Sustainability Committee
Final Report
Date: July 2, 2013
Met 7 times during the fall and spring semesters. Committee’s efforts
focused most on developing sustainability goals and benchmarks for
CSU’s strategic plan. Integrating sustainability goals into the strategic
plan was a watershed achievement for this committee because these
goals will now serve as the blue print for advancing sustainability
initiatives
Topic Considered
Action or Recommendation
1) Discussed University Avenue
1) Presentations were delivered to
Road Diet proposal by Pat McHenry Faculty Senate and Representatives
of the Columbus Consolidated
Government
2) Awarded Pat McHenry and Ed
Schevey Clean Air Campaign
awards for preventing 25,000 lbs of 2) Assisted in the planning and
air pollution by using alternative
implementation of the OneCSU
commutes
campaign (Year 3)
3) Implementation of the OneCSU
(Creating a Sustainable yoU)
3) Developed 7 strategic goals and
several associated benchmarks.
campaign
Met with Strategic Planning
Committee to integrate committee
recommendations into the
4) Proposed sustainability goals
and benchmarks for CSU’s strategic strategic plan
plan
4) Met with AFLAC and Turner
College of Business faculty and
5) Considered a proposal from
developed a plan to create a new
AFLAC to develop an integrated
class to achieve the sustainability
Sustainability course that would
learning objectives
have students assist local
businesses with improving their
sustainability
Recommendation(s) for consideration by the Academic Administrative
Council:
Recorder: Troy Keller (Chair)