by
damaging the parts of the kidneys that filter out
wastes. When the kidneys fail, a person has to
have his or her blood filtered through a machine (a
treatment called dialysis) several times a week or
has to get a kidney transplant.
Take care of your kidneys by keeping your blood
glucose and blood pressure in
balance.
47
Testing Your Kidneys
Your health care provider can learn how well your
kidneys are working by testing for microalbumin
(a protein) in the urine. Microalbumin in the urine
is an early sign of diabetic kidney disease. You
should have your
urine checked for
microalbumin
every year.
Your health care
provider can also do
a yearly blood test to
measure your kidney
function. If the tests
show microalbumin
in the urine or if your
kidney function isn’t
normal, you’ll need to
be checked more often.
Work with your health care
provider to prevent or treat
kidney problems.
Starting on page 101, write down the dates and
the results of these tests. Ask your health care
provider to explain what the results mean.
Protecting Your Kidneys
Keep Your Blood Glucose Under Control
High blood glucose can damage your kidneys
as time goes by. Work with your health care team to
keep your glucose levels as close to normal as you
can.
48
Keep Your Blood Pressure In Balance
High blood pressure (or hypertension) can
damage your kidneys.
You may want to check
your blood pressure
at home to be sure it
stays lower than 130/80.
Have your health care
provider check your
blood pressure at least
4 times a year. Your
doctor may have you
take a blood pressure
Controlling your blood glucose
pill, called an ACE
levels and your blood pressure
inhibitor, to help
may help to prevent or delay
protect your kidneys.
kidney failure.
To Lower Your Blood Pressure:
1. Practice these steps:
■ Maintain a healthy weight.
■ Be acive every day.
■ Eat fewer foods high in salt and sodium.
■ Eat more fruits and vegetables, whole grain
breads and cereals, and lowfat dairy products.
2. Take your medicine the way your doctor tells you.
3. Have your blood pressure checked often.
49
Call your health care provider right away if you
have any of these signs of kidney infections:
■ Back pain.
■ Chills.
■ Fever.
■ Ketones in the urine. Tell your health care provider
if you have any signs of kidney
or bladder infection.
Your health care provider will test your urine.
If you have a bladder or kidney infection, you’ll be
given medicine to stop the infection. After you take
all the medicine, have your urine checked again to
be sure the infection is gone.
Know the Effects of Some Medicines
and X-Ray Dyes
If you have kidney disease, ask your health
care provider about the possible effects that some
medicines and X-ray dyes can have on your kidneys.
50
7 Heart and Blood Vessel
Problems
Heart and blood vessel problems are the main
causes of sickness and death among people with
diabetes. These problems can lead to high blood
pressure, heart attacks, and strokes. Heart and
blood vessel problems can also cause poor circulation
(blood flow) in the legs and feet.
You’re more likely to have heart
and blood vessel problems if
you smoke cigarettes, have high
blood pressure, or have too much
cholesterol or other fats in your
blood. Talk with your health care
team about what you can do to
lower your risk for heart and blood
vessel problems. Ask about taking
a daily aspirin to help prevent
heart and blood vessel problems.
You can do a lot to keep your
heart and blood vessels healthy.
Signs of Heart and Blood
Vessel Problems
If you feel dizzy, have sudden loss of sight, slur
your speech, or feel numb or weak in one arm or leg,
you may be having serious heart and blood vessel
51
problems. Your blood may not be getting to your
brain as well as it should.
Danger signs of circulation problems to the heart
include chest pain or pressure, shortness of breath,
swollen ankles, or irregular heartbeats. If you have
any of these signs, go to an emergency room or call
your health care provider right away.
Signs of circulation problems to your legs are
pain or cramping in your buttocks, thighs, or calves
during physical activity. Even if this pain goes away
with rest, report it to your health care provider.
Preventing and Controlling Heart
and Blood Vessel Problems
Eat Right and Get Physical Activity
Choose a healthy
diet, low in salt. Work
with a dietitian to plan
healthy meals. If you’re
overweight, talk about
how to safely lose weight.
Ask about a physical
activity or exercise
program for you. See pages
If you’re overweight, talk with
14–18 to read more about
your dietitian about how to
healthy choices for food
safely lose weight.
and physical activity.
52
Don’t Use Tobacco
Smoking cigarettes causes hundreds of thousands
of deaths each year. When you have diabetes and
also use tobacco, the risk of heart and blood vessel
problems is even greater. One of the best choices you
can make for your health is to
never start smoking—or if you
smoke, to quit.
At least once a year, your
health care provider will ask
you about tobacco use. If you
smoke, talk to your provider
about ways to help you stop.
Check Your Blood Pressure
Not smoking is the
healthiest choice you’ll
make for your heart.
Get your blood pressure
checked at each visit. Record these numbers on
the record sheets starting on page 91. If your blood
pressure is higher than 130/80, ask what steps to
take to reach your goal.
If your blood pressure is still high after 3 months,
you may need medicine to help control it. Many
medicines are available to treat high blood pressure.
If you have side effects from the medicine, ask your
health care provider to change it. Talk to your
health care team about whether you need medicine
to take charge of your blood pressure.
53
Check Your Cholesterol
Get your cholesterol
checked once a year. Record
the results on page 101.
Your total cholesterol should
be lower than 200 mg/dL
(milligrams per deciliter).
Ask your health care team
to explain what your HDL
and LDL levels are.
Choose heart-healthy foods
for your meal plan.
If your cholesterol is
higher than 200 mg/dL on two or more checks, you
can do several things to lower it. You can work
with your health care team to improve your blood
glucose control, you can lose weight (if you’re
overweight), and you can cut down on foods that
are high in fat and cholesterol. Ask your health care
team about foods that are low in fats. Also ask about
a physical activity program.
Ask your health care provider what steps to take
to reach your LDL cholesterol goal. You may need a
medicine to help control it. Ask if you need aspirin
to prevent heart attack or stroke.
Ask If You Need an Electrocardiogram (EKG)
If you’re having heart and blood circulation
problems, an EKG may help you and your health
care provider know if you need to change your
treatment.
54
8 Nerve Damage
Diabetic nerve damage (also called diabetic
neuropathy) is a problem for many people with
diabetes. Over time, high blood glucose levels
damage the delicate coating of nerves. This damage
can cause many problems, such as pain in your feet.
