Wheat More info - Ordesa Food Solutions

ORDESA.
Ordalis AH45101 Wheat
> INGREDIENT SUITABLE FOR BABY FOOD AND GMO FREE
> REDUCED VISCOSITY AND HIGH SOLUBILITY
> WITH GLUTEN
PRODUCT DESCRIPTION:
Powder product, made with flour of toasted cereal (wheat) partially hydrolized. It is not suitable for gluten free
diets.
INGREDIENTS:
Wheat flour partially dextrinated (100%).
Average Nutritional Composition 100 g
Average analysis
Energy
Physico-Chemical parameters
382 kcal (min. 110)
Moisture:
< 5%
1619 kJ
Granulometry ≤ 500 µ
min. 75%
< 2000 cps
Proteins:
10 g (8 - 12)
Viscosity:
Carbohydrates:
80,6 g (min. 64,5)
(25ºC, 33,3% p/p en water)
of which sugars*:
10 g (max. 12,5)
Fat:
1,5 g (max. 2,3)
of which saturates:
0,4 g (max. 0,6)
Fiber:
3 g (max. 5)
* contains naturally occurring sugars
Microbiology characteristics
Total Coliform (cfu/g):
E. coli (NMP/g):
Moulds and Yeasts (cfu/g):
B. cereus (cfu/g):
Salmonella (cfu/30g):
Mesophilic Aerobic total count (cfu/g) *:
S. aureus (cfu/g) *:
Anaerobic Sulphit Reductors (cfu/g) *:
* Internal monitoring. Not analyzed in each batch
max. 100
<3
max. 1.000
max. 1.000
Absence in 30 g
max. 50.000
max. 10
max. 100
Contaminants
1/3
ORDESA.
Ordalis AH45101 Wheat
DIRECTIVE 2006/125/CE amended, on processed cereal based foods and baby foods for
infants and young children
REGULATION 1881/2006 amended, setting maximum levels for certain contaminants in
foodstuffs
REGULATION 1829/2003 amended, on genetically modified food and feed
REGULATION 396/2005 amended, on maximum residue levels of pesticides in or on food
and feed of plant and animal origin
Allergens
The product contains the following allergens: - Gluten
Organoleptic characteristics
Dry and fine powder. Free from unusual and burned particles. Light brown to toasted colour. Typical smell of
toasted wheat. Free of rancid or strange odours. Typical taste of cereal with slightly sweet due to the hydrolysis
process. Free of rancid or strange flavours.
Storage conditions
Storage the product in a fresh and dry place (preferably max.25 ºC and 75% RH). Not respecting this condition can
modify the organoleptic conditions of the product.
COUNTRY OF SALE:
España
SHELF LIFE:
6 months in Sacks with Nitrogen, 3 months in Big-Bag.
PRODUCT CODE:
103579
SALE REFERENCES:
104252
Customer aceptation
2/3
ORDESA.
Ordalis AH45101 Wheat
Rev. 0/
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