❘❙ Club Accounting ❙❚ INTERNAL CONTROLS? THIS IS A CLUB! HOW ABOUT “COMPENSATING” CONTROLS? The reality for mitigating risk in smaller-staffed operations is a system of controls that review completed transactions By Jeff Sackman, CPA M ove on if you have never heard this before; “there is a lack of segregation of duties within your accounting department.” If your club receives an audit, most likely your accounting firm issues this statement in a management letter, but fails to give realistic solutions beyond the implied hiring of more employees. Few clubs are willing to do “less with more” and hire more accounting personnel. The reality is that clubs rarely have enough resources to rely solely on the principle of adequate segregation of duties. So, what now? Let’s take a step back and understand why your accounting firm issues such a statement and what it means. Then we can begin to address the issue with solutions you can actually implement. Auditors’ Responsibilities Contrary to popular belief, it is not an auditor’s responsibility to find fraud. In fact, fraud is detected less than 5 percent through an external audit. Auditors must consider and obtain an understanding of the club’s internal control over financial reporting (internal control) as a basis for designing their audit procedures, but not for the purpose of expressing an opinion on the effectiveness of the club’s internal control. In addition, their consider- ation of the club’s internal control is not designed to identify all deficiencies in internal control. If the auditor identifies deficiencies, they are required to determine the level of the deficiencies and communicate them to management. Thus, if your club lacks an adequate segregation of duties, it is considered a deficiency and is communicated in a management letter as a deficiency, significant deficiency or a material weakness. What Does It Mean? So, now you understand why the club’s accounting firm issues the statement, but what does it mean? There are two types of control activities which ensure management’s directives regarding operation and financial reporting of the club; preventative controls and compensating or detective controls. Jeff Sackman is a CPA and manager-in-charge of RubinBrown’s Private Club segment. He also participated as a speaker at the 2012 HFTP Club & Hotel Controllers Conference in Baltimore, Md. 14 August/September 2012 ❘❙ Club Accounting ❙❚ Just as it states, preventative controls are designed to “prevent” an event from occurring. If adequate staffing levels exist, preventative controls are more desirable because of their potential ability to catch a problem before it even starts. Segregation of duties is considered a preventive control because it prevents an event from occurring rather than discovering the error after-the-fact. Ideally, there should be at least two individuals involved with every financial transaction before it occurs to ensure adequate review for accuracy and reduce the risk of impropriety. Absent an adequate segregation of duties, the control environment is compromised and compensating controls must be incorporated to ensure transactions are being monitored for accuracy and propriety. Compensating controls are less desirable then segregation of duties because they generally occur after the transaction is complete; however, in the club industry, compensating controls are the reality. Absent an adequate segregation of duties, the control environment is compromised and compensating controls must be incorporated to ensure transactions are being monitored for accuracy and propriety. Cash Disbursements and Accounts Payable In a typical club accounting environment, the same employee is most likely maintaining the vendor master file, processing invoices, printing checks and mailing the checks after they are signed. In some cases, the same employee even has check signing authority. There are a multitude of things that can go wrong in this scenario, including creation of fictitious vendors which is one of the top five common frauds committed in business. Some compensating controls that help mitigate the risks in the areas of cash disbursements and accounts payable include: s Independent approval of new vendor entries; s Dual signature policy; s Independent receipt and review of bank statement (or online activity); s Independent review of bank reconciliations; s Independent review of vendor edit reports; s Password and/or call-back verification for wire transfers and line-ofcredit draws; and ❘❙ Club Accounting ❙❚ s Independent spot checks of petty cash and the related supporting documentation and reconciliation. Cash Receipts Cash receipts are also just as susceptible to fraud as disbursements if the same employee processes member billings, receives and processes member payments, and issues member credits. If one employee performs these duties, that individual is in a position to divert cash for their personal benefit. Some compensating controls that help mitigate the risks in the area of cash receipts include: s Use of a lockbox; s Immediate restrictive endorsement of all checks received by someone independent of the related accounts receivable functions; frauds committed in business, which is the creation of fictitious employees. Other risks include adjustment of payroll rates, altering seasonal employee information and issuing bonuses that weren’t authorized. Some compensating controls that help mitigate the risks in the area of payroll include: s Independent authorization and approval of hours and pay rates; s Independent approval of vacation and sick leave; s Independent review and approval of payroll; s Periodic, independent distribution of employee checks/direct deposit stubs; s Consider sending third party payroll reports electronically (directly) to management for review and inquiry; and The pro shop can be your best help in ensuring your club is accounting for (and collecting on) all of its golf activities. Requiring members to check-in at the pro shop gives the club the opportunity to verify the greens fee and cart rental, and it also improves traffic and merchandise sales. s Independent reconciliation of checks received and deposited; s Independent review and approval of all member credits issued; and s Reconciliation of cash bars (collections) with the related inventory consumption. Payroll (In-house) Many clubs process payroll in-house as opposed to outsourcing the process, thus, one employee typically maintains the employee master file, processes payroll, and prints the checks or submits the direct deposit. In some cases, the same employee even has check signing authority or uses a signature stamp. Among the many risks here is another of the top five common 16 August/September 2012 s Independent review of employee edit reports. Inventory If one individual is in charge of purchasing, receiving and performing the physical count of inventory, that individual could be having five-star meals at home every night or playing with the newest golf equipment every week. Here are some compensating controls to help mitigate the risks in the area of inventory: s Periodic, independent spot checks of inventory items being received during the delivery process; s Independent review and spot checks of the regular physical inventory count; s Independent approval of all modifications to perpetual inventory records; and s Quantify and investigate all discrepancies (i.e., demo clubs, writeoffs, missing inventory, etc.). Pro Shop Considerations The pro shop can be your best help in ensuring your club is accounting for (and collecting on) all of its golf activities. Requiring members to checkin at the pro shop gives the club the opportunity to verify the greens fee and cart rental, and it also improves traffic and merchandise sales. The electronic tee sheet could then be sent to accounting daily to be reconciled with the actual greens fees and cart rentals billed to the members. The club should also consider using a starter to aid in verifying greens fees and cart usage. Not only would a starter help the accounting department track proper billings, but they would also help to regulate the pace of play and greet members and their guests at the first tee. Loaning equipment to members is also a common practice in the pro shop. Loaned equipment promotes potential sales of merchandise and creates goodwill with members and their guests; however, the items are often “lost” and not returned. One practice to consider might be billing the member’s account (or credit card) upon loaning the equipment and crediting the account upon return of the equipment. The pro shop should also verify the equipment returned is the same that was issued. Do More With Less There is no question that lack of an adequate segregation of duties is an issue for most clubs. Hopefully your club decides to address the issue by implementing some of the compensating controls outlined above to mitigate the club’s risks. Not taking any action to mitigate the club’s risk could be disastrous. Although this is not a new issue for clubs, coincidentally, you're being tasked with today’s motto in business, “do more with less.” ■
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