There’s a lot you can do to take charge and prevent
nerve damage. A recent study shows that controlling
your blood glucose can help prevent or delay
these problems. Controlling your blood glucose may
also help reduce the pain from some types of nerve
damage.
Some Signs of Diabetic Nerve Damage
Some signs of diabetic
nerve damage are pain,
burning, tingling, or loss of
feeling in the feet and hands.
It can cause you to sweat
abnormally, make it hard for
you to tell when your blood
glucose is low, and make you
feel light-headed when you
stand up.
Having trouble telling
your glucose is low
may be a sign of nerve
damage.
Nerve damage can lead
to other problems. Some
people develop problems
swallowing and keeping
food down. Nerve damage can also cause bowel
problems, make it hard to urinate, cause dribbling
55
with urination, and lead
to bladder and kidney
infections. Many people
with nerve damage have
trouble having sex. For
example, men can have
trouble keeping their
penis erect, a problem
called impotence
(erectile dysfunction).
If you have any of these
problems, tell your
health care provider.
There are ways to help
Tell your health care provider
if you have trouble with sexual
function.
in many cases.
Protecting Your Nerves from Damage
Keep Your Blood Glucose in Control
High blood glucose can damage your nerves as
time goes by. Work with your health care team to
keep your glucose levels as close to normal as you
can.
Have a Physical Activity Plan
Physical activity or exercise may help keep some
nerves healthy, such as those in your feet. Ask your
health care team about an activity that is healthy
for you.
56
Get Tested for Nerve Damage
Nerve damage
can happen slowly.
You may not even be
aware you’re losing
feeling in your feet.
Ask your health care
At least once a year, your health
provider to check your
care provider should do a
feet at each visit. At
complete check of your feet and
least once a year, your
nerves.
provider should test
how well you can sense
temperature, pinprick, vibration, and position in
your feet. If you have signs of nerve damage, your
provider may want to do more tests. Testing can
help your provider know what is wrong and how to
treat it. Keep track of your foot exams on the record
sheets starting on page 101.
For more information on foot care, call the
National Diabetes Information Clearinghouse at
1-800-860-8747.
Check Your Feet for Changes
If you’ve lost feeling in your feet, you’ll need to
take special care of them. Check your feet each day.
Wear shoes that fit well. You’ll read more about foot
care in the next chapter.
57
58
9 Foot Problems
Nerve damage, circulation
problems, and infections can
cause serious foot problems
for people with diabetes.
There’s a lot you can do to
prevent problems with your
feet. Controlling your blood
Take extra care of your
glucose and not smoking
feet to prevent injuries.
or using tobacco can help
protect your feet. You can
also take some simple safeguards each day to care
for and protect your feet. Over half of diabetesrelated amputations can be prevented with regular
exams and patient education.
It’s helpful to understand why foot problems
happen. Nerve damage can cause you to lose feeling
in your feet. Sometimes nerve damage can deform or
misshape your feet, causing pressure points that can
turn into blisters, sores, or ulcers. Poor circulation
can make these injuries slow to heal.
Signs of Foot Problems
Your feet may tingle, burn, or hurt. You may not be
able to feel touch, heat, or cold very well. The shape
of your feet can change over time. There may even
be changes in the color and temperature of your
feet. Some people lose hair on their toes, feet, and
lower legs. The skin on your feet may be dry and
cracked. Toenails may turn thick and yellow. Fungus
59
infections can grow between your toes. Blisters,
sores, ulcers, infected corns, and ingrown toenails
need to be seen by your health care provider or foot
doctor (podiatrist) right away.
Protecting Your Feet
Get Your Health Care Provider to Check Your Feet
at Least 4 Times a Year
Ask your health care provider to look at your feet
at least 4 times a year. As a reminder, take off your
shoes and socks when you’re in the exam room.
Have your sense of feeling and your pulses checked
at least once a year. If you have nerve damage,
deformed or misshaped feet, or a circulation
problem, your feet need special care. Ask your health
care provider to show you how to care for your feet.
Also ask if special shoes would help you.
Ask your health care provider to check
your feet at least 4 times a year.
60
Check Your Feet Each Day
You may have serious foot problems yet feel no
pain. Look at your feet every day to see if you have
scratches, cracks, cuts, or blisters. Always check
between your toes and on the bottoms of your feet. If
you can’t bend over to see the bottoms of your feet,
use a mirror that won’t break. If you can’t see well,
ask a family member or friend to help you. Call your
health care provider at once if you have a sore on
your foot. Sores can get worse quickly.
Wash Your Feet Daily
Wash your feet every day.
Dry them with care, especially
between the toes. Don’t soak
your feet—it can dry out your
skin, and dry skin can lead to
infections. Rub lotion or cream
on the tops and bottoms of your
feet—but not between your
toes. Moisture between the toes
will let germs grow that could
cause an infection. Ask your
health care provider for the
name of a good lotion or cream.
Trim Your Toenails Carefully
Be sure to dry between
your toes.
Trim your toenails after you’ve washed and dried
your feet—the nails will be softer and safer to cut.
Trim the nails to follow the natural curve of your
61
toes. Don’t cut into the corners. Use an emery board
to smooth the edges.
If you can’t see well, or if your nails are thick
or yellowed, get them trimmed by a foot doctor
or another health care provider. Ask your health
care provider for the name of a foot doctor. If you
see redness around the nails, see your health care
provider at once.
Treat Corns and Calluses Gently
Don’t cut corns and calluses. Ask your health
care provider how to gently use a pumice stone to
rub them. Don’t use razor blades, corn plasters, or
liquid corn or callus removers—they can damage
your skin.
Protect Your Feet from Heat and Cold
Hot water or hot surfaces are
a danger to your feet. Before
bathing, test the water with a
bath thermometer (90° to 95°F
is safe) or with your elbow.
Wear shoes and socks when you
walk on hot surfaces, such as
beaches or the pavement around
swimming pools. In summer,
be sure to use sunscreen on the
tops of your feet.
Wear shoes to protect
your feet from hot
surfaces.
62
You also need to protect your feet from the cold.
