Lunch Menu - Fat Cat Diner

Phone: 419-879-1277
Lunch Menu
Homemade Soups –
Soup selection changes daily
Large Bowl- 3.99
Cup- 2.99
SandwichesAll Sandwiches Come with Kettle Chips
You Can Substitute For Fries For 1.00
Pork Tenderloin- A Hand Cut and Pounded Pork Loin, Battered to Order and Deep Fried. Served on a
Brioche bun with Shredded Lettuce, Tomato, and Red Onion: 6.95
Jim’s Favorite Ruben- Thick Rye Bread Toasted with our Slow Cooked ad Pulled Corned Beef Brisket,
1,000 Island Dressing, Sauerkraut, and Swiss Cheese: 7.95
Fat Cat Meatloaf- Our Meatloaf Wrapped in Bacon and Served with BBQ Sauce served on a Brioche
Bun: 6.95
Hot Italian Hoagie- Cappicola, Salami, Ham and Provolone Finished with Shredded Lettuce, Tomato,
Mild Peppers, Onion and Italian Dressing: 7.50
Great Granny- Cinnamon Raisin Toast with Cream Cheese, Honey Mustard, Granny Smith Apples,
Apple Wood Bacon, Cheddar Cheese, Lettuce and Tomato: 6.95
Classic BLT- Apple Wood Bacon, Lettuce, Tomato, and Mayo on Thick White Toast: 6.75
Portabella- Marinated Portabella Grilled, Topped with, Fresh Spinach, Tomato and Mediterranean
Spread on Ciabatta Roll: 7.75
Crispy Chicken Wrap- Crispy Chicken Tenders in Wheat Wrap with Ranch Dressing, Shredded
Cheddar Cheese, Lettuce, and Tomato: 7.95
The Rachel- Thick Slices of Toasted Marble Rye Bread topped with Smoked Turkey and Coleslaw: 7.95
The Don- Thick Slices of Toasted Marble Rye Bread topped with Grilled Ham and Coleslaw: 7.95
Medi Chicken Supreme- A Grilled Chicken Breast with Melted Provolone Cheese, Mediterranean
Spread, and Spinach. Served on a Ciabatta bun: 7.75
Grilled Cheese- Thickly Sliced White Bread Grilled with Provolone, American, and Swiss Cheeses:
4.95 Add Virginia Ham for .99
BURGERSAll American Burger- House Burger layered with American Cheese, Lettuce, Tomato, Red Onion, and
Mayonnaise Served on a Toasted Brioche Roll: 7.50
Swiss Mushroom- House Burger layered with Sautéed Mushrooms, and Melted Swiss Cheese served
on a Toasted Brioche roll: 7.75
Turkey Burger- Seasoned Turkey Burger topped with Lettuce, Tomato, Mayonnaise, and Red Onion
served on a Brioche Bun: 7.75
Cowboy- House Burger layered with Apple Wood Smoked Bacon, BBQ sauce, and Cheddar Cheese
served on a Toasted Brioche roll: 7.95
Black Bean Burger- A Hand Made Black Bean Patty Seasoned with Pepper, Onions, Fresh Garlic and
Cilantro. Topped with Lettuce, Tomato and Chipotle Ranch Sauce Served on a Brioche Bun: 6.95
EXTRAS FOR YOUR BURGER:
A slice of Cheese: .50
Two Slices of Bacon: .99
Sautéed Mushrooms: .99
PLATESMeatloaf Platter- Our Home Made Meatloaf Wrapped in Apple Wood Smoked Bacon topped with Gravy,
Served with Mashed Red Skin Potatoes and Coleslaw: 7.50
Substitute a side garden salad for coleslaw for .99
Pork Tenderloin Platter- Our Hand Battered Pork Tenderloin Served on Mashed Red Skin Potatoes
with Pepper Gravy and Coleslaw: 7.50
Substitute a side garden salad for
coleslaw for .99
Chicken Finger - Three Southern Style Crispy Chicken Tenders Served with Ranch Dressing, Hand Cut
French Fries, and Coleslaw: 7.95
Substitute a side garden salad for coleslaw for
.99
SALADSAll Salads are served with Homemade Crackers
Bistro- Mixed Greens Topped with Granny Smith Apples, Crumbled Blue Cheese, Walnuts and house
made Honey Poppy Seed Dressing:
½ Size: 4.00
Full Size: 7.00
Garden- Spring Greens topped with Cucumbers, Shredded Cheddar Cheese, Tomatoes, Carrots,
Croutons and your choice of Assorted Dressings:
½ Size: 3.00
Full Size: 5.50
Mediterranean Chicken Salad- Spring Greens topped with Kalamata Olives, Banana Peppers, Feta
Cheese, Cucumbers and Sun Dried Tomatoes. Also Topped with a Warm Herb Grilled Chicken. Served
with a homemade Greek Vinaigrette: 8.25
Sedona Salad- Spring Greens Topped with Grape Tomatoes, Cheddar Cheese, Black Bean Corn Salsa,
Ranch Dressing, and a Blackened Chicken Breast: 8.50