In winter, wear socks and footwear such as fleecelined boots to protect your feet. If your feet are cold
at night, wear socks. Don’t use hot water bottles,
heating pads, or electric blankets—they can burn
your feet. Don’t use strong antiseptic solutions or
adhesive tape on your feet.
Always Wear Shoes
and Socks
Wear shoes and socks
at all times. Don’t walk
barefoot—not even indoors.
Wear shoes that fit well and
protect your feet.
Wear shoes that fit well
and protect your feet. Don’t
wear shoes that have plastic uppers, and don’t wear
sandals with thongs between the toes. Ask your
health care provider what types of shoes are good
choices for you.
New shoes should be comfortable at the time you
buy them—don’t expect them to stretch out. Slowly
break in new shoes by wearing them only 1 or 2
hours a day.
Always wear socks or stockings with your shoes.
Choose socks made of cotton or wool—they help keep
your feet dry.
Before you put on your shoes each time, look and
feel inside them. Check for any loose objects, nail
points, torn linings, and rough areas—these can
63
cause injuries. If your shoes aren’t smooth inside,
wear other shoes.
Be Physically Active
Physical activity can help increase the circulation
in your feet. There are many ways you can exercise
your feet, even during times you’re not able to walk.
Ask your health care team about things you can do
to exercise your feet and legs.
For more information on foot care, call the
National Diabetes Information Clearinghouse at
1-800-860-8747.
Being active is a
healthy way to live.
64
10 Dental Disease
Healthy teeth and gums
depend on regular care
and controlling your
blood glucose levels.
Because of high blood
glucose, people with diabetes
are more likely to have
problems with their teeth and
gums. There’s a lot you can
do to take charge and prevent
these problems. Caring for
your teeth and gums every
day can help keep them
healthy. Keeping your blood
glucose under control is also
important. Regular, complete dental care helps prevent dental disease.
Signs of Dental Disease
Sore, swollen, and red gums that bleed when
you brush your teeth are a sign of a dental
problem called gingivitis. Another problem, called
periodontitis, happens when your gums shrink or
pull away from your teeth. Like all infections, dental
infections can make your blood glucose go up.
65
Preventing Dental Problems
Keep Your Blood Glucose Under Control
High blood glucose can cause problems with your
teeth and gums. Work with your health care team
to keep your glucose levels as close to normal as you
can.
Brush Your Teeth Often
Brush your teeth at least twice
a day to prevent gum disease
and tooth loss. Be sure to brush
before you go to sleep. Use a soft
toothbrush and toothpaste with
fluoride. To help keep bacteria from
growing on your toothbrush, rinse
it after each brushing and store it Protect your teeth
upright with the bristles
by brushing twice
at the top. Get a new toothbrush
or more a day and
flossing each day.
at least every 3 months.
Floss Your Teeth Daily
Besides brushing, you need to floss between
your teeth each day to help remove plaque, a film
that forms on teeth and can cause tooth problems.
Flossing also helps keep your gums healthy. Your
dentist or dental hygienist will help you choose a
good method to remove plaque, such as dental floss,
bridge cleaners, or water spray. If you’re not sure of
the right way to brush or floss, ask your dentist or
dental hygienist for help.
66
Get Regular Dental Care
Get your teeth cleaned
and checked at your
dentist’s office at least
once every 6 months. If
you don’t have a dentist,
find one or ask your
health care provider for
the name of a dentist in
your community.
See your dentist at least once
every 6 months.
See your dentist right
away if you have trouble
chewing or any signs of dental disease, including
bad breath, a bad taste in your mouth, bleeding
or sore gums, red or swollen gums, or sore or loose
teeth.
Give your dentist the name and telephone number
of your diabetes health care provider. Each time you
visit, remind your dentist that you have diabetes.
Plan dental visits so they don’t change the times
you take your insulin and meals. Don’t skip a meal
or diabetes medicine before your visit. Right after
breakfast may be a good time for your visit.
67
68
11 Vaccinations
If you have diabetes, take extra care to keep up-to-date on your vaccinations (also called
immunizations). Vaccines can prevent illnesses
that can be very serious for people with diabetes.
This section talks about some vaccines you need to
know about.
Influenza Vaccine
Influenza (often called the flu) is not just a bad
cold. It’s a serious illness that can lead to pneumonia
and even death. The flu spreads when influenza
viruses pass from one person to the nose or throat
of others. Signs of the flu may include sudden high
fever, chills, body aches, sore throat, runny nose, dry
cough, and headache.
The flu is a serious illness that can put you
in the hospital. A yearly flu shot can help
prevent this.
69
People with diabetes who come down with the flu
may become very sick and may even have to go to a
hospital. If you get the flu, you’ll need to take special
care of yourself (see pages 33–36).
You can help keep yourself from getting the flu
by getting a flu shot every year. Everyone with
diabetes—even pregnant women—should get a
yearly flu shot. The best time to get one is between
October and mid-November, before the flu season
begins. This vaccine is fully covered under Medicare
Part B.
Pneumococcal Vaccine
Pneumococcal disease is a major source of illness
and death. It can cause serious infections of the
lungs (pneumonia), the blood (bacteremia), and the
covering of the brain (meningitis). Pneumococcal
polysaccharide vaccine (often called PPV) can help
prevent this disease.
PPV can be given at the same time as the flu
vaccine—or at any time of the year. Most people only
have to take PPV once in their life. Ask your health
care provider whether you might need a second
vaccination. This vaccine is fully covered under
Medicare Part B.
70
Tetanus/Diphtheria (Td) Toxoid
Tetanus (or lockjaw) and diphtheria are serious
diseases. Tetanus is caused by a germ that enters
the body through a cut or wound. Diphtheria
spreads when germs pass from one person to the
nose or throat of others.
You can help prevent tetanus and diphtheria
with a combined shot called Td toxoid. Most people
get Td toxoid as part of their routine childhood
vaccinations, but all adults need a Td booster shot
every 10 years. Other vaccines may be given at the
same time as Td toxoid.
Other Vaccines
You may need vaccines to protect you against
other illnesses. Ask your health care provider if you
need any of these:
■ Measles/Mumps/Rubella vaccine.
■ Hepatitis A and B vaccines.
■ Varicella (chicken pox) vaccine.
■ Polio vaccine.
■ Vaccines for travel to other countries.
71
How to Get More Information
Call the immunization program in your state
health department to find out where you can get
vaccinations in your area. Keep your vaccination
records up-to-date so you and your health care
provider will know what vaccines you may need.
You can record this information on the record sheets
starting on page 101 of this book.
For more information on
vaccination, call the CDC
National Immunization
Hotline at 1-800-CDC-INFO
(English and Spanish). This is
a toll-free call.
72
12Pregnancy and Women’s Health
Becoming Pregnant When You
Have Diabetes
Women with diabetes can
have healthy babies, but it
takes planning ahead and
effort. Pregnancy can make
both high and low blood
glucose levels happen more
often. It can make diabetic
eye disease and diabetic
kidney disease worse.
High glucose levels during
pregnancy are dangerous for
the baby, too.
If you don’t want to
become pregnant, talk with
your health care provider
about birth control.
You can protect your
baby and yourself by
controlling your blood
glucose before and during
pregnancy.
Protecting Your Baby and Yourself
Keeping your glucose levels near normal before
and during pregnancy can help protect you and
your baby. That’s why it’s so important to plan your
pregnancies ahead of time.
73
Your blood glucose and A1C records will help
you and your health care team know when your
glucose range is safe for pregnancy.
If you want to have a baby, discuss it with your
health care provider. Work with your diabetes care
team to get and keep your blood glucose in the
normal or near-normal range before you become
pregnant. Your glucose records and your A1C test
results will show when you have maintained a safe
range for a period of time.
You may need to change your meal plan and your
usual physical activity, and you may need to take
more frequent insulin shots. Testing your glucose
several times a day will help you see how well you’re
balancing things. Record the test results in your
logbook or on a log sheet (see sample pages on
107–108).
Get a complete check of your eyes and kidneys
before you try to become pregnant. Don’t smoke,
drink alcohol, or use drugs—doing these things can
harm you and your baby.
74
All women who could become pregnant should
take folic acid (400 micrograms) every day. An easy
way to be sure you’re getting enough folic acid is to
take a vitamin with folic acid in it.
Think about breast feeding your baby. Breast
feeding has many benefits for you and your baby.
Having Diabetes During Pregnancy
Some women have diabetes only when they’re
pregnant. This condition, which is called
gestational diabetes, can be controlled just like
other kinds of diabetes. Glucose control is the key.
Your health care team can help you take charge of
gestational diabetes. You are more likely to develop
type 2 diabetes. Check again for diabetes at least 6
weeks after your baby is born and at regular times
for the rest of your life.
If you learn you have diabetes when you’re
pregnant, work closely with your health care
team to stay healthy.
75
Controlling Diabetes for Women’s Health
Some women with diabetes may have special
problems, such as bladder infections. See pages
49–50 to find out about the signs of bladder and
kidney infections. If you have an infection, it needs
to be treated right away. Call your doctor.
Some women get yeast infections in their
vagina, especially when their blood glucose is high.
A sign of a yeast infection may be itching in the
vagina. If you notice vaginal itching, tell your health
care provider, who can tell you about medicines you
can buy at the drugstore and about how to prevent
yeast infections.
Some women with diabetes may have trouble
with sexual function. Discomfort caused by vaginal
itching or dryness can be treated.
Ask your doctor how
often you should get
a Pap smear and a
mammogram (breast
X-ray). Regular
Pap smears and
mammograms help
detect cervical and
breast cancer early.
All women—whether
or not they have
diabetes—need to
have these tests
regularly.
Getting Pap smears and
mammograms is important
to every woman’s health.
76
RECORDS
Records for Sick Days . . . . . . . . . . . . . . . . . . . . . . . 79
Checks and Goals for Each Visit . . . . . . . . . . . . . . . 89
Checks and Goals for Each Year . . . . . . . . . . . . . . . 99
Glucose Record Sheets . . . . . . . . . . . . . . . . . . . . . . 105
Your Health Care Team . . . . . . . . . . . . . . . . . . . .
77
109
78
!
(Cut here if you want to take only this page to visits with your health care provider.)
Records for Sick Days
How often
Question
Answer
Every day
How much do you weigh today?
_____ pounds
Every evening
How much liquid _____ glasses
did you drink today?
Every morning What is your and every temperature?
evening
_____ a.m.
_____ p.m.
Every 4 hours How much or before insulin did every meal
you take?
Time Dose
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours What is your Blood
blood glucose Time glucose
level?
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours
What are your or each time urine ketones?
you pass urine
79
Time Ketones
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
Time Condition
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
Reminders for Sick Days
Call your health care provider if any of these happen
to you:
n You feel too sick to eat normally and are unable to
keep down food for more than 6 hours.
n You’re having severe diarrhea.
n You lose 5 pounds or more.
n Your temperature is over 101°F.
n Your blood glucose is lower than 60 mg/dL or
remains over 300 mg/dL.
n You have moderate or large amounts of ketones in
your urine.
n You’re having trouble breathing.
n You feel sleepy or can’t think clearly.
If you feel sleepy or can’t think clearly, have someone
call your health care provider or take you to an
emergency room.
80
! (Cut here if you want to take only this page to visits with your health care provider.)
Every 4 to How are you 6 hours
breathing?
!
(Cut here if you want to take only this page to visits with your health care provider.)
Records for Sick Days
How often
Question
Answer
Every day
How much do you weigh today?
_____ pounds
Every evening
How much liquid _____ glasses
did you drink today?
Every morning What is your and every temperature?
evening
_____ a.m.
_____ p.m.
Every 4 hours How much or before insulin did every meal
you take?
Time Dose
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours What is your Blood
blood glucose Time glucose
level?
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours
What are your or each time urine ketones?
you pass urine
81
Time Ketones
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
Time Condition
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
Reminders for Sick Days
Call your health care provider if any of these happen
to you:
n You feel too sick to eat normally and are unable to
keep down food for more than 6 hours.
n You’re having severe diarrhea.
n You lose 5 pounds or more.
n Your temperature is over 101°F.
n Your blood glucose is lower than 60 mg/dL or
remains over 300 mg/dL.
n You have moderate or large amounts of ketones in
your urine.
n You’re having trouble breathing.
n You feel sleepy or can’t think clearly.
If you feel sleepy or can’t think clearly, have someone
call your health care provider or take you to an
emergency room.
82
! (Cut here if you want to take only this page to visits with your health care provider.)
Every 4 to How are you 6 hours
breathing?
!
(Cut here if you want to take only this page to visits with your health care provider.)
Records for Sick Days
How often
Question
Answer
Every day
How much do you weigh today?
_____ pounds
Every evening
How much liquid _____ glasses
did you drink today?
Every morning What is your and every temperature?
evening
_____ a.m.
_____ p.m.
Every 4 hours How much or before insulin did every meal
you take?
Time Dose
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours What is your Blood
blood glucose Time glucose
level?
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours
What are your or each time urine ketones?
you pass urine
83
Time Ketones
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
Time Condition
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
Reminders for Sick Days
Call your health care provider if any of these happen
to you:
n You feel too sick to eat normally and are unable to
keep down food for more than 6 hours.
n You’re having severe diarrhea.
n You lose 5 pounds or more.
n Your temperature is over 101°F.
n Your blood glucose is lower than 60 mg/dL or
remains over 300 mg/dL.
n You have moderate or large amounts of ketones in
your urine.
n You’re having trouble breathing.
n You feel sleepy or can’t think clearly.
If you feel sleepy or can’t think clearly, have someone
call your health care provider or take you to an
emergency room.
84
! (Cut here if you want to take only this page to visits with your health care provider.)
Every 4 to How are you 6 hours
breathing?
!
(Cut here if you want to take only this page to visits with your health care provider.)
Records for Sick Days
How often
Question
Answer
Every day
How much do you weigh today?
_____ pounds
Every evening
How much liquid _____ glasses
did you drink today?
Every morning What is your and every temperature?
evening
_____ a.m.
_____ p.m.
Every 4 hours How much or before insulin did every meal
you take?
Time Dose
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours What is your Blood
blood glucose Time glucose
level?
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours
What are your or each time urine ketones?
you pass urine
85
Time Ketones
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
Time Condition
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
Reminders for Sick Days
Call your health care provider if any of these happen
to you:
n You feel too sick to eat normally and are unable to
keep down food for more than 6 hours.
n You’re having severe diarrhea.
n You lose 5 pounds or more.
n Your temperature is over 101°F.
n Your blood glucose is lower than 60 mg/dL or
remains over 300 mg/dL.
n You have moderate or large amounts of ketones in
your urine.
n You’re having trouble breathing.
n You feel sleepy or can’t think clearly.
If you feel sleepy or can’t think clearly, have someone
call your health care provider or take you to an
emergency room.
86
! (Cut here if you want to take only this page to visits with your health care provider.)
Every 4 to How are you 6 hours
breathing?
!
(Cut here if you want to take only this page to visits with your health care provider.)
Records for Sick Days
How often
Question
Answer
Every day
How much do you weigh today?
_____ pounds
Every evening
How much liquid _____ glasses
did you drink today?
Every morning What is your and every temperature?
evening
_____ a.m.
_____ p.m.
Every 4 hours How much or before insulin did every meal
you take?
Time Dose
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours What is your Blood
blood glucose Time glucose
level?
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
_____ _____
Every 4 hours
What are your or each time urine ketones?
you pass urine
87
Time Ketones
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
_____ _______
Time Condition
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
_____ _________
Reminders for Sick Days
Call your health care provider if any of these happen
to you:
n You feel too sick to eat normally and are unable to
keep down food for more than 6 hours.
n You’re having severe diarrhea.
n You lose 5 pounds or more.
n Your temperature is over 101°F.
n Your blood glucose is lower than 60 mg/dL or
remains over 300 mg/dL.
n You have moderate or large amounts of ketones in
your urine.
n You’re having trouble breathing.
n You feel sleepy or can’t think clearly.
If you feel sleepy or can’t think clearly, have someone
call your health care provider or take you to an
emergency room.
88
! (Cut here if you want to take only this page to visits with your health care provider.)
Every 4 to How are you 6 hours
breathing?
Things to Do at Each Visit with Your Health
Care Provider
n Bring your blood glucose record book and go over
the readings with your provider.
n Get an A1C test every 3 months. Write down the
result and set a target goal for your next test. (See
the sample form on page 90.)
n Get your weight checked and write it down. You
may want to set a goal for your next visit.
n Get your blood pressure checked and write it
down. You may want to set a goal for your next
visit.
n Get your feet checked at every visit as needed.
n Bring a list of questions or other things you want to
talk about.
n Bring your reminder sheet about “Things to Do
at Least Once a Year” (see page 99) to help keep
track of these.
89
2/1/2000
145
9.0
Foot Check
Blood Pressure
(goal:___
Hg)
120 /___mm
80
Weight/Goal (pounds)
A1C Test/Goal (%)
e
l
p
m
170
3
140 / 90
180
8.0
a
S
Blood Glucose (mg/dL)
Tests and Goals
165
8.0
3
140 / 86
175
8.9
6/11/2000
118
165
3
138 / 84
172
7.5
9/28/2000
180
8.4
165
3
136 / 82
170
not done
1/5/2001
105
Dates and Results
160
7.5
3
124 / 80
165
8.2
4/3/2001
110
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Each Visit
! (Cut here if you want to take only this page to visits with your health care provider.)
90
91
Tests and Goals
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C Test/Goal (%)
Foot Check
Each Visit
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Blood Glucose (mg/dL)
!
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Foot Check
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C Test/Goal (%)
Blood Glucose (mg/dL)
Tests and Goals
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Each Visit
! (Cut here if you want to take only this page to visits with your health care provider.)
92
93
Tests and Goals
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C
Test/Goal (%)
Foot Check
Each Visit
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Blood Glucose (mg/dL)
!
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Foot Check
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C Test/Goal (%)
Blood Glucose (mg/dL)
Tests and Goals
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Each Visit
! (Cut here if you want to take only this page to visits with your health care provider.)
94
95
Tests and Goals
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C Test/Goal (%)
Foot Check
Each Visit
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Blood Glucose (mg/dL)
!
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Foot Check
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C
Test/Goal (%)
Blood Glucose (mg/dL)
Tests and Goals
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Each Visit
! (Cut here if you want to take only this page to visits with your health care provider.)
96
97
Tests and Goals
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C
Test/Goal (%)
Foot Check
Each Visit
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Blood Glucose (mg/dL)
!
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Foot Check
Blood Pressure
(goal:___ /___mm Hg)
Weight/Goal (pounds)
A1C Test/Goal (%)
Blood Glucose (mg/dL)
Tests and Goals
Dates and Results
Have your health care provider do these tests and set goals with you.
(Record dates and results in the boxes below.)
Each Visit
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98
Things to Do At Least Once a Year
n Get a flu shot (October to mid-November).
n Get a pneumonia shot (if you’ve never had one)
and every evvery 5 years.
n Get a dilated eye exam.
n Get a foot exam (including check of circulation
and nerves).
n Get a kidney test.
–Have your urine tested for microalbumin.
–Have your blood tested for chemicals that measure your kidney function.
–Get a 24-hour urine test (if your doctor advises).
n Get your blood fats checked for
–Total cholesterol.
–High-density lipoprotein (HDL).
–Low-density lipoprotein (LDL).
–Triglycerides.
n Get a dental exam (at least twice a year).
n Talk with your health care team about
–How well you can tell when you have low
blood glucose.
–How you are treating high blood glucose.
–Tobacco use (cigarettes, cigars, pipes, smokeless
tobacco).
–Your feelings about having diabetes.
–Your plans for pregnancy (if a woman).
–Other ______________________
99
e
l
p
m
a
S
338
Foot Exam
10/2/1999 10/20/2000 11/1/2001
8/11/1999 10/1/2000 10/20/2001
Eye Exam (dilated)
0
2 cigars
5 cigars a day
250
40
135
300
35
140
Tobacco Use
Triglycerides (mg/dL)
LDL Cholesterol (mg/dL)
190
30
150
HDL Cholesterol (mg/dL)
Total Cholesterol (mg/dL)
175
10/2/1999 10/20/2000 11/1/2001
50
55
40
1.2
1.1
1.0
Urine Protein or Microalbumin (mg)
Blood Creatinine (mg/dL)
10/2/1999 10/20/2000 11/1/2001
Dates and Results
Flu Shot
Tests and Other Services
Have your health care provider do these tests and other services for you.
You may want to set some goals for these.
(Record the dates and results in the boxes below.)
At Least Once a Year
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100
101
Eye Exam (dilated)
Tobacco Use
Triglycerides (mg/dL)
LDL Cholesterol (mg/dL)
HDL Cholesterol (mg/dL)
Total Cholesterol (mg/dL)
Blood Creatinine (mg/dL)
Urine Protein or Microalbumin (mg)
Flu Shot
Foot Exam
At Least Once a Year
Dates and Results
Have your health care provider do these tests and other services for you.
You may want to set some goals for these.
(Record the dates and results in the boxes below.)
Tests and Other Services
!
(Cut here if you want to take only this page to visits with your health care provider.)
Foot Exam
Eye Exam (dilated)
Tobacco Use
Triglycerides (mg/dL)
LDL Cholesterol (mg/dL)
HDL Cholesterol (mg/dL)
Total Cholesterol (mg/dL)
Blood Creatinine (mg/dL)
Urine Protein or Microalbumin (mg)
Flu Shot
Tests and Other Services
Dates and Results
Have your health care provider do these tests and other services for you.
You may want to set some goals for these.
(Record the dates and results in the boxes below.)
At Least Once a Year
! (Cut here if you want to take only this page to visits with your health care provider.)
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103
Eye Exam (dilated)
Tobacco Use
Triglycerides (mg/dL)
LDL Cholesterol (mg/dL)
HDL Cholesterol (mg/dL)
Total Cholesterol (mg/dL)
Blood Creatinine (mg/dL)
Urine Protein or Microalbumin (mg)
Flu Shot
Foot Exam
At Least Once a Year
Dates and Results
Have your health care provider do these tests and other services for you.
You may want to set some goals for these.
(Record the dates and results in the boxes below.)
Tests and Other Services
!
(Cut here if you want to take only this page to visits with your health care provider.)
Foot Exam
Eye Exam (dilated)
Tobacco Use
Triglycerides (mg/dL)
LDL Cholesterol (mg/dL)
HDL Cholesterol (mg/dL)
Total Cholesterol (mg/dL)
Blood Creatinine (mg/dL)
Urine Protein or Microalbumin (mg)
Flu Shot
Tests and Other Services
Dates and Results
Have your health care provider do these tests and other services for you.
You may want to set some goals for these.
(Record the dates and results in the boxes below.)
At Least Once a Year
! (Cut here if you want to take only this page to visits with your health care provider.)
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105
May 26, 2001
Personal target Goal: Fasting 90-130/After meals less then 180
Medicine: Glyburide 10 mg twice a day. glucophage 1000 mg twice a day.
Glucose Log Sheet for People Who Do Not Use Insulin
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Daily Log
Week Starting _________________________
Use this log sheet—or one like it that your health care provider may
give you—to keep a record of your daily blood glucose levels.
Glucose Log Sheet for People Who Do Not Use Insulin
107
Daily Log
Sample May 26, 2001
Week Starting _________________________
Use this log sheet—or one like it that your health care provider may
give you—to keep a record of your daily blood glucose levels.
Glucose Log Sheet for People Who Use Insulin
108
Daily Log Week Starting _________________________
Use this log sheet—or one like it that your health care provider may
give you—to keep a record of your daily blood glucose levels.
Glucose Log Sheet for People Who Use Insulin
Your Health Care Team
Primary Doctor or Health Care Provider
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
________________________________________________
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Important points: _________________________________
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Eye Doctor (Ophthalmologist, Optometrist)
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
________________________________________________
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Important points: _________________________________
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Foot Doctor (Podiatrist)
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
________________________________________________
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Important points: _________________________________
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Dentist
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
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Important points: _________________________________
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Dietitian (Registered Dietitian, Nutritionist)
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
________________________________________________
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Important points: _________________________________
________________________________________________
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Diabetes Educator (Certified Diabetes Educator)
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
________________________________________________
________________________________________________
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Important points: _________________________________
________________________________________________
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Counselor
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
________________________________________________
________________________________________________
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Important points: _________________________________
________________________________________________
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Other
Name: __________________________________________
Telephone number: _______________________________
Your questions: ___________________________________
________________________________________________
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Important points: _________________________________
________________________________________________
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Glossary
A1C—A test that sums up how much glucose has been
sticking to part of the hemoglobin during the past 3–4
months. Hemoglobin is a substance in the red blood
cells that supplies oxygen to the cells of the body. the
AIC goal for patients in general is an AIC goal of less
than 7%. The AIC goal for the individual patient is an
AIC as close to 6% as possible without a considerable
amount of low blood glucose.
ACE inhibitor—A type of drug used to lower blood
pressure. Studies indicate that it may also help prevent
or slow the progression of kidney disease in people with
diabetes. ACE is an acronym for angiotensin-converting
enzyme.
autoimmune process—A process where the body’s
immune system attacks and destroys body tissue that it
mistakes for foreign matter.
beta cells—Cells that make insulin. Beta cells are found
in areas of the pancreas called the Islets of Langerhans.
bladder—A hollow organ that urine drains into from the
kidneys. From the bladder, urine leaves the body.
blood glucose—The main sugar that the body makes
from the food we eat. Glucose is carried through the
bloodstream to provide energy to all of the body’s living
cells. The cells cannot use glucose without the help of
insulin.
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blood sugar—See blood glucose.
calluses—Thick, hardened areas of the skin, generally
on the foot, caused by friction or pressure. Calluses can
lead to other problems, including serious infection and
even gangrene.
carbohydrate—One of three main groups of foods in the
diet that provide calories and energy. (Protein and fat
are the others.) Carbohydrates are mainly sugars (simple
carbohydrates) and starches (complex carbohydrates,
found in bread, pasta, beans) that the body breaks down
into glucose.
cholesterol—A substance similar to fat that is found
in the blood, muscles, liver, brain, and other body
tissues. The body produces and needs some cholesterol.
However, too much cholesterol can make fats stick
to the walls of the arteries and cause a disease that
decreases or stops circulation.
chronic kidney disease (CKD)—retains fluids and
harmul wastes build up because the kidneys no longer
work properly.
corns—A thickening of the skin of the feet or hands,
usually caused by pressure against the skin.
dehydration—the loss of too much body fluid through
frequent urinating, sweating, diarrhea, or vomiting.
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diabetes—The short name for the disease called diabetes
mellitus. Diabetes results when the body cannot use
blood glucose as energy because of having too little
insulin or being unable to use insulin. See also type 1
diabetes, type 2 diabetes, and gestational diabetes.
diabetes pills—Pills or capsules that are taken by mouth
to help lower the blood glucose level. These pills may
work for people whose bodies are still making insulin.
diabetic eye disease—A disease of the small blood
vessels of the retina of the eye in people with diabetes.
In this disease, the vessels swell and leak liquid into
the retina, blurring the vision and sometimes leading to
blindness.
diabetic ketoacidosis—High blood glucose with the
presence of ketones in the urine and bloodstream, often
caused by taking too little insulin or during illness.
diabetic kidney disease—Damage to the cells or blood
vessels of the kidney.
diabetic nerve damage—Damage to the nerves of a
person with diabetes. Nerve damage may affect the feet
and hands, as well as major organs.
dialysis—A method for removing waste from the blood
when the kidneys can no longer do the job.
dilated eye exam—Eye drops are placed in the eyes to
widen the pupils to see the retina better. The eye doctor
will look for changes in the retinain the back of the eyes.
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diphtheria—An acute, contagious disease that causes
fever and problems for the heart and nervous system.
EKG—A test that measures the heart’s action. Also called
an electrocardiogram.
flu—An infection caused by the “flu” (short for
“influenza”) virus. The flu is a contagious viral illness
that strikes quickly and severely. Signs include high
fever, chills, body aches, runny nose, sore throat, and
headache.
gestational diabetes—A type of diabetes that can occur
in pregnant women who have not been known to have
diabetes before.
GFR—glumerular filration rate- A measure of the
kidney’s ability to filter and remove waste products. It
is the best tst to measure kidney function and stage of
kidney disease.
gingivitis—A swelling and soreness of the gums that,
without treatment, can cause serious gum problems and
disease.
glucagon—A hormone that raises the blood glucose
level.
glucose—A sugar in our blood and a source of energy
for our bodies.
heart attack—Damage to the heart muscle caused when
the blood vessels supplying the muscle are blocked,
such as when the blood vessels are clogged with fats (a
condition sometimes called hardening of the arteries).
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HDL (or high-density lipoprotein)—A combined protein
and fatlike substance. Low in cholesterol, it usually
passes freely through the arteries. Sometimes called
“good cholesterol.”
high blood glucose—A condition that occurs in people
with diabetes when their blood glucose levels are too
high. Symptoms include having to urinate often, being
very thirsty, and losing weight.
high blood pressure—A condition where the blood
circulates through the arteries with too much force.
High blood pressure tires the heart, harms the arteries,
and increases the risk of heart attack, stroke, and kidney
problems.
hormone—A chemical that special cells in the body
release to help other cells work. For example, insulin is
a hormone made in the pancreas to help the body use
glucose as energy.
hyperglycemia—See high blood glucose.
hypertension—See high blood pressure.
hypoglycemia—See low blood glucose.
immunization—Sometimes called vaccination; a shot or
injection that protects a person from getting an illness by
making the person “immune” to it.
influenza—See flu.
inject—To force a liquid into the body with a needle and
syringe.
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insulin—A hormone that helps the body use blood
glucose for energy. The beta cells of the pancreas make
insulin. When people with diabetes can’t make enough
insulin, they may have to inject it from another source.
insulin-dependent diabetes—See type 1 diabetes.
ketones—Chemical substances that the body makes
when it doesn’t have enough insulin in the blood. When
ketones build up in the body for a long time, serious
illness or coma can result.
kidneys—Twin organs found in the lower part of the
back. The kidneys purify the blood of all waste and
harmful material. They also control the level of some
helpful chemical substances in the blood.
laser surgery—Surgery that uses a strong ray of special
light, called a laser, to treat damaged parts of the body.
Laser surgery can help treat some diabetic eye diseases.
low blood glucose—A condition that occurs in people
with diabetes when their blood glucose levels are too
low. Symptoms include feeling anxious or confused,
feeling numb in the arms and hands, and shaking or
feeling dizzy.
LDL (or low-density lipoprotein)—A combined protein
and fatlike substance. Rich in cholesterol, it tends to
stick to the walls in the arteries. Sometimes called “bad
cholesterol.”
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meal plan—A guide to help people get the proper
amount of calories, carbohydrates, proteins, and fats in
their diet. See also food exchanges.
microalbumin—A protein found in blood plasma and
urine. The presence of microalbumin in the urine can be
a sign of kidney disease.
nephropathy—See diabetic kidney disease.
neuropathy—See diabetic nerve damage.
non–insulin-dependent diabetes—See type 2 diabetes.
pancreas—An organ in the body that makes insulin so
that the body can use glucose for energy. The pancreas
also makes enzymes that help the body digest food.
periodontitis—A gum disease in which the gums shrink
away from the teeth. Without treatment, it can lead to
tooth loss.
plaque—A film of mucus that traps bacteria on the
surface of the teeth. Plaque can be removed with daily
brushing and flossing of teeth.
pumice stone—A special foot care tool used to gently
file calluses as instructed by your health care team.
retinopathy—See diabetic eye disease.
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risk factors—Traits that make it more likely that a person
will get an illness. For example, a risk factor for getting
type 2 diabetes is having a family history of diabetes.
self-monitoring blood glucose—A way for people with
diabetes to find out how much glucose is in their blood.
A drop of blood from the fingertip is placed on a special
coated strip of paper that “reads” (often through an
electronic meter) the amount of glucose in the blood.
stroke—Damage to a part of the brain that happens
when the blood vessels supplying that part are blocked,
such as when the blood vessels are clogged with fats (a
condition sometimes called hardening of the arteries).
support group—A group of people who share a similar
problem or concern. The people in the group help
one another by sharing experiences, knowledge, and
information.
type 1 diabetes—A condition in which the pancreas
makes so little insulin that the body can’t use blood
glucose as energy. People with type 1 diabetes ned to
take insulin every day.
type 2 diabetes—A condition in which the body either
makes too little insulin or can’t use the insulin it makes
to use blood glucose as energy. All people with diabetes
need to eat healthy foods stay at a healthy weight and
be active everyday. People with type 2 often need to
diabetes have to take diabetes pills or insulin. type 2
diabetes is the most common from of diabetes.
ulcer —A break or deep sore in the skin. Germs can
enter an ulcer and may be hard to heal.
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urea—One of the chief waste products of the body.
When the body breaks down food, it uses what it needs
and throws the rest away as waste. The kidneys flush the
waste from the body in the form of urea, which is in the
urine.
vaccination—A shot given to protect against a disease.
vagina—A canal in females from the external genitalia
(vulva) to the cervix of the uterus.
vitrectomy—An operation to remove the blood that
sometimes collects at the back of the eyes when a
person has eye disease.
yeast infection —A vaginal infection that is usually
caused by a fungus. Women who have this infection
may feel itching, burning when urinating, and pain, and
some women have a vaginal discharge. Yeast infections
occur more frequently in women with diabetes.
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Resources
The following is a list of organizations that can provide
information on diabetes. Ask your health care team to
help you find other resources for information or support.
American Association of Diabetes Educators
100 West Monroe, Suite 400
Chicago, Illinois 60603-1901
800-832-6874
800-338-3633 (for names of diabetes educators)
http://www.diabeteseducator.org
American Diabetes Association
1701 N. Beauregard Street
Alexandria, Virginia 22311
703-549-1500
800-ADA-ORDER to order publicationstoll free
800-342-2388 (800-DIABETES) for diabetes information
http://www.diabetes.org
American Dietetic Association
216 West Jackson Boulevard, Suite 800
Chicago, Illinois 60606-6995
800-745-0775
800-366-1655 (Consumer Nutrition Hotline,
Spanish speaker available)
http://www.eatright.org
American Heart Association National Center
7272 Greenville Avenue
Dallas, Texas 75231
214-373-6300
http://www.americanheart.org
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Centers for Disease Control and Prevention (CDC)
Division of Diabetes Translation
Public Inquiries and Publications
P.O. Box 8728
Silver Spring, Maryland 20910
877-CDC-DIAB (232-3422)
E-mail: [email protected]
http://www.cdc.gov/diabetes
Department of Veterans Affairs
Veterans Health Administration Diabetes Program
http://www.va.gov/diabetes
Veterans Health Administration
810 Vermont Avenue, N.W.
Washington, DC 20420
VA Health Benefits
Toll-free: 877-222-8387
https://iris.va.gov/phonenbrs.asp
The Foundation of the American Academy of
Ophthalmology Diabetes Project
P.O. Box 429098
San Francisco, California 94142-9098
800-222-EYES (3937)
http://www.aao.org/aaoweb1/foundation/301.cfm
Indian Health Service Diabetes Program
5300 Homestead Road, N.E.
Albuquerque, New Mexico 87110
505-248-4182
http://www.ihs.gov/medicalprograms/diabetes
Juvenile Diabetes Research Foundation International
The Diabetes Research Foundation
120 Wall Street, 19th Floor
New York, New York 10005-4001
800-JDF-CUREor 800-223-1138
212-785-9595 (fax)
E-mail: [email protected]
http://www.jdf.org
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National Diabetes Education Program
•Program information:
Mail requests to NDEP, c/o CDC Diabetes Program Public Inquiries
P.O. Box 8728
Silver Spring, Maryland 20910
877-CDC-DIAB
800-438-5383
E-mail: [email protected]
http://www.cdc.gov/diabetes/ndep/index.htm
•Campaign materials and publications:
Mail requests to NDEP, c/o National Diabetes Information Clearinghouse
1 Information Way
Bethesda, Maryland 20892-3560
800-438-5383
E-mail: [email protected]
http://www.ndep.nih.gov
National Diabetes Information Clearinghouse
1 Information Way
Bethesda, Maryland 20892-3560
800-860-8747
301-654-3327
Fax 301-907-8906
E-mail: [email protected]
http://www.diabetes.niddk.nih.gov/index.htm
National Eye Institute
National Eye Health Education Program
Diabetic Eye Disease Public Education Program
2020 Vision Place
Bethesda, Maryland 20892-3655
800-869-2020 (to order materials)
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Others:__________________________________________
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Others:__________________________________________
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For Your Notes
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For Your Notes
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